Book Synopsis Apples by :
Download or read book Apples written by and published by . This book was released on 2011 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Apples by :
International Standards For Fruit And Vegetables Apples
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Book Synopsis Apples by :
Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264588434
Total Pages : 114 pages
Book Rating : 4.2/5 (645 download)
Book Synopsis International Standards for Fruit and Vegetables Apples by : OECD
Download or read book International Standards for Fruit and Vegetables Apples written by OECD and published by OECD Publishing. This book was released on 2021-02-22 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: This brochure comprises explanatory notes and illustrations to facilitate the uniform interpretation of the current apples standard. It is available in electronic format only.
Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9789264088795
Total Pages : 130 pages
Book Rating : 4.0/5 (887 download)
Book Synopsis International Standards for Fruit and Vegetables Apples by : OECD
Download or read book International Standards for Fruit and Vegetables Apples written by OECD and published by OECD Publishing. This book was released on 2011-01-11 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a series of standards regarding quality, sizing, presentation, and marking of apples in international trade.
Author : Joint FAO/WHO Codex Alimentarius Commission
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 (319 download)
Book Synopsis Recommended International Standard for Apple Juice Preserved Exclusively by Physical Means by : Joint FAO/WHO Codex Alimentarius Commission
Download or read book Recommended International Standard for Apple Juice Preserved Exclusively by Physical Means written by Joint FAO/WHO Codex Alimentarius Commission and published by . This book was released on 1972 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Da-Wen Sun
Publisher : Elsevier
ISBN 13 : 0080556248
Total Pages : 600 pages
Book Rating : 4.0/5 (85 download)
Book Synopsis Computer Vision Technology for Food Quality Evaluation by : Da-Wen Sun
Download or read book Computer Vision Technology for Food Quality Evaluation written by Da-Wen Sun and published by Elsevier. This book was released on 2011-04-28 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first book in this rapidly expanding area, Computer Vision Technology for Food Quality Evaluation thoroughly discusses the latest advances in image processing and analysis. Computer vision has attracted much research and development attention in recent years and, as a result, significant scientific and technological advances have been made in quality inspection, classification and evaluation of a wide range of food and agricultural products. This unique work provides engineers and technologists working in research, development, and operations in the food industry with critical, comprehensive and readily accessible information on the art and science of computer vision technology. Undergraduate and postgraduate students and researchers in universities and research institutions will also find this an essential reference source.· Discusses novel technology for recognizing objects and extracting quantitative information from digital images in order to provide objective, rapid, non-contact and non-destructive quality evaluation. · International authors with both academic and professional credentials address in detail one aspect of the relevant technology per chapter making this ideal for textbook use· Divided into three parts, it begins with an outline of the fundamentals of the technology, followed by full coverage of the application in the most researched areas of meats and other foods, fruits, vegetables and grains.
Author : B Brückner
Publisher : Elsevier
ISBN 13 : 1845694295
Total Pages : 333 pages
Book Rating : 4.8/5 (456 download)
Book Synopsis Fruit and Vegetable Flavour by : B Brückner
Download or read book Fruit and Vegetable Flavour written by B Brückner and published by Elsevier. This book was released on 2008-02-29 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consumer acceptance of food is highly dependent on flavour. This important collection reviews the chemical basis of fruit and vegetable flavour and current methods for improving the flavour of fruit and vegetable products.Opening chapters outline the economic importance of flavour in fruit and vegetables. Part one investigates the formation of fruit and vegetable flavour and how it deteriorates after harvest. Part three contains chapters on flavour management during horticultural and postharvest operations. Chapters discuss the possibilities and limitations for flavour improvement by selection and breeding, and the role of maturity for improved fruit and vegetable flavour. Part four concludes the volume with a discussion of emerging trends in flavour manipulation, especially how knowledge of the genetic background of quality attributes can be applied to flavour improvement.With its team of experienced international contributors Fruit and vegetable flavour: recent advances and future prospects is an essential reference for all those working in the food industry concerned with improving flavour in fruit and vegetables. - Reviews the chemical basis of fruit and vegetable flavour and current methods for improvement - Discusses the possibilities and limitations for flavour enhancement by selection and breeding - Illustrates how knowledge of the genetic background of quality attributes can be applied to flavour improvement
Author :
Publisher :
ISBN 13 :
Total Pages : 934 pages
Book Rating : 4.3/5 (91 download)
Book Synopsis Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2011, Part 1B, 111-2 Hearings by :
Download or read book Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2011, Part 1B, 111-2 Hearings written by and published by . This book was released on 2010 with total page 934 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 422 pages
Book Rating : 4.3/5 ( download)
Book Synopsis Standards Yearbook by :
Download or read book Standards Yearbook written by and published by . This book was released on 1931 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joint FAO/WHO Codex Alimentarius Commission
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.E/5 ( download)
Book Synopsis Recommended International Standards for Concentrated Apple Juice and Concentrated Orange Juice Preserved Exclusively by Physical Means by : Joint FAO/WHO Codex Alimentarius Commission
Download or read book Recommended International Standards for Concentrated Apple Juice and Concentrated Orange Juice Preserved Exclusively by Physical Means written by Joint FAO/WHO Codex Alimentarius Commission and published by . This book was released on 1973 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Publisher :
ISBN 13 :
Total Pages : 1146 pages
Book Rating : 4.0/5 (6 download)
Book Synopsis Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2001: Marketing and regulatory programs and conservation programs by : United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Download or read book Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2001: Marketing and regulatory programs and conservation programs written by United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies and published by . This book was released on 2000 with total page 1146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Congress. House. Committee on Science and Astronautics
Publisher :
ISBN 13 :
Total Pages : 1334 pages
Book Rating : 4.3/5 (121 download)
Book Synopsis Summary of Activities of the Committee on Science and Astronautics, U.S. House of Representatives, for the Ninety-third Congress by : United States. Congress. House. Committee on Science and Astronautics
Download or read book Summary of Activities of the Committee on Science and Astronautics, U.S. House of Representatives, for the Ninety-third Congress written by United States. Congress. House. Committee on Science and Astronautics and published by . This book was released on 1974 with total page 1334 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Cora Dankers
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251057797
Total Pages : 172 pages
Book Rating : 4.0/5 (577 download)
Book Synopsis Private Standards in the United States and European Union Markets for Fruit and Vegetables by : Cora Dankers
Download or read book Private Standards in the United States and European Union Markets for Fruit and Vegetables written by Cora Dankers and published by Food & Agriculture Org.. This book was released on 2007 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past 20 years the number of standards and certification programmes for agricultural production has grown rapidly. Producers who want to export are confronted not only by a plethora of import regulations, but also within import countries by different niche markets for which specific requirements have to be fulfilled. This report gives an overview of standards and certification programmes relevant for fruit and vegetable producers and exporters in developing countries with a focus on the markets of the United States of America and the European Union. In addition, it gives an overview of current analytical work on standards and trade, reviews major assistance programmes related to standards and provides recommendations for further research.
Author :
Publisher :
ISBN 13 :
Total Pages : 790 pages
Book Rating : 4.3/5 (117 download)
Book Synopsis Foreign Crops and Markets by :
Download or read book Foreign Crops and Markets written by and published by . This book was released on 1962-07 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Persis Subramaniam
Publisher : Elsevier
ISBN 13 : 1855736586
Total Pages : 353 pages
Book Rating : 4.8/5 (557 download)
Book Synopsis The Stability and Shelf-Life of Food by : Persis Subramaniam
Download or read book The Stability and Shelf-Life of Food written by Persis Subramaniam and published by Elsevier. This book was released on 2000-08-24 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: The stability and shelf-life of a food product are critical to its success in the market place, yet companies experience considerable difficulties in defining and understanding the factors that influence stability over a desired storage period. This book is the most comprehensive guide to understanding and controlling the factors that determine the shelf-life of food products.
Author : Robert E. Hardenburg
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.:/5 (31 download)
Book Synopsis The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks by : Robert E. Hardenburg
Download or read book The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks written by Robert E. Hardenburg and published by . This book was released on 1986 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.
Author :
Publisher :
ISBN 13 :
Total Pages : 1168 pages
Book Rating : 4.F/5 ( download)
Book Synopsis 106-2 Hearings: Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2001, Part 3, Marketing and Regulatory Programs, Etc., March 2, 2000 by :
Download or read book 106-2 Hearings: Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2001, Part 3, Marketing and Regulatory Programs, Etc., March 2, 2000 written by and published by . This book was released on 2000 with total page 1168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Qabul Dinanta Utama
Publisher : Springer Nature
ISBN 13 : 9464632747
Total Pages : 413 pages
Book Rating : 4.4/5 (646 download)
Book Synopsis Proceedings of the 7th International Conference on Food, Agriculture, and Natural Resources (IC-FANRES 2022) by : Qabul Dinanta Utama
Download or read book Proceedings of the 7th International Conference on Food, Agriculture, and Natural Resources (IC-FANRES 2022) written by Qabul Dinanta Utama and published by Springer Nature. This book was released on 2023-11-25 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an open access book.On behalf of the Organizing Committee, I am pleased to welcome everyone to the 7th International Conference of Food, Agriculture, and Natural Resources (IC-FANRes) 2022. The blended conference held on 24 and 25 November 2022, hosted from Lombok Island, Indonesia, with the theme "Optimizing Innovation on Local Agriculture and Natural Resources to Achieve Food Security and Halal Food Tourism." The focus will be on eight topics of discussion: (1) Agricultural, (2) Natural Resources, (3) Food Safety, (4) Food Security, (5) Food Technology, (6) Smart Agricultural Systems, (7) Biosystem Machinery Engineering, and (8) Food Nutrition & Health.The conference is organized by the Faculty of Food Technology and Agroindustry, University of Mataram, in collaboration with the International Network of FANRes. This two-day seminar feature both plenary and parallel sessions with seven keynote speakers from various countries (Prof. Patricia-Rayes Duarte/ USA; Prof. Julian Heyes/ New Zealand; Prof. Byoung-Kwan Cho/ South Korea; Dr. Ir. Bambang Supriyanto, M.Sc./ Indonesia; Prof. Shinjiro Ogita; Dr. Zulhamsyah Imran/ Indonesia) and six invited speakers who will present and share their knowledge and expertise.We hope that through this conference and its proceedings, we will be able to produce, disseminate, and share more interesting ideas and research results among members and researchers, contributing to a world and region with an increased global food security index. Additionally, we believe this conference will motivate all of us to continue making a positive impact in our new world and future.
