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Download or read book FAO Yearbook written by and published by Food & Agriculture Org.. This book was released on 2004-06-30 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains data on world production of fish, crustaceans, molluscs and other aquatic animals and plants from aquaculture practices for the years 1993-2002. The statistics, in quantity and value, are presented by country or territory, species, culture environment and year, and for various aggregations. The data are based on officially reported national statistics, or where these are lacking or are considered unreliable, from FAO estimates based on the best information available. A separate volume is also available with statistics on capture production (ISBN 9250051395).
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251354545 Total Pages :92 pages Book Rating :4.2/5 (513 download)
Book Synopsis Evaluation of the FAO Regional Office for Latin America and the Caribbean 2017–2020 by : Food and Agriculture Organization of the United Nations
Download or read book Evaluation of the FAO Regional Office for Latin America and the Caribbean 2017–2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-12-09 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: This evaluation had the purpose of assessing the performance and added value of the FAO Regional Office for Latin America and the Caribbean (RLC), taking into account the role of the regional initiatives as mechanisms to facilitate such work. It was found that the support provided, especially for the escalation of results, has been substantive and useful, however, there is no institutional strategy that promotes the identification of factors that promote upscaling of programmes based on organizational learning. Recommendations were drawn up to improve the relevance of the work around the regional initiatives, as well as to promote the scaling up of programmes, the implementation of policies for the inclusion of gender perspectives and of indigenous, Afrodescendant and tribal peoples, the generation and use of evidence as a basis for decision-making, and to address the new context derived from COVID-19.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789250051550 Total Pages :244 pages Book Rating :4.0/5 (515 download)
Book Synopsis FAO Yearbook by : Food and Agriculture Organization of the United Nations
Download or read book FAO Yearbook written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004-06-30 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: This yearbook contains annual statistical data on international production and foreign trade of fishery commodities for recent years up to 2002. It includes data series on production of processed and preserved fishery products in terms of quantity, and on imports and exports of fishery products in terms of quantity and value. It also gives statistics of apparent consumption of fish and fishery products, the value of world catches, the disposition of fishery production and direction of trade for selected countries.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925134325X Total Pages :240 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of Food Security and Nutrition in the World 2021 by : Food and Agriculture Organization of the United Nations
Download or read book The State of Food Security and Nutrition in the World 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-12 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation. To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world. In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.
Download or read book FAO Yearbook written by FAO and published by Food & Agriculture Org.. This book was released on 2007-06-30 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of the 'Yearbook of Fishery Statistics: Capture production' presents the annual statistics, for a varying series of recent years ending in 2005, on a worldwide basis, on nominal catches of fish, crustaceans, molluscs and other aquatic animals, residues and plants, taken for all purposes (commercial, industrial, recreational and subsistence) by all types and classes of fishing unites (fishermen, vessels, gear etc.) operating both in inland, fresh and brackish water areas, and in inshore, offshore and high seas fishing areas, with the exclusion of aquaculture production. The statistics are presented by country or territory, species, major fishing area and year, and for various aggregations. - Dans ce volume de l' "Annuaire statistiques des peches: Captures" figurent, pour diverses periodes recentes prenant fin en 2005 les statistiques etablies sur une base mondiale des captures nominales de tous poissons, crustaces, mollusques et autres animaux aquatiques, residus et plantes aquatiques, effectuees a toutes fins (commerciales, industrielle, recreatives ou de subsistance) par tous les types et categories d'unite de peche (pecheurs, bateaux, engins, etc.) operant tant dans les eaux continentales, douces et saumatres que dans les zones de peche du littoral, du large et de la haute mer, a l'exclusion de la production aquacole. Les statistiques sont presentees par pays ou territoires, espece, principale zone de peche et annee, et pour divers niveaux d' agregats. - En el presente volumen del "Anuario estadisticas de pesca: Capturas" se presentan las estadisticas mundiales, para diversas series de los ultimos anos que terminan en 2005, de las capturas nominales de peces, crustaceos, moluscos y demas animales acuaticos, residuos y plantas, hechas con cualquier fin (comercial, industrial, recreativo y de subsistencia), por unidades de pesca de todos los tipos (pescadores, barcos, artes, etc.) en aguas continentales, dulces y salobres y en areas de pesca de bajura, media altura o altura, con exclusion de la produccion de acuicultura. Las estadisticas se presentan desglosadas por paises o territorios, especies, principales zonas de pesca y por diversos conceptos."
Book Synopsis OECD-FAO Agricultural Outlook 2020-2029 by : OECD
Download or read book OECD-FAO Agricultural Outlook 2020-2029 written by OECD and published by OECD Publishing. This book was released on 2020-07-16 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: The OECD-FAO Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations, incorporating expertise from collaborating member countries and international commodity organisations. It provides market projections for national, regional and global supply and demand of major agricultural commodities, biofuel and fish.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251346089 Total Pages :337 pages Book Rating :4.2/5 (513 download)
Book Synopsis OECD-FAO Agricultural Outlook 2021–2030 by : Food and Agriculture Organization of the United Nations
Download or read book OECD-FAO Agricultural Outlook 2021–2030 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-05 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251306060 Total Pages :84 pages Book Rating :4.2/5 (513 download)
Book Synopsis Oilcrops complex by : Food and Agriculture Organization of the United Nations
Download or read book Oilcrops complex written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-27 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this publication is to provide policy makers and market experts with an overview of government policies and industry measures concerning global and national markets for oilcrops and derived products. By helping public sector organizations and other stakeholders to monitor and analyze the impact of specific commodity policies on trade, food security and national agri-food systems, countries will be in a position to make informed, evidence-based policy decisions and to take advantage of global, regional and domestic trade and market opportunities. The 2017 compendium offers an overview of salient government policies and related private sector measures concerning global and national markets for oilcrops and derived products. Its purpose is to facilitate the work of policy makers, market experts, analysts and other interested stakeholders by providing a short, concise overview of policy developments relevant to the sector. Detailed news items are presented in tabular form (in English only), preceded by a brief discussion of the key policy trends observed in the year under review. Blurb For OCCP only
Download or read book Documentación de la FAO. written by and published by . This book was released on 1991 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Livestock's Long Shadow by : Henning Steinfeld
Download or read book Livestock's Long Shadow written by Henning Steinfeld and published by Food & Agriculture Org.. This book was released on 2006 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251314802 Total Pages :192 pages Book Rating :4.2/5 (513 download)
Book Synopsis Inside FAO. A truly global forum by : Food and Agriculture Organization of the United Nations
Download or read book Inside FAO. A truly global forum written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-05-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book showcases the archeology, history and works of art of FAO’s headquarters in Rome, through spectacular photographs and informative texts, and reveals the places where world leaders and worldwide experts meet to fight world hunger.
Author : Publisher :Food & Agriculture Org. ISBN 13 :9251390967 Total Pages :304 pages Book Rating :4.2/5 (513 download)
Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Annuaire des Produits Forestiers 2001 - Anuario de Productos Forestales 2001 by :
Download or read book Annuaire des Produits Forestiers 2001 - Anuario de Productos Forestales 2001 written by and published by Food & Agriculture Org.. This book was released on 2003 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the 55th edition of the yearbook which contains data for all countries and territories of the world relating to the production and trade in forest products the years 1997-2001, and on the direction of trade in 2000 and 2001. The data is based primarily on information provided by individual countries through questionnaires or official publications, and in the absence of official data, FAO estimates are given. The tables are arranged in three parts: data on the countries which are major producers, consumers and traders of forest products in 2001; the main tables showing volume of production, consumption and trade as well as total and unit trade values by country and type of product; and data on bilateral trade for major product categories.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 : Total Pages :52 pages Book Rating :4./5 ( download)
Book Synopsis Laudato si’ by : Food and Agriculture Organization of the United Nations
Download or read book Laudato si’ written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-14 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The name of the text, Laudato si’, published on 18 June 2015, recalls the phrase that begins the “Canticle of Creatures” by St. Francis Assisi, patron saint of creation, the poor and peace. That is the reason he adopted the name Francis after being elected pontiff. At the presentation at FAO headquarters on 27 October 2015 joining the Director General of FAO, José Graziano da Silva, were Laurence Argimon Pistre, Permanent Representative of the European Union in the agencies of the United Nations Food and Agriculture Organization in Rome; Monsignor Fernando Chica Arellano, Permanent Observer of the Holy See to the agencies of the United Nations Food and Agriculture in Rome, Cardinals Jean-Louis Tauran, President of the Pontifical Council for Interreligious Dialogue and Peter Kodwo Appiah Turkson, President of the Pontifical Council for Justice and Peace.
Book Synopsis Yearbook of Fishery Statisitcs 1999 by :
Download or read book Yearbook of Fishery Statisitcs 1999 written by and published by Food & Agriculture Org.. This book was released on 2001 with total page 772 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of the "FAO Yearbook of Fisheries Statistics--Capture production" presents the annual statistics, for a varying series of recent years ending in 1999, on a world-wide basis, of fish, crustacean, molluscs and other aquatic animals, residues and plants, taken for all purposes (commercial, industrial, recreational and subsistence) by all types and classes of fishing units operating both in inland, fresh and brackish water areas and in inshore, offshore and highseas fishing areas.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251315906 Total Pages :74 pages Book Rating :4.2/5 (513 download)
Book Synopsis Report of the Thirty-third Session of the Committee on Fisheries by : Food and Agriculture Organization of the United Nations
Download or read book Report of the Thirty-third Session of the Committee on Fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-06-21 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Thirty-third Session of the Committee on Fisheries (COFI) was held in Rome, Italy, from 9 to 13 July 2018. This is a report of the Session reflecting the discussions which took place and containing all recommendations and decisions taken by the Committee. A synopsis of the outcome of the Session is presented in the abstract and all supplementary information is included in the appendixes.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251300569 Total Pages :116 pages Book Rating :4.2/5 (513 download)
Book Synopsis 2017 Panorama of Food and Nutrition Security in Latin America and the Caribbean by : Food and Agriculture Organization of the United Nations
Download or read book 2017 Panorama of Food and Nutrition Security in Latin America and the Caribbean written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-04-18 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Undernourishment in Latin America and the Caribbean increased in the last measurement period. After a plateau of several years, in 2016 approximately 42.5 million people do not have enough food to meet their required daily calorie intake, accounting for an increase of 2.4 million people versus the previous year. If necessary actions are not taken to overcome both hunger and malnutrition, Latin America and the Caribbean will not attain the goal of ending hunger and malnutrition by 2030, set in the Sustainable Development Goals. Despite the decline in child undernutrition, overweight and obesity continue posing important health issues for Latin America and the Caribbean. The prevalence of obesity in adults is on the rise and overweight in children under 5 years of age affects 7% the population, ranking above the 6% of overweight children registered worldwide. Although Latin America and the Caribbean produce enough food to meet the needs of their population, this does not ensure healthy and nutritious diets. There is a need for creating sustainable and nutrition-sensitive food systems to provide varied and safe foods, with good nutritional quality that help put an end to hunger and all forms of malnutrition. Both the economic slowdown in Latin America and the Caribbean and the slower pace of poverty and extreme poverty reduction dynamics over the last few years have hindered the eradication of hunger and malnutrition. Furthermore, persisting income inequality puts pressure on access to food, with the ensuing impact on food and nutrition security. Marked differences in access to basic services are observed in Latin America and the Caribbean, both among and within countries. Rural areas and low-income population groups have far less access to drinking water and sanitation in the region. Weather-related disasters have caused considerable economic damages and severe consequences for food and nutrition security. This scenario has imposed a sense of urgency on the actions required for the mitigation and adaptation actions required.
