Home Canning by the Cold Pack Method (Classic Reprint)

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Publisher :
ISBN 13 : 9781332140237
Total Pages : 66 pages
Book Rating : 4.1/5 (42 download)

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Book Synopsis Home Canning by the Cold Pack Method (Classic Reprint) by : Grace Marian Smith

Download or read book Home Canning by the Cold Pack Method (Classic Reprint) written by Grace Marian Smith and published by . This book was released on 2015-08-04 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Home Canning by the Cold Pack Method Home Canning By the Cold Pack Method was written by Grace Marian Smith in 1917. This is a 63 page book, containing 19545 words and 65 pictures. Search Inside is enabled for this title. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Everywoman's Canning Book

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Publisher :
ISBN 13 : 9781332334995
Total Pages : 110 pages
Book Rating : 4.3/5 (349 download)

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Book Synopsis Everywoman's Canning Book by : Mary B. Hughes

Download or read book Everywoman's Canning Book written by Mary B. Hughes and published by . This book was released on 2015-08-06 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Everywoman's Canning Book: The A B C of Safe Home Canning and Preserving by the Cold Pack Method Economic conditions make it imperative that we as a nation produce and conserve more food. Every housekeeper should prepare for the reconstruction period that will follow the war, when, owing to the demands to be made upon our markets by the whole world, and to the fact that the man power of civilization will be short and crippled, food will be less abundant and much higher in price than it is now. Comparatively few housewives, up to the present time, have gone into the fields to help in the production and harvesting of food supplies, yet the day is not distant when the American housewife will manage a hoe quite as easily as she handles her broom and duster now. By thus entering the ranks of producers, she will gain in health and happiness as well as materially. The most practical way to conserve foods is to can or dry them for future use when the harvests are abundant and foodstuffs are low in price. To encourage housewives to do more canning, preserving, and drying, I have prepared this book, dealing with the problems of home canning as they developed at Mrs. Hemenway's Canning Kitchen for War Relief, in Boston. The conditions there, under which 8,000 jars were safely sealed for winter use, without loss, were the same as those found in the average household. Five years' experience canning my own garden surplus taught me many practical points which have been incorporated here, with the hope of aiding other housekeepers in their canning. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Home Canning by the Cold Pack Method

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Publisher :
ISBN 13 :
Total Pages : 70 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Home Canning by the Cold Pack Method by : Grace Marian Smith

Download or read book Home Canning by the Cold Pack Method written by Grace Marian Smith and published by . This book was released on 1917 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Home Canning by the Cold Pack Method

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Author :
Publisher : Brunauer Press
ISBN 13 : 9781447463689
Total Pages : 60 pages
Book Rating : 4.4/5 (636 download)

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Book Synopsis Home Canning by the Cold Pack Method by : Anon.

Download or read book Home Canning by the Cold Pack Method written by Anon. and published by Brunauer Press. This book was released on 2012-10 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Teach yourself to preserve meat, fruits and vegetables in your own home by the pack method of canning. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Home Canning By The One-Period Cold Pack Method (Legacy Edition)

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Publisher :
ISBN 13 : 9781643890654
Total Pages : 48 pages
Book Rating : 4.8/5 (96 download)

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Book Synopsis Home Canning By The One-Period Cold Pack Method (Legacy Edition) by : U. S. Department of Agriculture

Download or read book Home Canning By The One-Period Cold Pack Method (Legacy Edition) written by U. S. Department of Agriculture and published by . This book was released on 2020-01-11 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: This deluxe reprint Legacy Edition of the USDA Farmers' Bulletin is full of old-time tips and methods for learning the skills of canning and home preservation in the traditional way. Perfect for anyone looking for new ideas, or for finding some of the excellent "lost knowledge" of the past!

HOME CANNING BY THE COLD PACK

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Publisher : Wentworth Press
ISBN 13 : 9781363249268
Total Pages : 64 pages
Book Rating : 4.2/5 (492 download)

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Book Synopsis HOME CANNING BY THE COLD PACK by : Grace Marian Smith

Download or read book HOME CANNING BY THE COLD PACK written by Grace Marian Smith and published by Wentworth Press. This book was released on 2016-08-26 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Home Canning by the One-period Cold Pack Method... O. H. Benson,...

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Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (458 download)

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Book Synopsis Home Canning by the One-period Cold Pack Method... O. H. Benson,... by : O. H. Benson

Download or read book Home Canning by the One-period Cold Pack Method... O. H. Benson,... written by O. H. Benson and published by . This book was released on 1917 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Home Canning by the Cold Pack Method - Primary Source Edition

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Publisher :
ISBN 13 : 9781293405833
Total Pages : 66 pages
Book Rating : 4.4/5 (58 download)

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Book Synopsis Home Canning by the Cold Pack Method - Primary Source Edition by : Grace Marian Smith

Download or read book Home Canning by the Cold Pack Method - Primary Source Edition written by Grace Marian Smith and published by . This book was released on 2013-12 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Every Woman's Canning Book

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Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781973971214
Total Pages : 110 pages
Book Rating : 4.9/5 (712 download)

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Book Synopsis Every Woman's Canning Book by : Mary B. Hughes

Download or read book Every Woman's Canning Book written by Mary B. Hughes and published by Createspace Independent Publishing Platform. This book was released on 2017-07-26 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special edition of "Every Woman's Canning Book" was written by Mary B. Hughes, and first published in 1918. A useful book of tips and recipes on the cold-pack home-canning of jellies, soups, pickles, veggies, meat, and more. An interesting look back one hundred years at the art of home-canning and preserving food, and the fundamentals of the skill still used today. Chapters include - General Directions for Home Canning, Preparation of Home-Canned Products for the Table, Canning of Vegetables, Soup Mixtures, Canning Meat and Fish, Jelly Making, Pickling, Dry Your Vegetables and Fruits, and more. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes. If purchasing a book more than 50 years old, especially for a minor, please use due diligence and vet the text before gifting.

Every Step in Canning: The Cold-Pack Method

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Publisher : Good Press
ISBN 13 :
Total Pages : 149 pages
Book Rating : 4.4/5 (57 download)

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Book Synopsis Every Step in Canning: The Cold-Pack Method by : Grace Viall Gray

Download or read book Every Step in Canning: The Cold-Pack Method written by Grace Viall Gray and published by Good Press. This book was released on 2019-11-25 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Every Step in Canning: The Cold-Pack Method" by Grace Viall Gray. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.

Home Canning by the One-period Cold Pack Method

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Publisher :
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Home Canning by the One-period Cold Pack Method by : Oscar Herman Benson

Download or read book Home Canning by the One-period Cold Pack Method written by Oscar Herman Benson and published by . This book was released on 1917 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Without previous experience, and with no other equipment than that to be found in almost every home, anyone, adult or child, should be able to can food satisfactorily by the method described in this bulletin. By this method various vegetables, soups, meats, fish and practically any other food or combination of foods can be canned, as well as fruits and tomatoes, the products most commonly canned. The few simple, general rules necessary for successful canning, by the one-period, cold-pack method, and specific directions covering practically all food that my be canned, are set out in the following pages. In all home canning, it should be borne in mind that when hermetically sealed containers are difficult to obtain, food products which cannot be preserved easily in other ways should be given preference. This would make inadvisable in most cases at times like the present, the canning of such products as hominy, dried beans, potatoes, and similar foods." -- p. 2

Home Canning by the Cold Pack Method

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Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (391 download)

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Book Synopsis Home Canning by the Cold Pack Method by : International Harvester Company of New Jersey

Download or read book Home Canning by the Cold Pack Method written by International Harvester Company of New Jersey and published by . This book was released on 1916 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Everywoman's Canning Book

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Author :
Publisher :
ISBN 13 : 9781676851783
Total Pages : 84 pages
Book Rating : 4.8/5 (517 download)

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Book Synopsis Everywoman's Canning Book by : Mary Burke Hughes

Download or read book Everywoman's Canning Book written by Mary Burke Hughes and published by . This book was released on 2019-12-17 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: We have taken Mary Burke Hughe's original classic and reformatted for modern print. Her book was read by many during the difficult times of World War I and the Great Depression. This modern reprint allows you to read the original in a new paperback. It brings old cooking and food preservation methods forward to today's world. Mary Hughe's foreword: Economic conditions make it imperative that we as a nation produce and conserve more food. Every house-keeper should prepare for the reconstruction period that will follow the war, when, owing to the demands to be made upon our markets by the whole world, and to the fact that the man power of civilization will be short and crippled, food will be less abundant and much higher in price than it is now. Comparatively few housewives, up to the present time, have gone into the. fields to help in the production and harvesting of food supplies, yet the day is not distant when the American housewife will manage a hoe quite as easily as she handles her broom and duster now. By thus entering the ranks of producers, she will gain in health and happiness as well as materially. The most practical way to conserve foods is to can or dry them for future use when the harvests are abundant and foodstuffs are low in price. To encourage housewives to do more canning, preserving, and drying, I have prepared this book, dealing with the problems of home canning as they developed at Mrs. Hemenway's Canning Kitchen for War Relief, in Boston. The conditions there, under which 8,000 jars were safely sealed for winter use, without loss, were the same as those found in the average household. Five years' experience canning my own garden surplus taught me many practical points which have been incorporated here, with the hope of aiding other housekeepers in their canning.

Home Canning by the One-period Cold Pack Method

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Author :
Publisher :
ISBN 13 :
Total Pages : 39 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Home Canning by the One-period Cold Pack Method by : Oscar Herman Benson

Download or read book Home Canning by the One-period Cold Pack Method written by Oscar Herman Benson and published by . This book was released on 1917 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Home Canning by the Cold Pack Method

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Author :
Publisher :
ISBN 13 :
Total Pages : 28 pages
Book Rating : 4.:/5 (633 download)

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Book Synopsis Home Canning by the Cold Pack Method by : International Harvester Company of New Jersey. Agricultural Extension Department

Download or read book Home Canning by the Cold Pack Method written by International Harvester Company of New Jersey. Agricultural Extension Department and published by . This book was released on 1925 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Canning by "Cold Pack" Method In Home Made Canner

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Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (19 download)

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Book Synopsis Canning by "Cold Pack" Method In Home Made Canner by :

Download or read book Canning by "Cold Pack" Method In Home Made Canner written by and published by . This book was released on 1917 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Every Step in Canning

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Publisher :
ISBN 13 :
Total Pages : 262 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Every Step in Canning by : Mrs. Grace Medora (Viall) Gray

Download or read book Every Step in Canning written by Mrs. Grace Medora (Viall) Gray and published by . This book was released on 1920 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: