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Author : Lolita Dawson-Acker
Publisher : Lola's Vegan Kitchen
ISBN 13 : 1329082257
Total Pages : 107 pages
Book Rating : 4.3/5 (29 download)
Download or read book Lola's Vegan Kitchen written by Lolita Dawson-Acker and published by Lola's Vegan Kitchen. This book was released on 2015-05-11 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegan Recipes and Pairing, Healthy Vegan Lifestyle Cookbook!
Author : Chloe Coscarelli
Publisher : Simon and Schuster
ISBN 13 : 145163675X
Total Pages : 290 pages
Book Rating : 4.4/5 (516 download)
Download or read book Chloe's Kitchen written by Chloe Coscarelli and published by Simon and Schuster. This book was released on 2012-03-06 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enter Chloe’s Kitchen for delicious vegan recipes everyone will love. Chloe Coscarelli, the first-ever vegan chef to win Food Network’s hit show Cupcake Wars, brings her trademark energy to this fun and healthy cookbook, including animal-free reinterpretations of 125 of America’s favorite foods. Whether you’re newly transitioning to veganism, a long-time vegetarian looking for some new ideas, or a busy mom introducing Meatless Mondays to her family, you’ll find quick and easy recipes that will convert even the most reluctant to the delicious rewards of a plant-based diet. Chef Chloe’s first-ever cookbook, illustrated throughout with gorgeous full-color photos of the mouthwatering dishes, offers helpful advice on how to set up your own kitchen for stress-free, healthful eating, as well as nutritional information, with support from the foreword by well-known physician Neal D. Barnard, M.D. Foodies of all stripes will revel in the huge array of incredibly appetizing, inventive recipes, all made with easily available ingredients, from savory starters to decadent desserts. Her comforting macaroni and cheese, creamy Fettuccine Alfredo, crave-inducing sliders and fries, and adaptations of the most popular Chinese, Indian, and Mexican dishes will win over carnivores, omnivores, vegetarians, and vegans alike. With Chef Chloe, eating vegan doesn’t mean giving up your favorite treats and flavors. Those with food allergies will appreciate the instructions throughout for making these meat-, egg-, and dairy-free recipes without gluten and soy, so everyone can enjoy them. And the icing on the (cup)cake is her renowned, coveted desserts—including the first publication of the recipes for her Cupcake Wars–winning vegan cupcakes—the ultimate indulgence without busting your belt.
Author : Morfudd Richards
Publisher : Random House
ISBN 13 : 1448146933
Total Pages : 337 pages
Book Rating : 4.4/5 (481 download)
Download or read book Lola's Ice Creams and Sundaes written by Morfudd Richards and published by Random House. This book was released on 2012-05-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Morfudd Richards ran a very popular London restaurant called Lola's. When she closed it in 2004 she bought an ice-cream van and started a business - Lola's on Ice - selling her homemade ice creams. From here springs this mouthwatering book, based on four years' experience of mastering the art of making ice cream and the discovery of a passion. Morfudd shares over 100 sumptuous recipes for ice creams, sorbets, granitas and sundaes - for use with an ice-cream maker or by hand. She reveals why beetroot is the perfect partner for blackcurrant in a sorbet; how to make the creamiest vanilla ice cream and why your tastebuds won't fail to be tantalised by burnt orange caramel or rhubarb crumble ice cream or pea and wasabi sorbet. She also teaches you how to marry flavours to create irresistible sundaes, how to make ices throughout the year using seasonal ingredients and provides a handy Q&A section to help solve your ice-cream dilemmas. With eye-catching design and stunning colour photography throughout, this book is THE definitive guide to all things iced and will have you licking your bowl clean to savour every last drop of your delectable desserts.
Author : Jason McNamara
Publisher : Penguin Random House South Africa
ISBN 13 : 1432311417
Total Pages : 466 pages
Book Rating : 4.4/5 (323 download)
Download or read book The Kind Kitchen written by Jason McNamara and published by Penguin Random House South Africa. This book was released on 2022-01-03 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kind Kitchen is not just the title of a cookbook, or the name of a restaurant, it embodies a way of living for Jay Mac. As he says: “We don’t have a Planet B to call home! This one is all we have, and we have the power to change the way we treat mother earth through the foods we choose to eat”. Being vegan doesn’t have to mean a lifetime of lentils and lettuce leaves. Jay’s innovative and imaginative recipes reimagine all your favourite dishes, from mac ’n cheese, chicken wings, burritos, bao buns and maki rolls, to burgers and bunny chow. When it comes to sweet treats, he has has adapted family favourites, such as milk tart, pumpkin fritters and cheesecake to be dairy free, while his smoothies and plant-based milks mean less reliance on store-bought products. Jay Mac has mastered the art of turning mushrooms into chicken, carrots into lox, celeriac into fish and beetroot into burgers, as well as the even darker art of making meat from wheat. Join him in the The Kind Kitchen and learn his secrets for how to make tasty, tempting and affordable vegan food at home.
Author : Christine Waltermyer
Publisher : Book Publishing Company
ISBN 13 : 1570679797
Total Pages : 327 pages
Book Rating : 4.5/5 (76 download)
Download or read book Natural Vegan Kitchen written by Christine Waltermyer and published by Book Publishing Company. This book was released on 2011-04-11 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Christine Waltermyer, founder and director of the Natural Kitchen Cooking School, shows why nothing can equal the flavors of fresh, seasonal, local and organic ingredients to make a meal that's luscious and satisfying. And one that delivers more nutritional bang for your buck with more vitamins and minerals and no chemical residues. This style of cooking empowers readers with the skills and knowledge to create radiant health. And with chapters such as Noodlemania, Casserole City, and Great Bowls of Fire, Ballads for Salads, Radiant Grains, and DonÂ’t Peek, IÂ’m Dressing, fun is back in the kitchen. Meals are designed drawing from a rainbow of colors that represent the entire plant kingdom. Readers also learn about which whole foods are natural beauty aids that promote shiny hair, clear skin, strong nails, and boost your metabolism.
Author : Freya Dinshah
Publisher :
ISBN 13 : 9780942401158
Total Pages : 96 pages
Book Rating : 4.4/5 (11 download)
Download or read book The Vegan Kitchen written by Freya Dinshah and published by . This book was released on 1996-05 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Leslie McEachern
Publisher : Echo Point Books & Media, LLC
ISBN 13 : 9781648370137
Total Pages : 272 pages
Book Rating : 4.3/5 (71 download)
Download or read book The Angelica Home Kitchen written by Leslie McEachern and published by Echo Point Books & Media, LLC. This book was released on 2021-07-02 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over 40 years the landmark Angelica Kitchen served mouthwatering, plant-based dishes to thousands of customers in New York City. Though the restaurant closed, more than 100 of its recipes live on in this inspirational cookbook.
Author : Sarah Britton
Publisher : Clarkson Potter
ISBN 13 : 0804185395
Total Pages : 585 pages
Book Rating : 4.8/5 (41 download)
Download or read book My New Roots written by Sarah Britton and published by Clarkson Potter. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author :
Publisher :
ISBN 13 : 9781474817592
Total Pages : pages
Book Rating : 4.8/5 (175 download)
Download or read book Vegan Kitchen written by and published by . This book was released on 2016 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Crystal Esquivel
Publisher : Rowman & Littlefield
ISBN 13 : 0762767979
Total Pages : 265 pages
Book Rating : 4.7/5 (627 download)
Download or read book Food Lovers' Guide to® Austin written by Crystal Esquivel and published by Rowman & Littlefield. This book was released on 2011-04-12 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor the Flavors of Austin Food Lovers’ Guide to Austin brings you the inside scoop on the best places to find, enjoy, and celebrate food. From family-owned taquerias and Tex-Mex restaurants to vegan and locally sourced options, as well as top-notch restaurants replete with impressive wine and cocktail lists, a bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable regional recipes from the renowned kitchens of Austin’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Austin is the ultimate resource for food lovers to use and savor. Inside You'll Find: Food festivals and culinary events • Farmers’ markets, food trucks & food carts • Specialty food stores, markets, and producers • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The region’s best wineries and brewpubs • Cooking classes and a cocktail course
Author : Ashley Rowe
Publisher : Microcosm Pub
ISBN 13 : 9781934620557
Total Pages : 95 pages
Book Rating : 4.6/5 (25 download)
Download or read book Barefoot and in the Kitchen written by Ashley Rowe and published by Microcosm Pub. This book was released on 2012-05-08 with total page 95 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautifully illustrated vegan cookbook packed with delicious recipes and entertaining essays. The ingredients used are available everywhere not just in fancy health food stores. Recipies include basic white sauce, cornbread and cookies. For committed vegans, there are exciting variations like stuffed shells, dirty rice and 'Cinnamon Buns of Doom'. These recipes will delight both established vegans and those who interested beginners.
Author : Michael Natkin
Publisher : Quarto Publishing Group USA
ISBN 13 : 1558327789
Total Pages : 379 pages
Book Rating : 4.5/5 (583 download)
Download or read book Herbivoracious written by Michael Natkin and published by Quarto Publishing Group USA. This book was released on 2012-05-08 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetarian recipes from a food blogger with “a talent for enticing and boldly flavored creations, in recipes that are colorful, thoughtful, and fresh” (Heidi Swanson, New York Times–bestselling author of Super Natural Cooking). In Herbivoracious: A Vegetarian Cookbook for People Who Love to Eat, food blogger Michael Natkin offers up 150 exciting recipes (most of which have not appeared on his blog) notable both for their big, bold, bright flavors and for their beautiful looks on the plate, the latter apparent in more than 80 four-color photos that grace the book. An indefatigable explorer of global cuisines, with particular interests in the Mediterranean and the Middle East and in East and Southeast Asia, Natkin has crafted, through years of experimenting in his kitchen and in loads of intensive give-and-take with his blog readers, dishes that truly are revelations in taste, texture, aroma, and presentation. You’ll find hearty main courses, ranging from a robust Caribbean Lentil-Stuffed Flatbread across the Atlantic to a comforting Sicilian Spaghetti with Pan-Roasted Cauliflower and around the Cape of Good Hope to a delectable Sichuan Dry-Fried Green Beans and Tofu. An abundance of soups, salads, sauces and condiments, sides, appetizers and small plates, desserts, and breakfasts round out the recipes. Natkin, a vegetarian himself, provides advice on how to craft vegetarian meals that amply deliver protein and other nutrients, and the imaginative menus he presents deliver balanced and complementary flavors, in surprising and utterly pleasing ways. The many dozens of vegan and gluten-free recipes are clearly noted, too, and an introductory chapter lays out the simple steps readers can take to outfit a globally inspired pantry of seasonings and sauces that make meatless food come alive.
Author : The Thai Restaurant Utag
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (594 download)
Download or read book Grandma's Vegan Kitchen written by The Thai Restaurant Utag and published by Independently Published. This book was released on 2023-08-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Grandma's Vegan Kitchen, where you'll find a unique collection of 99 time-honored vegan recipes, lovingly passed down through generations. This cookbook is the perfect way to bring the past into the present and serves up a delicious reminder of the classic plant-based dishes that your grandma used to make. From simple everyday meals to those special treats that warm your heart, these recipes are full of flavor and will make your taste buds sing. Whether you're a vegan looking to expand your recipe repertoire or a non-vegan curious to explore the vegan lifestyle, these recipes provide a great introduction to vegan cooking. There's something for everyone to enjoy, including a diverse selection of vegan appetizers, main courses, desserts, sides, and even drinks that all taste mouthwateringly delicious. Inside you'll find recipes like the walnut and quinoa vegan cutlets served with a side of roasted beets, and the classic vegan borscht that your grandma probably made to perfection. There's also some yummy vegan desserts like Grandma's Apple Strudel, vegan banana cake, and vegan ice cream. All the recipes in grandmas' vegan kitchen are simple, easy-to-follow, and require minimal prep work. Best of all, the ingredients are readily available at most big supermarkets, and these recipes are perfect for busy people who enjoy the convenience of pre-made vegan meals. Prepare to get your hands dirty, because Grandma's Vegan Kitchen takes you on a flavorful journey and there's no limit to the deliciousness that you can create. Whether you're cooking for yourself or for a loved one, you'll love these vegan recipes, made with love just like Grandma used to make. So grab your apron and get cooking!
Author : Caitlin Chopin
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (689 download)
Download or read book The Vegan Kitchen written by Caitlin Chopin and published by . This book was released on 2023-11-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, the vegan lifestyle has gained immense popularity, and for good reason. A vegan diet, which excludes all animal products, offers numerous health benefits that can transform your life. Whether you are looking to improve your overall well-being or are simply seeking a new and exciting way to eat, embracing a vegan diet can be a game-changer. One of the primary advantages of a vegan diet is its positive impact on your health. Research has shown that individuals who follow a plant-based diet have lower rates of heart disease, high blood pressure, and certain types of cancer. Vegan diets are typically low in saturated fat and cholesterol, while being rich in nutrients such as fiber, vitamins, and minerals. By eliminating meat and dairy from your diet, you can reduce your risk of chronic diseases and enjoy a longer, healthier life. Another benefit of a vegan diet is weight management. Many people struggle with weight issues, but a vegan diet can provide a natural solution. Plant-based foods tend to be lower in calories and higher in fiber, promoting satiety and preventing overeating. Fruits, vegetables, whole grains, and legumes are staples of a vegan diet and are packed with essential nutrients while being low in fat. By adopting a vegan lifestyle, you can achieve and maintain a healthy weight without feeling deprived or hungry. Additionally, a vegan diet can contribute to a more sustainable and eco-friendly world. Animal agriculture is a leading cause of deforestation, greenhouse gas emissions, and water pollution. By choosing plant-based alternatives, you are reducing your carbon footprint and helping to preserve our planet for future generations. Vegan diets also save countless animals from suffering in factory farms, fostering compassion and kindness towards all living beings. Finally, a vegan diet can open up a world of culinary possibilities. Contrary to popular belief, vegan recipes are anything but boring. With a wide range of fruits, vegetables, grains, legumes, and plant-based proteins, you can create delicious and flavorful meals that will satisfy even the most discerning palate. From hearty stews and vibrant salads to decadent desserts, the vegan kitchen offers limitless creativity and taste.
Author : Audrey Kelley
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (549 download)
Download or read book The Vegan Kitchen written by Audrey Kelley and published by Independently Published. This book was released on 2023-08-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delve into the captivating world of plant-powered cuisine with "The Vegan Kitchen: Create Delicious, Plant-Based Recipes", a comprehensive Special Report from Michelin-starred chef and best-selling cookbook-author, Audrey Kelley. This guide is more than a simple collection of dishes-it's an expressive journey into the vibrant realm of vegan cooking. Never again associate vegan food with bland or tasteless meals. Audrey's innovative approach injects life and flavor into all his dishes, redefining what it means to enjoy vegan cuisine. Each chapter explores unique aspects of vegan gastronomy, from essential kitchen tools and vegan alternatives to dairy, meat, and eggs, to mastering plant-based proteins and baking without dairy. Get ready to travel the world with the section dedicated to international vegan cuisine, and discover the art of crafting the perfect vegan sauce in another. Importantly, none of our recipes compromise on nutrition. The guide serves as a reminder that meals can be wholesome, nutritious, and delicious all at once. Whether you're a committed vegan, someone interested in adopting healthier eating habits, or a culinary enthusiast eager to broaden your cooking repertoire, "The Vegan Kitchen: Create Delicious, Plant-Based Recipes" serves as an indispensable addition to your kitchen shelf. Audrey's inviting narrative and industry expertise provide an undeniably enticing appeal to this Special Report. Even beyond the recipes, the guide underscores the author's dedication to sustainable living, reflecting Audrey's commitment to creating a compassionate and environmentally friendly kitchen. "The Vegan Kitchen: Create Delicious, Plant-Based Recipes" promises to lure you into a lush landscape where food nourishes the body and the soul. Step into Audrey's world and become a culinary artist in your own vegan kitchen!
Author : Melissa Tedrowe
Publisher : Lantern Books
ISBN 13 : 1590565053
Total Pages : 122 pages
Book Rating : 4.5/5 (95 download)
Download or read book Letters to a New Vegan written by Melissa Tedrowe and published by Lantern Books. This book was released on 2015-05-01 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the spirit of Rainer Maria Rilke’s Letters to a Young Poet and conceived of as a modern-day vade mecum, Letters to a New Vegan consists of 32 epistles chosen from the hundreds that Tedrowe and Van Kleek received. They offer advice, counsel, and inspiration from folks who’ve followed the vegan path for years. This is the perfect handbook for the person just starting out and a wonderful refresher for the veteran!
Author : Suzanne Gill
Publisher :
ISBN 13 : 9780992422608
Total Pages : 147 pages
Book Rating : 4.4/5 (226 download)
Download or read book My Vegan Kitchen written by Suzanne Gill and published by . This book was released on 2013 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt:
