Lancashire Recipes Old & New

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Publisher :
ISBN 13 : 9780861570188
Total Pages : 48 pages
Book Rating : 4.5/5 (71 download)

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Book Synopsis Lancashire Recipes Old & New by :

Download or read book Lancashire Recipes Old & New written by and published by . This book was released on 1979 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Lancashire Recipes New and Old

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Author :
Publisher :
ISBN 13 : 9780852068496
Total Pages : 96 pages
Book Rating : 4.0/5 (684 download)

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Book Synopsis Lancashire Recipes New and Old by :

Download or read book Lancashire Recipes New and Old written by and published by . This book was released on 1985 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Deja Food

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Publisher : Random House
ISBN 13 : 147352265X
Total Pages : 432 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis Deja Food by : Mary-Anne Boermans

Download or read book Deja Food written by Mary-Anne Boermans and published by Random House. This book was released on 2017-05-25 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mary-Anne Boermans believes passionately that traditional British food, refined over centuries, can be tastier, healthier, more exciting and easier to prepare than anything mass-produced. Moreover, by following the collective wisdom of our culinary ancestors we can both save money and drastically reduce food wastage. DEJA FOOD is a return to the food of times past. It is how we used to eat, being inventive with the less expensive cuts of meat, using richly flavoured leftovers to create stunning new dishes, making the most of seasonal ingredients served simply and deliciously in ways we have forgotten. It’s frugal, but full of flavour, deliciously different, yet proudly traditional. This delectable collection includes recipes for meat, poultry, game, offal, vegetable and fish. There are skinks, hashes, puddings and pies. Goose, shrimp, parsnips et al will be potted, stewed and fricasseed into hearty, flavourful food that stands up to the best modern recipes. And Mary-Anne will reveal the fascinating stories behind the dishes. DEJA FOOD is real food, perfected over centuries, that is just as mouth-watering today as it was then.

Love to Cook

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Publisher : Random House
ISBN 13 : 1473532728
Total Pages : 378 pages
Book Rating : 4.4/5 (735 download)

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Book Synopsis Love to Cook by : Mary Berry

Download or read book Love to Cook written by Mary Berry and published by Random House. This book was released on 2021-10-28 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'I'm excited to share over 120 irresistible, no-fuss recipes that I hope will bring happiness into your kitchen. Each beautifully photographed dish celebrates the delicious ingredients and flavours I love, and which make cooking at home such a joy.' In this brand-new tie-in book to the BBC series, Love to Cook, Mary Berry will help you see your meals in an entirely new light. Every recipe is infused with her love of simple home cooking and fresh ingredients that feed the body and mind. Whether you're trying your hand at Mary's fragrant Kashmiri chicken curry or baking her mouth-watering Lemon limoncello pavlova, it's hard to beat the unique pleasure of making a dish from scratch and enjoying food with family and friends.

More Old Lancashire Recipes

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Publisher :
ISBN 13 : 9780902907874
Total Pages : 41 pages
Book Rating : 4.9/5 (78 download)

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Book Synopsis More Old Lancashire Recipes by : Joan Poulson

Download or read book More Old Lancashire Recipes written by Joan Poulson and published by . This book was released on 1976 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Hindle Wakes

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Publisher :
ISBN 13 :
Total Pages : 122 pages
Book Rating : 4.X/5 (2 download)

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Book Synopsis Hindle Wakes by : Stanley Houghton

Download or read book Hindle Wakes written by Stanley Houghton and published by . This book was released on 1913 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: The play is set in the fictional mill town of Hindle in Lancashire in England, and concerns two young people who are discovered to have been having what would now be called a "dirty weekend" during their holiday, during the town's wakes week. Their families pressure them to get married, but the young woman refuses. She is disowned by her people but manages to get her job at the mill back. It seemed quite a controversial and subversive piece at the time it was written.--www.wikipedia.org.

Old Lancashire Recipes

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Publisher :
ISBN 13 : 9780902907324
Total Pages : 48 pages
Book Rating : 4.9/5 (73 download)

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Book Synopsis Old Lancashire Recipes by : Joan Poulson

Download or read book Old Lancashire Recipes written by Joan Poulson and published by . This book was released on 1973 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Flavours of Lancashire

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Publisher :
ISBN 13 : 9781874181392
Total Pages : 150 pages
Book Rating : 4.1/5 (813 download)

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Book Synopsis Flavours of Lancashire by : Malcolm Greenhalgh

Download or read book Flavours of Lancashire written by Malcolm Greenhalgh and published by . This book was released on 2007-05-10 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lancashire is a county with a rich culinary heritage, championed by some of Britain's best chefs. But what of the originals, the stuff that was concocted in ordinary family homes by our mothers and grandmothers? Here, the author delves into the food of Lancashire, tracing its history and old recipes.

Good Things in England

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Publisher :
ISBN 13 : 9781903155004
Total Pages : 400 pages
Book Rating : 4.1/5 (55 download)

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Book Synopsis Good Things in England by : Florence White

Download or read book Good Things in England written by Florence White and published by . This book was released on 1999-11-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written in 1932, this English classic cookbook has become a vital resource for cooks across the world.

The Vegetarian Option

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Publisher : Hardie Grant Publishing
ISBN 13 : 1787133109
Total Pages : 317 pages
Book Rating : 4.7/5 (871 download)

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Book Synopsis The Vegetarian Option by : Simon Hopkinson

Download or read book The Vegetarian Option written by Simon Hopkinson and published by Hardie Grant Publishing. This book was released on 2018-11-01 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Simon Hopkinson is a classically trained chef with the heart of a home cook.' – Nigella Lawson 'The Vegetarian Option performs the brilliant feat of being vegetarian without being vegetarian. Without an ounce of quorn or the merest sight of a nut cutlet, every recipe illuminates, and there is nothing you would not want to eat.' – Rowley Leigh Now more than ever, people are turning to vegetarian food. But how to know when to really eat a tomato, or the best way to get flavour from a gifted marrow? Simon Hopkinson's classic, simple recipes will solve any dilemma, accompanied by beautiful essays on subjects from the joy of bay leaves to the enlivening zippiness of a lemon. The key to Simon Hopkinson's cooking is using seasonal ingredients and good-quality produce. With recipes for everything from a quick supper to the perfect cocktail and accompanying snack, The Vegetarian Option is not written exclusively for vegetarians, but as a fresh source of inspiration for all genuine food lovers.

Pride and Pudding

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Publisher : Allen & Unwin
ISBN 13 : 1952533376
Total Pages : 683 pages
Book Rating : 4.9/5 (525 download)

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Book Synopsis Pride and Pudding by : Regula Ysewijn

Download or read book Pride and Pudding written by Regula Ysewijn and published by Allen & Unwin. This book was released on 2016-02-24 with total page 683 pages. Available in PDF, EPUB and Kindle. Book excerpt: The life and times of the Great British Pudding, both savoury and sweet - with 80 recipes re-created for the 21st century home cook Jamie Oliver says of Pride and Pudding 'A truly wonderful thing of beauty, a very tasty masterpiece!' BLESSED BE HE THAT INVENTED PUDDING The great British pudding, versatile and wonderful in all its guises, has been a source of nourishment and delight since the days of the Roman occupation, and probably even before then. By faithfully recreating recipes from historical cookery texts and updating them for today's kitchens and ingredients, Regula Ysewijn has revived over 80 beautiful puddings for the modern home cook. There are ancient savoury dishes such as the Scottish haggis or humble beef pudding, traditional sweet and savoury pies, pastries, jellies, ices, flummeries, junkets, jam roly-poly and, of course, the iconic Christmas pudding. Regula tells the story of each one, sharing the original recipe alongside her own version, while paying homage to the cooks, writers and moments in history that helped shape them.

Favourite Lancashire Recipes

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Publisher : J. Salmon Limited
ISBN 13 : 9781898435334
Total Pages : 48 pages
Book Rating : 4.4/5 (353 download)

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Book Synopsis Favourite Lancashire Recipes by : Dorothy Baldock

Download or read book Favourite Lancashire Recipes written by Dorothy Baldock and published by J. Salmon Limited. This book was released on 1996* with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Favourite Lancashire Recipes

Recipes From a Normal Mum

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Publisher : Quadrille Publishing Ltd
ISBN 13 : 1849495688
Total Pages : 226 pages
Book Rating : 4.8/5 (494 download)

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Book Synopsis Recipes From a Normal Mum by : Holly Bell

Download or read book Recipes From a Normal Mum written by Holly Bell and published by Quadrille Publishing Ltd. This book was released on 2014-07-17 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Recipes from a Normal Mum, Holly Bell transforms the daily chore of cooking for the whole family with her collection of inventive, economical and simple recipes. With colour photographs of every dish (in response to the feedback Holly always hears from mums!), this is the must-have book for any mum who is short of time but still wants to cook delicious food for her family. Each recipe is written in straightforward steps and made with ingredients that you can buy at the supermarket. Split into 8 chapters including The More the Merrier, Dinner for 2 in A Flash, Switch to Baking Mode and Food for the Great British Outdoors, Holly has recipes to fit every family occasion. And no longer will you be stumped when you are left with a little-used ingredient or an excess amount of a dish as Holly has supplied ideas for using up the surplus, ensuring you waste absolutely nothing. Recipes include the Mix It Up Breakfast Muffins, Lemony Salmon Pasta with Courgettes & Peas, Tortilla Traybake and Lemon Button Biscuits. Holly is a real mum cooking in real time and 'normal' mums of every variety regularly turn to her blog for advice and fail-safe recipes. Whether it is a speedy recipe for feeding little people, cooking for a hungry crowd, baking for children's parties, or conjuring up grown-up weeknight suppers, this is a book to which you can turn no matter what aspect of family life you're approaching that day.

New British Classics

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Publisher : Ebury Press
ISBN 13 : 9780563534112
Total Pages : 408 pages
Book Rating : 4.5/5 (341 download)

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Book Synopsis New British Classics by : Gary Rhodes

Download or read book New British Classics written by Gary Rhodes and published by Ebury Press. This book was released on 2001 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: The indomitable Gary Rhodes is back with his most ambitious collection of recipes yet. Famed for his mouth-watering variations on traditional British favourites, Gary sets out on a quest to modernise and enhance many classic dishes, updating them for the new millennium with a host of new and exciting ideas. Recipes will include dazzling new versions of such favourites as Steak and Kidney Pie, Prawn Cocktail and Cauliflower Cheese, as well as new dishes which take their inspiration from the best traditions of British food, such as Roast Parsnip Soup glazed with Parmesan and Chive Cream, Seared Cured Salmon Cutlets with Leeks, Bacon and a Cider Vinegar Dressing and Chicken Fillet Steaks with Chestnut Mushrooms, Sage and Lemon Sauce. As ever, Gary lives up to his reputation for creating delectable cakes and desserts with sensational ideas such as Chocolate Treacle Sandwich, Cranberry and Walnut Tart and Iced Vanilla Parfait with Nutmeg Clotted Cream and Caramelised Apples. In a series of special features spread through the book, Gary looks at the social and culinary traditions that have shaped British food. Features include such institutions as- The Great British Breakfast, Afternoon Tea and Christmas.

Lancashire Recipes

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Publisher : Anchor Books
ISBN 13 : 9781902674438
Total Pages : 64 pages
Book Rating : 4.6/5 (744 download)

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Book Synopsis Lancashire Recipes by : Linzi Barrow

Download or read book Lancashire Recipes written by Linzi Barrow and published by Anchor Books. This book was released on 2013 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Notes and Queries

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Publisher :
ISBN 13 :
Total Pages : 568 pages
Book Rating : 4.U/5 (183 download)

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Book Synopsis Notes and Queries by :

Download or read book Notes and Queries written by and published by . This book was released on 1921 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:

British Books in Print

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Publisher :
ISBN 13 :
Total Pages : 1974 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis British Books in Print by :

Download or read book British Books in Print written by and published by . This book was released on 1985 with total page 1974 pages. Available in PDF, EPUB and Kindle. Book excerpt: