Beyond Labels

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Publisher : Polyface
ISBN 13 : 9781733686600
Total Pages : 0 pages
Book Rating : 4.6/5 (866 download)

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Book Synopsis Beyond Labels by : Sina McCullough

Download or read book Beyond Labels written by Sina McCullough and published by Polyface. This book was released on 2020-06-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "If you are overwhelmed by conflicting diet advice, or you don't know where to start or who to trust, Beyond Labels will help you figure out what to put on your plate. Joel Salatin, a farmer who is blazing the trail for regenerative farm practices, and Sina McCullough, a Ph. D. in Nutrition who actually understands unpronounceable carbon chains, bring you on a journey from generally unhealthy food and farming to an ultimately healing place. Through compelling discussions and humor, they share practical and easily doable tips including: what to eat, how to find it and prepare it, how to save money and time in the kitchen, and how to stay true to your principles in our modern culture. Whether you are just starting your health journey or you grow all of your own food, this book is designed to meet you where you are and motivate you to take the next step in your healing journey - ultimately bringing you closer to health, happiness, and freedom."--Back cover

Swine Research

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Publisher :
ISBN 13 :
Total Pages : 940 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Swine Research by : United States. Cooperative State Research Service. Current Research Information System

Download or read book Swine Research written by United States. Cooperative State Research Service. Current Research Information System and published by . This book was released on 1983 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Swine Feeding and Nutrition

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Publisher : Elsevier
ISBN 13 : 032315381X
Total Pages : 369 pages
Book Rating : 4.3/5 (231 download)

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Book Synopsis Swine Feeding and Nutrition by : Tony Cunha

Download or read book Swine Feeding and Nutrition written by Tony Cunha and published by Elsevier. This book was released on 2012-12-02 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Swine Feeding and Nutrition provides detailed information on aspects of swine production. It begins with a presentation of the past, present, and future of swine industry. Then, it reviews the many factors that can affect nutrient requirements and needs. This text summarizes minerals, vitamins, proteins, amino acids, carbohydrates, fiber, fatty acids, fat, energy, water, enzymes, and antibiotics and other antimicrobial compounds in swine industry. Furthermore, it discusses the relative value of feeds for use in swine diets and the feeding requirement for baby pig, growing-finishing pigs, and the breeding herd. This book will be very valuable to beginners in swine production, established swine raisers, feed manufacturers and dealers, county agents, farm advisors and consultants, and veterinarians. Animal science and agriculture students and instructors will also find this book helpful.

Feeds and Feeding

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Publisher :
ISBN 13 :
Total Pages : 678 pages
Book Rating : 4.:/5 (38 download)

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Book Synopsis Feeds and Feeding by : William Arnon Henry

Download or read book Feeds and Feeding written by William Arnon Henry and published by . This book was released on 1898 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Small-Scale Grain Raising

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Publisher : Chelsea Green Publishing
ISBN 13 : 1603582169
Total Pages : 322 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis Small-Scale Grain Raising by : Gene Logsdon

Download or read book Small-Scale Grain Raising written by Gene Logsdon and published by Chelsea Green Publishing. This book was released on 2009-05-12 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1977, this book—from one of America’s most famous and prolific agricultural writers—became an almost instant classic among homestead gardeners and small farmers. Now fully updated and available once more, Small-Scale Grain Raising offers a entirely new generation of readers the best introduction to a wide range of both common and lesser-known specialty grains and related field crops, from corn, wheat, and rye to buckwheat, millet, rice, spelt, flax, and even beans and sunflowers. More and more Americans are seeking out locally grown foods, yet one of the real stumbling blocks to their efforts has been finding local sources for grains, which are grown mainly on large, distant corporate farms. At the same time, commodity prices for grains—and the products made from them—have skyrocketed due to rising energy costs and increased demand. In this book, Gene Logsdon proves that anyone who has access to a large garden or small farm can (and should) think outside the agribusiness box and learn to grow healthy whole grains or beans—the base of our culinary food pyramid—alongside their fruits and vegetables. Starting from the simple but revolutionary concept of the garden “pancake patch,” Logsdon opens up our eyes to a whole world of plants that we wrongly assume only the agricultural “big boys” can grow. He succinctly covers all the basics, from planting and dealing with pests, weeds, and diseases to harvesting, processing, storing, and using whole grains. There are even a few recipes sprinkled throughout, along with more than a little wit and wisdom. Never has there been a better time, or a more receptive audience, for this book. Localvores, serious home gardeners, CSA farmers, and whole-foods advocates—in fact, all people who value fresh, high-quality foods—will find a field full of information and ideas in this once and future classic.

Feeds and Feeding

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Author :
Publisher :
ISBN 13 :
Total Pages : 676 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Feeds and Feeding by :

Download or read book Feeds and Feeding written by and published by . This book was released on 1898 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Feeds and Feeding

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Author :
Publisher : Prabhat Prakashan
ISBN 13 :
Total Pages : 664 pages
Book Rating : 4./5 ( download)

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Book Synopsis Feeds and Feeding by : W. A. Henry

Download or read book Feeds and Feeding written by W. A. Henry and published by Prabhat Prakashan. This book was released on 1898-01-01 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: Feeds and Feeding by W. A. Henry: Gain a deep understanding of animal nutrition and feeding practices with "Feeds and Feeding" by W. A. Henry. This comprehensive guide explores the science and art of providing proper nutrition to livestock, contributing to the health and productivity of agricultural animals. Key Aspects of the Book "Feeds and Feeding": Animal Nutrition: Henry delves into the nutritional requirements of livestock, including the types of feeds, nutrients, and dietary balance needed for optimal growth and health. Feed Formulation: The book provides insights into feed formulation and rationing, helping farmers make informed decisions about livestock nutrition. Agricultural Science: "Feeds and Feeding" combines scientific knowledge with practical applications, offering a comprehensive resource for farmers and animal scientists. W. A. Henry was an American agricultural scientist and educator known for his expertise in animal nutrition. His work in "Feeds and Feeding" reflects his commitment to advancing the field of animal nutrition for the benefit of agriculture.

Sustainable Swine Nutrition

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Publisher : John Wiley & Sons
ISBN 13 : 0813805341
Total Pages : 508 pages
Book Rating : 4.8/5 (138 download)

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Book Synopsis Sustainable Swine Nutrition by : Lee I. Chiba

Download or read book Sustainable Swine Nutrition written by Lee I. Chiba and published by John Wiley & Sons. This book was released on 2013-02-04 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Finding sustainable means of swine nutrition is important to both pork industry personnel and the environment alike. This reference comprehensively covers the most recent advancements in sustainability that results in more efficient diets, thus reducing both production costs and waste. Chapters include information on alternative feedstuffs, feed additives, bioavailabity of nutrients, and management of wastes and odors. Written by internationally recognized experts in the field, Sustainable Swine Nutrition will be a valuable reference for those involved in all aspects of pork production. Comprehensively covers the most recent advancements in sustainability to promote reduced pork production costs and waste Covers recent topics such as alternative feedstuffs, feed additives, and bioavalability Discusses environmental topics such as waste and odor management Written by an international team of experts in the field

Lost Crops of Africa

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Publisher : National Academies Press
ISBN 13 : 0309176891
Total Pages : 405 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Lost Crops of Africa by : National Research Council

Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club

American Swineherd, Published Monthly in the Interests of Swine Raising

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Publisher :
ISBN 13 :
Total Pages : 1350 pages
Book Rating : 4.:/5 (25 download)

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Book Synopsis American Swineherd, Published Monthly in the Interests of Swine Raising by :

Download or read book American Swineherd, Published Monthly in the Interests of Swine Raising written by and published by . This book was released on 1921 with total page 1350 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Research Report

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Publisher :
ISBN 13 :
Total Pages : 156 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Research Report by :

Download or read book Research Report written by and published by . This book was released on 1967 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Chemistry and Technology of Cereals as Food and Feed

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Publisher : Springer Science & Business Media
ISBN 13 : 9780442308308
Total Pages : 778 pages
Book Rating : 4.3/5 (83 download)

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Book Synopsis Chemistry and Technology of Cereals as Food and Feed by : Samuel A. Matz

Download or read book Chemistry and Technology of Cereals as Food and Feed written by Samuel A. Matz and published by Springer Science & Business Media. This book was released on 1991-04-30 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a completely revised and updated edition of the comprehensive and widely used survey of cereal technology. The first section describes the botany, classification, structure, composition, nutritional importantance and uses of wheat, corn, oats, rye, sorghum, rice and barley, as well as six other grains. The book also details the latest methods of producing, cleaning, and storing these grains. The second section of the book offers current information on the technological and engineering principles of feed milling, flour milling, baking, malting, brewing, manufacturing breakfast cereals, snack food production, wet milling (starch and oil production from grains), rice processing, and other upgrading procedures applied to cereal grains. This section also explains the value and utilization of by-products and examines many rarely discussed processing methods. In addition, the book provides reviews of current knowledge on the dietary importance of cereal proteins, lipids, fibre, vitamins, minerals, and anti-nutrient factors, as well as the effects of processing methods on these materials.

Research Bulletin

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Publisher :
ISBN 13 :
Total Pages : 416 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Research Bulletin by :

Download or read book Research Bulletin written by and published by . This book was released on 1967 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cooperative Strategies for the Pork Industry

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Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Cooperative Strategies for the Pork Industry by : David L. Holder

Download or read book Cooperative Strategies for the Pork Industry written by David L. Holder and published by . This book was released on 1978 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

A Practical Guide to the Feeding of Organic Farm Animals: Pigs, Poultry, Cattle, Sheep and Goats

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Author :
Publisher : 5m Books Ltd
ISBN 13 : 191217801X
Total Pages : 261 pages
Book Rating : 4.9/5 (121 download)

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Book Synopsis A Practical Guide to the Feeding of Organic Farm Animals: Pigs, Poultry, Cattle, Sheep and Goats by : Robert Blair

Download or read book A Practical Guide to the Feeding of Organic Farm Animals: Pigs, Poultry, Cattle, Sheep and Goats written by Robert Blair and published by 5m Books Ltd. This book was released on 2016-12-31 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authored by a renowned animal scientist with a peerless reputation in organic livestock nutrition, A Practical Guide to the Feeding of Organic Farm Animals aims to translate the science of feeding organic livestock and distil it into practical guidance for farmers and producers. The latest research is broken down into a practical approach to on-the-farm feeding, providing applied methodology backed up by scientific research. There is also advice on making the transition from conventional to organic farming systems regarding feeding. There are sections covering poultry, pigs, cattle, sheep and goats, reviewing the nutritional requirements of the species, identifying suitable ingredients and feeds, overviewing husbandry techniques and system approaches, providing advice on selecting suitable breeds, and advising on nutrition and its relationship to health with a preventative approach. The final section provides advice on organic nutritional regimes under integrated farming operations making this book an ideal resource for the smallholder farmer as well as traditional and aspiring organic livestock farmers.

Nebraska Swine Report

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Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Nebraska Swine Report by :

Download or read book Nebraska Swine Report written by and published by . This book was released on 1987 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Costs of Producing Hogs in the United States

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Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Costs of Producing Hogs in the United States by : United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service

Download or read book Costs of Producing Hogs in the United States written by United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service and published by . This book was released on 1979 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Include preliminary data and projections for the following two years.