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Kunekune Pigs For Behinners 2021
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Book Synopsis Kunekune Pigs for Behinners 2021 by : Charles Darwin
Download or read book Kunekune Pigs for Behinners 2021 written by Charles Darwin and published by . This book was released on 2021-02-25 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kunekune pigs (reported "Cooney Cooney") are a clever choice for small farms. Kunekune approach "fat and spherical" within the Maori language. Those tasseled, candy-tempered, medium-sized pigs hail from New Zealand. at the same time as no person knows for sure, they're notion to be a pass of Berkshire, Poland China and probably Gloucester old Spots among pigs from Indonesia. Females average one hundred to one hundred seventy five kilos, even as adult males can attain the 200 to 250-plus variety. GET YOUR COPY NOW!
Book Synopsis Small-scale Outdoor Pig Breeding by : Wendy Scudamore
Download or read book Small-scale Outdoor Pig Breeding written by Wendy Scudamore and published by Crowood. This book was released on 2015-05-31 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small-scale Outdoor Pig Breeding is a comprehensive guide to breeding and rearing pigs in natural conditions without compromising their well-being. The book provides support for novice pig-keepers hoping to breed their own pigs. Moreover, it also acts as a valuable reference for more experienced breeders and offers information about different breeds of pigs and their respective needs. Topics covered include: choosing a breed; selecting a boar; hogging and mating; gestation care; farrowing; and hand rearing. This invaluable reference guide to breeding and rearing pigs is aimed at all pig-keepers, whether novice or more experienced, and also smallholders, farmers and rare breed enthusiasts. Fully illustrated with 77 colour photographs and diagrams.
Download or read book Kunekune Pigs written by Roger Rodendale and published by Zoodoo Publishing Kunekune Pigs. This book was released on 2017 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Kunekune pig is one of the smallest of all domesticated pigs. The name Kunekune comes from a Maori word which means 'fat and round'. This is perfectly descriptive of the appearance of this unusual variety of pigs. With the growing popularity of the Kunekune pigs as pets, a lot has been studied and researched about the breed. Although they are native to New Zealand, these pigs have become a global favorite among farm owners and pig lovers. The personality of the Kunekune is responsible for the growing interest in these animals as pets. Kunekune pigs are more likely to come when called and are also affectionate towards their family in comparison to other breeds of pigs. These smaller sized pigs are ideal for different environments. They are gentle beings that are used in several therapy programs and also in pet shows. This book is perfect for you if you want to learn more about the Kunekune pig before bringing one home as a pet. It covers various subjects such as the origin, natural history, dietary requirements, breeding, healthcare requirements and more to help you understand your responsibilities as a Kunekune owner better. The goal of this book is to make sure that you are ready to become a parent to a Kunekune pig. They are just as demanding as any other pet. You need to ensure that you give them ample attention, care and love in order for them to thrive and stay in the pink of their health. Once you are sure that you can afford and manage one of these fantastic animals, you are in for the ride of a lifetime! Covered in this book: - Appearance - Behavior - Bonding - Care - Diet - Grooming - Habitat - Health - History - Housing - Intelligence - Keeping - Preparing your home - Pros and cons - Training - Transporting ... and much more
Book Synopsis Pet Pigs. Keeping Pigs As Pets. Pig Book for Care, Training, Health, Grooming, Costs and Feeding by : John Jepperton
Download or read book Pet Pigs. Keeping Pigs As Pets. Pig Book for Care, Training, Health, Grooming, Costs and Feeding written by John Jepperton and published by Imb Publishing. This book was released on 2015-02-03 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pigs are very often misunderstood animals as a lot of people think that they are dirty, destructive, aggressive and have a bad temperament. This is not so: pigs are very loving and affectionate animals and that's why they are amazing pets but only if trained and cared for properly. Due to the recent popularity in keeping pigs as pets, many people are considering getting a pet pig. Pigs are very similar to dogs. In fact, their intelligence is higher than that of a dog. Pigs have a number of attractive qualities that make it very appealing to have as a pet. They are extremely intelligent, active, playful, loving and curious. These food lovers adapt to house rules in no time as they are easy to train. Pigs have peculiar exercising requirements that need to be met if you don't want any trouble in the house. It is true, pigs can be destructive and aggressive if not cared for properly. However, with proper training, care and attention, these cuties can be very good, kind and adorable pets. They will love you and protect you once they consider you their guardian. This book is packed with everything related to pigs, it is a complete guide for people that have misconceptions about pigs and for those who want to keep pigs as pets. I hope you have as much fun with your pigs as I have with mine! Covered in this book: The best breed of pigs to have. Temperament of a pig Pros and Cons of having a pig as pet. How to take care of a pig. How to train your pig. The medical concerns related to the pig. The pig's common behavior. The pig's grooming needs. House-proofing for the pig. Financial aspects ... and much more
Download or read book Know Your Pigs written by Jack Byard and published by Fox Chapel Publishing. This book was released on 2020-01-07 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you know that pigs are smarter than your average 3-year-old? In this pocket-sized guide, you’ll discover loads of interesting facts about 29 popular breeds of pigs, including their appearance, history and breeding, and details of its personality. From the American Guinea Hog who loves a good belly rub, to the hardy Yorkshire who is happiest foraging outdoors, this fully revised and updated edition is a fascinating and fun guide that will turn both young and old into a pig enthusiast.
Download or read book Homegrown Pork written by Sue Weaver and published by Storey Publishing, LLC. This book was released on 2013-11-05 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Raising a pig for meat is easy to do, even in a small space like a suburban backyard. In just five months, a 30-pound shoat will become a 250-pound hog and provide you with more than 100 pounds of pork, including tenderloin, ham, ribs, bacon, sausage, and more. Homegrown Pork covers everything you need to know to raise your own pig, from selecting a breed to feeding, housing, fencing, health care, and humane processing. Invite all your friends over for a healthy and succulent pork dinner!
Download or read book Hog Feeder written by and published by . This book was released on 1975 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Raising Pigs written by Dion Rosser and published by . This book was released on 2020-11-22 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you always wanted to raise pigs but didn't know where to begin? Do you want to know how to turn your pig farm into a profitable business? Look no further! Whether you're about to buy your first pig or you already have a pig farm, this guide is a must-have. By reading this book you will: Learn why pig farming is more than just producing meat. Discover the various types of pigs and which pig will best suit your needs. How to build proper housing and fencing for your pigs. Learn what your pigs need and how to care for them properly. Learn the nutritional needs of pigs and how to feed them well. Master the art of pig reproduction and breeding. Discover various ways to care for your newborn piglets. Do you like meat? Get tips on how to safely and humanly butcher your pig at home. Twelve tips to turn your pig farm into a booming business. This book is a revolutionary tool to help both new and seasoned farmers. This book features new perspectives on pig farming that will help the modern farmer. It has hands-on methods and instructions using easy to understand language. Grab a copy today and learn how to raise healthy pigs at home.
Download or read book Pigology written by Daisy Bird and published by Chronicle Books. This book was released on 2021-11-02 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the wonderful world of pigs! Pigology is filled with incredible pig facts told in a playful tone by Daisy Bird, with irresistibly charming illustrations by rising star Camilla Pintonato. Pigs are full of unexpected surprises. Did you know that when a pig is happy, it will uncoil its curly tail and wag it just like a dog? Or that feral hogs can detect odors from seven miles away? Pigology/i> delves into the history of pigs, pig breeds around the world, famous pigs, pigs in culture, and so much more, with engaging scenes from illustrator Camilla Pintonato. This lively visual encyclopedia, a follow-up to Chickenology, offers something to discover for everyone young and old: nature- and animal-loving young readers, pig enthusiasts, pig farmers, and pet pig owners alike!
Book Synopsis The Old Woman with the Knife by : Gu Byeong-mo
Download or read book The Old Woman with the Knife written by Gu Byeong-mo and published by Harlequin. This book was released on 2022-03-08 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: *A New York Times Editors' Choice* Pick *A Most Anticipated Read in LitHub, CrimeReads, Thrillist, and Popsugar* The kinetic story of a sixty-five-year-old female assassin who faces an unexpected threat in the twilight of her career—this is an international bestseller and the English language debut from an award-winning South Korean author At sixty-five, Hornclaw is beginning to slow down. She lives modestly in a small apartment, with only her aging dog, a rescue named Deadweight, to keep her company. There are expectations for people her age—that she'll retire and live out the rest of her days quietly. But Hornclaw is not like other people. She is an assassin. Double-crossers, corporate enemies, cheating spouses—for the past four decades, Hornclaw has killed them all with ruthless efficiency, and the less she's known about her targets, the better. But now, nearing the end of her career, she has just slipped up. An injury leads her to an unexpected connection with a doctor and his family. But emotions, for an assassin, are a dangerous proposition. As Hornclaw's world closes in, this final chapter in her career may also mark her own bloody end. A sensation in South Korea, and now translated into English for the first time by Chi-Young Kim, The Old Woman with the Knife is an electrifying, singular, mordantly funny novel about the expectations imposed on aging bodies and the dramatic ways in which one woman chooses to reclaim her agency.
Book Synopsis The Prairie Homestead Cookbook by : Jill Winger
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Download or read book On the Farm written by Aliza Eliazarov and published by Ten Speed Press. This book was released on 2020-11-17 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of moving and soulful portraits of beloved farm animals, alongside surprising facts, entertaining anecdotes, and captivating histories of these heritage breeds on American farms. “The beauty and breadth of heritage animal breeds is on full display in this delightful and gorgeous book.”—Isabella Rossellini, actress and author of My Chickens and I Animal lovers, homesteaders, eco-conscious consumers, and fans of beautiful photography alike will cherish the charm of On the Farm’s stunning portraits and stories. With over 150 photographs, renowned animal photographer Aliza Eliazarov invites us to take a closer look at the animal breeds taking center stage in the regenerative farming movement. Along with fun facts about the domesticated animals who have shaped and changed our world—goats, sheep, cows, horses, donkeys, llamas, alpacas, pigs, chickens, turkeys, ducks, geese, and farm dogs—On the Farm features sometimes quirky, sometimes harrowing personal tales of amazing animals. Meet Bilbo, the donkey in love with truck tires; Kurt, the diminutive Angora goat with a miraculous birth story;and Princess Peppermint, an anxious pig with a taste for cocktails. The focus on rare and heritage breeds will enlighten and inform you about the astonishing variety of livestock and poultry, as well as the impact that the loss of this biodiversity is having on global food security. Equal parts fine art and field guide, shot entirely on location at small farms and homesteads, On the Farm delivers us to the pastoral with an enjoyable meditation on the animals that civilization has grown alongside.
Book Synopsis Storey's Guide to Raising Pigs, 4th Edition by : Kelly Klober
Download or read book Storey's Guide to Raising Pigs, 4th Edition written by Kelly Klober and published by Storey Publishing, LLC. This book was released on 2018-12-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stressing the importance of sustainable and environmentally friendly farming practices, farmer Kelly Klober provides expert advice on making any size hog operation more efficient and profitable in Storey’s Guide to Raising Pigs. The most comprehensive book available on the topic, this fourth edition features the most up-to-date practices, illustrated with color photography. Both beginners and experienced farmers will find all the information they need to select, house, care for, breed, and butcher pigs, along with marketing advice.
Download or read book The Rooted Life written by Justin Rhodes and published by Worthy Books. This book was released on 2022-03-15 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: A permaculture expert and popular YouTube Homesteader shares the skills and the delights of becoming a part of your own food story in this inspiring, accessible, and beautiful invitation to a more abundant, healthy, and connected life. Have you ever wanted to experiment with growing your own food but didn’t think you had the space, the time, or the knowledge? Justin Rhodes thought the same thing—until after years battling systemic illness and struggling to provide the kind of wholesome food he wanted for his family, he bought a seed packet at the grocery store and was hooked! Justin discovered the miraculous potential and empowerment of working with nature to grow food for his family, and since that discovery, he has shared his self-taught skills with hundreds of thousands of growers via his popular YouTube channel and website. Whether you're looking for greater food security, better health, tastier food, to save or earn money, connect with your food source, this book is for you. If you're looking for a different kind of life—a life focused on health and wellness—take a look down the road less traveled. Looking for every opportunity to pass his hard-earned knowledge onto others, Justin Rhodes created this inspiring and practical invitation to growing your own food and experiencing a more connected, sustainable lifestyle, no matter where you live or how much space you have. Filled with beautiful and inspiring photographs from the Rhodes’ homestead and chock full of resources, including gardening plans, everything you need to know about raising chickens, tips for how to get your kids involved, and even recipes for how to serve up your home-grown goodness, The Rooted Life provides you with the inspiration, the encouragement, and the practical wisdom that you need to begin the journey to a more rooted life.
Download or read book Hank the Tank written by Amy Ruiz and published by . This book was released on 2021-04-26 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many families have pets like cats or dogs, birds or fish. Not many families have a pet as unique as a mini pig. This is the story about a family who chose to welcome a pig into their family.
Download or read book Bet the Farm written by Beth Hoffman and published by Island Press. This book was released on 2021-10-05 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Eloquent and detailed...precise and well-thought-out...Read her book — and listen.” — Jane Smiley, The Washington Post. Beth Hoffman was living the good life: she had a successful career as a journalist and professor, a comfortable home in San Francisco, and plenty of close friends and family. Yet in her late 40s, she and her husband decided to leave the big city and move to his family ranch in Iowa—all for the dream of becoming a farmer, to put into practice everything she had learned over decades of reporting on food and agriculture. There was just one problem: money. Half of America's two million farms made less than $300 in 2019. Between rising land costs, ever-more expensive equipment, the growing uncertainty of the climate, and few options for health care, farming today is a risky business. For many, simply staying afloat is a constant struggle. Bet the Farm chronicles this struggle through Beth’s eyes as a beginning farmer. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass-finished beef is a nightmare. The couple also must balance the books, hoping that farming isn’t a romantic fantasy that takes every cent of their savings. Even with a decent nest egg and access to land, making ends meet at times seems impossible. And Beth knows full well that she is among the privileged. If Beth can’t make it, how can farmers who confront racism, lack access to land, or don’t have other jobs to fall back on? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.
