Insects Attacking Cabbage And Allied Crops In Connecticut

Author : Wilton Everett Britton
Publisher : Forgotten Books
ISBN 13 : 9780267613922
Total Pages : 32 pages
Book Rating : 4.6/5 (139 download)

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Download or read book Insects Attacking Squash, Cucumber, and Allied Plants in Connecticut (Classic Reprint) written by Wilton Everett Britton and published by Forgotten Books. This book was released on 2018-12-12 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Insects Attacking Squash, Cucumber, and Allied Plants in Connecticut A paper on this subject was published in the report of this Station for 1908, page 805, but it has long been out of print. The present paper follows the plan Of the earlier one, but has been revised, enlarged, and wholly rewritten, and is published in this form so that the information can lie placed in the hands of truck crop growers throughout the state. For the past five years, cucurbitaceous plants have been grown each year at the Station farm at Mount Carmel for the purpose of studying the insects attacking them and methods of control. Consequently this paper is more than a compilation, and embodies the results of our own experiments and experience. Cucumbers, squashes, pumpkins and melons are grown rather extensively in Connecticut, and are attacked and Often severely injured by a number of insect pests. For the hasty identification of these insects the reader is referred to the following key revised from the earlier paper mentioned above. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.