Houston Cooks

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Houston Cooks

Author : Francine Spiering
Publisher :
ISBN 13 : 9781773270746
Total Pages : 240 pages
Book Rating : 4.2/5 (77 download)

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Book Synopsis Houston Cooks by : Francine Spiering

Download or read book Houston Cooks written by Francine Spiering and published by . This book was released on 2019-10-15 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Houston's diverse food culture is celebrated in this beautifully produced cookbook with recipes from over forty of the city's top chefsHouston's dining scene is a colorful culinary tapestry of local and international food traditions. Whether it's barbecue, Southern comfort food, or fine dining, H-town is emerging as a foodie destination--there has never been a more exciting time to eat in the Bayou City. Houston Cooks is an exciting collection of eighty signature dishes from forty of the city's leading restaurants. Designed with the home cook in mind, this exciting anthology celebrates a vibrant culinary scene with dishes including Harold in the Heights' shrimp and grits, Harlem Road BBQ's savory lamb chops, The Dunlavy's chocolate-covered cherry pie with stout... and so much more. Houston is regarded as one of the best food cities in the country and with this book, readers can re-create recipes from their favorite restaurants in the comfort of their own homes.

Houston Chef's Table

Author : Arthur Meyer
Publisher : Rowman & Littlefield
ISBN 13 : 0762790938
Total Pages : 223 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Houston Chef's Table by : Arthur Meyer

Download or read book Houston Chef's Table written by Arthur Meyer and published by Rowman & Littlefield. This book was released on 2012-11-06 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Houston is the dining out capital of Texas, with a food scene that reflects the city itself—talented, entrepreneurial, diverse, and quite modern. Barbeque and Tex-Mex are certainly present, but do not define the dining experience. Modern American cuisine brought into focus by Mark Cox of Mark’s American Cuisine and fine-dining Italian style served by award-winning Tony’s both set the stage for a dining experience independent of Texas’ reputation for big steaks and enchiladas. And numerous establishments court the palate for Thai, Indian, Caribbean, Brazilian, and Turkish foods. Houston Chef’s Table is the first cookbook to gather Houston’s best chefs and restaurants under one cover. Including a signature “at home” recipe from seventy iconic dining establishments, the book is a celebration of the city’s diverse cultural influences. Full-color photos throughout highlight fabulous dishes, famous chefs, and Houston landmarks.

Cook Like a Local

Author : Chris Shepherd
Publisher : Clarkson Potter
ISBN 13 : 1524761265
Total Pages : 290 pages
Book Rating : 4.5/5 (247 download)

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Book Synopsis Cook Like a Local by : Chris Shepherd

Download or read book Cook Like a Local written by Chris Shepherd and published by Clarkson Potter. This book was released on 2019-09-03 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award–winning chef of Underbelly Hospitality, a champion of Houston’s diverse immigrant cooks—Vietnamese, Korean, Mexican, Indian, and more—shows you how to work with their flavors and cultures with respect and creativity. JAMES BEARD AWARD FINALIST Houston’s culinary reputation as a steakhouse town was put to rest by Chris Shepherd, the Robb Report’s Best Chef of the Year. A cook with insatiable curiosity, he’s trained not just in fine-dining restaurants but in Houston’s Korean grocery stores, Vietnamese noodle shops, Indian kitchens, and Chinese mom-and-pops. His food, incorporating elements of all these cuisines, tells the story of the city, and country, in which he lives. An advocate, not an appropriator, he asks his diners to go and visit the restaurants that have inspired him, and in this book he brings us along to meet, learn from, and cook with the people who have taught him. The recipes include signatures from his restaurant—favorites such as braised goat with Korean rice dumplings, or fried vegetables with caramelized fish sauce. The lessons go deeper than recipes: the book is about how to understand the pantries of different cuisines, how to taste and use these flavors in your own cooking. Organized around key ingredients like soy, dry spices, or chiles, the chapters function as master classes in using these seasonings to bring new flavors into your cooking and new life to flavors you already knew. But even beyond flavors and techniques, the book is about a bigger story: how Chris, a son of Oklahoma who looks like a football coach, came to be “adopted” by these immigrant cooks and families, how he learned to connect and share and truly cross cultures with a sense of generosity and respect, and how we can all learn to make not just better cooking, but a better community, one meal at a time.

Houston Classic Mexican Recipes

Author : Erin Hicks Miller
Publisher : Pelican Publishing Company
ISBN 13 : 1455616028
Total Pages : 104 pages
Book Rating : 4.4/5 (556 download)

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Book Synopsis Houston Classic Mexican Recipes by : Erin Hicks Miller

Download or read book Houston Classic Mexican Recipes written by Erin Hicks Miller and published by Pelican Publishing Company. This book was released on with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Kitchen Table

Author : Randy Evans
Publisher :
ISBN 13 : 9781931721851
Total Pages : 0 pages
Book Rating : 4.7/5 (218 download)

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Book Synopsis The Kitchen Table by : Randy Evans

Download or read book The Kitchen Table written by Randy Evans and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Documenting the kitchen of the restaurant Brennan's of Houston, this guide allows readers to observe the line cooks, dishwashers, and salad and pastry chefs as they prepare an exciting revival of classic dishes and Texas Creole cuisine with a twist. Chapters correspond to the seven courses served, from the lagniappe through dessert.

Lost Restaurants of Houston

Author : Paul Galvani
Publisher : Arcadia Publishing
ISBN 13 : 1439664617
Total Pages : 205 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Lost Restaurants of Houston by : Paul Galvani

Download or read book Lost Restaurants of Houston written by Paul Galvani and published by Arcadia Publishing. This book was released on 2014-05-27 with total page 205 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Stories of immigration, culture-clash . . . and old-fashioned hard work are told through the history of Houston’s long-gone, but still-beloved restaurants.” —Yesterday’s America With more than fourteen thousand eating establishments covering seventy different ethnic cuisines, Houston is a foodie town. But even in a place where eating out is a way of life and restaurants come and go, there were some iconic spots that earned a special place in the hearts and stomachs of locals. Maxim’s taught overnight millionaires how to handle meals that came with three forks. The Trader Vic’s at the Shamrock offered dedicated homebodies a chance for the exotic, and Sonny Look’s Sirloin Inn maintained the reputation of a city of steakhouses. From Alfred’s Delicatessen to Youngblood’s Fried Chicken, Paul and Christiane Galvani celebrate the stories and recipes of Houston’s fondly remembered tastemakers. “In the book, the Galvanis share Houston’s history and love of food. They take the reader on the banks of the bayou when the city received its first inhabitants before time hopping from the Original Mexican Restaurant to The Original Kelley’s Steakhouse. Other stops include Alfred’s Delicatessen and the San Jacinto Inn.” —Houston Business Journal

Paulie's

Author : Paul Petronella
Publisher : Greenleaf Book Group
ISBN 13 : 1626345058
Total Pages : 209 pages
Book Rating : 4.6/5 (263 download)

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Book Synopsis Paulie's by : Paul Petronella

Download or read book Paulie's written by Paul Petronella and published by Greenleaf Book Group. This book was released on 2018-02-13 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: All proceeds from September pre-sales will be donated to Hurricane Harvey Relief Fund. Houston Press named Paulie’s “Best Montrose Neighborhood Restaurant” in 2015, and its operator and namesake, Paul Petronella, was listed among Houston’s “Most Interesting Men” by the Houston Chronicle; the list includes entrepreneurs, philanthropists, and professional athletes. Paul has dedicated his life to making Paulie’s the best it can be for its guests and staff: the finest authentic Italian food, housemade pasta, fresh high-quality coffee, and a wine bar for the sommelier in all of us. In this unique book, Paul shares his lifetime of experience in independent restaurant life and dozens of delicious but simple recipes. Paul focuses on dishes that provide maximum flavor while being easy to reproduce at home. They include nostalgic delicacies from his childhood, dishes from his travels across Italy, and classic items off the Paulie’s menu. Celebrate 20 years of Paulie’s with mouthwatering photos and a first-person account of the history of the restaurant and its people. Roasted Tomatoes recipe on page 10 should read: 2-3 lbs Roma tomatoes 1/2 cup olive oil 2 tbsp dry basil 1 tbsp ground black pepper

Just Married

Author : Caroline Chambers
Publisher : Chronicle Books
ISBN 13 : 1452166765
Total Pages : 275 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Just Married by : Caroline Chambers

Download or read book Just Married written by Caroline Chambers and published by Chronicle Books. This book was released on 2018-10-16 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: Put your kitchen registry items to good use with this happily-ever-after cookbook for two that contains 130 recipes to celebrate a new marriage. Whether it’s experimenting in the kitchen or perfecting the classics, newlyweds can create cherished traditions around the table. Filled with recipes perfect for spending leisurely days cooking with your loved one, entertaining ideas for family and friends, and plenty of options for quick and satisfying weeknight dinners, this book is a sweet and practical resource for modern couples. Author Caroline Chambers shares stories from her first years of marriage and tips on weekly meal planning, pantry staples, and handy kitchen tools, everything needed to build a new kitchen together. This heartfelt collection of recipes and advice fosters everyday romance and inspires traditions, making this a joyfully welcome wedding or engagement present for the happy couple.

Houston Junior League Cookbook

Author :
Publisher : Favorite Recipes Press (FRP)
ISBN 13 : 9780963242105
Total Pages : 0 pages
Book Rating : 4.2/5 (421 download)

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Book Synopsis Houston Junior League Cookbook by :

Download or read book Houston Junior League Cookbook written by and published by Favorite Recipes Press (FRP). This book was released on 1968-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This classic cookbook has been a necessity for Texas chefs for 30 years. There are more than 1,500 recipes, including sections on Gulf Coast cooking, Tex Mex, and wild game dishes. This pantry cookbook is one that no cook should be without.

Perfectly Aged

Author : Edd C. Hendee
Publisher :
ISBN 13 : 9780999175903
Total Pages : pages
Book Rating : 4.1/5 (759 download)

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Book Synopsis Perfectly Aged by : Edd C. Hendee

Download or read book Perfectly Aged written by Edd C. Hendee and published by . This book was released on 2017-11 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrating the Restaurant's 40th Anniversary as well as Texas heritage, our 200+ page, hardcover coffee table style cookbook features over 100 of our favorite recipes, written and tested for the home cook to prepare, as well as gorgeous photographs from Houston's top food photographer Debora Smail. Restaurant owners Edd and Nina Hendee share stories from their forty years in the restaurant business throughout the book. And, you will learn to grill a perfect steak every time in a section devoted to our famous Steak School. The cookbook also features Taste of Texas¿ world-class artifacts from its Texas museum as well as the story of Texas independence.

Cordúa

Author : Michael Cordua
Publisher :
ISBN 13 : 9781939055491
Total Pages : 0 pages
Book Rating : 4.0/5 (554 download)

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Book Synopsis Cordúa by : Michael Cordua

Download or read book Cordúa written by Michael Cordua and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Join Michael and David Cordúa on a delicious journey through Latin foods and flavors as they share signature recipes from Churrascos, Américas, Amazón Grill and Artista"--Page 4 of cover.

Houston Classic Desserts

Author : Erin Hicks Miller
Publisher : Pelican Publishing Company
ISBN 13 : 9781589808362
Total Pages : 0 pages
Book Rating : 4.8/5 (83 download)

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Book Synopsis Houston Classic Desserts by : Erin Hicks Miller

Download or read book Houston Classic Desserts written by Erin Hicks Miller and published by Pelican Publishing Company. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than eight thousand restaurants, the Houston area boasts a wonderfully diverse and rich culinary culture, not to mention an outstanding offering of desserts. Pelican's Classic Recipes Series comes to the Space City with this presentation of dozens of luxuriously photographed cakes, pies, tarts, custards, cookies, ice cream, and more from the city's best and most iconic restaurants and chefs.

The Star of Texas Cookbook

Author : Junior League of Houston
Publisher : Wimmer Cookbooks
ISBN 13 : 9780963242112
Total Pages : 392 pages
Book Rating : 4.2/5 (421 download)

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Book Synopsis The Star of Texas Cookbook by : Junior League of Houston

Download or read book The Star of Texas Cookbook written by Junior League of Houston and published by Wimmer Cookbooks. This book was released on 1983-09 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection is a uniquely Texas cookbook where the gracious South, expansive Great Plains, and rugged Southwest come together to create a climate of culinary diversity that is accurately reflected in the 500+ recipes and featured menus.

Kitchen Garden Revival

Author : Nicole Johnsey Burke
Publisher : Cool Springs Press
ISBN 13 : 0760366861
Total Pages : 211 pages
Book Rating : 4.7/5 (63 download)

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Book Synopsis Kitchen Garden Revival by : Nicole Johnsey Burke

Download or read book Kitchen Garden Revival written by Nicole Johnsey Burke and published by Cool Springs Press. This book was released on 2020-04-14 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.

Once Upon a Chef: Weeknight/Weekend

Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Once Upon a Chef: Weeknight/Weekend by : Jennifer Segal

Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.

Peace Meals

Author : Junior League of Houston, Inc
Publisher :
ISBN 13 : 9780615207834
Total Pages : 270 pages
Book Rating : 4.2/5 (78 download)

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Book Synopsis Peace Meals by : Junior League of Houston, Inc

Download or read book Peace Meals written by Junior League of Houston, Inc and published by . This book was released on 2008 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The recipes in these pages are our very best. Each one has been well tested to ensure it is as foolproof as it is flavorful. The collection houses an array of dishes that have made us smile, generated "ohhs and ahhs," and caused a few to dreamily close thier eyes in bliss and generally made us famous with family and friends. We have also included menu suggestions and entertaining ideas to inspire wonderful gatherings, whether fancy or simple. As you savor this book and discover the recipes and ideas you like best, we hope that you will make them your own."--inside flap.

Game-Day Eats

Author : Eddie Jackson
Publisher : HarperCollins
ISBN 13 : 006287084X
Total Pages : 574 pages
Book Rating : 4.0/5 (628 download)

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Book Synopsis Game-Day Eats by : Eddie Jackson

Download or read book Game-Day Eats written by Eddie Jackson and published by HarperCollins. This book was released on 2019-10-29 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create epic feasts for game days at home with this full-color cookbook from former NFL star and celebrity chef Eddie Jackson that includes 100 fresh and inventive recipes for tailgating at home. There’s nothing like day full of football and great food. While many fans tailgate on game days—gathering in the stadium parking lot to grill and eat with family and friends—the real fun of the weekend for former pro-football star and celebrity chef Eddie Jackson is “homegating”: throwing a party in your own living room or den. With homegating, the party doesn’t have to stop once the game starts. Game-Day Eats combines Eddie’s two greatest passions—cooking and football—in one hearty cook’s playbook. Eddie gives you 100 recipes centered around eating, drinking, and spending time with friends while enjoying the game in your own space. The key to a great homegate is food that can be cooked while spending time with your guests. Because you’re cooking in your own kitchen, you can go way beyond brats, chili, and cheeseburgers. With Game-Day Eats you can enjoy mouthwatering Roasted Herb Wings and Chipotle Rib Nachos as well as fun surprises like Jalapeño Honey Chicken Biscuit Sliders and Citrus Beer Floats. Eddie shows how anyone at any culinary skill level can create festive feasts any day of the week. Each inventive and hearty recipe includes steps that can be done ahead of time or prepped very quickly so that you never have to miss a play—whether you're gathering for a traditional Sunday afternoon or for a weeknight game. With influences from Eddie's international culinary escapades and pro days traveling the country, and illustrated with 150 mouthwatering full-color photos, the food in Game-Day Eats is sure to win over your favorite crowd.