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Author : Raïssa Tarr
Publisher :
ISBN 13 :
Total Pages : 122 pages
Book Rating : 4.3/5 ( download)
Download or read book L'Alimentation et l'agriculture dans les pays de développement written by Raïssa Tarr and published by . This book was released on 1967 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Library of Medicine (U.S.)
Publisher :
ISBN 13 :
Total Pages : 656 pages
Book Rating : 4.3/5 (91 download)
Download or read book Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1968 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: First multi-year cumulation covers six years: 1965-70.
Author :
Publisher :
ISBN 13 :
Total Pages : 1374 pages
Book Rating : 4.U/5 (183 download)
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1967 with total page 1374 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Food Policy Research Institute
Publisher : Intl Food Policy Res Inst
ISBN 13 : 089629000X
Total Pages : 72 pages
Book Rating : 4.8/5 (962 download)
Download or read book Meeting Food Needs in the Developing World written by International Food Policy Research Institute and published by Intl Food Policy Res Inst. This book was released on 1976 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Raïssa Tarr
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.3/5 ( download)
Download or read book Food and agriculture in developing countries written by Raïssa Tarr and published by . This book was released on 1967 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Library of Medicine (U.S.)
Publisher :
ISBN 13 :
Total Pages : 1020 pages
Book Rating : 4.:/5 (319 download)
Download or read book National Library of Medicine Current Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1965 with total page 1020 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kenneth Leroy Bachman
Publisher : Intl Food Policy Res Inst
ISBN 13 : 9780896290129
Total Pages : 104 pages
Book Rating : 4.2/5 (91 download)
Download or read book Rapid Food Production Growth in Selected Developing Countries written by Kenneth Leroy Bachman and published by Intl Food Policy Res Inst. This book was released on 1979 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Of the 94 developing nations, 24 are categorized as rapid-growth, where food production expanded faster than population. In a study of 16 rapid-growth countries, wide variation was evident in sources of growth, patterns of growth, patterns of agricultural and economic development, geography, demography, and income level. Population growth and income are significant in raising demand for a wide variety of staple foods, resulting in increased production and importation. Main crops varied by region: maize in South America, wheat in the Middle East, and rice in Asia. Production increase is based on area expansion and output per hectare, and reflects changing crop patterns as well as new technology in fertilization and irrigation. Approaches to increasing the world food supply must take into account physical and economic conditions and potential problems, such as soil management.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251052280
Total Pages : 316 pages
Book Rating : 4.0/5 (522 download)
Download or read book Globalization of Food Systems in Developing Countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes papers and case studies presented at a FAO workshop held in Rome, Italy from 8 to 10 October 2003
Author :
Publisher :
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.:/5 (31 download)
Download or read book Food and Agriculture in Developing Countries written by and published by . This book was released on 1967 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 124 pages
Book Rating : 4.:/5 (492 download)
Download or read book L'Alimentation et l'agriculture dans les pays en voie de développement. Food and agriculture in developing countries.... written by and published by . This book was released on 1967 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rattan Lal
Publisher : CRC Press
ISBN 13 : 1420032216
Total Pages : 482 pages
Book Rating : 4.4/5 (2 download)
Download or read book Food Security and Environmental Quality in the Developing World written by Rattan Lal and published by CRC Press. This book was released on 2016-04-19 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can developing countries meet the food requirements of their growing populations without jeopardizing a natural resource base that is already under great stress? Can increases in food production achieved in the past two decades be sustained in the next two decades? Can developing countries achieve freedom from hunger and malnutrition
Author : Per Pinstrup-Andersen
Publisher : Cornell University Press
ISBN 13 : 9780801476921
Total Pages : 380 pages
Book Rating : 4.4/5 (769 download)
Download or read book The African Food System and Its Interaction with Human Health and Nutrition written by Per Pinstrup-Andersen and published by Cornell University Press. This book was released on 2010 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hunger, malnutrition, poor health, and deficient food systems are widespread in Sub-Saharan Africa. While much is known about African food systems and about African health and nutrition, our understanding of the interaction between food systems and health and nutrition is deficient. Moreover, the potential health gains from changes in the food system are frequently overlooked in policy design and implementation.The authors of The African Food System and its Interactions with Human Health and Nutrition examine how public policy and research aimed at the food system and its interaction with human health and nutrition can improve the well-being of Africans and help achieve the United Nations Millennium Development Goals (MDGs). Several of the MDGs focus on health-related challenges: hunger alleviation; maternal, infant, and child mortality; the control of HIV/AIDS, tuberculosis, and malaria; and the provision of safe water and improved sanitation. These challenges are intensified by problems of low agricultural and food system productivity, gender inequity, lack of basic infrastructure, and environmental degradation, all of which have direct and indirect detrimental effects on health, nutrition, and the food system.Reflecting the complexity and multidisciplinary nature of these problems and their solutions, this book features contributions by world-renowned experts in economics, agriculture, health, nutrition, food science, and demography. Contributors: Harold Alderman, World Bank; Christopher B. Barrett, Cornell University; Kathryn J. Boor, Cornell University; Laura K. Cramer, Cornell University; Stuart Gillespie, International Food Policy Research Institute; Anna Herforth, Cornell University; Dorothy Nakimbugwe, Makerere University; Rebecca Nelson, Cornell University, Onesmo K. ole-MoiYoi, Kenyatta University and Kenya Agricultural Research Institute; Per Pinstrup-Andersen, Cornell University and the University of Copenhagen; Marie T. Ruel, International Food Policy Research Institute; David E. Sahn, Cornell University; Barbara Boyle Torrey, Population Reference Bureau; E. Fuller Torrey, Stanley Medical Research Institute; Joachim von Braun, University of Bonn; Speciosa Wandira, Concave International; Derrill D. Watson, Cornell University
Author :
Publisher :
ISBN 13 :
Total Pages : 1040 pages
Book Rating : 4.:/5 (318 download)
Download or read book World Agricultural Economics and Rural Sociology Abstracts written by and published by . This book was released on 1968 with total page 1040 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Organización de Cooperación y Desarrollo Económico. Library
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (482 download)
Download or read book L'alimentation et l'agriculture dans les pays en voie de développement, bibliographie spéciale analytique. Food and agriculture in developing countries, special annotated bibliography written by Organización de Cooperación y Desarrollo Económico. Library and published by . This book was released on 1967 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251390037
Total Pages : 54 pages
Book Rating : 4.2/5 (513 download)
Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Institut international des ressources phytogénétiques
Publisher : Bioversity International
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4./5 ( download)
Download or read book Plant Genetic Resources Newsletter written by Institut international des ressources phytogénétiques and published by Bioversity International. This book was released on 1992 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251318891
Total Pages : 183 pages
Book Rating : 4.2/5 (513 download)
Download or read book Report of the twenty-first session of the Scientific Advisory Committee on Fisheries. Cairo, Egypt, 24–27 June 2019/Rapport de la vingt-et-unième session du Comité scientifique consultatif des pêches. Le Caire, Égypte, 24-27 juin 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-10-29 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents the outcomes of the twenty-first session of the Scientific Advisory Committee on Fisheries (SAC) of the General Fisheries Commission for the Mediterranean (GFCM) held in Cairo, Egypt, from 24 to 27 June 2019. During the session, the Committee reviewed the work carried out during the 2018–2019 intersession, including within its four subregional subsidiary bodies. Ce rapport présente les résultats de la vingt et unième session du Comité scientifique consultatif des pêches (CSC) de la Commission générale des pêches pour la Méditerranée (CGPM) tenue au Caire, Égypte, du 24 au 27 juin 2019. Au cours de la session, le Comité a passé en revue les travaux réalisés pendant la période intersessions 2018-2019, notamment dans le cadre de ses quatre organes subsidiaires sous-régionaux.
