Introduction To Near Infrared Spectroscopy

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Near-Infrared Spectroscopy

Author : Heinz W. Siesler
Publisher : John Wiley & Sons
ISBN 13 : 352761267X
Total Pages : 361 pages
Book Rating : 4.5/5 (276 download)

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Book Synopsis Near-Infrared Spectroscopy by : Heinz W. Siesler

Download or read book Near-Infrared Spectroscopy written by Heinz W. Siesler and published by John Wiley & Sons. This book was released on 2008-07-11 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last few years, near-infrared (NIR) spectroscopy has rapidly developed into an important and extremely useful method of analysis. In fact, for certain research areas and applications, ranging from material science via chemistry to life sciences, it has become an indispensable tool because this fast and cost-effective type of spectroscopy provides qualitative and quantitative information not available from any other technique. This book offers a balanced overview of the fundamental theory and instrumentation of NIR spectroscopy, introducing the material in a readily comprehensible manner. A considerable part of the text is dedicated to practical applications, including sample preparation and investigations of polymers, textiles, drugs, food and animal feed. However, special topics, such as two-dimensional correlation analysis, are also covered in separate chapters. Written by eight experts in different fields, this book presents an introduction to the current state of developments and is valuable to spectroscopists and to practitioners applying NIR spectroscopy as a daily analytical tool.

Near-Infrared Spectroscopy

Author : Yukihiro Ozaki
Publisher : Springer Nature
ISBN 13 : 9811586489
Total Pages : 593 pages
Book Rating : 4.8/5 (115 download)

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Book Synopsis Near-Infrared Spectroscopy by : Yukihiro Ozaki

Download or read book Near-Infrared Spectroscopy written by Yukihiro Ozaki and published by Springer Nature. This book was released on 2020-11-13 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides knowledge of the basic theory, spectral analysis methods, chemometrics, instrumentation, and applications of near-infrared (NIR) spectroscopy—not as a handbook but rather as a sourcebook of NIR spectroscopy. Thus, some emphasis is placed on the description of basic knowledge that is important in learning and using NIR spectroscopy. The book also deals with applications for a variety of research fields that are very useful for a wide range of readers from graduate students to scientists and engineers in both academia and industry. For readers who are novices in NIR spectroscopy, this book provides a good introduction, and for those who already are familiar with the field it affords an excellent means of strengthening their knowledge about NIR spectroscopy and keeping abreast of recent developments.

Introduction to Near Infrared Spectroscopy

Author : Jerry Workman
Publisher : Wiley-Interscience
ISBN 13 : 9780471579762
Total Pages : 352 pages
Book Rating : 4.5/5 (797 download)

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Book Synopsis Introduction to Near Infrared Spectroscopy by : Jerry Workman

Download or read book Introduction to Near Infrared Spectroscopy written by Jerry Workman and published by Wiley-Interscience. This book was released on 2000-01-01 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Near-Infrared Spectroscopy in Food Science and Technology

Author : Yukihiro Ozaki
Publisher : John Wiley & Sons
ISBN 13 : 0470047690
Total Pages : 422 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Near-Infrared Spectroscopy in Food Science and Technology by : Yukihiro Ozaki

Download or read book Near-Infrared Spectroscopy in Food Science and Technology written by Yukihiro Ozaki and published by John Wiley & Sons. This book was released on 2006-09-18 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference gives food science professionals a working understanding of near-infrared spectroscopy (NIRS) and its role in maximizing food potential. It explains the technical aspects of NIRS, including: basic principles; characteristics of the NIR spectra; instrumentation; sampling techniques; and chemometrics. The book details applications of NIRS in agricultural and marine products, foodstuffs and processed foods, engineering and process monitoring, and food safety and disease diagnosis.

Practical Guide to Interpretive Near-Infrared Spectroscopy

Author : Jerry Workman Jr.
Publisher : CRC Press
ISBN 13 : 1420018310
Total Pages : 346 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Practical Guide to Interpretive Near-Infrared Spectroscopy by : Jerry Workman Jr.

Download or read book Practical Guide to Interpretive Near-Infrared Spectroscopy written by Jerry Workman Jr. and published by CRC Press. This book was released on 2007-10-26 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Containing focused, comprehensive coverage, Practical Guide to Interpretive Near-Infrared Spectroscopy gives you the tools necessary to interpret NIR spectra. The authors present extensive tables, charts, and figures with NIR absorption band assignments and structural information for a broad range of functional groups, organic compounds, and

Handbook of Near-Infrared Analysis

Author : Emil W. Ciurczak
Publisher : CRC Press
ISBN 13 : 1351269860
Total Pages : 1308 pages
Book Rating : 4.3/5 (512 download)

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Book Synopsis Handbook of Near-Infrared Analysis by : Emil W. Ciurczak

Download or read book Handbook of Near-Infrared Analysis written by Emil W. Ciurczak and published by CRC Press. This book was released on 2021-05-20 with total page 1308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapid, inexpensive, and easy-to-deploy, near-infrared (NIR) spectroscopy can be used to analyze samples of virtually any composition, origin, and condition. The Handbook of Near Infrared Analysis, Fourth Edition, explores the factors necessary to perform accurate and time- and cost-effective analyses across a growing spectrum of disciplines. This updated and expanded edition incorporates the latest advances in instrumentation, computerization, chemometrics applied to NIR spectroscopy, and method development in NIR spectroscopy, and underscores current trends in sample preparation, calibration transfer, process control, data analysis, instrument performance testing, and commercial NIR instrumentation. This work offers readers an unparalleled combination of theoretical foundations, cutting-edge applications, and practical experience. Additional features include the following: Explains how to perform accurate as well as time- and cost-effective analyses. Reviews software-enabled chemometric methods and other trends in data analysis. Highlights novel applications in pharmaceuticals, polymers, plastics, petrochemicals, textiles, foods and beverages, baked products, agricultural products, biomedicine, nutraceuticals, and counterfeit detection. Underscores current trends in sample preparation, calibration transfer, process control, data analysis, and multiple aspects of commercial NIR instrumentation. Offering the most complete single-source guide of its kind, the Handbook of Near Infrared Analysis, Fourth Edition, continues to offer practicing chemists and spectroscopists an unparalleled combination of theoretical foundations, cutting-edge applications, and detailed practical experience provided firsthand by more than 50 experts in the field.

Practical Guide and Spectral Atlas for Interpretive Near-Infrared Spectroscopy, Second Edition

Author : Jerry Workman, Jr.
Publisher : CRC Press
ISBN 13 : 1439875251
Total Pages : 331 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Practical Guide and Spectral Atlas for Interpretive Near-Infrared Spectroscopy, Second Edition by : Jerry Workman, Jr.

Download or read book Practical Guide and Spectral Atlas for Interpretive Near-Infrared Spectroscopy, Second Edition written by Jerry Workman, Jr. and published by CRC Press. This book was released on 2012-04-17 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interpretive spectroscopy provides a basis for the establishment of cause-and-effect relationships between NIR spectrometer response and the chemical properties of the samples. Without established cause-effect relationships, the measured data has no true predictive significance. This interpretive process is key for achieving an analytical understanding of the measurement. In the expanded second edition of Practical Guide and Spectral Atlas for Interpretive Near-Infrared Spectroscopy, the authors include new research, editorials, supplements, and molecular structural formulas, along with updated references and information on NIR spectra. The thoroughly updated and revised second edition offers a full library of color spectra in a larger format to ensure clarity and reader comprehension. Providing a rich set of reference information required to interpret NIR spectra for research and industrial applications, this book: Offers more than 300 figures representing all the major functional groups and their NIR frequency ranges Contains over 120 pages of tables and charts illustrating overlapping spectra Covers NIR spectra for organic compounds, including alkanes, carboxylic acids, amines, dienes, alkynes, heterocyclic compounds, amino acids, and aldehydes Provides comprehensive appendices with spectra-structure correlations, example spectra, and other useful data for interpreting NIR spectra

Spectroscopic Techniques for Polymer Characterization

Author : Yukihiro Ozaki
Publisher : John Wiley & Sons
ISBN 13 : 3527348336
Total Pages : 500 pages
Book Rating : 4.5/5 (273 download)

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Book Synopsis Spectroscopic Techniques for Polymer Characterization by : Yukihiro Ozaki

Download or read book Spectroscopic Techniques for Polymer Characterization written by Yukihiro Ozaki and published by John Wiley & Sons. This book was released on 2022-03-14 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: An insightful exploration of cutting-edge spectroscopic techniques in polymer characterization In Spectroscopic Techniques for Polymer Characterization: Methods, Instrumentation, Applications, a team of distinguished chemists delivers a comprehensive exploration of the vast potential of spectroscopic characterization techniques in polymer research. The book offers a concise outline of the principles, advantages, instrumentation, experimental techniques, and noteworthy applications of cutting-edge spectroscopy. Covering a wide range of polymers, from nylon to complex polymeric nanocomposites, the author presents recent developments in polymer science to polymer, analytical, and material chemists, assisting them in keeping track of the progress in modern spectroscopy. Spectroscopic Techniques for Polymer Characterization contains contributions from pioneers in modern spectroscopic techniques from around the world. The included materials bridge the gap between spectroscopists, polymer scientists, and engineers in academia and industry. The book also offers: A thorough introduction to the progress in spectroscopic techniques, including polymer spectroscopy and near-infrared spectroscopy Comprehensive explorations of topical polymers studied by spectroscopy, including polymer thin films, fluoropolymers, polymer solutions, conductive polymers Practical discussions of infrared imaging, near-infrared imaging, two-dimensional correlation spectroscopy, and far-ultraviolet spectroscopy In-depth examinations of spectroscopic studies of weak hydrogen bonding in polymers Spectroscopic Techniques for Polymer Characterization: Methods, Instrumentation, Applications is a must-read reference for polymer, analytical, and physical chemists, as well as materials scientists and spectroscopists seeking a one-stop resource for polymer characterization using spectroscopic analyses.

Infrared Spectroscopy

Author : Barbara H. Stuart
Publisher : John Wiley & Sons
ISBN 13 : 0470011130
Total Pages : 242 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Infrared Spectroscopy by : Barbara H. Stuart

Download or read book Infrared Spectroscopy written by Barbara H. Stuart and published by John Wiley & Sons. This book was released on 2004-08-20 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an introduction to those needing to use infrared spectroscopy for the first time, explaining the fundamental aspects of this technique, how to obtain a spectrum and how to analyse infrared data covering a wide range of applications. Includes instrumental and sampling techniques Covers biological and industrial applications Includes suitable questions and problems in each chapter to assist in the analysis and interpretation of representative infrared spectra Part of the ANTS (Analytical Techniques in the Sciences) Series.

Oxygen Transport to Tissue XLI

Author : Pan-Dong Ryu
Publisher : Springer Nature
ISBN 13 : 3030344614
Total Pages : 431 pages
Book Rating : 4.0/5 (33 download)

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Book Synopsis Oxygen Transport to Tissue XLI by : Pan-Dong Ryu

Download or read book Oxygen Transport to Tissue XLI written by Pan-Dong Ryu and published by Springer Nature. This book was released on 2019-12-31 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents cutting-edge papers and perspectives on the transport of oxygen to tissues by scientists in a multitude of disciplines such as biochemistry, engineering, mathematics, medicine, physics, physiology, veterinary and complementary medicine. The book is composed of the following 6 parts: Brain Oxygenation and Function, Tumor Oxygenation and Metabolism, Muscle Oxygenation and Sports Medicine, Cell Metabolism and Tissue Oxygenation, Methodology of O2 Measurements, and Special Topics. The articles in this book have been presented at the 46th annual meeting of the International Society on Oxygen Transport to Tissue (ISOTT 2018) held in Seoul, Republic of Korea, from July 1 to July 5, 2018. Academics, clinical and industry researchers, engineers, as well as graduate students who are interested in oxygen transport to tissue will find this book a great reference and a useful learning resource.

Near Infrared Technology

Author : Phil Williams
Publisher : AFRICAN SUN MeDIA
ISBN 13 : 1928480314
Total Pages : 311 pages
Book Rating : 4.9/5 (284 download)

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Book Synopsis Near Infrared Technology by : Phil Williams

Download or read book Near Infrared Technology written by Phil Williams and published by AFRICAN SUN MeDIA. This book was released on 2019-09-16 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine an analytical technique that uses no chemicals, gives accurate and precise results in minutes or even continuously, and is simple to install and safe to use. Near-infrared spectroscopy (NIRS) supplies this dream. This book covers all of the essential features for successful NIRS application in a practical and easily understandable format. The driving force behind compiling this book is to provide knowledge on all aspects of NIRS to potential users, and to users who would like to delve a little deeper into the technology. We have assembled the book, mainly to help in the application of near-infrared (NIR) instruments and technology in industry.

Near Infrared Spectroscopy

Author : Anthony M. C. Davies
Publisher :
ISBN 13 :
Total Pages : 790 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Near Infrared Spectroscopy by : Anthony M. C. Davies

Download or read book Near Infrared Spectroscopy written by Anthony M. C. Davies and published by . This book was released on 1996 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Applied Aspects of Ultrasonography in Humans

Author : Philip Ainslie
Publisher : BoD – Books on Demand
ISBN 13 : 9535105221
Total Pages : 201 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Applied Aspects of Ultrasonography in Humans by : Philip Ainslie

Download or read book Applied Aspects of Ultrasonography in Humans written by Philip Ainslie and published by BoD – Books on Demand. This book was released on 2012-04-25 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by international experts, this publication provides the reader with the present knowledge and future research directions of diagnostic and therapeutic ultrasound and spectroscopy. Focused topics include Duplex ultrasound, transcranial color Duplex, MRA guided Doppler ultrasonography and near-infrared spectroscopy. New directions in the use and application of transcranial and color Duplex ultrasound are provided, as well as the use of ultrasound and arterial stiffness for measuring human vascular health and circulatory control. Novel use of ultrasound for the detection of intra-cardiac and intra-pulmonary shunts is also described along with its utility for the assessment of gastric regulation and emptying.

Microbial Production of Food Ingredients, Enzymes and Nutraceuticals

Author : Brian McNeil
Publisher : Elsevier
ISBN 13 : 0857093541
Total Pages : 641 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Microbial Production of Food Ingredients, Enzymes and Nutraceuticals by : Brian McNeil

Download or read book Microbial Production of Food Ingredients, Enzymes and Nutraceuticals written by Brian McNeil and published by Elsevier. This book was released on 2013-03-21 with total page 641 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bacteria, yeast, fungi and microalgae can act as producers (or catalysts for the production) of food ingredients, enzymes and nutraceuticals. With the current trend towards the use of natural ingredients in foods, there is renewed interest in microbial flavours and colours, food bioprocessing using enzymes and food biopreservation using bacteriocins. Microbial production of substances such as organic acids and hydrocolloids also remains an important and fast-changing area of research. Microbial production of food ingredients, enzymes and nutraceuticals provides a comprehensive overview of microbial production of food ingredients, enzymes and nutraceuticals. Part one reviews developments in the metabolic engineering of industrial microorganisms and advances in fermentation technology in the production of fungi, yeasts, enzymes and nutraceuticals. Part two discusses the production and application in food processing of substances such as carotenoids, flavonoids and terponoids, enzymes, probiotics and prebiotics, bacteriocins, microbial polysaccharides, polyols and polyunsaturated fatty acids. Microbial production of food ingredients, enzymes and nutraceuticals is an invaluable guide for professionals in the fermentation industry as well as researchers and practitioners in the areas of biotechnology, microbiology, chemical engineering and food processing. Provides a comprehensive overview of microbial flavours and colours, food bioprocessing using enzymes and food biopreservation using bacteriocins Begins with a review of key areas of systems biology and metabolic engineering, including methods and developments for filamentous fungi Analyses the use of microorganisms for the production of natural molecules for use in foods, including microbial production of food flavours and carotenoids

Rapid Detection of Food Adulterants and Contaminants

Author : Shyam Narayan Jha
Publisher : Academic Press
ISBN 13 : 0128004282
Total Pages : 278 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Rapid Detection of Food Adulterants and Contaminants by : Shyam Narayan Jha

Download or read book Rapid Detection of Food Adulterants and Contaminants written by Shyam Narayan Jha and published by Academic Press. This book was released on 2015-12-23 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapid Detection of Food Adulterants and Contaminants: Theory and Practice contains solid information on common adulterants and contaminants in various foods, guidelines for different standards, permissible limits prescribed by food regulatory authorities, and related detection techniques. This is an essential reference for anyone interested in progressive research on detection methods for food safety, especially researchers engaged in developing fast, reliable, and often nondestructive methods for the evaluation of food safety. Reviews the most common detection methods of food adulterants and contaminants Includes supporting theory behind the latest techniques Presents case studies to better understand practical applications and resources for further research Addresses the safety standards of a variety of governments and serves as a reference for why government procedures are put in place

Biological and Biomedical Infrared Spectroscopy

Author : Andreas Barth
Publisher : IOS Press
ISBN 13 : 1607500450
Total Pages : 448 pages
Book Rating : 4.6/5 (75 download)

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Book Synopsis Biological and Biomedical Infrared Spectroscopy by : Andreas Barth

Download or read book Biological and Biomedical Infrared Spectroscopy written by Andreas Barth and published by IOS Press. This book was released on 2009 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although infrared spectroscopy has been applied with success to the study of important biological and biomedical processes for many years, key advances in this vibrant technique have led to its increasing use, ranging from characterization of individual macromolecules (DNA, RNA, lipids, proteins) to human tissues, cells and their components. Infrared spectroscopy thus has a significant role to play in the analysis of the vast number of genes and proteins being identified by the various genomic sequencing projects. Whilst this book gives an overview of the field, it highlights more recent developments, such as the use of bright synchrotron radiation for recording infrared spectra, the development of two-dimensional infrared spectroscopy and the ability to record infrared spectra at ultra fast speeds.

IR Spectroscopy

Author : Helmut G¿nzler
Publisher : VCH
ISBN 13 : 9783527331710
Total Pages : 408 pages
Book Rating : 4.3/5 (317 download)

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Book Synopsis IR Spectroscopy by : Helmut G¿nzler

Download or read book IR Spectroscopy written by Helmut G¿nzler and published by VCH. This book was released on 2019-10-23 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated and with approximately 25% new content, this textbook covers the latest developments, including instrumentation for microscopy and imaging, as well as current applications. The authors adopt a didactic approach, introducing infrared spectroscopy in a clear and well-structured way to provide students with a solid background in the principles and knowledge for efficiently using the method to obtain reliable results. Both beginners and experts will find up-to-date references for further reading. A must-have for advanced students (Master′s and PhD) as well as those wanting to learn how the method works and how to work with it, including scientists from private and governmental labs.