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Author : Daniel Lemesre
Publisher :
ISBN 13 : 9782912359117
Total Pages : 153 pages
Book Rating : 4.3/5 (591 download)
Download or read book L'hygiène alimentaire en restauration collective grâce à l'assurance qualité written by Daniel Lemesre and published by . This book was released on 1998-01-01 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : LEMESRE
Publisher :
ISBN 13 : 9782848745138
Total Pages : 0 pages
Book Rating : 4.7/5 (451 download)
Download or read book Hygiène alimentaire en restauration collective grâce à l'assurance qualité written by LEMESRE and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Daniel Lemesre
Publisher : Les Etudes Hospitalières
ISBN 13 : 9782912359735
Total Pages : 219 pages
Book Rating : 4.3/5 (597 download)
Download or read book Hygiène alimentaire en restauration collective grâce à l'assurance qualité (HACCP) written by Daniel Lemesre and published by Les Etudes Hospitalières. This book was released on 2002 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: L'arrêté du 29 septembre 1997, concernant les établissements de restauration collective à caractère social, démontre une volonté de changement de stratégie dans la réglementation française relative à l'hygiène alimentaire. Avec l'esprit des textes antérieurs, il fixe toujours les obligations minimales imposées aux professionnels. Mais l'aspect novateur réside dans la liberté pour les acteurs de la restauration de choisir les moyens permettant d'atteindre les objectifs de santé publique et fondés sur la méthode de la démarche qualité appelée HACCP. HACCP signifie Hazard Analysis Critical Contrôle Point, soit en français Analyse des risques et Points Critiques pour la maîtrise. C'est une méthode qui permet : - d'identifier et analyser les dangers associés aux différents stades du processus de production d'une denrée alimentaire, - de définir les moyens nécessaires à leur maîtrise, - de s'assurer que ces moyens sont mis en oeuvre de façon effective et efficace. L'assurance qualité s'appuie sur une démarche volontariste et responsable, sur la référence au guide des bonnes pratiques et sur la mise en oeuvre d'autocontrôles. A la notion " voilà ce qu'il faut faire ", se substitue la volonté " de ne pas constituer une source de contamination ". Une illustration peut être évoquée à titre d'exemple : " le but n'est pas d'avoir un mur lisse et lavable, mais de faciliter les opérations de nettoyage et de structurer le plan de nettoyage ". Ce livre s'adresse à tous les responsables professionnels de la restauration collective et se veut positif, concret et argumenté. Pour cela, cette deuxième édition comprend de nombreuses définitions pratiques, une analyse détaillée du décret de 1997, plus de 60 exemplaires de documents déjà utilisés dans des établissements agréés et les références réglementaires. Sa vocation est d'assurer la sécurité du convive sans le priver du plaisir de la table.
Author : Nathalie Leclerc
Publisher :
ISBN 13 :
Total Pages : 109 pages
Book Rating : 4.:/5 (668 download)
Download or read book L'Assurance qualité en restauration collective written by Nathalie Leclerc and published by . This book was released on 2003 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Zaïna Abdoulattif
Publisher :
ISBN 13 :
Total Pages : 58 pages
Book Rating : 4.:/5 (113 download)
Download or read book Assurance Hygiène Qualité au sein d'une entreprise de restauration collective written by Zaïna Abdoulattif and published by . This book was released on 2019 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roger Gauthier
Publisher :
ISBN 13 : 9782854760026
Total Pages : 115 pages
Book Rating : 4.7/5 (6 download)
Download or read book Mémento d'hygiène alimentaire en restauration collective et privée written by Roger Gauthier and published by . This book was released on 1978 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Electre
Publisher :
ISBN 13 : 9782765407881
Total Pages : 1846 pages
Book Rating : 4.4/5 (78 download)
Download or read book French books in print, anglais written by Electre and published by . This book was released on 2000 with total page 1846 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dam
Publisher : FAKKU
ISBN 13 : 9781634422840
Total Pages : 180 pages
Book Rating : 4.4/5 (228 download)
Download or read book Holesome Gals!!! written by Dam and published by FAKKU. This book was released on 2020-01-14 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: In its heyday, Cabaret Paradise-Za was a celebrated high-class establishment known all over the country, but that's history, as it was rebranded as a seedy massage parlor! Lina, the granddaughter of one of its founders, has made it her mission to bring the shop back to the glorious paradise it once was. It doesn't matter if it's hole-pricked condom lottery sex, getting a bronze tan over her silky skin, or partnering with her heated rival for some tag-team action, Lina and her friends are up to the challenge in this wholesome story to save the family business!
Author : P. Walstra
Publisher : CRC Press
ISBN 13 : 0824746414
Total Pages : 752 pages
Book Rating : 4.8/5 (247 download)
Download or read book Dairy Technology written by P. Walstra and published by CRC Press. This book was released on 1999-04-23 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the efficient transformation of milk into a variety of products, focusing on the changes in raw material, and intermediate and final products, as well as the interactions between products and processing equipment. The book details the procedures for ensuring processing efficiency and product quality.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251045411
Total Pages : 20 pages
Book Rating : 4.0/5 (454 download)
Download or read book What is the Code of Conduct for Responsible Fisheries? written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2001 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: The actual Code of conduct is also available (1996) (ISBN 9251038341).
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309170435
Total Pages : 241 pages
Book Rating : 4.3/5 (91 download)
Download or read book Arsenic in Drinking Water written by National Research Council and published by National Academies Press. This book was released on 2001-11-26 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Having safe drinking water is important to all Americans. The Environmental Protection Agency's decision in the summer of 2001 to delay implementing a new, more stringent standard for the maximum allowable level for arsenic in drinking water generated a great deal of criticism and controversy. Ultimately at issue were newer data on arsenic beyond those that had been examined in a 1999 National Research Council report. EPA asked the National Research Council for an evaluation of the new data available. The committee's analyses and conclusions are presented in Arsenic in Drinking Water: 2001 Update. New epidemiological studies are critically evaluated, as are new experimental data that provide information on how and at what level arsenic in drinking water can lead to cancer. The report's findings are consistent with those of the 1999 report that found high risks of cancer at the previous federal standard of 50 parts per billion. In fact, the new report concludes that men and women who consume water containing 3 parts per billion of arsenic daily have about a 1 in 1,000 increased risk of developing bladder or lung cancer during their lifetime.
Author : Peter Munzinger
Publisher : Deutsche Gesellschaft Fur Technische Zusammenarbeit
ISBN 13 :
Total Pages : 508 pages
Book Rating : 4.:/5 (319 download)
Download or read book Animal Traction in Africa written by Peter Munzinger and published by Deutsche Gesellschaft Fur Technische Zusammenarbeit. This book was released on 1982 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stuart Hill
Publisher : Birkhäuser
ISBN 13 : 3034863101
Total Pages : 364 pages
Book Rating : 4.0/5 (348 download)
Download or read book Basic Technics in Ecological Farming / Techniques de Base en Agriculture Biologique / Grundsätzliche Verfahren der ökologischen Landwirtschaft / Le Maintien de la Fertilité des Sols / The Maintenance of Soil Fertility / Die Erhaltung der Bodenfruchtbarkeit written by Stuart Hill and published by Birkhäuser. This book was released on 2013-12-14 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : UNESCO
ISBN 13 : 9230010871
Total Pages : 209 pages
Book Rating : 4.2/5 (3 download)
Download or read book Disaster risk reduction in school curricula: case studies from thirty countries written by and published by UNESCO. This book was released on 2012 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Food & Agriculture Org
ISBN 13 : 9789251051641
Total Pages : 59 pages
Book Rating : 4.0/5 (516 download)
Download or read book Enterobacter Sakazakii and Other Microorganisms in Powdered Infant Formula written by and published by Food & Agriculture Org. This book was released on 2004 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jointly issued by the World Health Organization and the Food and Agriculture Organization. This publication contains the findings of an FAO/WHO expert meeting, held in Geneva in February 2004.
Author : Margaret Jubb
Publisher : Routledge
ISBN 13 : 9780071440509
Total Pages : 0 pages
Book Rating : 4.4/5 (45 download)
Download or read book French Grammar in Context written by Margaret Jubb and published by Routledge. This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking authentic texts from a variety of sources - the human body on CD-ROM, a fish recipe, 'L'Etranger' and many others - this book uses them as a starting point for the illustration and explanation of key areas of French grammar. It includes a range of exercises, many of them text-based.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251039717
Total Pages : 52 pages
Book Rating : 4.0/5 (397 download)
Download or read book Aquaculture Development written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1997 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides annotations to the Principles of Article 9 of the Code of Conduct for Responsible Fisheries. These annotations are meant to serve as general guidance, and should be taken as suggestions or observations intended to assist those interested in identifying their own criteria and options for actions, as well as partners for collaboration, in support of sustainable aquaculture development.
