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Author : Good Things Utah (TV program)
Publisher :
ISBN 13 : 9780967444161
Total Pages : pages
Book Rating : 4.4/5 (441 download)
Download or read book Good Things Utah Cookbook: Featured recipes from 2004 written by Good Things Utah (TV program) and published by . This book was released on 2004 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Clear Channel Television
Publisher :
ISBN 13 : 9780967444154
Total Pages : pages
Book Rating : 4.4/5 (441 download)
Download or read book Good Things Utah Cookbook written by Clear Channel Television and published by . This book was released on 2004-04 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marty Meitus
Publisher :
ISBN 13 : 9781555664237
Total Pages : 0 pages
Book Rating : 4.6/5 (642 download)
Download or read book Recipe Please written by Marty Meitus and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Rocky Mountain News started the column ¿Recipe Please¿ in 1998 as a forum for readers to request their favorite restaurant recipes. The column was so popular that in 2004, Recipe Please, the cookbook, became a reality. Three printings, five years, and a few hundred ¿Recipe Please¿ columns later, it was clearly time for a new edition. This time around the author assembles not only new recipes from the more recent columns, but also some of those ¿don¿t miss¿ recipes from the first edition. In addition, Marty includes some of the recipes from local chefs that have become her personal favorites in her almost thirty years at the News.
Author :
Publisher :
ISBN 13 :
Total Pages : 854 pages
Book Rating : 4.3/5 (91 download)
Download or read book American Book Publishing Record written by and published by . This book was released on 2005 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rose Arny
Publisher :
ISBN 13 :
Total Pages : 1254 pages
Book Rating : 4.3/5 (91 download)
Download or read book Forthcoming Books written by Rose Arny and published by . This book was released on 2004 with total page 1254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ed Bowker Staff
Publisher : R. R. Bowker
ISBN 13 : 9780835246422
Total Pages : 3274 pages
Book Rating : 4.2/5 (464 download)
Download or read book Books In Print 2004-2005 written by Ed Bowker Staff and published by R. R. Bowker. This book was released on 2004 with total page 3274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gwen McKee
Publisher : Best of the Best Cookbook
ISBN 13 : 9781893062719
Total Pages : 328 pages
Book Rating : 4.0/5 (627 download)
Download or read book Best of the Best from America Cookbook written by Gwen McKee and published by Best of the Best Cookbook. This book was released on 2005 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Georgia Orcutt
Publisher : Chronicle Books
ISBN 13 : 9780811839600
Total Pages : 196 pages
Book Rating : 4.8/5 (396 download)
Download or read book Cooking USA written by Georgia Orcutt and published by Chronicle Books. This book was released on 2004-02 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides a collection of recipes that represent each one of the fifty states, based on the state's history and culture.
Author :
Publisher : Deseret Book
ISBN 13 : 9781606419342
Total Pages : 131 pages
Book Rating : 4.4/5 (193 download)
Download or read book Recipes from the Roof written by and published by Deseret Book. This book was released on 2011-01-01 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carol Fisher
Publisher : McFarland
ISBN 13 :
Total Pages : 276 pages
Book Rating : 4.3/5 ( download)
Download or read book The American Cookbook written by Carol Fisher and published by McFarland. This book was released on 2006-02-27 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book serves up the American cookbook as a tasty sampler of history, geography, and culture, revealing the influence of political events (e.g. wartime rationing), social movements (temperance), and technological change (new packaging and cooking methods)"--Provided by publisher.
Author : Mary Karlin
Publisher : Ten Speed Press
ISBN 13 : 1580089453
Total Pages : 210 pages
Book Rating : 4.5/5 (8 download)
Download or read book Wood-Fired Cooking written by Mary Karlin and published by Ten Speed Press. This book was released on 2009-02-17 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The modern guide to cooking at home using a wood fire, with more than 100 diverse recipes. This contemporary collection of recipes from chef-instructor Mary Karlin covers the range of wood-fired cooking options available to home cooks. From flame-licked Plank-Roasted Porterhouse or Grilled Naan to a hearth-baked Milanese Risotto, Leek, and Asparagus Tart or Warm Chocolate-Chipotle Cakes, Karlin's unassuming yet refined kitchen sensibility shines through in every dish. With a vast knowledge of terrific ingredients, the diverse flavor characteristics of hardwoods, and the best live-fire techniques and equipment now available, Karlin is a passionate advocate for this growing trend. Her globally inspired Indian, Italian, Mediterranean, American, and North African recipes for cooking over live flame and embers are paired with contributions from Peter Reinhart, Bruce Aidells, Deborah Madison, and other fired-up chefs. Whether you're a seasoned barbecue expert or you just bought your first bag of lump charcoal, WOOD-FIRED COOKING will have you stoking appetites in no time.
Author : Shaunda Kennedy Wenger
Publisher : Ballantine Books
ISBN 13 : 0307482375
Total Pages : 370 pages
Book Rating : 4.3/5 (74 download)
Download or read book The Book Lover's Cookbook written by Shaunda Kennedy Wenger and published by Ballantine Books. This book was released on 2009-03-25 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Perfect for book lovers and foodies alike—a splendid cookbook featuring recipes inspired by classic works of literature and modern favorites Wake up to a perfect breakfast with Mrs. Dalby’s Buttermilk Scones, courtesy of James Herriot’s All Things Bright and Beautiful and Ichabod’s Slapjacks, as featured in Washington Irving’s The Legend of Sleepy Hollow. There’s homey comfort food like Connie May's Tomato Pie, created with and inspired by Connie May Fowler (Remembering Blue); Thanksgiving Spinach Casserole (Elizabeth Berg’s Open House); and Amish Chicken and Dumplings (Jodi Picoult's Plain Truth) . . . Sample salads, breads, and such soul-warming soups as Nearly-a-Meal Potato Soup (Terry Kay’s Shadow Song); Mr. Casaubon’s Chicken Noodle Soup (George Eliot’s Middlemarch); and Mrs. Leibowitz’s Lentil-Vegetable Soup (Frank McCourt’s Angela’s Ashes) . . . After relishing appetizers and entrees, there’s a dazzling array of desserts, including Carrot Pudding (Charles Dickens’s A Christmas Carol); Effie Belle’s Coconut Cake (Olive Ann Burns’s Cold Sassy Tree); and the kids will love C.S. Lewis's Turkish Delight from The Lion, The Witch, and the Wardrobe. Sprinkled throughout with marvelous anecdotes about writers and writing, The Book Lover’s Cookbook is a culinary and literary delight, a browser’s cornucopia of reading pleasure, and a true inspiration in the kitchen. TASTY RECIPES AND THE BOOKS THAT INSPIRED THEM Jo’s Best Omelette . . . Little Women by Louisa May Alcott No Dieter’s Delight Chicken Neapolitan . . . Thinner by Stephen King Extra-Special Rhubarb Pie . . . The Persian Pickle Club by Sandra Dallas Grand Feast Crab Meat Casserole . . . At Home in Mitford by Jan Karon Persian Cucumber and Yogurt . . . House of Sand and Fog by Andre Dubus III Tamales . . . Like Water for Chocolate by Laura Esquivel Bev's No-Fuss Crab Cakes . . . Unnatural Exposure by Patricia Cornwell Macaroni and Cheese . . . The Accidental Tourist by Anne Tyler Veteran Split Pea Soup . . . The Red Badge of Courage by Stephen Crane Alternative Carrot-Raisin-Pineapple Salad . . . Midwives by Chris Bohjalian Summer’s Day Cucumber-Tomato Sandwiches . . . Women in Love by D. H. Lawrence Refreshing Black Cows . . . The Book of Ruth by Jane Hamilton Dump Punch . . . Pride and Prejudice by Jane Austen Not Violet, But Blueberry Pie . . . Charlie and the Chocolate Factory by Roald Dahl Innocent Sweet Bread . . . The Bluest Eye by Toni Morrison Daddy's Rich Chocolate Cake . . . Fatherhood by Bill Cosby . . . and many other delectable dishes for the literary palate!
Author : Taste of Home
Publisher :
ISBN 13 : 9780898214147
Total Pages : 260 pages
Book Rating : 4.2/5 (141 download)
Download or read book Holiday and Celebration Cookbook 2004 written by Taste of Home and published by . This book was released on 2004 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Christmas season presents ample opportunities to get together with family and friends.
Author : Susannah Worth
Publisher : John Hunt Publishing
ISBN 13 : 1782798595
Total Pages : 103 pages
Book Rating : 4.7/5 (827 download)
Download or read book Digesting Recipes written by Susannah Worth and published by John Hunt Publishing. This book was released on 2015-06-26 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: Digesting Recipes: The Art of Culinary Notation scrutinises the form of the recipe, using it as a means to explore a multitude of subjects in post-war Western art and culture, including industrial mass-production, consumerism, hidden labour, and art engaged with the everyday. Each chapter is presented as a dish in a nine-course meal, drawing on examples from published cookbooks and the work of artists such as Alison Knowles, Yoko Ono, Annette Messager, Martha Rosler, Barbara T. Smith, Bobby Baker and Mika Rottenberg. A recipe is an instruction, the imperative tone of the expert, but this constraint can offer its own kind of potential. A recipe need not be a domestic trap but might instead offer escape – something to fantasise about or aspire to. It can hold a promise of transformation both actual and metaphorical. It can be a proposal for action, or envision a possible future.
Author :
Publisher :
ISBN 13 :
Total Pages : 590 pages
Book Rating : 4.3/5 (91 download)
Download or read book The North Carolina Historical Review written by and published by . This book was released on 2006 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 1928914551
Total Pages : 4016 pages
Book Rating : 4.9/5 (289 download)
Download or read book History of Tofu and Tofu Products (965 CE to 2013) written by William Shurtleff and published by Soyinfo Center. This book was released on 2013-05 with total page 4016 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Linda Bauer
Publisher : Taylor Trade Publications
ISBN 13 : 9781589791312
Total Pages : 324 pages
Book Rating : 4.7/5 (913 download)
Download or read book The Great American Sampler Cookbook written by Linda Bauer and published by Taylor Trade Publications. This book was released on 2004 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This sampler of recipes follows two successful previous volumes of recipes provided by members of Congress and other political figures. Royalties will be dedicated to First Lady Laura Bush's pet literacy projects, Literacy Volunteers of America and Reading Is Fundamental.
