Lost Restaurants Of Asheville

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Lost Restaurants of Asheville

Author : Nan K. Chase
Publisher : Arcadia Publishing
ISBN 13 : 146714231X
Total Pages : 208 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Lost Restaurants of Asheville by : Nan K. Chase

Download or read book Lost Restaurants of Asheville written by Nan K. Chase and published by Arcadia Publishing. This book was released on 2019-12-02 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Asheville has been a restaurant town for two centuries, since stagecoaches arrived bringing the first tourists. Neighborhood cafés and busy lunch counters, raucous roadhouses and white-linen dining rooms provided the backdrop for much of Asheville's development as a world-class foodie destination. Some, like the Stockyard Cafe and Three Brothers Restaurant, have vanished without a trace, while others, including the Art Deco S&W Cafeteria and the Woolworth soda fountain, are easy to spot because they have barely changed. Longtime residents will recognize recipes for Rabbit's apple cinnamon pork chops and High Tea Café's Eggnog Colbert. Author Nan K. Chase reveals the hidden history of Asheville's restaurants, including the struggles of desegregation and the decades when downtown Asheville was almost dead.

Asheville Food

Author : Rick McDaniel
Publisher : History Press
ISBN 13 : 9781609498658
Total Pages : 0 pages
Book Rating : 4.4/5 (986 download)

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Book Synopsis Asheville Food by : Rick McDaniel

Download or read book Asheville Food written by Rick McDaniel and published by History Press. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A history of the food heritage of Asheville, NC"--

Lost Restaurants of Fairfield

Author : Patti Woods
Publisher : Arcadia Publishing
ISBN 13 : 1467118036
Total Pages : 128 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Lost Restaurants of Fairfield by : Patti Woods

Download or read book Lost Restaurants of Fairfield written by Patti Woods and published by Arcadia Publishing. This book was released on 2015 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Culinary History of Fairfield, Connecticut, brims with bygone and beloved eateries and watering holes. Discover some of these lose classics, from the Sun Tavern-where George Washington enjoyed a few victuals-to the Scenario, where local celebrities always had a seat reserved at the bar. The best doughnuts in town were at the corner of Post and Beaumont at Devore's, while Art Green served up his famous chocolate cream pies at the Pie Plate. Join author Patti Woods for a generous serving of nostalgia complete with nachos from Sidetrack's, chili from Kuhn's and maybe even an ice cold beer from the Driftwood. Book jacket.

Lost Restaurants of Seattle

Author : Charles Flood
Publisher : History Press Library Editions
ISBN 13 : 9781540226334
Total Pages : 306 pages
Book Rating : 4.2/5 (263 download)

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Book Synopsis Lost Restaurants of Seattle by : Charles Flood

Download or read book Lost Restaurants of Seattle written by Charles Flood and published by History Press Library Editions. This book was released on 2017-09-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lost Restaurants of Tucson

Author : Rita Connelly
Publisher : Arcadia Publishing
ISBN 13 : 1625856156
Total Pages : 160 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Lost Restaurants of Tucson by : Rita Connelly

Download or read book Lost Restaurants of Tucson written by Rita Connelly and published by Arcadia Publishing. This book was released on 2015-12-07 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: From western roadhouses to fine dining, Tucson boasts an extraordinary lineup of diverse restaurants. Though some of its greatest no longer exist, their stories conjure the sights, smells and sounds of the city's history. Longtime locals still buzz about Gordo's famous chimichangas, an accidental dish originating in Tucson. The legendary Tack Room was a beacon of fine dining. Places like Café Terra Cotta and Fuego pioneered a new southwestern cuisine, serving regional dishes like prickly pear pork and stuffed poblanos. University of Arizona alumni miss old spots like the Varsity, while long-gone haunts like Gus & Andy's attracted a unique crowd of businessmen, movie stars and the occasional mobster. Join local food writer Rita Connelly as she serves up savory stories of good food and good company from the gone but never forgotten favorites of the Old Pueblo.

Lost Restaurants of Knoxville

Author : Paula A. Johnson
Publisher : Arcadia Publishing
ISBN 13 : 1625859538
Total Pages : 224 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Lost Restaurants of Knoxville by : Paula A. Johnson

Download or read book Lost Restaurants of Knoxville written by Paula A. Johnson and published by Arcadia Publishing. This book was released on 2017 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the fascinating stories of Knoxville's eateries as author and historian Paula Johnson dives back in time through the stories of the city's great restaurants. Over the past 225 years, Knoxville dining has come full circle - from early taverns and saloons to upscale continental cuisine and back to the roots of local eating experiences. Greek immigrants Frank and George Regas founded the legendary Regas Restaurant, which operated for 90 years, spreading culinary influence throughout the entire city. Early country music stars frequented Harold's Deli while visiting the city to perform on Tennessee's first live radio shows. Guests from around the world sat 266 feet in the air at the Sunsphere Restaurant, a fine dining establishment run by the Hardee's Corporation during Knoxville's World's Fair.

Lost Restaurants of Louisville

Author : Stephen Hacker
Publisher : Arcadia Publishing
ISBN 13 : 1625856288
Total Pages : 192 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Lost Restaurants of Louisville by : Stephen Hacker

Download or read book Lost Restaurants of Louisville written by Stephen Hacker and published by Arcadia Publishing. This book was released on 2015-11-02 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Louisville was home to fine cuisine long before the famous restaurant rows on Bardstown Road, Frankfort Avenue and East Market Street. Mazzoni's served the area's first rolled oyster. At the C-54 Grill, guests dined inside a remodeled aircraft, and Kaelin's prepared its classic cheeseburger. Hasenour's sauerbraten and Hoe Kow's war sui gai are two dishes that still make local mouths water when mentioned. Authors Stephen Hacker and Michelle Turner revisit the vivid personalities, celebrated spaces and unique recipes that made Louisville's historic eateries unforgettable.

Lost Restaurants of Grand Rapids

Author : Norma Lewis
Publisher : Arcadia Publishing
ISBN 13 : 1467118877
Total Pages : 144 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Lost Restaurants of Grand Rapids by : Norma Lewis

Download or read book Lost Restaurants of Grand Rapids written by Norma Lewis and published by Arcadia Publishing. This book was released on 2015 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grand Rapids restaurants have served up meals and memories since the city's earliest days. At Bentham's, one of the first downtown restaurants, customers without money to eat could trade an animal pelt for supper. John Sebaitis trained his German shepherd, Spooky, to serve beer to the patrons at his tavern. And a seventeen-year-old Gerald R. Ford worked part time as a server and dish washer at Bill's Place. Join Norma Lewis as she explores the history of Grand Rapids most beloved eateries and the stories behind them. Book jacket.

Lost Restaurants of Central Ohio and Columbus

Author : Christine Hayes
Publisher : Arcadia Publishing
ISBN 13 : 1439663513
Total Pages : 175 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Lost Restaurants of Central Ohio and Columbus by : Christine Hayes

Download or read book Lost Restaurants of Central Ohio and Columbus written by Christine Hayes and published by Arcadia Publishing. This book was released on 2017-12-04 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: From remote diners to downtown political havens, the restaurants of central Ohio satisfied palates for generations. In the era of Sunday drives before interstates, fabulous family-owned restaurants were the highlight of the trip. Sample the epicurean empires established by Greek, Italian, German and Chinese families. Recall the secrets of Surly Girl's chandelier, the delicious recipes handed down by chefs and the location of Flippo the Clown's former jazz hideaway. Following their previous book, Lost Restaurants of Columbus, authors Christine Hayes and Doug Motz deliver a second helping of unforgettable establishments that cemented central Ohio's reputation for good food and fun. That includes eighteen destination eateries in fifteen surrounding towns.

Lost Restaurants of Greenville

Author : John M. Nolan
Publisher : Arcadia Publishing
ISBN 13 : 1467142115
Total Pages : 192 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Lost Restaurants of Greenville by : John M. Nolan

Download or read book Lost Restaurants of Greenville written by John M. Nolan and published by Arcadia Publishing. This book was released on 2020 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, visitors and locals in Greenville enjoy a vibrant, diverse and acclaimed culinary scene. Some will remember recent favorites like the American Grocery Restaurant that helped pioneer the farm-to-table movement. Others will remember longtime favorites like Carpenter Bros. Drug Store, Charlie's Steak House and Gene's Restaurant that were around for three or four generations. Few in the second half of the twentieth century would not have dined at one of Vince Perone's restaurants for some occasion. Author and tour guide John Nolan recalls the fond memories of the owners and their cuisines, with recipes included.

Tupelo Honey Cafe

Author : Elizabeth Sims
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449406661
Total Pages : 288 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Tupelo Honey Cafe by : Elizabeth Sims

Download or read book Tupelo Honey Cafe written by Elizabeth Sims and published by Andrews McMeel Publishing. This book was released on 2011-04-05 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Tupelo Honey Café offers not only offers tastes from its distinctive kitchen, but the full, delicious flavor of Asheville’s fresh, artisanal, food scene.” (Ronni Lundy, author of Shuck Beans, Stack Cakes and Honest Fried Chicken and Butter Beans to Blackberries) Experiencing the food at the award-winning Tupelo Honey Cafe is an important part to understanding the heart of Asheville, NC. As an early pioneer in the farm-to-fork movement, chef Brian Sonoskus has been creating delicious dishes at the Tupelo Honey Cafe in downtown Asheville, North Carolina, since it first opened in 2000. And from then on, Tupelo's food has been consistently fresh, made from scratch, sassy, and scrumptious. Heralding in its own unique style of cuisine representative of the New South, the Tupelo Honey Cafe salutes the love of Southern traditions at the table, but like the people of Asheville, marches to its own drum. The result is a cookbook collection of more than 125 innovative riffs on Southern favorites, illustrated with four-color photographs of the food, restaurant, locals, farmers' markets, and farms, in addition to black-and-white archival photography of Asheville. At Tupelo, grits become Goat Cheese Grits, fried chicken becomes Nutty Fried Chicken with Mashed Sweet Potatoes, and poached eggs become Eggs with Homemade Crab Cakes and Lemon Hollandaise Sauce. Capturing the independent and creative spirit of Asheville, Tupelo has garnered praise from the New York Times, Southern Living, and the Food Network, just to name a few. “Tupelo Honey Café’s recipes will appeal to the home cook because they’re oh-so-approachable. How many restaurant cookbooks can make that claim? Precious few!” –Jean Anderson, A Love Affair with Southern Cooking

Lost Restaurants of Providence

Author : David Norton Stone
Publisher : Arcadia Publishing
ISBN 13 : 1625859309
Total Pages : 144 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Lost Restaurants of Providence by : David Norton Stone

Download or read book Lost Restaurants of Providence written by David Norton Stone and published by Arcadia Publishing. This book was released on 2019 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the city that invented the diner, so many amazing restaurants remain only in memories. The Silver Top had fresh coffee every twenty minutes, and the Ever Ready was hot dog heaven. Miss Dutton's Green Room and the Shepard Tea Room beckoned shoppers in their Sunday finest. At Childs, the griddle chef made butter cakes in the window for night owls, and Harry Houdini supped at midnight with H.P. Lovecraft at the Waldorf Lunch. Themed lounges like the Beachcomber and the Bacchante Room chased away the Prohibition blues. Downcity Diner offered a famous meatloaf, and Ming Garden's Ming Wings were a staple for regulars. Author David Norton Stone details the restaurants that still hold a place in the hearts of locals.

Lost Restaurants of Columbus, Ohio

Author : Doug Motz and Christine Hayes
Publisher : Arcadia Publishing
ISBN 13 : 1626199280
Total Pages : 176 pages
Book Rating : 4.6/5 (261 download)

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Book Synopsis Lost Restaurants of Columbus, Ohio by : Doug Motz and Christine Hayes

Download or read book Lost Restaurants of Columbus, Ohio written by Doug Motz and Christine Hayes and published by Arcadia Publishing. This book was released on 2015 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ohio's capital city has long had a vibrant restaurant culture that included German immigrants, High Street eateries and the fads of the times. Gertrude Stein and Alice B. Toklas wrote their thanks for a great meal at the Maramor. Yankees star Tommy Henoch held his customers spellbound with stories in his Diamond Room. Mama Marzetti dropped William Oxley Thompson's birthday cake and swept it back up off the floor. Join authors Doug Motz and Christine Hayes as they explore the stories of Woody Hayes's jai Lai, manhole cover menus and bathtub décor at Water Works, as well as many other lost and beloved restaurants. Book jacket.

Lost Restaurants of Downtown Cleveland

Author : Bette Lou Higgins
Publisher : History Press
ISBN 13 : 9781540249616
Total Pages : 210 pages
Book Rating : 4.2/5 (496 download)

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Book Synopsis Lost Restaurants of Downtown Cleveland by : Bette Lou Higgins

Download or read book Lost Restaurants of Downtown Cleveland written by Bette Lou Higgins and published by History Press. This book was released on 2021-09-27 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: From humble and hungry beginnings, the city of Cleveland grew over centuries until it boasted a dizzying array of gustatory choices. City dwellers and travelers alike flocked to the eateries at Public Square and Terminal Tower, including the Fred Harvey restaurants with their famous Harvey Girls. A single block-long street, Short Vincent feature...

Lost Restaurants of Fort Lauderdale

Author : Todd L. Bothel
Publisher : Arcadia Publishing
ISBN 13 : 1439670447
Total Pages : 171 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Lost Restaurants of Fort Lauderdale by : Todd L. Bothel

Download or read book Lost Restaurants of Fort Lauderdale written by Todd L. Bothel and published by Arcadia Publishing. This book was released on 2020-08-24 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: So many iconic Fort Lauderdale restaurants have come and gone. From steakhouses to floating eateries and a doughnut shop that catered to a strictly adult audience, these dining destinations served up everything from gourmet seafood to post-beach chill food. Here, you can have another slice at Pizio's Drive-Inn, another heaping plate of pasta at Tina's Spaghetti House, a guilt-free brandy snapp at Fred Wenner's and a final long night at Porky's Hideaway. From the snow crab bisque at Mango's to the key lime baked Alaska from The Caves, authors Todd Bothel and Dan Santoro also serve up vintage recipes that allow readers to re-create classic dishes from these beloved Fort Lauderdale institutions.

Lost Restaurants of Tulsa

Author : Rhys A. Martin
Publisher : History Press Library Editions
ISBN 13 : 9781540237040
Total Pages : 194 pages
Book Rating : 4.2/5 (37 download)

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Book Synopsis Lost Restaurants of Tulsa by : Rhys A. Martin

Download or read book Lost Restaurants of Tulsa written by Rhys A. Martin and published by History Press Library Editions. This book was released on 2018-12-03 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Asheville Restaurant Guide 2018

Author : George Millet
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781717404374
Total Pages : 44 pages
Book Rating : 4.4/5 (43 download)

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Book Synopsis Asheville Restaurant Guide 2018 by : George Millet

Download or read book Asheville Restaurant Guide 2018 written by George Millet and published by Createspace Independent Publishing Platform. This book was released on 2018-04-24 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. (Cuisine Types) : American, Asian Fusion, Brazilian, British, Cajun/Creole, Caribbean, Chinese, Cuban, Dim Sum, Ethiopian, French, German, Gluten-Free, Greek, Himalayan/Nepalese, Indian, Irish, Italian, Japanese, Korean, Latin American, Lebanese, Mediterranean, Mexican, Middle Eastern, Ramen, Salvadoran, Spanish, Szechuan, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.