Malaysian Diet: The Plain Truth (UM Press)

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Author :
Publisher : The University of Malaya Press
ISBN 13 : 9831009568
Total Pages : pages
Book Rating : 4.8/5 (31 download)

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Book Synopsis Malaysian Diet: The Plain Truth (UM Press) by : Tee E. Siong

Download or read book Malaysian Diet: The Plain Truth (UM Press) written by Tee E. Siong and published by The University of Malaya Press. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The plain truth In this book, leading Malaysian nutritionist Dr Tee E Siong will reveal the plain truth about the Malaysian makan-makan culture. He will provide insights into the meals we consume at breakfast, lunch, dinner, snack and suppertime. The Gory Truth The author will expose the gory consequences of unhealthy eating. He will convince you that unhealthy diet is a major cause of chronic diseases like obesity, heart disease, diabetes and cancers. And that there is only one way to prevent these diseases - practice healthy eating and active living. and Healthy Eating He will share with you the basic principles of healthy eating and guide you on how to apply good nutrition in your daily lives. Read this book. You will find that it is possible to adopt a healthier makan culture while enjoying the goodness of Malaysian food.

Makan, Introduction to Modern Malaysia Food

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Author :
Publisher : Buku Prima
ISBN 13 : 9789833915217
Total Pages : 164 pages
Book Rating : 4.9/5 (152 download)

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Book Synopsis Makan, Introduction to Modern Malaysia Food by :

Download or read book Makan, Introduction to Modern Malaysia Food written by and published by Buku Prima. This book was released on 2008 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

THE LAW OF FOOD AND DRINKS IN MALAYSIA

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Publisher : ITBM
ISBN 13 : 9674303243
Total Pages : 102 pages
Book Rating : 4.6/5 (743 download)

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Book Synopsis THE LAW OF FOOD AND DRINKS IN MALAYSIA by : Noriah Ramli

Download or read book THE LAW OF FOOD AND DRINKS IN MALAYSIA written by Noriah Ramli and published by ITBM. This book was released on 2013 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2013 Edition

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Author :
Publisher : ScholarlyEditions
ISBN 13 : 1490111816
Total Pages : 1857 pages
Book Rating : 4.4/5 (91 download)

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Book Synopsis Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2013 Edition by :

Download or read book Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2013 Edition written by and published by ScholarlyEditions. This book was released on 2013-05-01 with total page 1857 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Additional Research. The editors have built Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Additional Research in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Eating Disorders, Nutrition, and Digestive Medicine: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Diet & Nutrition, A Guide to Weight Maintenance & Halthy Living

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Author :
Publisher : Buku Prima
ISBN 13 : 9789833915200
Total Pages : 164 pages
Book Rating : 4.9/5 (152 download)

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Book Synopsis Diet & Nutrition, A Guide to Weight Maintenance & Halthy Living by :

Download or read book Diet & Nutrition, A Guide to Weight Maintenance & Halthy Living written by and published by Buku Prima. This book was released on 2007 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Key nutrition and hydration insights for public health and policy

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Author :
Publisher : Frontiers Media SA
ISBN 13 : 2832530117
Total Pages : 307 pages
Book Rating : 4.8/5 (325 download)

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Book Synopsis Key nutrition and hydration insights for public health and policy by : Sumantra Ray

Download or read book Key nutrition and hydration insights for public health and policy written by Sumantra Ray and published by Frontiers Media SA. This book was released on 2023-07-27 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Malaysian Food Self-sufficiency

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Author :
Publisher :
ISBN 13 :
Total Pages : 394 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Malaysian Food Self-sufficiency by :

Download or read book Malaysian Food Self-sufficiency written by and published by . This book was released on 1976 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Add Life to Your Years & Years To Your Life

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Publisher : Oak Publication Sdn Bhd
ISBN 13 : 9833735649
Total Pages : 53 pages
Book Rating : 4.8/5 (337 download)

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Book Synopsis Add Life to Your Years & Years To Your Life by : Dr Bruce Miller

Download or read book Add Life to Your Years & Years To Your Life written by Dr Bruce Miller and published by Oak Publication Sdn Bhd. This book was released on 2016-01-01 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt: No matter how successful you are in other areas of your life, you won’t enjoy your success with poor health. Maintaining good health and preventing or delaying the onset of physical problems should be the most important goal as you mature. Some diseases are more common as you age. The good news is that most of these diseases can be prevented or delayed. Eventually, death is non-negotiable. However, when you die, what you die of, and in what condition, depends to a very great extent on how you choose to live from this moment on. Lifestyle choices are totally under the control of the individual. The problem is that many people are unaware of the risks involved in their current lifestyle. The goal of this book is to identify those most damaging to your health and give ideas for modification. You will learn some amazing new discoveries on how to have a healthier longer life. This book can truly add years to your life and life to your years!

Malaysian Diet

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Publisher :
ISBN 13 : 9789831008003
Total Pages : 150 pages
Book Rating : 4.0/5 (8 download)

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Book Synopsis Malaysian Diet by : E. Siong Tee

Download or read book Malaysian Diet written by E. Siong Tee and published by . This book was released on 2015 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Malaysia

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Author :
Publisher : Alfred Music Publishing
ISBN 13 : 9780739039939
Total Pages : 56 pages
Book Rating : 4.0/5 (399 download)

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Book Synopsis Malaysia by : Gloria Kiester

Download or read book Malaysia written by Gloria Kiester and published by Alfred Music Publishing. This book was released on 2006 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: Games, songs, rhymes, riddles, and even food-treats, with instructions and background notes for each selection; also includes background on Malay, Chinese and Tamil-Indian music and history.

Diet Quality

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Publisher : Springer Science & Business Media
ISBN 13 : 1461473152
Total Pages : 429 pages
Book Rating : 4.4/5 (614 download)

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Book Synopsis Diet Quality by : Victor R. Preedy

Download or read book Diet Quality written by Victor R. Preedy and published by Springer Science & Business Media. This book was released on 2013-06-28 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet quality is a broad term that encapsulates both perceived and actual practices, personal preferences and cultural diversity. Measuring dietary quality can be problematic and includes investigating food types, the number or size of portions or their frequency. Diet quality may also be related to the type of food being ingested, snacking and other eating habits. Manufactured beverages and fast food may also be included as well as microbiological quality and attempts to improve single food items such as meats or vegetables. In this book, Diet Quality: An Evidence-Based Approach, Volume 2 all of the major facets of diet quality in relation to health outcomes are covered. This important new text includes methods for determining diet quality while adopting a holistic approach to impart information on the major areas of concern or knowledge. Chapters link in measurable indices of health such as obesity, pregnancy outcomes, cancer and cancer outcomes, and mortality. This book represents a diverse set of subject matters and seeks to fill a gap in the literature at a time when there is an increasing awareness that well being is associated with the qualitative nature of diets. Contributors are authors of international and national standing and emerging fields of science are incorporated. Diet Quality: An Evidence-Based Approach, Volume 2 is a useful new text designed for nutritionists, dietitians, clinicians, epidemiologist, policy makers and health care professionals of various disciplines.

The Malaysian Kitchen

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Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544810023
Total Pages : 479 pages
Book Rating : 4.5/5 (448 download)

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Book Synopsis The Malaysian Kitchen by : Christina Arokiasamy

Download or read book The Malaysian Kitchen written by Christina Arokiasamy and published by Houghton Mifflin Harcourt. This book was released on 2017-03-21 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A mouthwatering introduction to Malaysian cooking”—curries, noodles, stir fries, street foods, and more—from the author of The Spice Merchant’s Daughter (Publishers Weekly). A delicious and informal mashup of Southeast Asian and European influences, Malaysian cooking is full of flavor and easy to love. Chef and author Christina Arokiasamy brings it into the American home kitchen. This cuisine borrows from the traditions of Thailand, India, China, and Portugal for dishes as varied as Chili Prawns, Salmon Tandoori, Hainanese Chicken Rice, and Grilled Lamb with Rosemary Pesto. Christina gives recipes for authentic Malaysian favorites like Beef Rendang and Char Kway Teow Noodles, while also sharing her own modern iterations, such as Wok-Fried Spaghetti with Kale. An assortment of sambals and chili sauces—simply thrown together in a blender—gets you started on your way to these dishes but are so tasty and versatile you’ll find yourself using them in the rest of your everyday cooking. Vivid on-location photography takes the reader into the spice markets, coffee houses, fishing villages, and kitchen gardens that inspired each recipe. “Approachable but not oversimplified . . . This standout introduction to Malaysian cooking will call to adventurous eaters and armchair travelers.”—Library Journal “For novices and aficionados alike, Christina Arokiasamy’s The Malaysian Kitchen will prove a welcome companion . . . And the recipes are so good that reading them is almost as pleasant as tasting the finished products.”—The Washington Times “Perfect for anyone wanting to learn more about that country’s vibrant, aromatic cooking.”—The Advocate

Food Cultures of the World Encyclopedia [4 volumes]

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313376271
Total Pages : 1566 pages
Book Rating : 4.3/5 (133 download)

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Book Synopsis Food Cultures of the World Encyclopedia [4 volumes] by : Ken Albala

Download or read book Food Cultures of the World Encyclopedia [4 volumes] written by Ken Albala and published by Bloomsbury Publishing USA. This book was released on 2011-05-25 with total page 1566 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. From babka to baklava to the groundnut stew of Ghana, food culture can tell us where we've been—and maybe even where we're going. Filled with succinct, yet highly informative entries, the four-volume Food Cultures of the World Encyclopedia covers all of the planet's nation-states, as well as various tribes and marginalized peoples. Thus, in addition to coverage on countries as disparate as France, Ethiopia, and Tibet, there are also entries on Roma Gypsies, the Maori of New Zealand, and the Saami of northern Europe. There is even a section on food in outer space, detailing how and what astronauts eat and how they prepare for space travel as far as diet and nutrition are concerned. Each entry offers information about foodstuffs, meals, cooking methods, recipes, eating out, holidays and celebrations, and health and diet. Vignettes help readers better understand other cultures, while the inclusion of selected recipes lets them recreate dishes from other lands.

Dietary Behavior and Physical Activity in Children and Adolescents

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Author :
Publisher : MDPI
ISBN 13 : 3039216007
Total Pages : 358 pages
Book Rating : 4.0/5 (392 download)

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Book Synopsis Dietary Behavior and Physical Activity in Children and Adolescents by : Antje Hebestreit

Download or read book Dietary Behavior and Physical Activity in Children and Adolescents written by Antje Hebestreit and published by MDPI. This book was released on 2019-12-05 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, diet- and lifestyle-related disorders have become a major health threat in Europe and worldwide. The contributions in this monograph include 2 review articles and 19 original contributions from several countries that provide new information on the existing research elucidating important aspects of children’s and adolescents’ nutrition and lifestyle behavior. The data included in this Special Issue are from large epidemiological studies, including several multicenter and multinational studies, as well as datasets from surveillance initiatives. The topics of interest of this Special Issue include the co-occurrence of multiple health behaviors in children, the role of parenting and early feeding practices, dairy consumption in childhood, validity of dietary intake data, dietary supplement use in children, as well as socioeconomic disparities and eating culture. The diverse articles in this Special Issue highlight the complexity and extent to which nutrition and physical activity behaviors may influence different health aspects of children and adolescents. As seen by the various findings and recommendations, not only is more work in this area required but the translation of this work to practice and policy is imperative if we are to address the challenges impacting the nutrition, physical activity, and health of young populations.

The Cambridge World History of Food

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Publisher : Cambridge University Press
ISBN 13 : 9780521402149
Total Pages : 1180 pages
Book Rating : 4.4/5 (21 download)

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Book Synopsis The Cambridge World History of Food by : Kenneth F. Kiple

Download or read book The Cambridge World History of Food written by Kenneth F. Kiple and published by Cambridge University Press. This book was released on 2000 with total page 1180 pages. Available in PDF, EPUB and Kindle. Book excerpt: A two-volume set which traces the history of food and nutrition from the beginning of human life on earth through the present.

Competitiveness of the Malaysian Food Processing Industry

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Publisher :
ISBN 13 :
Total Pages : 122 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Competitiveness of the Malaysian Food Processing Industry by : Mohd. Mansor Ismail

Download or read book Competitiveness of the Malaysian Food Processing Industry written by Mohd. Mansor Ismail and published by . This book was released on 2004 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:

AgExporter

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Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.:/5 (3 download)

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Book Synopsis AgExporter by :

Download or read book AgExporter written by and published by . This book was released on 1997 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: