Iron Rice Bowl

Download Iron Rice Bowl full books in PDF, epub, and Kindle. Read online Iron Rice Bowl ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!

From Iron Rice Bowl to Informalization

Author : Sarosh Kuruvilla
Publisher : Cornell University Press
ISBN 13 : 0801462940
Total Pages : 243 pages
Book Rating : 4.8/5 (14 download)

DOWNLOAD NOW!

Book Synopsis From Iron Rice Bowl to Informalization by : Sarosh Kuruvilla

Download or read book From Iron Rice Bowl to Informalization written by Sarosh Kuruvilla and published by Cornell University Press. This book was released on 2011-08-15 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the thirty years since the opening of China's economy, China's economic growth has been nothing short of phenomenal. At the same time, however, its employment relations system has undergone a gradual but fundamental transformation from stable and permanent employment with good benefits (often called the iron rice bowl), to a system characterized by highly precarious employment with no benefits for about 40 percent of the population. Similar transitions have occurred in other countries, such as Korea, although perhaps not at such a rapid pace as in China. This shift echoes the move from "breadwinning" careers to contingent employment in the postindustrial United States. In From Iron Rice Bowl to Informalization, an interdisciplinary group of authors examines the nature, causes, and consequences of informal employment in China at a time of major changes in Chinese society. This book provides a guide to the evolving dynamics among workers, unions, NGOs, employers, and the state as they deal with the new landscape of insecure employment.

China's Economic Challenge

Author : Neil C. Hughes
Publisher : M.E. Sharpe
ISBN 13 : 9780765608086
Total Pages : 258 pages
Book Rating : 4.6/5 (8 download)

DOWNLOAD NOW!

Book Synopsis China's Economic Challenge by : Neil C. Hughes

Download or read book China's Economic Challenge written by Neil C. Hughes and published by M.E. Sharpe. This book was released on 2002 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title lays bare the reality behind China's efforts at economic modernization. The author examines issues such as China's WTO membership; the Three Gorges Project; the widening differences between the urban and rural areas; and the situation facing the state enterprises.

Breaking the Iron Rice Bowl

Author : Pat Howard
Publisher : Routledge
ISBN 13 :
Total Pages : 288 pages
Book Rating : 4.F/5 ( download)

DOWNLOAD NOW!

Book Synopsis Breaking the Iron Rice Bowl by : Pat Howard

Download or read book Breaking the Iron Rice Bowl written by Pat Howard and published by Routledge. This book was released on 1988 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: These essays look at how baseball has both reflected and shaped social, economic and political change. Sports writers, commentators, players and academics offer articles on issues of class, race, and gender in baseball, describing its role in the evolving American dream.

Beyond the Iron Rice Bowl

Author : Boy Lüthje
Publisher : Campus Verlag
ISBN 13 : 3593398907
Total Pages : 357 pages
Book Rating : 4.5/5 (933 download)

DOWNLOAD NOW!

Book Synopsis Beyond the Iron Rice Bowl by : Boy Lüthje

Download or read book Beyond the Iron Rice Bowl written by Boy Lüthje and published by Campus Verlag. This book was released on 2013-06 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines labour relations in modern China. Presents case studies of multinational, Chinese, and overseas Chinese enterprises in the automotive, electronic, and garment industries. Analyses regimes of production, discussing industrial relations theory and labour sociology, collective bargaining, trade union reform, and democratic workplace representation in China.

Bottom of the Pot

Author : Naz Deravian
Publisher : Flatiron Books
ISBN 13 : 1250190762
Total Pages : 384 pages
Book Rating : 4.2/5 (51 download)

DOWNLOAD NOW!

Book Synopsis Bottom of the Pot by : Naz Deravian

Download or read book Bottom of the Pot written by Naz Deravian and published by Flatiron Books. This book was released on 2018-09-18 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.

Damn Delicious

Author : Rhee, Chungah
Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.8/5 (487 download)

DOWNLOAD NOW!

Book Synopsis Damn Delicious by : Rhee, Chungah

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Mastering the Art of Japanese Home Cooking

Author : Masaharu Morimoto
Publisher : HarperCollins
ISBN 13 : 0062344390
Total Pages : 390 pages
Book Rating : 4.0/5 (623 download)

DOWNLOAD NOW!

Book Synopsis Mastering the Art of Japanese Home Cooking by : Masaharu Morimoto

Download or read book Mastering the Art of Japanese Home Cooking written by Masaharu Morimoto and published by HarperCollins. This book was released on 2016-11-08 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos. Japanese cuisine has an intimidating reputation that has convinced most home cooks that its beloved preparations are best left to the experts. But legendary chef Masaharu Morimoto, owner of the wildly popular Morimoto restaurants, is here to change that. In Mastering the Art of Japanese Home Cooking, he introduces readers to the healthy, flavorful, surprisingly simple dishes favored by Japanese home cooks. Chef Morimoto reveals the magic of authentic Japanese food—the way that building a pantry of half a dozen easily accessible ingredients allows home cooks access to hundreds of delicious recipes, empowering them to adapt and create their own inventions. From revelatory renditions of classics like miso soup, nabeyaki udon, and chicken teriyaki to little known but unbelievably delicious dishes like fish simmered with sake and soy sauce, Mastering the Art of Japanese Home Cooking brings home cooks closer to the authentic experience of Japanese cuisine than ever before. And, of course, the famously irreverent chef also offers playful riffs on classics, reimagining tuna-and-rice bowls in the style of Hawaiian poke, substituting dashi-marinated kale for spinach in oshitashi, and upgrading the classic rice seasoning furikake with toasted shrimp shells and potato chips. Whatever the recipe, Chef Morimoto reveals the little details—the right ratios of ingredients in sauces, the proper order for adding seasonings—that make all the difference in creating truly memorable meals that merge simplicity with exquisite flavor and visual impact. Photography by Evan Sung

Asian Rice Bowls

Author : Prabhu L. Pingali
Publisher : Int. Rice Res. Inst.
ISBN 13 : 0851991629
Total Pages : 350 pages
Book Rating : 4.8/5 (519 download)

DOWNLOAD NOW!

Book Synopsis Asian Rice Bowls by : Prabhu L. Pingali

Download or read book Asian Rice Bowls written by Prabhu L. Pingali and published by Int. Rice Res. Inst.. This book was released on 1997 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction: the state of rice in post-green-revolution Asia; Rice productivity growth: the case against complacency; Sustaining farm profits through technical change; Intensification-induced degradation of the paddy resource base; Erosion, pollution and poison: externalities and rice; Asian rice market: demand and supply prospects; GATT and rice: impact on the rice market and implications for research priorities; Agricultural commercialization and farmer product choices: the case of diversification out of rice; Strategic look at factor markets and the organization of agricultural production beyond 2025; Post-green-revolution seed technology for intensive rice systems; Fertilizers and pesticides: higher levels versus improved efficiencies; Dealing with labor scarcity: mechanical technologies.

Recovering Histories

Author : Nicholas Bartlett
Publisher : University of California Press
ISBN 13 : 0520344138
Total Pages : 221 pages
Book Rating : 4.5/5 (23 download)

DOWNLOAD NOW!

Book Synopsis Recovering Histories by : Nicholas Bartlett

Download or read book Recovering Histories written by Nicholas Bartlett and published by University of California Press. This book was released on 2020-10-20 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heroin first reached Gejiu, a Chinese city in southern Yunnan known as Tin Capital, in the 1980s. Widespread use of the drug, which for a short period became “easier to buy than vegetables,” coincided with radical changes in the local economy caused by the marketization of the mining industry. More than two decades later, both the heroin epidemic and the mining boom are often discussed as recent history. Middle-aged long-term heroin users, however, complain that they feel stuck in an earlier moment of the country’s rapid reforms, navigating a world that no longer resembles either the tightly knit Maoist work units of their childhood or the disorienting but opportunity-filled chaos of their early careers. Overcoming addiction in Gejiu has become inseparable from broader attempts to reimagine laboring lives in a rapidly shifting social world. Drawing on more than eighteen months of fieldwork, Nicholas Bartlett explores how individuals’ varying experiences of recovery highlight shared challenges of inhabiting China’s contested present.

A Social History of Maoist China

Author : Felix Wemheuer
Publisher : Cambridge University Press
ISBN 13 : 1107123704
Total Pages : 349 pages
Book Rating : 4.1/5 (71 download)

DOWNLOAD NOW!

Book Synopsis A Social History of Maoist China by : Felix Wemheuer

Download or read book A Social History of Maoist China written by Felix Wemheuer and published by Cambridge University Press. This book was released on 2019-03-28 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new social history of Maoist China provides an accessible view of the complex and tumultuous period when China came under Communist rule.

Minimalist Baker's Everyday Cooking

Author : Dana Shultz
Publisher : Penguin
ISBN 13 : 0735210977
Total Pages : 304 pages
Book Rating : 4.7/5 (352 download)

DOWNLOAD NOW!

Book Synopsis Minimalist Baker's Everyday Cooking by : Dana Shultz

Download or read book Minimalist Baker's Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

The Coming China Wars

Author : Peter Navarro
Publisher : FT Press
ISBN 13 : 0132703335
Total Pages : 241 pages
Book Rating : 4.1/5 (327 download)

DOWNLOAD NOW!

Book Synopsis The Coming China Wars by : Peter Navarro

Download or read book The Coming China Wars written by Peter Navarro and published by FT Press. This book was released on 2008-04-24 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: For years, China has served as the "factory floor" for global production, driving down prices for consumers worldwide. But, unfortunately, China's rapid and chaotic industrialization has put it on a collision course with the rest of the world. The Coming China Wars was the first book to systematically cover all those conflicts: political, economic, and environmental. Now, in this new edition, Dr. Peter Navarro has thoroughly updated the entire book. You'll find new chapters on the danger posed by China's flood of defective products and contaminated food; China's dramatic military expansion and the rising threat of a "hot war"; China's space program and its profound strategic implications; China's growing suppression of human rights and free speech; and much more. The coming China Wars will be fought over everything from decent jobs, livable wages, and advanced technologies to strategic resources...and eventually to our most basic of all needs: bread, water, and air. Unless all nations immediately address these impending conflicts, the results may be catastrophic. Like the First Edition, this book demands that we think much more deeply about how to stop the coming China Wars, laying out hard choices that must be made sooner rather than later. This new edition offers even more policy recommendations, including original contributions from several of the world's most important China experts.

Vegetable Kingdom

Author : Bryant Terry
Publisher : Ten Speed Press
ISBN 13 : 0399581049
Total Pages : 258 pages
Book Rating : 4.3/5 (995 download)

DOWNLOAD NOW!

Book Synopsis Vegetable Kingdom by : Bryant Terry

Download or read book Vegetable Kingdom written by Bryant Terry and published by Ten Speed Press. This book was released on 2020-02-11 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: NAACP IMAGE AWARD WINNER • “Phenomenal . . . transforms the kitchen into a site for creating global culinary encounters, this time inviting us to savor Afro-Asian vegan creations.”—Angela Y. Davis, distinguished professor emerita at the University of California Santa Cruz JAMES BEARD AWARD NOMINEE • IACP AWARD FINALIST • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New Yorker, The Washington Post, Vogue, San Francisco Chronicle, Forbes, Food & Wine, Salon, Garden & Gun, Delish, Epicurious More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutes—from the James Beard Award-winning chef and author of Afro-Vegan Food justice activist and author Bryant Terry breaks down the fundamentals of plant-based cooking in Vegetable Kingdom, showing you how to make delicious meals from popular vegetables, grains, and legumes. Recipes like Dirty Cauliflower, Barbecued Carrots with Slow-Cooked White Beans, Millet Roux Mushroom Gumbo, and Citrus & Garlic-Herb-Braised Fennel are enticing enough without meat substitutes, instead relying on fresh ingredients, vibrant spices, and clever techniques to build flavor and texture. The book is organized by ingredient, making it easy to create simple dishes or showstopping meals based on what’s fresh at the market. Bryant also covers the basics of vegan cooking, explaining the fundamentals of assembling flavorful salads, cooking filling soups and stews, and making tasty grains and legumes. With beautiful imagery and classic design, Vegetable Kingdom is an invaluable tool for plant-based cooking today. Praise for Vegetable Kingdom “In the great Black American tradition of the remix and doing what you can with what you got, my friend Bryant Terry goes hard at vegetables with a hip-hop eye and a Southern grandmama’s nature. To paraphrase Maya Angelou, Bryant wants us to know that once we know vegetables better, we will cook vegetables better. He ain’t lyin’.”—W. Kamau Bell, comedian, author, and host of the Emmy Award–winning series United Shades of America “[Terry’s] perspective is casual and family-oriented, and the book feels personal and speaks to a wide swath of cooks . . . each dish comes with a recommended soundtrack, completing his mission to provide an immersive, joyful experience.”—Publishers Weekly (starred review)

China's Social Welfare

Author : Joe C. B. Leung
Publisher : John Wiley & Sons
ISBN 13 : 0745690475
Total Pages : 195 pages
Book Rating : 4.7/5 (456 download)

DOWNLOAD NOW!

Book Synopsis China's Social Welfare by : Joe C. B. Leung

Download or read book China's Social Welfare written by Joe C. B. Leung and published by John Wiley & Sons. This book was released on 2015-04-21 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: The extraordinary rise of China is one of the greatest global stories of recent times. However, China's development has been described as ‘uneven, uncoordinated, and unsustainable’, and has now reached a critical turning point. To transform itself into a successful high-income economy, China urgently needs to develop a new welfare regime. Social policy and social welfare programmes are pivotal not only to meet mounting social needs but also to promote social cohesion. This timely book explores key turning points in China’s trajectory, from the creation of a socialist egalitarian society promising a relatively stable livelihood at the expense of economic development, through the market-oriented reforms which have dismantled the traditional social protection system. The authors present the formidable social challenges ahead, including demographic shift, residential migration, and corrosive inequalities, and outline the emerging forms of social security protection in urban and rural areas, community-based social care services, non-governmental organizations and the social work profession. To redress inequalities and strengthen social cohesion, China needs to construct a robust developmental and redistributive strategy with shared responsibility between different levels of governments, as well as between civil society, the state and the market. This comprehensive and astute guide to one of China’s key current challenges will be welcomed by students and scholars of social policy, welfare, sociology and political science, and all interested in contemporary China.

Smoke and Pickles

Author : Edward Lee
Publisher : Artisan Books
ISBN 13 : 1579655424
Total Pages : 305 pages
Book Rating : 4.5/5 (796 download)

DOWNLOAD NOW!

Book Synopsis Smoke and Pickles by : Edward Lee

Download or read book Smoke and Pickles written by Edward Lee and published by Artisan Books. This book was released on 2013-05-16 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef Edward Lee's story and his food could only happen in America. Raised in Brooklyn by a family of Korean immigrants, he eventually settled down in his adopted hometown of Louisville, Kentucky, where he owns the acclaimed restaurant 610 Magnolia. A multiple James Beard Award nominee for his unique patchwork cuisine, Edward creates recipes--filled with pickling, fermenting, frying, curing, and smoking--that reflect the overlapping flavors and techniques that led this Korean-American boy to feel right at home in the South. Dishes like Chicken-Fried Pork Steak with Ramen Crust and Buttermilk Pepper Gravy; Collards and Kimchi; Braised Beef Kalbi with Soft Grits and Scallions; and Miso-Smothered Chicken all share a place on his table. Born with the storytelling gene of a true Southerner, Lee fills his debut cookbook with tales of the restaurant world, New York City, Kentucky, and his time competing on Top Chef, plus more than 130 exceptional recipes for food with Korean roots and Southern soul.

Spider Eaters

Author : Rae Yang
Publisher : Univ of California Press
ISBN 13 : 0520276027
Total Pages : 320 pages
Book Rating : 4.5/5 (22 download)

DOWNLOAD NOW!

Book Synopsis Spider Eaters by : Rae Yang

Download or read book Spider Eaters written by Rae Yang and published by Univ of California Press. This book was released on 2013-03 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Fifteen years after its first publication, Spider Eaters remains my go-to memoir about coming of age during the Mao years. Rae Yang's work is notable for its reflectiveness, complexity, psychological insight, and unflinching honesty. I commend this riveting work to a generation of readers for whom the cultural Revolution is now of 'merely' historical interest."—Gail Hershatter, University of California, Santa Cruz "By oscillating between scenes that are bland in their matter-of-fact concreteness and ones that are almost unbelievable in their nightmarish cruelty and complexity, Rae Yang skillfully evokes the bizarre and contradictory 'revolutionary' world in which she grew up in Mao's China. Spider Eaters is a reminder of what a traumatic history the Chinese people have undergone this century and that a country's past—even when many would rather forget it—always lives irrevocably on within those who experienced it."—Orville Schell, author of Mandate of Heaven "How can we expect anyone to know the United States without understanding the effect the Sixties had on all of us? Similarly, how can we know China without comprehending the impact the Sixties and the Cultural Revolution had on its politics, culture, and people? Rae Yang's Spider Eaters goes far in building that understanding. It is a gripping memoir."—Lisa See, author of On Gold Mountain

Salt, Fat, Acid, Heat

Author : Samin Nosrat
Publisher : Simon and Schuster
ISBN 13 : 1476753830
Total Pages : 480 pages
Book Rating : 4.4/5 (767 download)

DOWNLOAD NOW!

Book Synopsis Salt, Fat, Acid, Heat by : Samin Nosrat

Download or read book Salt, Fat, Acid, Heat written by Samin Nosrat and published by Simon and Schuster. This book was released on 2017-04-25 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more. A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared "America's next great cooking teacher" by Alice Waters. In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements--Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food--and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time. Echoing Samin's own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes--and dozens of variations--to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs. Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you'll ever need. With a foreword by Michael Pollan.