In A Swedish Kitchen

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The Little Swedish Kitchen

Author : Rachel Khoo
Publisher : Penguin UK
ISBN 13 : 0718188926
Total Pages : 538 pages
Book Rating : 4.7/5 (181 download)

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Book Synopsis The Little Swedish Kitchen by : Rachel Khoo

Download or read book The Little Swedish Kitchen written by Rachel Khoo and published by Penguin UK. This book was released on 2018-07-26 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A joy to behold' Yotam Ottolenghi Learn how to cook the Swedish way with this beautiful book of over 100 delicious recipes. Spring picnics on the archipelago; barbecues at the summer cabin; cosy autumnal suppers; and dark snowy winters filled with candlelight, gingerbread and glögg - the Swedes love to celebrate every season via the food they eat. Complete with stunning location and food photography, and over 100 beautiful, fuss-free recipes, this cookbook lets you in on what the Swedish call lagom . . . the art of not too little, not too much, but just the right amount. Explore the nation's simple and balanced approach to cooking, sample their best-loved ingredients and discover a must-try cuisine that is about far more than just meatballs, fika and cinnamon buns . . . _________________ Inside you'll find recipes for sunny days or cosy evenings, celebrations or nights curled up at home, such as: · POACHED CHICKEN WITH QUICK PICKLED STRAWBERRY SALAD. The ultimate barbecue salad. Replace the chicken with grilled halloumi cheese for a delicious vegetarian alternative. · PEAS, POTATOES AND CHICKEN IN A POT. The one dish delight: summer comfort food that's perfect for midweek. · MIDSUMMER MERINGUE CROWNS. The Swedes have been wearing flower crowns since long before festival-goers discovered them. Now you can make beautiful edible ones for parties or puddings. · PLUM TOSCA CAKE. This Swedish favourite, named after Puccini's opera, is filled with tart plums and sweet almonds. _________________ 'I am so ready to race home and devour these fun, effortless and beautiful recipes that just beg to be cooked' Melissa Hemsley 'The magic of Sweden's beautiful seasons comes alive . . . a real celebration of seasonal Swedish home cooking and tradition with Rachel's trademark inspirational twists!' Donal Skehan

Notes from a Swedish Kitchen

Author : Margareta Schildt Landgren
Publisher : IMM Lifestyle Books
ISBN 13 : 9781504800679
Total Pages : 0 pages
Book Rating : 4.8/5 (6 download)

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Book Synopsis Notes from a Swedish Kitchen by : Margareta Schildt Landgren

Download or read book Notes from a Swedish Kitchen written by Margareta Schildt Landgren and published by IMM Lifestyle Books. This book was released on 2016-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essential reading for anyone with a passion for food or a love of Swedish culture, with over 100 traditional and modern recipes, and beautifully illustrated with stunning photography.

The Nordic Baker

Author : Sofia Nordgren
Publisher : Hardie Grant Publishing
ISBN 13 : 1787137155
Total Pages : 327 pages
Book Rating : 4.7/5 (871 download)

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Book Synopsis The Nordic Baker by : Sofia Nordgren

Download or read book The Nordic Baker written by Sofia Nordgren and published by Hardie Grant Publishing. This book was released on 2021-11-11 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the best International/Regional Cookbook at the Guild of Food Writers Awards 2022 In The Nordic Baker, Sofia Nordgren guides you through a year of plant-based Nordic cakes, buns, breads, cookies and crackers and invites readers to keep things simple, go back to basics and cook with nature in mind. From Thumbprint cookies, Kladdkaka and Rhubarb galette in springtime, Raspberry and cardamom cupcakes when the weather begins to warm up, and a Midsommar cake for summer celebrations, through to Lingonberry roll cake, pear tart and cardamom rolls for cosy autumn nights and Gingerbread bundt cake, Saffron buns and Semlor for snowy winter days. Set to the backdrop of stunning location photography and interspersed with advice on embracing the Nordic lifestyle, bringing the outdoors into your home and tips on seasonal slow living, this is a charming celebration of a magical corner of the world and the wonderful food it has to offer.

The Scandi Kitchen

Author : Bronte Aurell
Publisher : Ryland Peters & Small
ISBN 13 : 178879009X
Total Pages : 368 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis The Scandi Kitchen by : Bronte Aurell

Download or read book The Scandi Kitchen written by Bronte Aurell and published by Ryland Peters & Small. This book was released on 2018-07-11 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This accessible and entertaining introduction to Scandinavian food contains over 80 recipes to try at home, developed by Bronte Aurell, owner of the popular ScandiKitchen Cafe in London's bustling West End.

Rachel Khoo's Kitchen Notebook

Author : Rachel Khoo
Publisher : Penguin UK
ISBN 13 : 0718180739
Total Pages : 454 pages
Book Rating : 4.7/5 (181 download)

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Book Synopsis Rachel Khoo's Kitchen Notebook by : Rachel Khoo

Download or read book Rachel Khoo's Kitchen Notebook written by Rachel Khoo and published by Penguin UK. This book was released on 2015-02-12 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bestselling author Rachel Khoo is on the go once again with her latest cookbook, Rachel Khoo's Kitchen Notebook. Her latest cookbook is packed to the brim with 100 standout recipes, full-colour photography and Rachel's very own sketches of the food and places she encounters. Out and about, she finds the most delicious fare, recording it all in her kitchen notebook. From a Ham Hock Tiffin Box to Slow Roasted Pork Belly with Sloe Gin, and Rhubarb and Custard Millefeuille, Rachel Khoo's Kitchen Notebook will inspire even the most jaded cook to try something new. After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study pâtisserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by the BBC. Her beautiful tie-in cookbook and the follow-up, My Little French Kitchen, have been published around the globe. Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard. 'Rachel Khoo is the queen of creating culinary masterpieces' Glamour

The Scandinavian Home

Author : Niki Brantmark
Publisher : CICO Books
ISBN 13 : 9781782494119
Total Pages : 0 pages
Book Rating : 4.4/5 (941 download)

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Book Synopsis The Scandinavian Home by : Niki Brantmark

Download or read book The Scandinavian Home written by Niki Brantmark and published by CICO Books. This book was released on 2017-04-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover classic and contemporary Scandinavian style with specially commissioned photography of homes in Denmark, Norway, Sweden, and Finland. Discover classic and contemporary Scandinavian style with specially commissioned photography of homes in Denmark, Norway, Sweden, and Finland. Scandinavia is famous for its distinctive style: homes are pared-back and simple, and form and function are combined to create aesthetically pleasing and practical interiors. Scandinavians are inspired by light, having an abundance of it in summer but so little of it in winter, and house designs tend to maximize the amount of natural light that enters the home, and allow the inhabitants to make the most of outdoor life during the summer. Similarly, nature and the weather are major influences: homes are made warm and cozy for the freezing winter months—not just literally with log burners, but also through incorporating wood and natural materials. Here Niki Brantmark, owner of the interior design blog My Scandinavian Home, presents a wide-ranging collection of these beautiful homes and explores how the Scandinavian lifestyle is reflected in them all. The first chapter, Urban Living, features styles ranging from minimalist to bohemian, and pale palettes to dramatic dark colors. By contrast, the Country Homes tend to have a softer, calmer feel, through color and textiles, in line with a slower pace of life. Finally, the spectacular Rural Retreats include a mountain cabin, beach house, and rustic summer cottage, and demonstrate how having somewhere to escape to is so important to many Scandinavians. This collection of stunning interiors will put Scandi style within every reader’s reach.

Smorgasbord

Author : Johanna Kindvall
Publisher : Ten Speed Press
ISBN 13 : 0399579095
Total Pages : 178 pages
Book Rating : 4.3/5 (995 download)

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Book Synopsis Smorgasbord by : Johanna Kindvall

Download or read book Smorgasbord written by Johanna Kindvall and published by Ten Speed Press. This book was released on 2017-09-26 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: A savory spin on Swedish baking, pantry, and party cuisine from the coauthor of Fika. An illustrated cookbook on the classic breads and savory foods of a Swedish smörgåsbord that can be enjoyed for parties and holidays as well as for snacking and small meals. Includes traditional and contemporary Swedish recipes for dishes such as Rye Bread, Chicken Liver Pate, Elderflower Cured Trout, Fresh Cheese, Swedish Deviled Eggs, Buttery Red Cabbage, and infused aquavit liqueurs.

The Nordic Kitchen

Author : Claus Meyer
Publisher : Octopus Books
ISBN 13 : 1784722022
Total Pages : 256 pages
Book Rating : 4.7/5 (847 download)

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Book Synopsis The Nordic Kitchen by : Claus Meyer

Download or read book The Nordic Kitchen written by Claus Meyer and published by Octopus Books. This book was released on 2016-04-07 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover fresh, Nordic family cooking with this book from Noma co-founder Claus Meyer. With its focus on good, seasonal ingredients and lightness of touch, Nordic cuisine is perfect family food. In this book, Claus Meyer brings the ethos that built Noma into the world's best restaurant into the home with easy-going, accessible dishes that will fit seamlessly into family life. The book is divided into four seasonal chapters so that you can get the most from the food and flavours in season. There are also features on food from the wild, including chanterelles, dandelions and blackberries. With recipes including Creamy Root Vegetable Soup with Crispy Bacon, Braised Pork Cheeks with Beer and Plum Vinegar, Pan-fried Mullet with Cucumber and Peas in Dill Butter and Rhubarb Cake you can bring the delicious flavours of the Nordic countries into your own kitchen.

ScandiKitchen: Fika and Hygge

Author : Bronte Aurell
Publisher : Ryland Peters & Small
ISBN 13 : 1788790049
Total Pages : 327 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis ScandiKitchen: Fika and Hygge by : Bronte Aurell

Download or read book ScandiKitchen: Fika and Hygge written by Bronte Aurell and published by Ryland Peters & Small. This book was released on 2018-07-11 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Brontë Aurell features over 60 recipes for cakes, bakes and treats from all over Scandinavia. From indulgent cream confections to homely and comforting fruit cakes and traditional breads, sweet buns and pastries.

My Little French Kitchen

Author : Rachel Khoo
Publisher : Chronicle Books
ISBN 13 : 1452146039
Total Pages : 294 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis My Little French Kitchen by : Rachel Khoo

Download or read book My Little French Kitchen written by Rachel Khoo and published by Chronicle Books. This book was released on 2014-10-14 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travel through the French countryside with the author of The Little Paris Kitchen—and find one hundred recipes from Brittany Bouillon to Tropezienne Tartlet. Through her cookbook and BBC television show The Little Paris Kitchen, Rachel Khoo became known for her Parisian lifestyle, fashion sense—and delicious recipes. In My Little French Kitchen, Rachel leaves Paris and travels to the mountains, villages, and shores of France, sampling regional specialties and translating them into more than one hundred recipes. With extensive photographs, as well as dozens of Rachel’s own hand-drawn illustrations, this is the perfect cookbook for foodies and Francophiles hungry for more fresh takes on French classics. Praise for Rachel Khoo’s cookbooks: “Quirky twists on classic dishes.” —Easy Living “Excellent . . . stylish, tempting, and just plain fun.” —Publishers Weekly (starred review)

Swedish Homecooking

Author : Catarina Lundgren strm
Publisher :
ISBN 13 : 9789178431984
Total Pages : 0 pages
Book Rating : 4.4/5 (319 download)

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Book Synopsis Swedish Homecooking by : Catarina Lundgren strm

Download or read book Swedish Homecooking written by Catarina Lundgren strm and published by . This book was released on 2005-11-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Swedish Homecooking is not just a cookbook. It is a journey through Swedish traditions and festivals, generously garnished with delicious recipes from Swedish cuisine. We invite you to bring a little Sweden into your homes. All the recipes -- both in terms of food and preparation -- have been adapted for the American kitchen, so that creating a Swedish meal in your very own neighborhood will be easy. As we say, smaklig mltid!

World-Class Swedish Cooking

Author : Björn Frantzén
Publisher : Skyhorse Publishing Inc.
ISBN 13 : 162087735X
Total Pages : 321 pages
Book Rating : 4.6/5 (28 download)

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Book Synopsis World-Class Swedish Cooking by : Björn Frantzén

Download or read book World-Class Swedish Cooking written by Björn Frantzén and published by Skyhorse Publishing Inc.. This book was released on 2013-07 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chefs Björn Frantzén and Daniel Lindeberg dish the kitchen secrets that have made their restaurant (Frantzén/Lindeberg) renowned as the Best Swedish Restaurant of 2012, earning two Michelin stars and delighted reviews from Swedes and tourists alike. From the raw, season-conscious ingredients to artistic plating, these one-of-a-kind dishes are the product of the uncompromising, detail-oriented chefs. Infuse some top-notch Swedish fun into your kitchen! Frantzén and Lindeberg take readers on their journey to culinary stardom, and their passion shines through in this beautiful book. They weave their story and culinary theory together with the dishes themselves, including descriptions, recipes, and stunning photographs that capture their colorful and thoughtful design. Many dishes were created specifically for this cookbook, to be implemented in Frantzén/Lindeberg’s ever-changing menu following publication. Prepare to be amazed by this compilation of meat, poultry, fish, and vegetarian entrees; breads, cheeses/butters, and sides; salads and amuse-bouches; and desserts. This smorgasbord includes: • Swedish crayfish with late autumn flowers • Pork with caramelized sesame and apples and carrots and mild curry • Poached and grilled guinea fowl with fried rhubarb and sage • Roast duck glazed with white miso • White and green asparagus with cilantro, lime, and lemongrass • Sweet, salty, and sour macarons • Salted caramel ice cream with chocolate and toasted canola oil With a foreword from novelist Mons Kallentoft and easy-to-navigate indexes of recipes and ingredients, World-Class Swedish Cooking is a must-have for every ambitious cook or restaurateur.

Notes from a Scandinavian Kitchen

Author : Morry Ekstrand
Publisher :
ISBN 13 : 9780931754135
Total Pages : 164 pages
Book Rating : 4.7/5 (541 download)

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Book Synopsis Notes from a Scandinavian Kitchen by : Morry Ekstrand

Download or read book Notes from a Scandinavian Kitchen written by Morry Ekstrand and published by . This book was released on 1980 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

In Her Kitchen

Author : Gabriele Galimberti
Publisher : Clarkson Potter
ISBN 13 : 0804185565
Total Pages : 250 pages
Book Rating : 4.8/5 (41 download)

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Book Synopsis In Her Kitchen by : Gabriele Galimberti

Download or read book In Her Kitchen written by Gabriele Galimberti and published by Clarkson Potter. This book was released on 2014-11-11 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a gorgeous keepsake volume based on the slideshow that captured the world’s attention, Gabriele Galimberti’s beautiful portraits of grandmothers from all over the world with their signature dishes stunningly illustrates the international language of food and family. On the eve of a photography trip around the world, Gabriele Galimberti sat down to dinner with his grandmother Marisa. As she had done so many times before, she prepared his favorite ravioli—a gesture of love and an expression of the traditions by which he had come to know her as a child. The care with which she prepared this meal, and the evident pride she took in her dish, led Gabriele to seek out grandmothers and their signature dishes in the sixty countries he visited. The kitchens he photographed illustrate both the diversity of world cuisine and the universal nature of a dish served up with generosity and love. At each woman’s table, Gabriele became a curious and hungry grandson, exploring new ingredients and gathering stories. These vibrant and intimate profiles and photographs pay homage to grandmothers and their cooking everywhere. From a Swedish housewife and her homemade lox and vegetables to a Zambian villager and her Roasted Spiced Chicken, this collection features a global palate: included are hand-stuffed empanadas from Argentina, twice-fried pork and vegetables from China, slow-roasted ratatouille from France, and a decadent toffee trifle from the United States. Taken together or bite by bite, In Her Kitchen taps into our collective affection for these cherished family members and the ways they return that affection. In Her Kitchen is an evocative, loving portrait of the power of food and family, no matter where in the world you sit down for dinner.

Swedish Interiors

Author : Rhonda Eleish
Publisher : Gibbs Smith
ISBN 13 : 1423613953
Total Pages : 330 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Swedish Interiors by : Rhonda Eleish

Download or read book Swedish Interiors written by Rhonda Eleish and published by Gibbs Smith. This book was released on 2013-10-15 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: Swedish Interiors is the first book to share the history, progression, and key elements of Swedish style and how to use it in many different styles of homes. From the white and blue-hued images of the familiar Gustavian style to the gold accents and luxurious patterns found in the Swedish Baroque, Rococo, and Biedermeier periods, the secret to Swedish design is in having the confidence to mix old and new while maintaining a clean and simple aesthetic. Swedish Interiors emphasizes light, comfort and elegance. The authors operate Eleish Van Breems Antiques, a renowned Swedish antiques and decorating resource. Featured on Martha Stewart Living, and in Country Living, House Beautiful, Travel & Leisure, the New York Times, Traditional Home, Better Homes and Gardens, Victoria, and Yankee.

North Wild Kitchen

Author : Nevada Berg
Publisher : National Geographic Books
ISBN 13 : 3791384139
Total Pages : 0 pages
Book Rating : 4.7/5 (913 download)

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Book Synopsis North Wild Kitchen by : Nevada Berg

Download or read book North Wild Kitchen written by Nevada Berg and published by National Geographic Books. This book was released on 2018-10-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Selected as one of the New York Times best cookbooks of Fall 2018 This alluring, elegant cookbook by Nevada Berg, one of today's most celebrated food bloggers, features recipes and beautifully photographed dishes that delve into the heart of Norwegian food culture. Named by Saveur magazine as the 2016 Blog of the Year and Best New Voice, North Wild Kitchen and its author Nevada Berg have become one of the best-known voices of Norwegian cooking around the world. Written from her 17th-century mountain farm in rural Norway, Nevada Berg's blog and Instagram feed are brimming with gorgeous--and achievable--ideas for home cooking and entertaining. Berg is a self-taught cook, and her simple and charming approach focuses on seasonal food prepared without a lot of fuss. With dozens of mouthwatering recipes for Norwegian-inspired dishes, this book features equally enticing photography of the food and the country's landscape. Each chapter focuses on a different aspect of Norwegian food culture--foraging, fishing, and farming; hunting, harvesting, and camping; baking, grilling, and frying. Along the way, Berg comments on the unique pleasures of Nordic life as she tends to her chickens, explores the outdoors, or sets a welcoming table. Berg is both inviting and entertaining as she weaves her own experiences into each recipe, delivering a beautiful collection of good food and great living from the heart of Norway.

The Nordic Baking Book

Author : Magnus Nilsson
Publisher : Phaidon Press
ISBN 13 : 9780714876849
Total Pages : 0 pages
Book Rating : 4.8/5 (768 download)

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Book Synopsis The Nordic Baking Book by : Magnus Nilsson

Download or read book The Nordic Baking Book written by Magnus Nilsson and published by Phaidon Press. This book was released on 2018-10-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats. No other book on Nordic baking is as comprehensive and informative. Nilsson travelled extensively throughout the Nordic region - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden - collecting recipes and documenting the landscape. The 100 photographs in the book have been shot by Nilsson - now an established photographer, following his successful exhibitions in the US. From the publisher of Nilsson's influential and internationally bestselling Fäviken and The Nordic Cookbook.