Great Veg

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Great Veg

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Author : Good Housekeeping Institute
Publisher : Collins & Brown
ISBN 13 : 1909397717
Total Pages : 279 pages
Book Rating : 4.9/5 (93 download)

Book Synopsis Great Veg by : Good Housekeeping Institute

Download or read book Great Veg written by Good Housekeeping Institute and published by Collins & Brown. This book was released on 2014-02-26 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good Housekeeping recipes tick all the boxes – They look great They taste delicious They’re easy to make Now, learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping veggie recipe – triple-tested for perfect results – is guaranteed to stand the test of your occasion, be it a delicious midweek supper or a dinner party treat. Packed with good old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown including protein and fibre, and savvy advice throughout, it couldn’t be easier to prepare delicious vegetarian food with minimal fuss. Enjoy! Other titles in the Good Housekeeping series include Bake Me a Cake, Easy Peasy, Al Fresco Eats, Let's Do Brunch, Cheap Eats, Gluten-free & Easy, Low Fat Low Cal, Salad Days, Posh Nosh, Party Food, Flash in the Pan, Roast It! and Slow Stoppers

River Cottage Great Salads

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Author : Gelf Alderson
Publisher : Bloomsbury Publishing
ISBN 13 : 1526639114
Total Pages : 257 pages
Book Rating : 4.5/5 (266 download)

Book Synopsis River Cottage Great Salads by : Gelf Alderson

Download or read book River Cottage Great Salads written by Gelf Alderson and published by Bloomsbury Publishing. This book was released on 2022-06-23 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious Magazine The 25 best cook books of 2022 River Cottage head chef Gelf Alderson shows us how to create truly knockout salads using simple, seasonal ingredients Gelf Alderson has spent years serving up original, veg-centric meals to delight the guests at River Cottage. His recipes redefine the idea of salad, as playful flavour pairings, clever techniques and vibrant dressings bring out the very best in seasonal produce. With all the delicious summer fruit and veg coming into season right now, you'll be spoilt for choice with these tantalising recipes. Why not try: · Curried roots, pearled barley and parsley · Merguez roast squash, pears and chicory · Apple with toasted hazelnuts and lime · Leftover lamb, harissa and char-grilled peppers · Lentils with green herbs and lemon Divided into easy chapters like Quick, Hearty, Spicy and Lunchbox, these recipes use everyday ingredients, and give plenty of suggestions for seasonal swaps and delicious alternatives. With more than 80 recipes and countless more variations to be explored, Gelf demonstrates how, with a bit of creativity and flair, simple ingredients can be combined to make truly great salads.

Veg Patch

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Author : Mark Diacono
Publisher : Bloomsbury Publishing
ISBN 13 : 140889632X
Total Pages : 286 pages
Book Rating : 4.4/5 (88 download)

Book Synopsis Veg Patch by : Mark Diacono

Download or read book Veg Patch written by Mark Diacono and published by Bloomsbury Publishing. This book was released on 2018-02-22 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the fourth River Cottage handbook, Mark Diacono tells us everything we need to know to create our own productive, organic garden, no matter where we live. Drawing directly from his experience as an acclaimed climate-change gardener, and of setting up a kitchen garden from scratch for River Cottage, Mark explains the practical aspects of organic growing, introduces us to a whole world of vegetables we may not have previously considered, and does away with alienating gardening jargon once and for all. Mark begins with a catalogue of vegetables that will grow in this country, explaining for each their benefits, what varieties to go for, dos and don'ts, and popular culinary uses. He then invites us to create a wish list of foods, and shows us his own list from his early gardening days. Next, he explains how to turn this wish list into a coherent kitchen garden plan appropriate for our space, whether it be a patch of acidic soil, a roof-top garden or an allotment, whether we put on our wellies in every free moment or are 'time-poor' gardeners. Then he puts all the theory into practice, showing us how to look after nutrients in the soil, how to resist pests and diseases, and how to make our garden sustainable and organic. In clear, concise sections we learn about seed trays, supporting plants with climbing structures, mulching, composting, companion planting, irrigation and promoting pollination, and there are additional tables showing sowing and harvesting times, plant sizes, and alternative varieties of plants for different sites. About thirty recipes and a directory of useful addresses finish the book, and the handbook is complemented by bright colour photography throughout. Practical and inspiring, with a textured hard cover and an introduction by Hugh Fearnley-Whittingstall, Veg Patch is destined to join Handbooks No. 1, 2 and 3 as an indispensible household reference.

The Veg Box

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Author : David Flynn
Publisher : Penguin UK
ISBN 13 : 0241535255
Total Pages : 398 pages
Book Rating : 4.2/5 (415 download)

Book Synopsis The Veg Box by : David Flynn

Download or read book The Veg Box written by David Flynn and published by Penguin UK. This book was released on 2022-06-09 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: David and Stephen Flynn, a.k.a the Happy Pear twins, are back with their simplest cookbook yet! The perfect collection for vegans, vegetarians, or anyone looking to eat more plant-based recipes - 'This book is awesome' Chris Evans AUBERGINE - BEETROOT - BROCCOLI - CABBAGE - CARROT - CAULIFLOWER - COURGETTE - LEEK - MUSHROOMS - POTATOES Ten vegetables, ten ways, The Veg Box makes cooking veg easier and tastier than ever before! This vibrant book is packed with over 100 new recipes that use just ten ingredients or less and showcase the delicious and diverse ways you can enjoy each vegetable. Take carrots for example. Learn how to transform this simple produce into: Carrot and Sesame Burgers Roasted Carrot Tagine Chewy Flapjacks with Carrot and Pistachio Or how about courgettes? Watch them become: Easy One-Pan Courgette Pizza Courgette Crepes with Spinach and Ricotta Courgette and Lemon Loaf Cake with a Lemon Curd Building tips on eating more sustainably into family-friendly meals, quick weeknight dinners and sweet treats, this is healthy eating for our planet, our bodies and our tastebuds. 'Proper good food, less waste and very simple, delicious plant-based recipes' Joe Wicks 'Super practical and full of great recipes for eating more plants and reducing food waste' Fearne Cotton 'The lads have done it again! A great concept and a beautiful book to help us all cook more delicious veg' BOSH! 'A delicious celebration of plants and all that they have to offer' Megan Rossi 'Their recipes are fantastic and you will love this book' Dr Rupy Aujla 'Delicious, sustainable meals everyone will enjoy' Dr Gemma Newman

River Cottage Veg

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Author : Hugh Fearnley-Whittingstall
Publisher : Ten Speed Press
ISBN 13 : 1607744732
Total Pages : 1076 pages
Book Rating : 4.6/5 (77 download)

Book Synopsis River Cottage Veg by : Hugh Fearnley-Whittingstall

Download or read book River Cottage Veg written by Hugh Fearnley-Whittingstall and published by Ten Speed Press. This book was released on 2013-05-14 with total page 1076 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive collection of 200+ recipes that embrace vegetarian cuisine as the centerpiece of a meal, from the leading food authority behind the critically acclaimed River Cottage series. Pioneering champion of sustainable foods Hugh Fearnley-Whittingstall embraces all manner of vegetables in his latest cookbook, an inventive offering of more than two hundred vegetable-based recipes, including more than sixty vegan recipes. Having undergone a revolution in his personal eating habits, Fearnley-Whittingstall changed his culinary focus from meat to vegetables, and now passionately shares the joys of vegetable-centric food with recipes such as Kale and Mushroom Lasagna; Herby, Peanutty, Noodly Salad; and Winter Stir-Fry with Chinese Five-Spice. In this lavishly illustrated cookbook, you’ll find handy weeknight one-pot meals, pure and simple raw dishes, and hearty salads as well as a chapter of meze and tapas dishes to mix and match. A genuine love of vegetables—from delicate springtime asparagus to wintry root vegetables—permeates River Cottage Veg, making this book an inspiring new source for committed vegetarians and any conscientious cook looking to expand their vegetable repertoire.

The Great Drama, Or, The Millennial Harbinger

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Author : Elizabeth Parsons Ware Packard
Publisher :
ISBN 13 :
Total Pages : 434 pages
Book Rating : 4.1/5 (654 download)

Book Synopsis The Great Drama, Or, The Millennial Harbinger by : Elizabeth Parsons Ware Packard

Download or read book The Great Drama, Or, The Millennial Harbinger written by Elizabeth Parsons Ware Packard and published by . This book was released on 1878 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Highway on my Plate

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Author : Rocky Singh
Publisher : Random House India
ISBN 13 : 818400219X
Total Pages : 237 pages
Book Rating : 4.1/5 (84 download)

Book Synopsis Highway on my Plate by : Rocky Singh

Download or read book Highway on my Plate written by Rocky Singh and published by Random House India. This book was released on 2011-12-02 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: Driving through India and want to know where to eat on the road? Try Highway on my Plate: the indian guide to roadside eating, the country’s first guide to dhabas and roadside restaurants. Adapted from the hit TV series on NDTV Good Times, ‘Highway on my Plate’, it lists the top eats on almost every major Indian highway and routes as presented by the popular anchors Rocky and Mayur. Packed with information, Highway on my Plate is an indispensable guide for all road trips.

RHS Grow Your Own Veg Through the Year

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Author : Royal Horticultural Society
Publisher : Mitchell Beazley
ISBN 13 : 1784729426
Total Pages : 701 pages
Book Rating : 4.7/5 (847 download)

Book Synopsis RHS Grow Your Own Veg Through the Year by : Royal Horticultural Society

Download or read book RHS Grow Your Own Veg Through the Year written by Royal Horticultural Society and published by Mitchell Beazley. This book was released on 2024-09-26 with total page 701 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plan smart, grow sustainably, and eat healthily with home-grown crops for every day of the year. In Grow Your Own Veg Through the Year experts from the world-renowned Royal Horticultural Society reveal the best vegetables and herbs to grow today, with practical advice to produce healthy harvests from any size of plot. From the widest range of tomatoes and potatoes to the more eclectic edibles such as oca and ginger, this book shows you how to: * Choose vegetables, herbs, edible flowers and exotic crops for the best home-grown taste * Pick plants for every situation: sun, shade, dry soil, damp soil, pots, raised beds, vertical veg and windowsills * Make plans for a rainbow harvest and great gut health * Grow crops using RHS sustainable practice to support eco-systems, and protect wildlife and the planet * Plan your year to save time and energy and to maximize what you can grow * Feel confident with 120+ crops, grouped into families, with problem-solving tips and best varieties

Great Expectations: Best Food for Your Baby & Toddler

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Author : Jeannette L. Bessinger
Publisher : Union Square & Co.
ISBN 13 : 1402783736
Total Pages : 383 pages
Book Rating : 4.4/5 (27 download)

Book Synopsis Great Expectations: Best Food for Your Baby & Toddler by : Jeannette L. Bessinger

Download or read book Great Expectations: Best Food for Your Baby & Toddler written by Jeannette L. Bessinger and published by Union Square & Co.. This book was released on 2010-11-22 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to infant and toddler feeding—from first foods to meals your child will love To ensure that baby gets the best, most wholesome, and natural food possible, go homemade! The newest entry in the acclaimed Great Expectations series focuses on easy preparation of nutritious baby and toddler meals at home—from the first finger-foods to more than 130 delicious kid-tested recipes that will lay the foundation for a lifetime of healthy eating. The book teaches parents how to select the right food, set up a pantry (with a guide to key kitchen equipment), establish smart eating routines, and introduce a wide variety of tastes and textures. It also explores today’s most pressing nutrition issues: Should you buy only organic food? Is it healthy to restrict a toddlers calorie intake? Is a vegetarian diet good for a very young child? Additional resources include information on breastfeeding and food allergies, as well as a comprehensive listing of whole foods companies and products that make healthy eating faster and easier.

The Vertical Veg Guide to Container Gardening

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Author : Mark Ridsdill Smith
Publisher : Chelsea Green Publishing
ISBN 13 : 1645021505
Total Pages : 322 pages
Book Rating : 4.6/5 (45 download)

Book Synopsis The Vertical Veg Guide to Container Gardening by : Mark Ridsdill Smith

Download or read book The Vertical Veg Guide to Container Gardening written by Mark Ridsdill Smith and published by Chelsea Green Publishing. This book was released on 2022-03-24 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the creator of the wildly popular website and Facebook group “Vertical Veg” comes the complete guide to growing delicious fruit, vegetables, herbs, and salad in containers, pots, and more—in any space, from window boxes to garden yards. If you long to grow your own tomatoes, zucchini, or strawberries, but thought you didn’t have enough space, Mark Ridsdill Smith, aka the “Vertical Veg Man,” will show you how to make the most of walls, balconies, patios, arches, and windowsills. Ridsdill Smith has spent over ten years teaching people to grow bountiful, edible crops in all kinds of containers in small spaces. Inside The Vertical Veg Guide to Container Gardening, you’ll find: • Mark’s “Eight Steps to Success” • How to make the most of your space • How to draw up a planning calendar so you can grow throughout the year • Planting projects for beginners • Compost recipes and wormery guide for the more experienced gardener • Troubleshoots for specific challenges of growing in small spaces • How growing food at home can contribute to wellbeing, sustainability, and the local community With quick, proven results from his own tests, failures, and successes, Mark will show you how gardening in containers is not just a hobby, but a way of creating a significant amount of delicious, low-cost, high nutrition food. Don’t be confined by the space you have—grow all the food you want with Mark’s Vertical Veg Guide to Container Gardening.

River Cottage Much More Veg

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Author : Hugh Fearnley-Whittingstall
Publisher : Bloomsbury Publishing
ISBN 13 : 1408869012
Total Pages : 418 pages
Book Rating : 4.4/5 (88 download)

Book Synopsis River Cottage Much More Veg by : Hugh Fearnley-Whittingstall

Download or read book River Cottage Much More Veg written by Hugh Fearnley-Whittingstall and published by Bloomsbury Publishing. This book was released on 2017-09-21 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hugh's River Cottage Veg Every Day! became the UK's best-selling vegetable cookbook, persuading us through sheer temptation to make vegetables the mainstay of our daily cooking. In this much-anticipated follow-up, Hugh delivers more irresistible recipes, and this time, takes things one step further. Fuelled by his passionate belief that plant foods should be the dominant force in our kitchens, Hugh has put cheese, butter, cream, eggs, and refined flour and sugar firmly to one side. Instead, he uses veg, fruit, wholegrains, nuts, seeds, spices and cold-pressed oils to explore the length and breadth of what can be achieved with natural, unprocessed plant foods. River Cottage Much More Veg! makes it clear that unadulterated ingredients are the very best building blocks for delicious and healthy meals. In typical Hugh style, the recipes are easy, utterly foolproof and delicious. All but a handful are gluten-free, and at least half the dishes require 20 minutes (or less) hands-on work time. With recipes such as Roast squash and chickpeas with spicy apricot sauce, Blackened cauliflower with pecans and tahini, Spiced beetroot, radicchio and orange traybake, Celeriac and seaweed miso broth, Seared summer cabbage with rosemary, chilli and capers, and Baked celery agrodolce, River Cottage Much More Veg! demonstrates how easy it is to make versatile, plentiful and delicious vegetables the bedrock of your diet.

Vegetarian Times

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Author :
Publisher :
ISBN 13 :
Total Pages : 144 pages
Book Rating : 4./5 ( download)

Book Synopsis Vegetarian Times by :

Download or read book Vegetarian Times written by and published by . This book was released on 2004-11 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.

RGT to Rajasthan, Delhi & Agra

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Author : Gavin Thomas
Publisher : Penguin
ISBN 13 : 1405386886
Total Pages : 434 pages
Book Rating : 4.4/5 (53 download)

Book Synopsis RGT to Rajasthan, Delhi & Agra by : Gavin Thomas

Download or read book RGT to Rajasthan, Delhi & Agra written by Gavin Thomas and published by Penguin. This book was released on 2010-09-20 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rough Guide to Rajasthan, Delhi & Agra will guide you through India's most colourful and fascinating region, with reliable practical information and clearly explained cultural background. Whether you're looking for great places to eat and drink, inspiring accommodation or the most exciting things to see and do, this guide will provide your solution. Plus you'll find extensive coverage of attractions in the region, from the breathtaking palaces of Jaipur and Udaipur to the imposing forts of Jodhpur and Jaisalmer, and the ever-astonishing beauty of the Taj Mahal to the fascinating treasures hidden in Old Delhi's backstreets. With clear maps, comprehensive listings and sections on arts and crafts, and forts and palaces, The Rough Guide to Rajasthan, Delhi & Agra is your ultimate companion on a visit to this captivating region. Make the most of your time on earth with The Rough Guide to Rajasthan, Delhi & Agra.

The Happy Pear: Vegan Cooking for Everyone

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Author : David Flynn
Publisher : Penguin UK
ISBN 13 : 0241987598
Total Pages : 320 pages
Book Rating : 4.2/5 (419 download)

Book Synopsis The Happy Pear: Vegan Cooking for Everyone by : David Flynn

Download or read book The Happy Pear: Vegan Cooking for Everyone written by David Flynn and published by Penguin UK. This book was released on 2020-07-09 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate vegan cooking bible! From the plant-based newbie to the experienced vegan, this cookbook will inspire you to become the best plant-based cook you can possibly be. David and Stephen (a.k.a the No. 1 Bestselling Happy Pear twins) are here to teach you just how many different meat-free meals you can make using the same key ingredients and methods. Using their simple recipe grid method, you'll learn how to adapt each dish to your taste, to your budget or to whatever you have in the cupboard. You'll also discover over 200 versions of healthy and delicious recipes anyone can make, including: - Fluffy coconut granola for breakfast - Home-made vegan pizza for lunch - Creamy broccoli pie for dinner - Carrot cake with vegan cream cheese frosting for dessert Teaching you the fundamentals of taste and texture, soon you'll have the confidence to swap ingredients in and out and even come up with vegan recipes of your own. 'These lovely boys always create incredibly tasty food' Jamie Oliver 'Proper good food . . . hearty, decent and delicious' Russell Brand 'The poster boys for a healthy way of life!' Sunday Times 'Great people, unbelievable food' Joe Wick

Vegetarian Times

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Author :
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4./5 ( download)

Book Synopsis Vegetarian Times by :

Download or read book Vegetarian Times written by and published by . This book was released on 1981-07 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.

Great Vegetables from the Great Chefs

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Author : Baba S. Khalsa
Publisher : Chronicle Books (CA)
ISBN 13 :
Total Pages : 476 pages
Book Rating : 4.X/5 (1 download)

Book Synopsis Great Vegetables from the Great Chefs by : Baba S. Khalsa

Download or read book Great Vegetables from the Great Chefs written by Baba S. Khalsa and published by Chronicle Books (CA). This book was released on 1990 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: Connoisseur and noted food author Baba Khalsa has travelled the country sampling vegetarian delicacies at tne nation's finest restaurants. This guide presents the widsom of virtually every great chef in America on the subject of vegetables.

Gleanings in Bee Culture

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Author :
Publisher :
ISBN 13 :
Total Pages : 870 pages
Book Rating : 4.:/5 (34 download)

Book Synopsis Gleanings in Bee Culture by :

Download or read book Gleanings in Bee Culture written by and published by . This book was released on 1887 with total page 870 pages. Available in PDF, EPUB and Kindle. Book excerpt: