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Livestock Feeding Strategies For Dry Regions
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Book Synopsis Livestock Feeding Strategies for Dry Regions by : P. S. Pathak
Download or read book Livestock Feeding Strategies for Dry Regions written by P. S. Pathak and published by IBDC Publishers. This book was released on 2006 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributed papers presented at a National symposium on "Augmenting forage resources in arid and semi-arid regions: long term strategies."
Book Synopsis Livestock Feeding Strategies for Dry Regions by : Remington Raynor
Download or read book Livestock Feeding Strategies for Dry Regions written by Remington Raynor and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Drought and Dry Season Feeding Strategies for Cattle, Sheep and Goats by : R. A. Leng
Download or read book Drought and Dry Season Feeding Strategies for Cattle, Sheep and Goats written by R. A. Leng and published by . This book was released on 2003 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Feeding and Management of Livestock During Drought and Scarcity by : N.V. Patil
Download or read book Feeding and Management of Livestock During Drought and Scarcity written by N.V. Patil and published by Scientific Publishers. This book was released on 2012-06-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book attempts to address the issue of management in terms of feeding livestock for production and health in drought period. The chapters included in the book elucidates the management of feeding, feed resources, production and health so as to make the livestock production economical. It is hoped that the compilation will prove useful for the researchers, planners and policy makers to understand the causes for the loss of productivity and health of livestock in drier regions and help in devising management plans towards sustenance and improvement of production. The contributions from the researchers and experts from National Research Institutions, Government organizations and Universities working in the dry areas will be useful to all concerned, including the professionals of animal husbandry.
Download or read book Goat Science written by Sándor Kukovics and published by BoD – Books on Demand. This book was released on 2018-06-20 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goat science covers quite a wide range and varieties of topics, from genetics and breeding, via nutrition, production systems, reproduction, milk and meat production, animal health and parasitism, etc., up to the effects of goat products on human health. In this book, several parts of them are presented within 18 different chapters. Molecular genetics and genetic improvement of goats are the new approaches of goat development. Several factors affect the passage rate of digesta in goats, but for diet properties, goats are similar to other ruminants. Iodine deficiency in goats could be dangerous. Assisted reproduction techniques have similar importance in goats like in other ruminants. Milk and meat production traits of goats are almost equally important and have significant positive impacts on human health. Many factors affect the health of goats, heat stress being of increasing importance. Production systems could modify all of the abovementioned characteristics of goats.
Author :Cai, Xueliang Publisher :International Water Management Institute (IWMI) ISBN 13 :9290908513 Total Pages :42 pages Book Rating :4.2/5 (99 download)
Book Synopsis Mapping irrigated areas in the Limpopo Province, South Africa by : Cai, Xueliang
Download or read book Mapping irrigated areas in the Limpopo Province, South Africa written by Cai, Xueliang and published by International Water Management Institute (IWMI). This book was released on 2017-06-05 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarizes the findings of a collaborative effort to map and assess irrigated areas in the Limpopo Province, South Africa. The study was conducted by the International Water Management Institute (IWMI) in collaboration with the Department of Agriculture, Forestry and Fisheries (DAFF) and the Limpopo Department of Agriculture and Rural Development (LDARD), as part of the DAFF-supported ‘Revitalization of irrigation in South Africa’ project. Based on a combination of Landsat and Moderate Resolution Imaging Spectroradiometer (MODIS) satellite data, previous irrigated area mapping exercises carried out by DAFF and three-field ground truthing (GT) surveys, a total of 1.6 million hectares (Mha) of cropland were identified, with 262,000 ha actually irrigated in the 2015 winter season. The study also found that only 29% of all land equipped with center pivots was actually irrigated.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251098603 Total Pages :244 pages Book Rating :4.2/5 (51 download)
Book Synopsis Crop ecology, cultivation and uses of cactus pear by : Food and Agriculture Organization of the United Nations
Download or read book Crop ecology, cultivation and uses of cactus pear written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-05 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cactus plants are precious natural resources that provide nutritious food for people and livestock, especially in dryland areas. Originally published in 1995, this extensively revised edition provides fresh insights into the cactus plant’s genetic resources, physiological traits, soil preferences and vulnerability to pests. It provides invaluable guidance on managing the resource to support food security and offers tips on how to exploit the plant’s culinary qualities.
Book Synopsis Air Emissions from Animal Feeding Operations by : National Research Council
Download or read book Air Emissions from Animal Feeding Operations written by National Research Council and published by National Academies Press. This book was released on 2003-04-07 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Air Emissions from Animal Feeding Operations: Current Knowledge, Future Needs discusses the need for the U.S. Environmental Protection Agency to implement a new method for estimating the amount of ammonia, nitrous oxide, methane, and other pollutants emitted from livestock and poultry farms, and for determining how these emissions are dispersed in the atmosphere. The committee calls for the EPA and the U.S. Department of Agriculture to establish a joint council to coordinate and oversee short - and long-term research to estimate emissions from animal feeding operations accurately and to develop mitigation strategies. Their recommendation was for the joint council to focus its efforts first on those pollutants that pose the greatest risk to the environment and public health.
Book Synopsis Rational Livestock Nutrition in Rural Areas by : Maja Słupczyńska
Download or read book Rational Livestock Nutrition in Rural Areas written by Maja Słupczyńska and published by Tudás Alapítvány. This book was released on 2020-01-15 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Livestock nutrition is one of the most important issue in animal production both in physiological-economic terms as well as the impact of livestock on the environment. The handbook „Rational livestock nutrition in rural areas” has been funded with support from the European Commission under Erasmus + programme – Cooperation for innovation and good practice. The book has been developed by experts in various fields of agriculture – animal nutrition and feed science, animal husbandry, agronomy and veterinary medicine. The authors of this book, originating from five different countries – Poland, Turkey, Romania, Italy and Hungary by working within the framework of the established Strategic Partnership – Vocational Education and Training have developed a comprehensive compendium aimed at transfer of knowledge, good practice and innovation in the field of agriculture with emphasis on rational nutrition of livestock. The book covers five broad issues of livestock nutrition. Chapter one – „Physiology of Nutrition”, is related to the anatomy and functions of particular organs of the farm animals’ digestive tracts, type of nutrients found in the livestock diets, as well digestion, absorption and metabolism of these compounds. An extensive characteristics of most common used in animal nutrition feeds, their processing, feed additives as well as the mechanism of their action are presented in the second chapter – „Feed and Feed Additives”. The chapter number three – „Animal Feeding Systems in Europe” in a synthetic way explains the fundamentals of commonly used feeding systems of ruminants, pigs, poultry, horses and rabbits. This chapter also provides several schemes of daily rations/concentrate mixtures formulation for various farm animal species. An extensive chapter number four is dedicated to animal welfare as well etiology, treatment and prevention of metabolic diseases in animals that livestock breeders are struggling every day. Last but not least, the fifth chapter raises issues related to livestock production in terms of environmental and legal conditions under the common agricultural policy of member countries. The possibilities of reducing the negative impact of livestock production on the environment, so called „good practices” are discussed in this chapter. The book “Rational Livestock Nutrition in Rural Areas” is intended for people involved in animal production – mainly farmers but it can also be used by agricultural and nutritional consultants, zootechnical service workers. Students of vocational agricultural schools and, to some extent, students of natural and agricultural universities may benefit this book as well.
Book Synopsis Drought-feeding Strategies by : Ronald Alfred Leng
Download or read book Drought-feeding Strategies written by Ronald Alfred Leng and published by . This book was released on 1986-01-01 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Strategies for Goat Feeding and Management During Drought by : Mulisa Faji Dida
Download or read book Strategies for Goat Feeding and Management During Drought written by Mulisa Faji Dida and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nowadays, climate change is becoming a serious problem threatening livestock production by affecting their environment, health, and feed sources. Many parts of the tropical countries, particularly the pastoralist area, experience extended periods of drought, leading to shortages of feed and water. During these periods, goats are incapable of meeting their nutrient requirement for maintenance and will begin to lose weight as body reserves are depleted, causing economic loss to the goats. In the extremely long dry season, animals die, with the youngest, weakest, and oldest dying first. As a result, drought management entails balancing pasture and water supply against forage and water demand. In most cases, no single strategy will suffice to address this issue. Each situation would need a different set of strategies Therefore, this chapter will come with some common options/ strategies that can be avail feed shortage during drought. Those strategies are purchase of feed from surplus location, adjustment of animal management, policy intervention, destocking, adjusting grazing strategies during drought, supplementation, maintenance feeding, reallocation of a given amount of feed in the herd, early weaning and creep feeding, lowering stocking rate, water sources and supplies, development and effective utilization of feed resources, and creation of feed banks.
Book Synopsis Effect of Environment on Nutrient Requirements of Domestic Animals by : National Research Council
Download or read book Effect of Environment on Nutrient Requirements of Domestic Animals written by National Research Council and published by National Academies Press. This book was released on 1981-02-01 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925107920X Total Pages :139 pages Book Rating :4.2/5 (51 download)
Book Synopsis Tackling Climate Change Through Livestock by : Food and Agriculture Organization of the United Nations
Download or read book Tackling Climate Change Through Livestock written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2013 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.
Book Synopsis Nutrition of Grazing Ruminants in Warm Climates by :
Download or read book Nutrition of Grazing Ruminants in Warm Climates written by and published by Academic Press. This book was released on 2012-12-02 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the PrefaceThe objective of this book is to review the basic knowledge and methodology of feeding grazing ruminants in tropical and semitropical countries. It is hoped this information will be of use to farmers, research specialists, teachers, students, extension specialists, feed manufacturers, and others throughout the world concerned with the nutrition of grazing ruminants. A unique feature is the identification of nutritional limitations of grazing ruminants in the tropics, which will be beneficial for increasing animal production efficiency through the application of improved nutrition. A large number of photographs illustrate nutritional deficiencies and conditions in tropical countries.This book contains 18 chapters concerned with the nutrition of grazing ruminants. The first chapter deals with the contributions, locations, and various types of ruminants and their importance to human welfare in the tropics and subtropics. Chapters 2 - 4 progress through nutrient requirements of grazing ruminants in warm climates, the effects of tropical heat on these requirements, and water requirements for ruminant species. Chapters 5 - 7 discuss grass and legume forage species suitable for tropical regions, pasture management procedures, and energy-protein supplementation programs needed during the extensive dry periods. The importance of tropical forages and soils toward meeting mineral requirements is discussed in Chapter 8. Chapters 9 -14 contain concise, up-to-date summaries of minerals emphasizing mineral status, incidence of mineral deficiencies and excesses in tropical regions, and benefits and methods of mineral supplementation for grazing ruminants are discussed in Chapters 15 - 17. Chapter 18 reviews vitamin nutrition considerations for ruminants consuming tropical forages.
Book Synopsis Livestock on Dry Land Farms - With Information on Keeping Horses, Cattle and Sheep on the Dry Farm by : Thomas Shaw
Download or read book Livestock on Dry Land Farms - With Information on Keeping Horses, Cattle and Sheep on the Dry Farm written by Thomas Shaw and published by Read Books Ltd. This book was released on 2016-09-06 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text contains a concise guide to keeping livestock on dry land farms, with information on keeping horses, cattle, and sheep. Written in clear, simple language and filled with interesting information and handy tips, this practical guide will greatly appeal to farmers of dry land farms with an interest in keeping animals as a profitable enterprise. It discusses the benefits, drawbacks, feeding, general care, shelter, and much more besides - of horses, cattle, and sheep. Many vintage books such as this are increasingly rare and expensive, and it is with this in mind that we are proudly republishing this text in an affordable modern edition, complete with a new introduction on farming.
Book Synopsis Livestock's Long Shadow by : Henning Steinfeld
Download or read book Livestock's Long Shadow written by Henning Steinfeld and published by Food & Agriculture Org.. This book was released on 2006 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Book Synopsis Feeding Strategies for Dual-purpose Cattle in Semi-arid Areas of Central Tanzania by : Julius M. N. Bwire
Download or read book Feeding Strategies for Dual-purpose Cattle in Semi-arid Areas of Central Tanzania written by Julius M. N. Bwire and published by . This book was released on 2002 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
