Hello! 60 Hot Dog Recipes

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Author :
Publisher :
ISBN 13 : 9781702591874
Total Pages : 110 pages
Book Rating : 4.5/5 (918 download)

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Book Synopsis Hello! 60 Hot Dog Recipes by : . Supper

Download or read book Hello! 60 Hot Dog Recipes written by . Supper and published by . This book was released on 2019-10-25 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dinner Time Is Never Fun If You Regard It As A Chore. It Isn't All About The Food - But About Spending Time And Having Fun With Your Family.✩★✩ Read this book for FREE on the Kindle Unlimited NOW DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 60 Hot Dog Recipes right after conclusion! ✩★✩Food is precious. However, it isn't all about cooking, right? Rather, it's about making your family a priority. It's about having the time to help my kids with their spelling quiz while the beef cooks and to make time for conversing with my spouse as I prepare a sauce.On some dinners, it's about enjoying a roast and all the fixings. Some nights, we have quick pasta over a fresh sheet of tablecloth. Enjoying good food is great. But what most is that we do it all together at the dining table.Whether you're a pro or amateur in cooking, anyone can benefit from making time to be in the kitchen and then discovering the magic that happens.Why don't you try it? Get a new cookbook "Hello! 60 Hot Dog Recipes: Best Hot Dog Cookbook Ever For Beginners" 60 Amazing Hot Dog Recipes And ... try a new recipe each day from the book. Check your available ingredients in the pantry. Bake some cookies with your kids. Empty the fridge out. Have more conversation with your partner. When you're having quick meals, make the dining table look fancier with a new tablecloth or a new set of dinnerware.Then see if you can't get yourself to love-or at least not hate-your time spent in the kitchen.DON'T YOU THINK IT'S WORTH TRYING?There are more recipe types for dinner in the series such us Budget Dinner Recipes Dinner for Two Recipes Christmas Dinner Recipes Dinner Casserole Recipes Healthy Dinner Recipes Chilies Cookbook Hot Dog Cookbook Macaroni And Cheese Cookbook Hot Dog Recipe Chili Pepper Cookbook Green Bean Casserole Recipe Sweet Potato Casserole Recipe ... ✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩Thank you for your support and for choosing "Hello! 60 Hot Dog Recipes: Best Hot Dog Cookbook Ever For Beginners". Let this be an inspiration when preparing food in your kitchen with your love ones for dinner. It would be lovely to know your cooking story in the comments sections below.

The Best Hot Dog 100 Recipes

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Author :
Publisher : Lulu.com
ISBN 13 : 1312072636
Total Pages : 171 pages
Book Rating : 4.3/5 (12 download)

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Book Synopsis The Best Hot Dog 100 Recipes by : Alexey Evdokimov

Download or read book The Best Hot Dog 100 Recipes written by Alexey Evdokimov and published by Lulu.com. This book was released on 2014-04 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hot dogs belong in the pantheon of great America food items. What can be more democratic than a meal that allows people to eat what they want, the way they want? Try these one hundred dogs that celebrate America's melting pot culture.

Wieners Gone Wild!

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Publisher : Running Press Adult
ISBN 13 : 0762451777
Total Pages : 162 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Wieners Gone Wild! by : Holly Schmidt

Download or read book Wieners Gone Wild! written by Holly Schmidt and published by Running Press Adult. This book was released on 2014-05-13 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: You've Never Tasted Hot Dogs Like These! What's more American than apple pie? Hot dogs! Accompanying every barbeque, ball game, or picnic, a hot dog is more than just meat in a bun -- it is an American pastime. In Wieners Gone Wild!, you'll find dozens of mouth-watering, irresistible recipes starring the classic dog in a tasty and surprising 21st century makeover. Join hot dog aficionados Holly Schmidt and Allan Penn in an around-the-world, wiener-fueled adventure, featuring original and exciting recipes like: --The Salty Dog: Smothered with Sriracha coleslaw and topped with cornmeal-fried clams, it's a New England summer on a bun. --Cowboy Up!: A new twist on the classic chili dog, it's piled high with ground beef and Cheddar cheese. --Hair of the Dog: With spicy hash browns and a bourbon sauce, it's perfect for the morning after.

Hot Dog Recipes

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Author :
Publisher : Katy Lyons
ISBN 13 :
Total Pages : 93 pages
Book Rating : 4./5 ( download)

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Book Synopsis Hot Dog Recipes by : Katy Lyons

Download or read book Hot Dog Recipes written by Katy Lyons and published by Katy Lyons. This book was released on 2022-12-10 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: A hot dog is a sandwich consisting of a grilled or steamed sausage served in the slit of a partially sliced bun. The sausage is either a wiener (Vienna sausage) or a frankfurter (Frankfurter Würstchen, also called a frank). Hot dogs can be grilled, boiled or steamed. Typical condiments used include mustard, ketchup, relish, onions, and cheese sauce. Common garnishes include sauerkraut, diced onions, jalapeños, chili, grated cheese, coleslaw, bacon, and olives. Hot dog variants include the corn dog and pigs in a blanket. Well known hot dog traditions include the Nathan's Hot Dog Eating Contest and the Oscar Mayer Wienermobile. Hot dogs originated from Germany and became popular in the United States. They became a working-class street food in the U.S. and were sold at stands and carts. The hot dog became closely associated with baseball and American culture. They particularly became connected with New York City and its cuisine. This cookbook is full of delicious mouth-watering recipes and combinations for the traditional hot dog.

The Modern Proper

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Publisher : Simon and Schuster
ISBN 13 : 1982177675
Total Pages : 304 pages
Book Rating : 4.9/5 (821 download)

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Book Synopsis The Modern Proper by : Holly Erickson

Download or read book The Modern Proper written by Holly Erickson and published by Simon and Schuster. This book was released on 2022-04-05 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER “Simple and elegant is the name of the game here. Holly Erickson and Natalie Mortimer have created the ultimate use-everyday cookbook…If the veggie-forward, ‘beautiful, make-able’ recipes don't convince [you] to dive in, the luscious photography surely will.” —Food & Wine Get the most out of your time in the kitchen with these 100 fast, instant-classic dinners that everyone will love. For pretty much everyone, life gets busy—but you still want to cook up a good meal, ideally one that’s accessible, efficient, and doesn’t sacrifice any of the delicious flavors you love. The creators of the popular website The Modern Proper are all about that weeknight dinner, and now, they’re showing you how to reinvent what proper means and be smarter with your time in the kitchen to create meals which will bring friends and family together at the table. The Modern Proper will expand your “go-to” list and help you become a more intuitive, creative cook. Whether you’re a novice or a pro, a busy parent or a workaholic, this book will arm you with tools, tricks, and shortcuts to get dinner on the table. Every ingredient is easy to find, plus you’ll find plenty of swaps and options throughout. Each of the 100 recipes (some all-time fan favorites and many brand-new) includes prep time, cook time, and quick-reference tags. These include: -Stuffed Chicken Breast with Mozzarella and Creamy Kale -Stir-Fried Pork Cutlets with Buttermilk Ranch -Sweet Cider Scallops with Wilted Spinach -Tofu Enchiladas with Red Sauce -And more! With recipes to feed a crowd, an entrée for every palate, a whole chapter of meatballs, and plenty of pantry essentials, The Modern Proper is the new essential cookbook for any and all food lovers.

Our Best Bites

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Publisher :
ISBN 13 : 9781606419311
Total Pages : 0 pages
Book Rating : 4.4/5 (193 download)

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Book Synopsis Our Best Bites by : Sara Smith Wells

Download or read book Our Best Bites written by Sara Smith Wells and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plastic insert with equivalent measurements and metric conversions.

Haute Dogs

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Publisher : Quirk Books
ISBN 13 : 159474680X
Total Pages : 168 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis Haute Dogs by : Russell van Kraayenburg

Download or read book Haute Dogs written by Russell van Kraayenburg and published by Quirk Books. This book was released on 2014-04-29 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Haute Dogs gives the classic cookout staple a fresh and tasty twist, with recipes inspired by everything from south-of-the-border BBQ to Japanese fusion to modern food-cart cuisine. Handcraft your own top-notch dogs, buns, and condiments with step-by-step from-scratch instructions, and brush up on your hot dog history with an in-depth look at tasty traditions from the U.S. and beyond. Just in time for summer, this indispensable guide will make your grilling extraordinary.

Damn Delicious

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Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Damn Delicious by : Rhee, Chungah

Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Nothing Fancy

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Publisher : Clarkson Potter
ISBN 13 : 0451497015
Total Pages : 322 pages
Book Rating : 4.4/5 (514 download)

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Book Synopsis Nothing Fancy by : Alison Roman

Download or read book Nothing Fancy written by Alison Roman and published by Clarkson Potter. This book was released on 2019-10-22 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The social media star, New York Times columnist, and author of Dining In helps you nail dinner with unfussy food and the permission to be imperfect. “Enemy of the mild, champion of the bold, Ms. Roman offers recipes in Nothing Fancy that are crunchy, cheesy, tangy, citrusy, fishy, smoky and spicy.”—Julia Moskin, The New York Times IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • The New Yorker • NPR • The Washington Post • San Francisco Chronicle • BuzzFeed • The Guardian • Food Network An unexpected weeknight meal with a neighbor or a weekend dinner party with fifteen of your closest friends—either way and everywhere in between, having people over is supposed to be fun, not stressful. This abundant collection of all-new recipes—heavy on the easy-to-execute vegetables and versatile grains, paying lots of close attention to crunchy, salty snacks, and with love for all the meats—is for gatherings big and small, any day of the week. Alison Roman will give you the food your people want (think DIY martini bar, platters of tomatoes, pots of coconut-braised chicken and chickpeas, pans of lemony turmeric tea cake) plus the tips, sass, and confidence to pull it all off. With Nothing Fancy, any night of the week is worth celebrating. Praise for Nothing Fancy “[Nothing Fancy] is full of the sort of recipes that sound so good, one contemplates switching off any and all phones, calling in sick, and cooking through the bulk of them.”—Food52 “[Nothing Fancy] exemplifies that classic Roman approach to cooking: well-known ingredients rearranged in interesting and compelling ways for young home cooks who want food that looks (and photographs) as good as it tastes.”—Grub Street

Hot Dogs from Across the USA

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Author :
Publisher :
ISBN 13 : 9781707116232
Total Pages : 120 pages
Book Rating : 4.1/5 (162 download)

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Book Synopsis Hot Dogs from Across the USA by : Christina Tosch

Download or read book Hot Dogs from Across the USA written by Christina Tosch and published by . This book was released on 2019-11-10 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hot dogs are one of America's most iconic foods. Much more than just a snack, they are sold in stores, at baseball games, and from street food vendors. In fact, in 2018, retail store sales of hot dogs weighed in at almost 900 million pounds with Americans consuming a staggering 20 billion hot dogs each year. Nearly every region across the USA has its own particular way to top this all-American food. From classic franks and traditional wieners to modern-day corn dogs, discover how to prepare this versatile, fast food at home. Choose from 40 of the hottest hot dog recipes from across the USA today, including: - Alaskan Hot Dogs with Cider & Caramelized Onions - Boston Fenway Franks - Copycat Disney Corn Dogs - Rhode Island Hot Wieners - Vermont Maple Dogs - Wisconsin Beer Brat Dogs Now is the time to get adventurous with your hot dog toppings and create these 40 hot dog recipes from across the USA.

Hot Dog Recipe Standout

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Hot Dog Recipe Standout by : Eric Bob

Download or read book Hot Dog Recipe Standout written by Eric Bob and published by Independently Published. This book was released on 2023-02-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing the ultimate classic American food: the hot dog! Perfect for any occasion, hot dogs are a delicious and convenient meal that everyone loves. Whether you're at a baseball game, backyard barbecue, or just want a quick and easy meal, hot dogs are always a great choice. Our hot dogs are made with the highest quality ingredients, including premium beef, pork, chicken, or veggie options, so you can feel good about what you're eating. Plus, our hot dogs come in a variety of flavors and sizes, from classic all-beef to jalapeno and cheddar, so you can find the perfect hot dog to satisfy your cravings. Not only are hot dogs delicious, but they're also easy to prepare. Simply boil, grill, or microwave the hot dogs, toast the buns, and add your favorite toppings. With a hot dog, you can enjoy a tasty meal in just minutes. So why wait? Stock up on our delicious hot dogs and enjoy a classic American treat any time you want. Whether you're a hot dog purist or love to experiment with unique toppings and flavors, our hot dogs are the perfect choice for any occasion. Try them today and taste the difference!

Hot Dog!

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Publisher : Portico
ISBN 13 : 1911042068
Total Pages : 141 pages
Book Rating : 4.9/5 (11 download)

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Book Synopsis Hot Dog! by : Andy Lynes

Download or read book Hot Dog! written by Andy Lynes and published by Portico. This book was released on 2015-10-15 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt: The humble hot dog has become a stellar street-food sensation. Long gone are the days in which a squirt of ketchup or mustard made for a well-dressed dog; today's hot dog is more likely to be brought alive with kimchi, sauerkraut or satay sauce. Hot Dog! is a mouthwatering celebration of the hot dog and its illustrious history, from its Germanic roots through to its arrival in America where it was quickly adopted as the ball-park convenience food of choice. Explore exciting recipes for gourmet dogs, from Currywurst to Spanish Dogs (with grilled chorizo), as well as the ultimate classic recipes. You can also order up delicious buns, sides and sauces – from Brioche to Pretzel Buns, Potato Salad to Chilli-cheese Fries, and Sweet Pickle Relish to homemade Ketchup. All of your quick-fire questions will be answered: Where did that name come from? What exactly is a corn dog? Is it ever OK to use a knife and fork? (No.) Loaded with irresistible recipes and fascinating nuggets of wiener trivia, from Barack Obama's perfect hot dog to why the hot dog was one of the first foods enjoyed in space, this is the ultimate resource for every hot dog aficionado.

Home Production of Quality Meats and Sausages

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Author :
Publisher : Bookmagic LLC
ISBN 13 : 0983697361
Total Pages : 702 pages
Book Rating : 4.9/5 (836 download)

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Book Synopsis Home Production of Quality Meats and Sausages by :

Download or read book Home Production of Quality Meats and Sausages written by and published by Bookmagic LLC. This book was released on 2012-03-21 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt: There has been a need for a comprehensive one-volume reference on the manufacture of meats and sausages at home. There are many cookbooks loaded with recipes which do not build any foundation for the serious hobbyist to follow. This leaves him with little understanding of the sausage making process and afraid to introduce his own ideas. There are professional books that are written for meat plant managers or graduate students, unfortunately, these works are written in such difficult technical terms, that most of them are beyond the comprehension of an average person. Home Production of Quality Meats and Sausages bridges the gap that exists between highly technical textbooks and the requirements of the typical hobbyist. In order to simplify this gap to the absolute minimum, technical terms were substituted with their equivalent but simpler terms and many photographs, drawings and tables were included. The book covers topics such as curing and making brines, smoking meats and sausages, U.S. Standards, making fresh, smoked, emulsified, fermented and air dried products, making special sausages such as head cheeses, blood and liver sausages, low salt, low fat and Kosher products, hams, bacon, butts and loins, poultry, fish and game, creating your own recipes and much more... To get the reader started 172 recipes are provided which were chosen for their originality and historical value. They carry an enormous value as a study material and as a valuable resource on making meat products and sausages. Although recipes play an important role in these products, it is the process that ultimately decides the sausage quality. It is perfectly clear that the authors don't want the reader to copy the recipes only: "We want him to understand the sausage making process and we want him to create his own recipes. We want him to be the sausage maker."

Pati Jinich Treasures of the Mexican Table

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Author :
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0358086760
Total Pages : 425 pages
Book Rating : 4.3/5 (58 download)

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Book Synopsis Pati Jinich Treasures of the Mexican Table by : Pati Jinich

Download or read book Pati Jinich Treasures of the Mexican Table written by Pati Jinich and published by Houghton Mifflin Harcourt. This book was released on 2021 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: The "buoyant and brainy Mexican cooking authority" (New York Times) and star of the three-time James Beard Award-winning PBS series Pati's Mexican Table brings together more than 150 iconic dishes that define the country's cuisine

Food52 Vegan

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Publisher : Ten Speed Press
ISBN 13 : 1607748002
Total Pages : 160 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Food52 Vegan by : Gena Hamshaw

Download or read book Food52 Vegan written by Gena Hamshaw and published by Ten Speed Press. This book was released on 2015-09-22 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: An essential collection of hassle-free, vibrant vegan recipes, from the author behind Food52's wildly popular The New Veganism and Vegan Lunch columns. Omnivore or vegan (or anywhere in between), we’re all looking for memorable, flavorful dishes to cook for ourselves and the people we care about. If those recipes happen to be healthful, nourishing, and friendly to vegetarians and vegans, even better. With her wildly popular New Veganism column on Food52, Gena Hamshaw has inspired home cooks to incorporate plant-based recipes into their everyday routine—and even gained some nutritional yeast and cashew cheese converts. This vibrant collection of all-new recipes plus beloved favorites from the column—along with exquisite photography and helpful tips throughout—will show all of us innovative ways to cook with fresh produce and whole foods. From Savory Breakfast Polenta to Cauliflower and Oyster Mushroom Tacos to Ginger Roasted Pears with Vanilla Cream, these recipes are delicious, dependable, and deeply satisfying. Cook from this book just a couple of times and you’ll soon find yourself stocking up on coconut oil, blending your own nut milks, seeking the sweetest tomatoes at the market, and looking at plant-based dishes in a whole new way.

Drama, Skits, and Sketches

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Publisher : Zondervan
ISBN 13 : 0310872065
Total Pages : 194 pages
Book Rating : 4.3/5 (18 download)

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Book Synopsis Drama, Skits, and Sketches by : Youth Specialties,

Download or read book Drama, Skits, and Sketches written by Youth Specialties, and published by Zondervan. This book was released on 2010-06-01 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: 80 sure-fire scripts and other onstage fun to illustrate your lessons and enliven your events! - Just for Fun . . . Short stunts, funny skits, sight gags, easy prep -- we've got 'em all. If you have even one or two students who love hamming it up and making spectacles of themselves, you'll find plenty of funny fodder here. - Spontaneous Melodramas . . . Fueled by groans, catcalls, cheers, and boos from your small or large audience, student actors in these no-rehearsal melodramatic spoofs will bring down the house. Don't know what spontaneous melodramas are? Plunge into an entertaining and instructive explanation of what they are and how to use them for the most effect, beginning on page 51. - Sketches with a Point . . . Drama is an ideal medium for grabbing people's attention and priming them for a meeting, a talk, or a Bible study. Have a particular topic in mind? Find your topic (in the topical index, page 7), and you're on your way to just the right script. Whether you're a youth worker or recreation director in a church, school, club, or camp -- Drama, Skits, & Sketches is your storehouse of proven, youth-group tested ideas.

101 Ways to Prepare a Hot Dog

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Author :
Publisher : Middle Coast Publishing, Incorporated
ISBN 13 : 9780934523264
Total Pages : 140 pages
Book Rating : 4.5/5 (232 download)

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Book Synopsis 101 Ways to Prepare a Hot Dog by : Frank Furter

Download or read book 101 Ways to Prepare a Hot Dog written by Frank Furter and published by Middle Coast Publishing, Incorporated. This book was released on 2017-05-22 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will change your life. The days of plopping a hot dog on a bun, squirting a squiggle of mustard on it and calling it lunch are over. Our 101-Plus Hot Dog Variations include: - Chicago dogs: Topped with schoolbus yellow mustard, dark green relish, chopped raw onions, tomato slices, celery salt and a poppy seed bun. - Tex-Mex dogs: Toppings include salsa, Monterey Jack cheese, and chopped jalapeno peppers. - Pigs in a Blanket: Wrapped in pastry and baked in the oven. - Baltimore Frizzled: Split open and then deep-fried. - Kansas City dogs: Sauerkraut and melted Swiss cheese served on a sesame seed bun. - New York City dogs: Replete with steamed onions and pale yellow mustard sauce. - Coney Island dogs: Topped with the legendary spicy meat mixture. - The Francheezie: A jumbo hot dog split down the middle and filled with either Cheddar cheese or Velveeta. Wrapped in bacon and deep-fried, it's served on a toasted bun. - Southern slaw dogs: Served with coleslaw on top. - Corn dogs: Carnie dogs, skewered with a stick, dipped in corn bread batter and then deep-fried. - Tex-Mex dogs: Toppings include Guacamole purée, salsa and Monterey Jack cheese. The international section details how hot dog aficionados from around the world prepare hot dogs, including: The Basque Country, France, Germany, Argentina, Colombia, Japan and Australia. Besides the multitude of recipes for assembling hot dogs, we've included recipes for condiments such as homemade mustard, Coney Island Sauce, Salsa Rosada, Guatemalan Chirmol, Sauce Américaine, Flo's Hot Dog Relish, Coca-Cola Caramelized Onions, Hot dog Slaw, Marmet Famous Yellow Slaw Texas Yellow Cold Slaw, Rémoulade, Utah Fry Sauce, Hawaiian Salsa and Guasacaca to name but a few. What better way to celebrate a meal than boiling, grilling, steaming or baking hot dogs and then jazzing and them up with Swiss cheese, fancy mustard, piccalilli or a dozen other fancy condiments.