Jerez And Its Wine Sherry

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Taste Buds and Molecules

Author : Francois Chartier
Publisher : McClelland & Stewart
ISBN 13 : 077102312X
Total Pages : 226 pages
Book Rating : 4.7/5 (71 download)

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Book Synopsis Taste Buds and Molecules by : Francois Chartier

Download or read book Taste Buds and Molecules written by Francois Chartier and published by McClelland & Stewart. This book was released on 2011-10-25 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's the secret relationship between the strawberry and the pineapple? Between mint and Sauvignon Blanc? Thyme and lamb? Rosemary and Riesling? In Taste Buds and Molecules, sommelier François Chartier, who has dedicated over twenty years of passionate research to the molecular relationships between wines and foods, reveals the fascinating answers to these questions and more. With an infectious enthusiasm, Chartier presents a revolutionary way of looking at food and wine, showing how to create perfect harmony between the two by pairing complementary (and often surprising) ingredients. The pages of this richly illustrated practical guide are brimming with photos, sketches, recipes from great chefs, and tips for creating everything from simple daily meals to tantalizing holiday feasts. Wine amateurs and connoisseurs, budding cooks and professional chefs, and anyone who simply loves the pleasures of eating and drinking will be captivated and charmed by this journey into the hidden world of flavours.

Sherry

Author : Talia Baiocchi
Publisher : Ten Speed Press
ISBN 13 : 1607745828
Total Pages : 274 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Sherry by : Talia Baiocchi

Download or read book Sherry written by Talia Baiocchi and published by Ten Speed Press. This book was released on 2014-10-14 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is no other wine that is as versatile, as utterly unique in its range and production methods—and, unfortunately, as misunderstood—as sherry. For centuries, sherry was considered one of the world’s great wines, spoken about in the same reverential terms as the finest Bordeaux and Burgundies. But in the last few decades, sherry lost its way—and cheap, cloyingly sweet blends sullied the reputation of what remains one of Spain’s oldest and greatest winemaking traditions. Thankfully, sherry is in the midst of a renaissance. Beloved of sommeliers and bartenders in the craft cocktail community, today sherry is being re-discovered and re-appreciated as an incredible table wine and essential component of many classic cocktails. Sherry is essential reading for wine or spirits professionals looking to incorporate this complex wine into their menu, and for adventurous drink enthusiasts who are on the hunt for something unexpected. With a comprehensive yet accessible overview of the different styles of sherry, how they are made, and the people and places that produce it, Sherry demystifies what can be a confusing (and seemingly contradictory) wine. A thorough buyer’s guide lists top producers and profiles the very best bodegas and wines. And a whole chapter on sherry-based cocktails illuminates a completely different side of sherry, featuring classic recipes like the Tuxedo and Sherry Cobbler, as well as modern creations from the country’s top bartenders (Jim Meehan’s East India Negroni, Derek Brown’s Kojo Cocktail). More than a dozen recipes for tapas and other delicious foods—best eaten alongside a glass of sherry, of course—round out this wonderfully eclectic, engaging, and inspiring collection.

Facts about sherry

Author : Henry Vizetelly
Publisher :
ISBN 13 :
Total Pages : 146 pages
Book Rating : 4.R/5 (5 download)

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Book Synopsis Facts about sherry by : Henry Vizetelly

Download or read book Facts about sherry written by Henry Vizetelly and published by . This book was released on 1876 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Jerez and Its Wine, Sherry

Author :
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (46 download)

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Book Synopsis Jerez and Its Wine, Sherry by :

Download or read book Jerez and Its Wine, Sherry written by and published by . This book was released on 1953 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

From Vineyard to Decanter

Author : Walter McGee
Publisher :
ISBN 13 :
Total Pages : 142 pages
Book Rating : 4.3/5 (117 download)

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Book Synopsis From Vineyard to Decanter by : Walter McGee

Download or read book From Vineyard to Decanter written by Walter McGee and published by . This book was released on 1876 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sherry, Manzanilla and Montilla

Author : Peter Liem
Publisher : Manutius
ISBN 13 : 9780985981501
Total Pages : 270 pages
Book Rating : 4.9/5 (815 download)

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Book Synopsis Sherry, Manzanilla and Montilla by : Peter Liem

Download or read book Sherry, Manzanilla and Montilla written by Peter Liem and published by Manutius. This book was released on 2012-10-21 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: A detailed and thorough introduction to sherry from a contemporary perspective, including discussions of vineyards, production, aging and styles of wine, as well as extensive profiles of sherry bodegas and producers. This book focuses on the wines of Jerez de la Frontera, Sanlúcar de Barrameda and El Puerto de Santa María, although there is also a section on the related wines of Montilla-Moriles.

The Book of Sherry Wines

Author : César Saldaña
Publisher : Editorial Almuzara
ISBN 13 : 8411315703
Total Pages : 507 pages
Book Rating : 4.4/5 (113 download)

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Book Synopsis The Book of Sherry Wines by : César Saldaña

Download or read book The Book of Sherry Wines written by César Saldaña and published by Editorial Almuzara. This book was released on 2022-12-16 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discovering the extraordinary diversity of sherry is a monumental journey through oenology, history and culture. But, while it embraces a widely varied range of wines and a unique character, sherry doesn’t need to be a cryptic subject. Its singularity, resulting from more than 1,000 years of history, genuine natural conditions, and knowledge accumulated over centuries by vine-growers and winemakers, can all be explained and understood. César Saldaña is an excellent guide to lead us through the fascinating world of these unique wines. “A book with style and depth, in witty and restrained prose. With a clear didactic vocation, César joins his solid knowledge with the generosity of the wise, all distilled into a delicious concoction of answers and information. A historic book. And there are not many of such kind…” Josep Roca, sommelier and co-owner, Celler de Can Roca “César Saldaña is a terrific writer: confident, engaging, authoritative. Join him in this definitive book, written with all his insider’s knowledge, as he takes us on a journey through the life and times of one of the world’s unique wines”. . Sarah Jane Evans, Master of Wine “This is more than just a book; it is a complete manual of knowledge and reflections about the fascinating world of sherry wines. Moreover, it is penned by César Saldaña, a real authority on this topic and one of its finest and most passionate communicators, which makes it is an essential reference for learning about these wines.” . Carlos González, director de la Guía Peñín “A great book, whose author is someone who knows sherry wines like no one else. In my opinion, it is the best book ever written to learn about these complex and exceptional wines.” Beltrán Domecq, former president of the Regulatory Board of Sherry wines “The reference book for learning, understanding and loving some of the best wines in the world. A wise and aromatic solera that takes us into the magical and brilliant universe of sherry wines.” Manuel Pimentel, editor and former president of the Regulatory Council of Montilla-Moriles.

Sherry, the Golden Wine of Spain

Author : Cork Millner
Publisher : Betterway Books
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4.X/5 ( download)

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Book Synopsis Sherry, the Golden Wine of Spain by : Cork Millner

Download or read book Sherry, the Golden Wine of Spain written by Cork Millner and published by Betterway Books. This book was released on 1984 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher description -- The history of sherry-making, descriptions of the cellars and their proud owners, lore and pageantry are all developed in this illustrated book. Millner also explains the solera process and the varieties of sherry, ranging from the dryest fino to the sweet, heavy-bodied creams. Other chapters are devoted to Spanish brandies, American sherries, and recipes for food and drink employing sherry. A list of importers is included and a generous selection of photographs and labels.

A Short Account of Port and Sherry

Author :
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis A Short Account of Port and Sherry by :

Download or read book A Short Account of Port and Sherry written by and published by . This book was released on 1884 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Wine of Jerez

Author : Jose Craven-Bartle
Publisher :
ISBN 13 :
Total Pages : 39 pages
Book Rating : 4.:/5 (18 download)

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Book Synopsis The Wine of Jerez by : Jose Craven-Bartle

Download or read book The Wine of Jerez written by Jose Craven-Bartle and published by . This book was released on 1955 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt:

From Vineyard to Decanter. A Book about Sherry. With a Map of the Jerez District

Author : Pedro Verdad
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.V/5 ( download)

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Book Synopsis From Vineyard to Decanter. A Book about Sherry. With a Map of the Jerez District by : Pedro Verdad

Download or read book From Vineyard to Decanter. A Book about Sherry. With a Map of the Jerez District written by Pedro Verdad and published by . This book was released on 1876 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sherry, the Wine of Jerez

Author : Pedro F. Domecq
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (41 download)

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Book Synopsis Sherry, the Wine of Jerez by : Pedro F. Domecq

Download or read book Sherry, the Wine of Jerez written by Pedro F. Domecq and published by . This book was released on 1955* with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sherry

Author : Julian Jeffs
Publisher : Mitchell Beazley
ISBN 13 : 184533616X
Total Pages : 238 pages
Book Rating : 4.8/5 (453 download)

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Book Synopsis Sherry by : Julian Jeffs

Download or read book Sherry written by Julian Jeffs and published by Mitchell Beazley. This book was released on 2004-05-13 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fifth edition of this bench-mark book recounts the turbulent history of the sherry region. It explains the various stages of sherry production and details the old family firms and new boutique bodegas.

Sherry

Author : Manuel M. Gonzáles Gordon
Publisher :
ISBN 13 :
Total Pages : 236 pages
Book Rating : 4.:/5 (469 download)

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Book Synopsis Sherry by : Manuel M. Gonzáles Gordon

Download or read book Sherry written by Manuel M. Gonzáles Gordon and published by . This book was released on 1972 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Facts about Sherry

Author : Henry Vizetelly
Publisher :
ISBN 13 :
Total Pages : 108 pages
Book Rating : 4.:/5 (261 download)

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Book Synopsis Facts about Sherry by : Henry Vizetelly

Download or read book Facts about Sherry written by Henry Vizetelly and published by . This book was released on 1876 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Wine Science

Author : Jamie Goode
Publisher : Mitchell Beazley
ISBN 13 : 1845339819
Total Pages : 476 pages
Book Rating : 4.8/5 (453 download)

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Book Synopsis Wine Science by : Jamie Goode

Download or read book Wine Science written by Jamie Goode and published by Mitchell Beazley. This book was released on 2014-04-03 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This revolutionary book is the only indepth reference to detail the processes, developments, and factors affecting the science of winemaking. Jamie Goode, a highly regarded expert on the subject, skilfully opens up this complex subject and explains the background to the various processes involved and the range of issues surrounding their uses. He reports on the vital progress in winemaking research that has been made in the last decade and explains the practical application of science with reference to the range of winemaking techniques used around the world, as well as viticultural practices, organics and ecology, and lifestyle influences. Written in a uniquely accessible style, the book is divided into three sections covering the vineyard, the winery and human interaction with wine. It also features over 80 illustrations and photographs to help make even the most complex topics clear, straightforward and easy to understand.

Empire of Booze

Author : Henry Jeffreys
Publisher : Unbound Publishing
ISBN 13 : 1783522259
Total Pages : 229 pages
Book Rating : 4.7/5 (835 download)

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Book Synopsis Empire of Booze by : Henry Jeffreys

Download or read book Empire of Booze written by Henry Jeffreys and published by Unbound Publishing. This book was released on 2016-11-03 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Fortnum and Mason Best Debut Drink Book Award 2017 From renowned booze correspondent Henry Jeffreys comes this rich and full-bodied history of Britain and the Empire, told through the improbable but true stories of how the world’s favourite alcoholic drinks came to be. Read about how we owe the champagne we drink today to seventeenth-century methods for making sparkling cider; how madeira and India Pale Ale became legendary for their ability to withstand the long, hot journeys to Britain’s burgeoning overseas territories; and why whisky became the familiar choice for weary empire builders who longed for home. Jeffreys traces the impact of alcohol on British culture and society: literature, science, philosophy and even religion have reflections in the bottom of a glass. Filled to the brim with fascinating trivia and recommendations for how to enjoy these drinks today, you could even drink along as you read... So, raise your glass to the Empire of Booze!