Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Download Kitchen Confidential Deluxe Edition full books in PDF, epub, and Kindle. Read online Kitchen Confidential Deluxe Edition ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author : Anthony Bourdain
Publisher : A&C Black
ISBN 13 : 1408809141
Total Pages : 306 pages
Book Rating : 4.4/5 (88 download)
Download or read book Medium Raw written by Anthony Bourdain and published by A&C Black. This book was released on 2010-06-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Anthony Bourdain's long-awaited sequel to Kitchen Confidential, the worldwide bestseller.
Author : Anthony Bourdain
Publisher : A&C Black
ISBN 13 : 1408845040
Total Pages : 386 pages
Book Rating : 4.4/5 (88 download)
Download or read book Kitchen Confidential written by Anthony Bourdain and published by A&C Black. This book was released on 2013-05-01 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.
Author : Anthony Bourdain
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1608195171
Total Pages : 292 pages
Book Rating : 4.6/5 (81 download)
Download or read book A Cook's Tour written by Anthony Bourdain and published by Bloomsbury Publishing USA. This book was released on 2010-09-17 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'It works extremely well. In large part because Bourdain is a very funny writer; sharp, honest and with a beguiling mix of belligerence and sensitivity' Sunday Telegraph 'Brilliantly written up in a raw, stylish gonzo prose, with pitch-black humour and a devilish turn of phrase' Evening Standard ____________________ Anthony Bourdain, life-long line cook and bestselling author of Kitchen Confidential, sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque All Male Gastronomique Society in Saint Sebastian, rural Mexico with his Mexican sous-chef, a pilgrimage to the French Laundry in the Napa Valley and a return to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child. Written with the inimitable machismo and humour that has made Tony Bourdain such a sensation, A Cook's Tour is an adventure story sure to give you indigestion.
Author : Fergus Henderson
Publisher : Harper Collins
ISBN 13 : 0062013203
Total Pages : 226 pages
Book Rating : 4.0/5 (62 download)
Download or read book The Whole Beast: Nose to Tail Eating written by Fergus Henderson and published by Harper Collins. This book was released on 2004-03-30 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Whole Beast: Nose to Tail Eating is a certified "foodie" classic. In it, Fergus Henderson -- whose London restaurant, St. John, is a world-renowned destination for people who love to eat "on the wild side" -- presents the recipes that have marked him out as one of the most innovative, yet traditional, chefs. Here are recipes that hark back to a strong rural tradition of delicious thrift, and that literally represent Henderson's motto, "Nose to Tail Eating" -- be they Pig's Trotter Stuffed with Potato, Rabbit Wrapped in Fennel and Bacon, or his signature dish of Roast Bone Marrow and Parsley Salad. For those of a less carnivorous bent, there are also splendid dishes such as Deviled Crab; Smoked Haddock, Mustard, and Saffron; Green Beans, Shallots, Garlic, and Anchovies; and to keep the sweetest tooth happy, there are gloriously satisfying puddings, notably the St. John Eccles Cakes, and a very nearly perfect Chocolate Ice Cream.
Author : MELVILLE HOUSE
Publisher : Melville House
ISBN 13 : 1612198244
Total Pages : 141 pages
Book Rating : 4.6/5 (121 download)
Download or read book Anthony Bourdain: The Last Interview written by MELVILLE HOUSE and published by Melville House. This book was released on 2019-08-20 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times Bestseller The brilliant intellect and candor of Anthony Bourdain is on full display in this collection of interviews from throughout his remarkable career, with an introduction from The New Yorker's Helen Rosner. Anthony Bourdain always downplayed his skills as a chef (many disagreed). But despite his modesty, one thing even he agreed with was that he was a born raconteur—as he makes clear in this collection of sparkling conversations. His wit, passion, and deep intelligence shine through all manner of discussion here, from heart-to-hearts with bloggers, to on-stage talks before massive crowds, to intense interviews with major television programs. Without fail, Bourdain is always blisteringly honest—such as when he talks about his battles with addiction, or when detailing his thoughts on restaurant critics. He regularly dispenses arresting insight about how what’s on your plate reveals much of history and politics. And perhaps best of all, the heartfelt empathy he developed travelling the world for his TV shows is always in the fore, as these talks make the “Hemingway of gastronomy,” as chef Marco Pierre White called him, live again.
Author : Anthony Bourdain
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1596914475
Total Pages : 292 pages
Book Rating : 4.5/5 (969 download)
Download or read book No Reservations written by Anthony Bourdain and published by Bloomsbury Publishing USA. This book was released on 2007-10-30 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: The host of the Travel Channel series "No Reservations" provides a behind-the-scenes account of his global culinary adventures, from New Jersey to New Zealand, offering commentary on food in every corner of the globe.
Author : Laurie Woolever
Publisher : HarperCollins
ISBN 13 : 0062909126
Total Pages : 464 pages
Book Rating : 4.0/5 (629 download)
Download or read book Bourdain written by Laurie Woolever and published by HarperCollins. This book was released on 2021-09-28 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times bestseller An unprecedented behind-the-scenes view into the life of Anthony Bourdain from the people who knew him best When Anthony Bourdain died in June 2018, fans around the globe came together to celebrate the life of an inimitable man who had dedicated his life to traveling nearly everywhere (and eating nearly everything), shedding light on the lives and stories of others. His impact was outsized and his legacy has only grown since his death. Now, for the first time, we have been granted a look into Bourdain’s life through the stories and recollections of his closest friends and colleagues. Laurie Woolever, Bourdain’s longtime assistant and confidante, interviewed nearly a hundred of the people who shared Tony’s orbit—from members of his kitchen crews to his writing, publishing, and television partners, to his daughter and his closest friends—in order to piece together a remarkably full, vivid, and nuanced vision of Tony’s life and work. From his childhood and teenage days, to his early years in New York, through the genesis of his game-changing memoir Kitchen Confidential to his emergence as a writing and television personality, and in the words of friends and colleagues including Eric Ripert, José Andrés, Nigella Lawson, and W. Kamau Bell, as well as family members including his brother and his late mother, we see the many sides of Tony—his motivations, his ambivalence, his vulnerability, his blind spots, and his brilliance. Unparalleled in scope and deeply intimate in its execution, with a treasure trove of photos from Tony's life, Bourdain: The Definitive Oral Biography is a testament to the life of a remarkable man in the words of the people who shared his world.
Author : Kelly Edwards
Publisher : Medallion Media Group
ISBN 13 : 160542630X
Total Pages : 350 pages
Book Rating : 4.6/5 (54 download)
Download or read book The Design Cookbook written by Kelly Edwards and published by Medallion Media Group. This book was released on 2013-05-01 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: This e-book is in fixed layout format. To zoom on text or pictures simply double tap the area on which you’d like to zoom. Through stunning photographs and step-by-step instructions, designer and lifestyle expert Kelly Edwards brings a myriad of looks, tastes, and approaches to chic home design in this guidebook. From the kitchen and the bedroom to the home office and the out-of-doors, Kelly illustrates how to achieve the best color, texture, proportion, and overall design aesthetic and passes along decorating tips from amazing designers and tastemakers. Individual chapters contain a wide array of images and inspiration for the respective spaces along with an assortment of do-it-yourself “recipes” to achieve just the right personality.
Author : Anthony Bourdain
Publisher : HarperCollins
ISBN 13 : 0062409964
Total Pages : 392 pages
Book Rating : 4.0/5 (624 download)
Download or read book Appetites written by Anthony Bourdain and published by HarperCollins. This book was released on 2016-10-25 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years—a collection of recipes for the home cook. Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he’s cooking, it’s for family and friends. Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire of personal favorites—dishes that everyone should (at least in Mr. Bourdain’s opinion) know how to cook. Once the supposed "bad boy" of cooking, Mr. Bourdain has, in recent years, become the father of a little girl—a role he has embraced with enthusiasm. After years of traveling more than 200 days a year, he now enjoys entertaining at home. Years of prep lists and the hyper-organization necessary for a restaurant kitchen, however, have caused him, in his words, to have "morphed into a psychotic, anally retentive, bad-tempered Ina Garten." The result is a home-cooking, home-entertaining cookbook like no other, with personal favorites from his own kitchen and from his travels, translated into an effective battle plan that will help you terrify your guests with your breathtaking efficiency.
Author : Anthony Bourdain
Publisher : HarperCollins
ISBN 13 : 0062802771
Total Pages : 480 pages
Book Rating : 4.0/5 (628 download)
Download or read book World Travel written by Anthony Bourdain and published by HarperCollins. This book was released on 2021-04-20 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to some of the world’s most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania’s utter beauty and the stunning desert solitude of Oman’s Empty Quarter—and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives readers an introduction to some of his favorite places—in his own words. Featuring essential advice on how to get there, what to eat, where to stay and, in some cases, what to avoid, World Travel provides essential context that will help readers further appreciate the reasons why Bourdain found a place enchanting and memorable. Supplementing Bourdain’s words are a handful of essays by friends, colleagues, and family that tell even deeper stories about a place, including sardonic accounts of traveling with Bourdain by his brother, Christopher; a guide to Chicago’s best cheap eats by legendary music producer Steve Albini, and more. Additionally, each chapter includes illustrations by Wesley Allsbrook. For veteran travelers, armchair enthusiasts, and those in between, World Travel offers a chance to experience the world like Anthony Bourdain.
Author : Grant Achatz
Publisher : Avery
ISBN 13 : 1592406971
Total Pages : 434 pages
Book Rating : 4.5/5 (924 download)
Download or read book Life, on the Line written by Grant Achatz and published by Avery. This book was released on 2012-03-06 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: An award-winning chef describes how he lost his sense of taste to cancer, a setback that prompted him to discover alternate cooking methods and create his celebrated progressive cuisine.
Author : Anthony Bourdain
Publisher : Ecco
ISBN 13 : 9780062899545
Total Pages : 416 pages
Book Rating : 4.8/5 (995 download)
Download or read book Kitchen Confidential Deluxe Edition written by Anthony Bourdain and published by Ecco. This book was released on 2018-10-23 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: A new, deluxe edition of Kitchen Confidential to celebrate the life of Anthony Bourdain. The book will feature a brand new introduction, a Q&A with Ecco publisher and Bourdain’s long-time editor Daniel Halpern. Interior pages are hand-annotated by Anthony Bourdain himself. The interior will also feature a brand new drawing by Ralph Steadman. Almost two decades ago, the New Yorker published a now infamous article, “Don’t Eat before You Read This,” by then little-known chef Anthony Bourdain. Bourdain spared no one’s appetite as he revealed what happens behind the kitchen door. The article was a sensation, and the book it spawned, the now classic Kitchen Confidential, became an even bigger sensation, a megabestseller with over one million copies in print. Frankly confessional, addictively acerbic, and utterly unsparing, Bourdain pulls no punches in this memoir of his years in the restaurant business—this time with never-before-published material.
Author : Calvin Trillin
Publisher :
ISBN 13 :
Total Pages : 222 pages
Book Rating : 4.F/5 ( download)
Download or read book American Fried; Adventures of a Happy Eater written by Calvin Trillin and published by . This book was released on 1974 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The New Yorker's Calvin Trillin loves food while despising the tres haut Francophile gourmet -- the kind who can produce a dissertation on the proper consistency of sauce Bearnaise. Trillin knows that the search for good food requires constant vigilance particularly when outside the Big Apple. Not that Cincinnati and Houston and Kansas City (his hometown) lack magnificent places to eat -- if one can resist the importunities of those well meaning ignoramuses who insist on hauling you off to La Maison de la Casa House, the pride of local epicures too dumb to realize that the noblest culinary creations of the American heartland are barbecued ribs, fried chicken, hash browns and hamburgers. Trillin is ready to do battle for K.C.'s Winstead's as the home of the greatest burger in the USA. Generally, he advises, you will do fine if you avoid "any restaurant the executive secretary of the chamber of commerce is particularly proud of." Also, any restaurant with (ply)wood paneling and "atmosphere," where the food is likely to taste "something like a medium-rare sponge." This then is not a celebration of multi-star "restaurants" but of diners, roadhouses, eateries -- the kind that serve food on wax paper or plastic plates and to hell with Craig Claiborne. With tongue in stuffed cheek Trillin gives the finger to the food snobs, confessing his secret vices with fiendish glee and high good humor"--Kirkusreviews.com.
Author : Massimo Bottura
Publisher : Phaidon Press
ISBN 13 : 9780714875361
Total Pages : 0 pages
Book Rating : 4.8/5 (753 download)
Download or read book Bread Is Gold written by Massimo Bottura and published by Phaidon Press. This book was released on 2017-11-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients inspiring home chefs to eat well while living well. 'These dishes could change the way we feed the world, because they can be cooked by anyone, anywhere, on any budget. To feed the planet, first you have to fight the waste', Massimo Bottura Bread is Gold is the first book to take a holistic look at the subject of food waste, presenting recipes for three-course meals from 45 of the world's top chefs, including Daniel Humm, Mario Batali, René Redzepi, Alain Ducasse, Joan Roca, Enrique Olvera, Ferran & Albert Adrià and Virgilio Martínez. These recipes, which number more than 150, turn everyday ingredients into inspiring dishes that are delicious, economical, and easy to make.
Author : Suzanne Glass
Publisher :
ISBN 13 : 9781552781821
Total Pages : 335 pages
Book Rating : 4.7/5 (818 download)
Download or read book The Interpreter written by Suzanne Glass and published by . This book was released on 2001 with total page 335 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Interpreter is Dominique, a genius with language who, despite her professional brilliance, has not yet found her own voice. When she overhears a whispered conversation about the suppression of AIDS breakthrough, the interpreter’s mantra rings in her ears: ‘Confidentiality. Your vow is as solemn as the Hippocratic Oath. As sacred as a nun’s marriage to Jesus.’ But Dominique’s best friend Mischa is HIV positive. Drawn into a passionate love affair with Nicholas Manzini, an Italian doctor, Dominique slowly beings to discover her own voice. But her dilemma remains—and will test both her strength of character and the depth of her love for Nicholas.
Author : Warren Ellis
Publisher : Image Comics
ISBN 13 : 1534312811
Total Pages : 404 pages
Book Rating : 4.5/5 (343 download)
Download or read book Injection Deluxe Edition Vol. 1 written by Warren Ellis and published by Image Comics. This book was released on 2018-11-21 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Five ambitious, brilliant, crazy people poisoned the 21st century. They soon drifted apart, following their own eccentric specialties. And then, one by one, they realised how deep the poison went, and how badly they'd broken the planet. INJECTION is the story of a team of geniuses who ended the world, and then tried to save it. INJECTION DELUXE EDITION, VOL. 1contains the first three volumes of the acclaimed series by New York Timesbestselling writer WARREN ELLIS, Eagle Award-winning artist DECLAN SHALVEY, and Eisner Award-winning colorist JORDIE BELLAIRE.
Author : Mazo de la Roche
Publisher : Dundurn.com
ISBN 13 : 1459723570
Total Pages : 4071 pages
Book Rating : 4.4/5 (597 download)
Download or read book The Jalna Saga, Deluxe Edition written by Mazo de la Roche and published by Dundurn.com. This book was released on 2013-09-16 with total page 4071 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beloved by generations, Mazo de la Roche’s irreplaceable Jalna saga is at last available in a single collected volume. This deluxe edition unites all sixteen Jalna novels and, for the first time, Heather Kirk’s extraordinary 2006 biography of author, painting a complicated portrait of a writer for whom international acclaim was a blessing and a curse. No understanding of the Jalna series is complete without this fascinating exposé of the woman who created it. For lovers of the series, this is truly the authoritative Jalna collection. Includes all of the Jalna novels The Building of Jalna Morning at Jalna Mary Wakefield Young Renny Whiteoak Heritage Whiteoak Brothers Jalna Whiteoaks of Jalna Finch’s Fortune The Master of Jalna Whiteoak Harvest Wakefield’s Course Return to Jalna Renny’s Daughter Variable Winds at Jalna Centenary at Jalna
