Household Purchases Of Butter Cheese Nonfat Dry Milk Solids And Margarine May 1955

Author : U. S. Agricultural Marketing Service
Publisher : Forgotten Books
ISBN 13 : 9781396275111
Total Pages : 36 pages
Book Rating : 4.2/5 (751 download)

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Download or read book Household Purchases of Butter, Cheese, Nonfat Dry Milk Solids, and Margarine, by Regions and Retail Sales Outlets written by U. S. Agricultural Marketing Service and published by Forgotten Books. This book was released on 2018-09-15 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Household Purchases of Butter, Cheese, Nonfat Dry Milk Solids, and Margarine, by Regions and Retail Sales Outlets: July-September 1954 Household purchases per capita of natural American cheese-the type most commonly sold-were reported close to the United States average rate for all regions except the Pacific where it was about 80 percent above the United States average. Northeastern householders reported much higher purchase rates per capita for natural Swiss, cream, and other natural varieties than did consumers in the other regions. Processed cheese purchases per capita were again reported low in the South compared to otter areas. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.