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Author : Othman Yaacob
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251034590
Total Pages : 124 pages
Book Rating : 4.0/5 (345 download)
Download or read book Mangosteen Cultivation written by Othman Yaacob and published by Food & Agriculture Org.. This book was released on 1995 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : T. Radha
Publisher : New India Publishing
ISBN 13 : 9788189422462
Total Pages : 452 pages
Book Rating : 4.4/5 (224 download)
Download or read book Fruit Crops written by T. Radha and published by New India Publishing. This book was released on 2007 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is a comprehensive and need oriented volume encompassing the latest and balanced information about various aspects of fruit culture (tropical & subtropical). Following is a sampling of topics covered. Introductory on Fruit Industry deals briefly with production statistics, social, nutritive and industrial relevance and importance of fruit production. Second provides a complete overview of all principles and practices associated with Orchard planning, Layout and Management in a very abridged manner. The third on Classification of fruit crops includes botanical, horticultural and environmental grouping in a very precise but meaningful manner. Following s give a detailed account on different aspects including origin, distribution, botany & varieties, classification, climate & soil requirements, propagation, cultivation methods, flowering, harvesting, post harvest methods and crop protection of different fruit crops coming under each group such as tropical, subtropical and arid & semi-arid fruits. IV is on tropical fruits - Banana, Guava, Mangosteen, Papaya Pineapple and Sapota. V is on ten major subtropical fruits Avocado, Citrus, Grapes, Litchi, Loquat, Mango, Olive, Passion fruit, Persimmon and Pomegranate. VI contains details of eight major arid & semi-arid fruit crops namely, Aonla, Ber, Custard apple, Date, Fig, Jack, Jamun and Phalsa. Apart from these major fruit crops, VII gives a brief but comprehensive account on a large number of under and un - exploited fruit crops of tropical and subtropical parts of the world. This gives details of well-known minor fruits and a list of other very less known fruit species, which can be made the subject of detailed study for further utilization and information generation. Information provided in this compilation will be of use to students, teachers, scientists, extension workers, orchardists and others interested in fruit culture.
Author :
Publisher : Crops for the Future
ISBN 13 :
Total Pages : 186 pages
Book Rating : 4./5 ( download)
Download or read book Fruits for the future 9: Mangosteen Garcinia mangostana written by and published by Crops for the Future. This book was released on with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : B. C. Haynes
Publisher :
ISBN 13 :
Total Pages : 476 pages
Book Rating : 4.:/5 (31 download)
Download or read book Cultivation of Neglected Tropical Fruits with Promise written by B. C. Haynes and published by . This book was released on 1976 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 120 pages
Book Rating : 4.3/5 (121 download)
Download or read book Cultivation of Neglected Tropical Fruits with Promise written by and published by . This book was released on 1976 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Business Proposal for the Commercial Cultivation of Mangosteen written by and published by . This book was released on 1989 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : NIIR Board
Publisher : NIIR PROJECT CONSULTANCY SERVICES
ISBN 13 : 8186623752
Total Pages : 760 pages
Book Rating : 4.1/5 (866 download)
Download or read book Cultivation of Fruits, Vegetables and Floriculture written by NIIR Board and published by NIIR PROJECT CONSULTANCY SERVICES. This book was released on 2005-06-25 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit and Vegetable Cultivation in India is a prominent business sector for exporting merchandise and shipping and thus earning a good amount of international revenue for India. Since its independence India has been trying keep pace with the dazzling prospects of exporting commercial business. India is essentially agrarian and rural, with ample scope for lands for farming and cultivation and it has also helped for the cultivation of a large variety of fruits as well as vegetables. The study of fruit and vegetable production is a subject of enormous scope. It involves the integration of wide spectrum of disciplines. As the new technologies and developments become available, cropping system and production practices changes. India has perhaps been renamed as the vegetable and fruit basket in the world, a factor that weighs fascinatingly upon the cultivation of fruits in the country. India serves as the home to various kinds of vegetable as fruits, and holds a vital position in the field of productions of fruits and vegetables amidst different countries of the world. Floriculture covers all the aspects related to the production and use of flowers and ornamental plants, flower seeds, bulbs etc. The scenario of floriculture is changing fast due to steadily widening export opportunities and large number of people earns their livelihood. Commercial floriculture however is of recent origin. A constituent increase in demand for cut and potted flowers has made floriculture as one of the important commercial trades in Indian agriculture. Floriculture has an annual growth potential of 25 to 30 percent. Of late, large scale commercial companies have started joint ventures with foreign companies to invest in the floriculture sector. The government has invited foreign investment in floriculture, particularly in the areas of refrigerated storage and transportation facilities essential to ensure that flowers do not perish to transit. Cultivation of fruits, vegetables and floriculture is capable of attracting/retaining a large number of progressive rural populations on in farming. This book majorly deals with integrated development of fruits, scope and importance of fruits, vegetable crops, integrated development of vegetables, floriculture, integrated development of floriculture etc. This publication deals with all the important and relevant aspects of floriculture including production technology, open cultivation in different climates. The book is written in such way that it can be used by commercial growers, home gardeners, professional floriculturists and environmentalists.
Author : Erma Yulihastin
Publisher : Springer Nature
ISBN 13 : 9819707404
Total Pages : 916 pages
Book Rating : 4.8/5 (197 download)
Download or read book Proceedings of the International Conference on Radioscience, Equatorial Atmospheric Science and Environment and Humanosphere Science, 2021 written by Erma Yulihastin and published by Springer Nature. This book was released on 2022 with total page 916 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Crops for the Future
ISBN 13 : 0854328386
Total Pages : 46 pages
Book Rating : 4.8/5 (543 download)
Download or read book Mangosteen written by and published by Crops for the Future. This book was released on 2006 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Elhadi M Yahia
Publisher : Elsevier
ISBN 13 : 0857092618
Total Pages : 536 pages
Book Rating : 4.8/5 (57 download)
Download or read book Postharvest Biology and Technology of Tropical and Subtropical Fruits written by Elhadi M Yahia and published by Elsevier. This book was released on 2011-06-30 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, carambola, and mangosteen are now also entering the market. Confirmation of the health benefits of tropical and subtropical fruit may also promote consumption further. Tropical and subtropical fruits are particularly vulnerable to postharvest losses, and are also transported long distances for sale. Therefore maximising their quality postharvest is essential and there have been many recent advances in this area. Many tropical fruits are processed further into purees, juices and other value-added products, so quality optimisation of processed products is also important. The books cover current state-of-the-art and emerging post-harvest and processing technologies. Volume 1 contains chapters on particular production stages and issues, whereas Volumes 2, 3 and 4 contain chapters focused on particular fruit. Chapters in Volume 4 review the factors affecting the quality of different tropical and subtropical fruits from mangosteen to white sapote. Important issues relevant to each product are discussed, including means of maintaining quality and minimising losses postharvest, recommended storage and transport conditions and processing methods, among other topics. With its distinguished editor and international team of contributors, Volume 4 of Postharvest biology and technology of tropical and subtropical fruits, along with the other volumes in the collection, are essential references both for professionals involved in the postharvest handling and processing of tropical and subtropical fruits and for academics and researchers working in the area. Along with the other volumes in the collection, Volume 4 is an essential reference for professionals involved in the postharvest handling and processing of tropical and subtropical fruits and for academics and researchers working in the area Reviews factors affecting the quality of different tropical and subtropical fruits, concentrating on postharvest biology and technology Important issues relevant to each particular fruit are discussed, such as postharvest physiology, preharvest factors affecting postharvest quality and pests and diseases
Author :
Publisher : Crops for the Future
ISBN 13 :
Total Pages : 111 pages
Book Rating : 4./5 ( download)
Download or read book Annotated Bibliography of Mangosteen (1990-2004) written by and published by Crops for the Future. This book was released on with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Research Service
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.F/5 ( download)
Download or read book ARS-S. written by United States. Agricultural Research Service and published by . This book was released on 1976 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 430 pages
Book Rating : 4.3/5 (243 download)
Download or read book ARS-S. written by and published by . This book was released on 1972 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309164435
Total Pages : 380 pages
Book Rating : 4.3/5 (91 download)
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2008-01-25 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked by scientists, policymakers, and the world at large. The book assesses the potential of each fruit to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each fruit is also described in a separate chapter, based on information provided and assessed by experts throughout the world. Volume I describes African grains and Volume II African vegetables.
Author : P. E. Rajasekharan
Publisher : Springer Nature
ISBN 13 : 9819953480
Total Pages : 666 pages
Book Rating : 4.8/5 (199 download)
Download or read book Fruit and Nut Crops written by P. E. Rajasekharan and published by Springer Nature. This book was released on with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mohamad Bin Osman
Publisher :
ISBN 13 : 9780854328178
Total Pages : 170 pages
Book Rating : 4.3/5 (281 download)
Download or read book Mangosteen written by Mohamad Bin Osman and published by . This book was released on 2006 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taxonomy. Origin and distribution. Major and minor production areas. Ecology. Properties. Uses. Genetic resources. Breeding and improvement. Agronomy. Harvest and postharvest handing. Processing. Economics and marketing. Conclusion and future impacts.
Author : Richard E. Litz
Publisher : CABI
ISBN 13 : 1780648278
Total Pages : 704 pages
Book Rating : 4.7/5 (86 download)
Download or read book Biotechnology of Fruit and Nut Crops, 2nd Edition written by Richard E. Litz and published by CABI. This book was released on 2020-01-29 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the biotechnology of all the major fruit and nut species. Since the very successful first edition of this book in 2004, there has been rapid progress for many fruit and nut species in cell culture, genomics and genetic transformation, especially for citrus and papaya. This book covers both these cutting-edge technologies and regeneration pathways, protoplast culture, in vitro mutagenesis, ploidy manipulation techniques that have been applied to a wider range of species. Three crop species, Diospyros kaki (persimmon), Punica granatum (pomegranate) and Eriobotrya japonica (loquat) are included for the first time. The chapters are organized by plant family to make it easier to make comparisons and exploitation of work with related species. Each chapter discusses the plant family and the related wild species for 38 crop species, and has colour illustrations. It is essential for scientists and post graduate students who are engaged in the improvement of fruit, nut and plantation crops.
