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Author : Raphaëlle Ancellin
Publisher :
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4.:/5 (716 download)
Download or read book Le guide nutrition à partir de 55 ans written by Raphaëlle Ancellin and published by . This book was released on 2006 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Agence française de sécurité sanitaire des aliments
Publisher :
ISBN 13 :
Total Pages : 62 pages
Book Rating : 4.:/5 (47 download)
Download or read book La santé en mangeant et en bougeant written by Agence française de sécurité sanitaire des aliments and published by . This book was released on 2006 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : France. Programme national Nutrition santé. Groupe de travail Guides alimentaires
Publisher :
ISBN 13 :
Total Pages : 67 pages
Book Rating : 4.:/5 (469 download)
Download or read book Livret d'accompagnement destiné aux professionnels de la santé written by France. Programme national Nutrition santé. Groupe de travail Guides alimentaires and published by . This book was released on 2006 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
![Download Livret d'accompagnement [du Guide nutrition à partir de 55 ans et du Guide nutrition pour les aidants des personnes âgées] destiné aux professionnels de santé PDF Online Free](https://books.google.com/books/content/images/frontcover/DsCUtAEACAAJ?fife=w200-h370)
Author :
Publisher :
ISBN 13 :
Total Pages : 67 pages
Book Rating : 4.:/5 (999 download)
Download or read book Livret d'accompagnement [du Guide nutrition à partir de 55 ans et du Guide nutrition pour les aidants des personnes âgées] destiné aux professionnels de santé written by and published by . This book was released on 2006 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ce livret, destiné aux professionnels de santé, accompagne deux autres guides destinés au grand public : l'un pour les personnes à partir de 55 ans sans problème de santé majeur ou perte d'autonomie et le second pour les aidants, familiaux ou professionnels (auxiliaires de vie, etc.) des personnes âgées fragiles. Conçu dans le cadre du PNNS (Programme national nutrition santé), il fait le point sur les connaissances scientifiques liées à la nutrition des personnes âgées et donne des conseils pratiques à adapter à la situation des patients.
Author : Agence française de sécurité sanitaire des aliments
Publisher :
ISBN 13 :
Total Pages : 67 pages
Book Rating : 4.:/5 (496 download)
Download or read book Livret d'accompagnement destiné aux professionnels de santé written by Agence française de sécurité sanitaire des aliments and published by . This book was released on 2006 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Iris Loffeier
Publisher : Taylor & Francis
ISBN 13 : 1134838972
Total Pages : 260 pages
Book Rating : 4.1/5 (348 download)
Download or read book Framing Age written by Iris Loffeier and published by Taylor & Francis. This book was released on 2017-05-12 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ageing populations have gradually become a major concern in many industrialised countries over the past fifty years, drawing the attention of both politics and science. The target of a raft of health and social policies, older people are often identified as a specific, and vulnerable, population. At the same time, ageing has become a specialisation in many disciplines - medicine, sociology, psychology, to name but three – and a discipline of its own: gerontology. This book questions the framing of old age by focusing on the relationships between policy making and the production of knowledge. The first part explores how the meeting of scientific expertise and the politics of old age anchors the construction of both individual and collective relationships to the future. Part II brings to light the many ways in which issues relating to ageing can be instrumentalised and ideologised in several public debate arenas. Part III argues that scientific knowledge itself composes with objectivity, bringing ideologies of its own to the table, and looks at how this impacts discourse about ageing. In the final part, the contributors discuss how the frames can themselves be experienced at different levels of the division of labour, whether it is by people who work on them (legislators or scientists), by people working with them (professional carers) or by older people themselves. Unpacking the political and moral dimensions of scientific research on ageing, this cutting-edge volume brings together a range of multidisciplinary, European perspectives, and will be of use to all those interested in old age and the social sciences.
Author : Raphaëlle Ancellin
Publisher :
ISBN 13 :
Total Pages : 67 pages
Book Rating : 4.:/5 (716 download)
Download or read book Le guide nutrition pour les aidants des personnes âgées written by Raphaëlle Ancellin and published by . This book was released on 2006 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : CLSC des Aurores boréales
Publisher : La Sarre [Québec] : Le CLSC
ISBN 13 : 9782980209642
Total Pages : 198 pages
Book Rating : 4.2/5 (96 download)
Download or read book Guide en alimentation pour les 55 ans et plus written by CLSC des Aurores boréales and published by La Sarre [Québec] : Le CLSC. This book was released on 1991* with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Philippe Cornet
Publisher :
ISBN 13 : 9782286011147
Total Pages : 480 pages
Book Rating : 4.0/5 (111 download)
Download or read book Le guide nutrition et santé written by Philippe Cornet and published by . This book was released on 2005 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Agence française de sécurité sanitaire des aliments
Publisher :
ISBN 13 :
Total Pages : 67 pages
Book Rating : 4.:/5 (469 download)
Download or read book La santé en mangeant et en bougeant written by Agence française de sécurité sanitaire des aliments and published by . This book was released on 2006 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (173 download)
Download or read book Welcome to the United States written by and published by . This book was released on 2007 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251312362
Total Pages : 166 pages
Book Rating : 4.2/5 (513 download)
Download or read book Taking a Multisectoral One Health Approach : A Tripartite Guide to Addressing Zoonotic Diseases in Countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-11 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 FAO-OIE-WHO (Tripartite) zoonoses guide, “Taking A Multisectoral, One Health Approach: A Tripartite Guide to Addressing Zoonotic Diseases in Countries” (2018 TZG) is being jointly developed to provide member countries with practical guidance on OH approaches to build national mechanisms for multisectoral coordination, communication, and collaboration to address zoonotic disease threats at the animal-human-environment interface. The 2018 TZG updates and expands on the guidance in the one previous jointly-developed, zoonoses-specific guidance document: the 2008 Tripartite “Zoonotic Diseases: A Guide to Establishing Collaboration between Animal and Human Health Sectors at the Country Level”, developed in WHO South-East Asia Region and Western Pacific Region. The 2018 TZG supports building by countries of the resilience and capacity to address emerging and endemic zoonotic diseases such as avian influenza, rabies, Ebola, and Rift Valley fever, as well as food-borne diseases and antimicrobial resistance, and to minimize their impacts on health, livelihoods, and economies. It additionally supports country efforts to implement WHO International Health Regulations (2005) and OIE international standards, to address gaps identified through external and internal health system evaluations, and to achieve targets of the Sustainable Development Goals. The 2018 TZG provides relevant country ministries and agencies with lessons learned and good practices identified from country-level experiences in taking OH approaches for preparedness, prevention, detection and response to zoonotic disease threats, and provides guidance on multisectoral communication, coordination, and collaboration. It informs on regional and country-level OH activities and relevant unisectoral and multisectoral tools available for countries to use.
Author : Institute of Medicine
Publisher : National Academies Press
ISBN 13 : 0309091586
Total Pages : 639 pages
Book Rating : 4.3/5 (9 download)
Download or read book Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate written by Institute of Medicine and published by National Academies Press. This book was released on 2005-06-18 with total page 639 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate The Dietary Reference Intakes (DRIs) are quantitative estimates of nutrient intakes to be used for planning and assessing diets for healthy people. This new report, the sixth in a series of reports presenting dietary reference values for the intakes of nutrients by Americans and Canadians, establishes nutrient recommendations on water, potassium, and salt for health maintenance and the reduction of chronic disease risk. Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate discusses in detail the role of water, potassium, salt, chloride, and sulfate in human physiology and health. The major findings in this book include the establishment of Adequate Intakes for total water (drinking water, beverages, and food), potassium, sodium, and chloride and the establishment of Tolerable Upper Intake levels for sodium and chloride. The book makes research recommendations for information needed to advance the understanding of human requirements for water and electrolytes, as well as adverse effects associated with the intake of excessive amounts of water, sodium, chloride, potassium, and sulfate. This book will be an invaluable reference for nutritionists, nutrition researchers, and food manufacturers.
Author :
Publisher :
ISBN 13 :
Total Pages : 418 pages
Book Rating : 4.:/5 ( download)
Download or read book Union médicale du Canada written by and published by . This book was released on 1988 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : George S. Jr. Everly
Publisher : Springer Science & Business Media
ISBN 13 : 0306478005
Total Pages : 482 pages
Book Rating : 4.3/5 (64 download)
Download or read book A Clinical Guide to the Treatment of the Human Stress Response written by George S. Jr. Everly and published by Springer Science & Business Media. This book was released on 2006-02-20 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: This updated edition covers a range of new topics, including stress and the immune system, post-traumatic stress and crisis intervention, Eye Movement Desensitization and Reprocessing (EMDR), Critical Incident Stress Debriefing (CISD), Crisis Management Briefings in response to mass disasters and terrorism, Critical Incident Stress Management (CISM), spirituality and religion as stress management tools, dietary factors and stress, and updated information on psychopharmacologic intervention in the human stress response. It is a comprehensive and accessible guide for students, practitioners, and researchers in the fields of psychology, psychiatry, medicine, nursing, social work, and public health.
Author : Philip Wylie
Publisher : Jessica Kingsley Publishers
ISBN 13 : 0857007785
Total Pages : 178 pages
Book Rating : 4.8/5 (57 download)
Download or read book Very Late Diagnosis of Asperger Syndrome (Autism Spectrum Disorder) written by Philip Wylie and published by Jessica Kingsley Publishers. This book was released on 2014-08-21 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: As awareness and understanding of Asperger Syndrome and Autism Spectrum Disorder increases, more adults are identifying themselves as being on the spectrum and seeking formal diagnosis. This book discusses the process, the pros and cons, and the after-effects of receiving an autism diagnosis in adulthood. Outlining the likely stages of the journey to diagnosis, this book looks at what the individual may go through as they become aware of their Asperger characteristics and as they seek pre-assessment and diagnosis, as well as common reactions upon receiving a diagnosis - from depression and anger to relief and self-acceptance. Combining practical guidance with advice from personal experience and interviews and correspondence with specialists in the field, the book discusses if and when to disclose to family, friends and employers, how to seek appropriate support services, and how to use the self-knowledge gained through diagnosis to live well in the future.
Author : Joseph William Geoffrey Porter
Publisher :
ISBN 13 :
Total Pages : 580 pages
Book Rating : 4.3/5 (91 download)
Download or read book Proteins in Human Nutrition written by Joseph William Geoffrey Porter and published by . This book was released on 1973 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: Protein supplies and requirements; The evaluation of protein quality; The role of food science and technology; Some factors affecting the utilization of proteins; Concluding remarks.
