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Lipsmackin Backpackin
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Book Synopsis Lipsmackin' Backpackin' by : Christine Conners
Download or read book Lipsmackin' Backpackin' written by Christine Conners and published by Rowman & Littlefield. This book was released on 2018-10-01 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: Not a fan of bland, boring, and lifeless meals after a hard day of backpacking? Neither are the Conners, which is why you'll find their new second edition packed full of even more tasty favorites from the trails! Completely revised and updated, this all-in-one food guide builds on the format pioneered by the original, providing clear and thorough at-home and on-trail preparation directions, nutrition and serving information, and the weight of each recipe, while adding a wealth of reference information and instructional material. Pacific Crest Pancakes, Jammin' Jambalaya, and Buried Forest Trail Fudge - it's in here!
Book Synopsis Lipsmackin' Vegetarian Backpackin' by : Christine Conners
Download or read book Lipsmackin' Vegetarian Backpackin' written by Christine Conners and published by Rowman & Littlefield. This book was released on 2004-05-01 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tired of power bars, half-cooked quick rice, and endless trail recipes featuring dehydrated chicken by-products? Try meat-free dishes like Flyin' Brian's Triple Crown Curry Couscous, Springer Mountain Pesto, and Time-Traveler's Tamales instead. The sequel to the top-selling Lipsmackin' Backpackin', this all-in-one backpacker's food guide has more than 150 trail-tested, meatless recipes that provide at-home preparation directions, trailside cooking instructions, detailed nutritional information, serving suggestions, the weight of the ingredients, and meal-planning tips from some of the most experienced long-distance hikers in the world. The recipes are organized in six sections: breakfast, lunch, dinner, breads, snacks and desserts, and drinks. There is a separate chapter on food preparation and cooking tips, contact information for sources of ingredients, measurement conversions, and a special section of Packable Trailside Cooking Instructions--short directions for each recipe so readers don't have to pack the whole book. This is the most complete guide ever written to meatless eating on the trail, an indispensable resource for vegetarian backpackers, and a great source for recipes for anyone who wants great-tasting and nutritious meals trailside.
Book Synopsis Lipsmackin' Backpackin' by : Christine Conners
Download or read book Lipsmackin' Backpackin' written by Christine Conners and published by Rowman & Littlefield. This book was released on 2013-06-04 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: Not a fan of bland, boring, and lifeless meals after a hard day of backpacking? Neither are the Conners, which is why you'll find their new second edition packed full of even more tasty favorites from the trails! Completely revised and updated, this all-in-one food guide builds on the format pioneered by the original, providing clear and thorough at-home and on-trail preparation directions, nutrition and serving information, and the weight of each recipe, while adding a wealth of reference information and instructional material. Pacific Crest Pancakes, Jammin' Jambalaya, and Buried Forest Trail Fudge - it's in here!
Book Synopsis Lipsmackin' Car Campin' by : Christine Conners
Download or read book Lipsmackin' Car Campin' written by Christine Conners and published by Rowman & Littlefield. This book was released on 2013-06-18 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Does camping in the great outdoors put a damper on your culinary prowess? Well, stop the hand-wringing and start the fire, because Lipsmackin' Car Campin' will show you the way to excellent outdoor cuisine! Designed specifically with the campground setting in mind, Lipsmackin' Car Campin' follows the same tried-and-true approach to cooking outdoors originally pioneered in the outdoor classic, Lipsmackin' Backpackin'. Filled with plenty of camp-tested recipes, clear and thorough preparation directions, and loads of reference information, this book is sure to fill your campground with enticing aroma. Smoky Mountain Chili, Donuts on a Stick, Huli Huli Chicken, and S’more’s Pie - it's in here! From sun up to sun down, Lipsmackin' Car Campin' has you covered.
Book Synopsis Scout's Backpacking Cookbook by : Christine Conners
Download or read book Scout's Backpacking Cookbook written by Christine Conners and published by Rowman & Littlefield. This book was released on 2012-03-20 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like The Scout's Outdoor Cookbook, this new cookbook will bring together outdoor recipes, cooking methods, and tips for a Scout-friendly cooking experience. This user-friendly cookbook is aimed at Boy and Girl Scouts and their leaders, but is appropriate for backpackers, campers, canoers and kayakers, or anyone else who wants to eat well in the wilderness.
Book Synopsis Backpack Gourmet by : Linda Frederick Yaffe
Download or read book Backpack Gourmet written by Linda Frederick Yaffe and published by Stackpole Books. This book was released on 2014-01-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Improve your backpacking experience by creating the delicious and healthy home-dried meals and snacks featured in this book.
Book Synopsis Scout's Outdoor Cookbook by : Christine Conners
Download or read book Scout's Outdoor Cookbook written by Christine Conners and published by Rowman & Littlefield. This book was released on 2008-05-01 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Scout's Outdoor Cookbook emphasizes the best food preparation and techniques currently used in scouting. Thoroughly covered are recipes employing time-tested cooking methods using Dutch ovens, pots and pans, grills, and open fire. Many outstanding no-cook dishes are also provided. Enjoy over three hundred favorite recipes of leaders from the Boy Scouts of America and the Girl Scouts of the USA, such as: Flying Pigs in Sleeping Bags, Buckeye Biscuits and Gravy, Scoutcraft Meatloaf, Worm Burgers, Johnny Appleseed Pork Chops, Black Swamp Pasta, Oooey Gooey Extwa Toowy Bwownies, Black Bart’s Salmagundi, Chicken and Varmints, Teenage Sugar Addict Orange Rolls, Barracuda Stroganoff, Jeepers Creepers Dirt Parfait, the World’s Largest S’mores, and hundreds more! Sometimes wacky, always practical, this book will help the new camp cookie to develop a thorough foundation of basic skills, while providing the experienced chef with plenty of new recipes and techniques to add additional dimension and enjoyment to their outdoor cooking.
Book Synopsis Allen & Mike's Really Cool Backpackin' Book by : Allen O'bannon
Download or read book Allen & Mike's Really Cool Backpackin' Book written by Allen O'bannon and published by Rowman & Littlefield. This book was released on 2001-04-01 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: The dynamic duo has done it again! Following up on the incredible success of their two previous bestsellers, Allen and Mike's Really Cool Backcountry Ski Book and Really Cool Telemark Tips, these two National Outdoor Leadership School (NOLS) instructors and hardcore backcountry fanatics once again combine their years of experience into a hilarious and vastly informative book on the art of backpacking. Fans know how Allen O'Bannon and Mike Clelland play off each other to provide a one-two punch that makes readers laugh and learn at the same time. Beginning backpackers will cherish the advice, and experts who think they know it all are guaranteed to pick up a few tricks from this book -- while the entertainment value alone is worth the price. From day-hiking to extended expeditions, this book covers the whole spectrum of backpacking adventrue and is certain to become a classic of the genre. Allen O'Bannon is a senior NOLS instructor who writes books to support his ski habit. Mike Clelland! is a NOLS instructor and illustrator who studied Mad magazine rather than go to art school. When not teaching NOLS classes, they live in Idaho, in the shadow of the Tetons.
Book Synopsis A Fork in the Trail by : Laurie Ann March
Download or read book A Fork in the Trail written by Laurie Ann March and published by ReadHowYouWant.com. This book was released on 2011-02 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook, A Fork in the Trail, will forever change the way you eat on your outdoor adventures, whether backpacking in the wilderness, paddling, or even car camping. Inspired by foods from all over the world and the guiding principle of ''if you wouldn't eat it at home, why eat it in the backcountry,'' Laurie Ann March has created 208 lightweight, mouth-watering recipes to turn an ordinary backcountry trip into a gourmet adventure. Some recipes are cooked and dehydrated before the trip, a process that's surprisingly easy. Preparing dishes such as Lemon Wasabi Hummus is as simple as adding boiling water. Other recipes, like Tropical Couscous and Chai Tea Pancakes, can be prepared in camp in just minutes. Laurie also demystifies backcountry baking; who wouldn't want to end a long day of hiking with comforting Pear Berry Crumble topped with Trail Yogurt? The author an, outdoor chef extraordinaire, has compiled only those recipes that survived ease of preparation and rigorous taste tests (by the author and many of her lucky friends). And of course, all are lightweight. Most recipes are found nowhere else: Garlic Shrimp with Orange and Balsamic Sauce, anyone? You'll also find kid-friendly recipes that they can make themselves In addition to the recipes, A Fork in the Trail covers menu planning, recipe creation, and meal planning for families and larger groups.
Book Synopsis Backpack Gourmet by : Linda Frederick Yaffee
Download or read book Backpack Gourmet written by Linda Frederick Yaffee and published by Stackpole Books. This book was released on 2002-12-01 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: • Over 160 recipes for soups, stews, pasta, casseroles, and breakfast and snack ideas • Potato Soup Parmesan, Seafood Stew, Sweet and Sour Noodles, Spicy Chicken • Tips on drying food in a dehydrator or oven Meals on the trail can be as delicious and varied as meals prepared at home. You can create meals to suit your tastes or diet--vegetarian, low fat, Asian, Italian. Meals prepared and dehydrated at home are compact and lightweight, perfect for the backpacker, and safer than packing perishable foods. The author shows how to prepare the meals so that they will travel well and will be easy to reconstitute in camp. The easy step-by-step instructions detail how to cook and dry lightweight, satisfying meals at home and then prepare them easily in camp--truly complete, instant meals.
Book Synopsis How to Hike the A.T. by : Michelle Ray
Download or read book How to Hike the A.T. written by Michelle Ray and published by Stackpole Books. This book was released on 2008-12-17 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to plan and prepare for a long-distance hike on the Appalachian Trail. Includes information on trail nutrition, culture, first aid, gear, weather conditions, and more. Expert advice from an experienced long-distance hiker along with useful information for any long-distance trek.
Book Synopsis Hiking and Backpacking by : Victoria Logue
Download or read book Hiking and Backpacking written by Victoria Logue and published by Menasha Ridge Press. This book was released on 2013-03-01 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hiking & Backpacking: Essential Skills to Advanced Techniques provides backpackers of all skill levels with the fundamental techniques and advanced tricks of trailsmithing needed to plan and carry out an enjoyable and rewarding outdoor adventure.
Book Synopsis Another Fork in the Trail by : Laurie March
Download or read book Another Fork in the Trail written by Laurie March and published by Wilderness Press. This book was released on 2011-06-07 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with lightweight, mouthwatering recipes for backcountry adventurers, Another Fork in the Trail is focused on delicious, easy-to-prepare recipes for those following vegetarian and vegan diets. It includes more than 120 recipes, all of which survived Laurie Ann March's rigorous testing, both at home and in the backcountry. Many of the recipes are gluten-free as well and thus suitable for the growing number of those suffering from celiac disease. From flavorful lunches, such as roasted tomato dip, to hearty dinners such as vegetable ratatouille, many of the recipes are prepared and dried at home, saving valuable time at camp. With recipes for desserts and baked goods in addition to the staples, the book covers menu planning and recipe creation and discusses other important considerations for the vegetarian and vegan outdoor adventurers.
Book Synopsis Lipsmackin Backpackin by : CONNERS/CONNERS
Download or read book Lipsmackin Backpackin written by CONNERS/CONNERS and published by . This book was released on 2001-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Backpacking & Hiking by : Jason Stevenson
Download or read book Backpacking & Hiking written by Jason Stevenson and published by Penguin. This book was released on 2020-06-09 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hit the trails with all the backpacking and hiking information you need You know there's nothing quite like spending time with nature, enjoying the fresh air and magnificent vistas. But thinking about where to go, what to bring, and how to protect yourself from the elements might have you feeling less adventurous than you'd like. Well, it's time to get off the couch and onto the trail with Outdoor Adventure Guides: Backpacking and Hiking. Filled with practical tips, this guide gives you all the information you need to survive and thrive in the great outdoors. Packed with information ranging from preparing your body and choosing what to bring to handling the elements and knowing your first aid, this no-nonsense guide has everything you've been looking for in a trail buddy--and its travel-friendly size means it fits in any backpack you bring! So what are you waiting for? Go have an adventure!
Book Synopsis The Complete Idiot's Guide to Backpacking and Hiking by : Jason Stevenson
Download or read book The Complete Idiot's Guide to Backpacking and Hiking written by Jason Stevenson and published by Penguin. This book was released on 2010-04-06 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide so thorough it will send you packing... Backpacking remains one of the most popular, and inexpensive, outdoor activities in America. The Complete Idiot's Guide (r) to Backpacking and Hiking helps anyone prepare and plan for a rewarding adventure. Covers planning, training, shopping and packing for the trip. -How to live on the trail -First aid and other safety tips -Practical time- and money-saving hints -What gear is necessary and what isn't -Special considerations when travelling with groups or pets
Book Synopsis Scout's Large Groups Cookbook by : Christine Conners
Download or read book Scout's Large Groups Cookbook written by Christine Conners and published by Rowman & Littlefield. This book was released on 2012-03-20 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like The Scout's Outdoor Cookbook, this new cookbook will bring together outdoor recipes, cooking methods, and tips for a Scout-friendly cooking experience. This user-friendly cookbook is aimed at Boy and Girl Scouts and their leaders, but is appropriate for hikers, campers, canoers and kayakers, or anyone else who wants to eat well in the wilderness.
