Restructuring of Food Retail Markets in Countries of the Global South

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Author :
Publisher : Springer Gabler
ISBN 13 : 9783658333140
Total Pages : 227 pages
Book Rating : 4.3/5 (331 download)

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Book Synopsis Restructuring of Food Retail Markets in Countries of the Global South by : Christine Hobelsberger

Download or read book Restructuring of Food Retail Markets in Countries of the Global South written by Christine Hobelsberger and published by Springer Gabler. This book was released on 2021-05-13 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: This explorative, primary data-based study provides findings on the first nearly two decades of the emerging supermarket industry in Bangladesh, in particular its capital city Dhaka. The objective is thereby twofold: On the one hand, the study traces the so-far development of supermarkets in Dhaka, and Bangladesh, and depicts current hindering factors to the local supermarket industry’s further development, as well as supermarket managers’ measures to tackle these challenges. On the other hand, the study explores the (potential) implications of emerging supermarkets for other food retailers on-site. To this end, the study’s focus lies on so-called wet markets (Bengali: kacha bazars) as an exemplary “traditional” food retail format. Here, the study strives for the determination of supermarkets’ competitive pressure on kacha bazars in Dhaka, and kacha bazar vendors’ corresponding (proactive) coping strategies. The study is based on theoretical and conceptional reflections on markets and market structures, the fundamentals of retail management and modern food retail, and research findings on supermarkets’ structural impact on food retail markets in other country contexts.

Global Food Futures

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1472520769
Total Pages : 272 pages
Book Rating : 4.4/5 (725 download)

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Book Synopsis Global Food Futures by : Brian Gardner

Download or read book Global Food Futures written by Brian Gardner and published by Bloomsbury Publishing. This book was released on 2013-08-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world will be faced with the enormous challenge of feeding 9 billion people despite being affected by climate change, rising energy costs and pressure on food growing land and other major resources. How will the world produce 70% more food by 2050 to feed a projected extra 2.3 billion people? What will be the impact of food shortages and high prices on areas in crisis such as sub-Sahara Africa? Where will future production growth come from? And how do we balance the need for environmental protection with sustainable agricultural production methods? This is the first text to present a scholarly, balanced approach to the contentious area of food production and supply up to 2050 - offering a readable and well-informed account which tackles the global food situation in all its totality, from agricultural production, technological advance, dietary concerns, population changes, income trends, environmental issues, government food and agriculture policy, trade, financial markets, macroeconomics and food security. Highly accessible and written by a specialist author with experience as an agricultural analyst, policy advisor and researcher, Global Food Futures synthesises the key issues in one volume.

Supermarket Wars

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Author :
Publisher : Springer
ISBN 13 : 0230513425
Total Pages : 204 pages
Book Rating : 4.2/5 (35 download)

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Book Synopsis Supermarket Wars by : A. Seth

Download or read book Supermarket Wars written by A. Seth and published by Springer. This book was released on 2005-09-05 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leading international food retailers have in recent years expanded beyond national boundaries and started to operate on a global scale. This book describes the current state of play, looking in detail at the main competitors worldwide and analyzing the factors underlying their successes and failures. The authors are leading commentators on this industry and identify the essential characteristics of a global strategy in food retailing and include many compelling examples.

Global Food Retail

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Author :
Publisher :
ISBN 13 :
Total Pages : 29 pages
Book Rating : 4.:/5 (945 download)

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Book Synopsis Global Food Retail by : MarketLine

Download or read book Global Food Retail written by MarketLine and published by . This book was released on 2000 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Restructuring of Food Retail Markets in Countries of the Global South

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Author :
Publisher : Springer Nature
ISBN 13 : 3658333154
Total Pages : 227 pages
Book Rating : 4.6/5 (583 download)

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Book Synopsis Restructuring of Food Retail Markets in Countries of the Global South by : Christine Hobelsberger

Download or read book Restructuring of Food Retail Markets in Countries of the Global South written by Christine Hobelsberger and published by Springer Nature. This book was released on 2021-04-07 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: This explorative, primary data-based study provides findings on the first nearly two decades of the emerging supermarket industry in Bangladesh, in particular its capital city Dhaka. The objective is thereby twofold: On the one hand, the study traces the so-far development of supermarkets in Dhaka, and Bangladesh, and depicts current hindering factors to the local supermarket industry’s further development, as well as supermarket managers’ measures to tackle these challenges. On the other hand, the study explores the (potential) implications of emerging supermarkets for other food retailers on-site. To this end, the study’s focus lies on so-called wet markets (Bengali: kacha bazars) as an exemplary “traditional” food retail format. Here, the study strives for the determination of supermarkets’ competitive pressure on kacha bazars in Dhaka, and kacha bazar vendors’ corresponding (proactive) coping strategies. The study is based on theoretical and conceptional reflections on markets and market structures, the fundamentals of retail management and modern food retail, and research findings on supermarkets’ structural impact on food retail markets in other country contexts.

The Global Food System

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 :
Total Pages : 279 pages
Book Rating : 4.2/5 (16 download)

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Book Synopsis The Global Food System by : William D. Schanbacher

Download or read book The Global Food System written by William D. Schanbacher and published by Bloomsbury Publishing USA. This book was released on 2014-07-23 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: This detailed analysis of the global food system looks at the way food is produced, distributed, and consumed in an effort to create a more equitable and healthful system worldwide. With large-scale famine afflicting regions around the globe and overconsumption and unhealthy eating habits destroying others, many are beginning to wonder if access to food is less of a class-based social problem and more of an ethical issue affecting the lives—and livelihoods—of people all over the world. This thoughtful text provides a thorough examination of the factors contributing to this global concern, exploring the complexities of international food supply and demand as well as the efforts to bring about a more just global food system. Through this groundbreaking volume, author and educator Will Schanbacher sheds light on flaws in the current structure and suggests ways to achieve a more balanced approach. He considers the economics, politics, and activism behind and involved in the production, distribution, and consumption of the global food system. In an effort to illuminate many problems associated with hunger, inequality, and injustice in the food system, the book also offers many potential strategies and solutions for making a more healthy, sustainable, and equitable world. Chapters contain both theoretical models and concrete practices for food security and offer strategies for creating an equitable system.

The Global Food Economy

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1848131410
Total Pages : 224 pages
Book Rating : 4.8/5 (481 download)

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Book Synopsis The Global Food Economy by : Tony Weis

Download or read book The Global Food Economy written by Tony Weis and published by Bloomsbury Publishing. This book was released on 2008-02-29 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Global Food Economy examines the human and ecological cost of what we eat. The current food economy is characterized by immense contradictions. Surplus 'food mountains', bountiful supermarkets, and rising levels of obesity stand in stark contrast to widespread hunger and malnutrition. Transnational companies dominate the market in food and benefit from subsidies, whilst farmers in developing countries remain impoverished. Food miles, mounting toxicity and the 'ecological hoofprint' of livestock mean that the global food economy rests on increasingly shaky environmental foundations. This book looks at how such a system came about, and how it is being enforced by the WTO. Ultimately, Weis considers how we can find a way of building socially just, ecologically rational and humane food economies.

Fresh Food Retail Chains in India : Organisation and Impacts (CMA Publication No. 238)

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Author :
Publisher : Allied Publishers
ISBN 13 : 8184246897
Total Pages : 301 pages
Book Rating : 4.1/5 (842 download)

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Book Synopsis Fresh Food Retail Chains in India : Organisation and Impacts (CMA Publication No. 238) by : Sukhpal Singh

Download or read book Fresh Food Retail Chains in India : Organisation and Impacts (CMA Publication No. 238) written by Sukhpal Singh and published by Allied Publishers. This book was released on 2011-07-30 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food retail chains and supermarkets have emerged as important players in global food economy coordinating and controlling the sector in many countries including developing countries. The book also attempts case studies of alternative procurement and retail channels in India and make policy and practical recommendations to leverage the modern retail chain players for small holder benefit to protect the traditional retail interest.

Supermarket Wars

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Author :
Publisher : Palgrave Macmillan
ISBN 13 : 9781403919106
Total Pages : 200 pages
Book Rating : 4.9/5 (191 download)

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Book Synopsis Supermarket Wars by : Andrew Seth

Download or read book Supermarket Wars written by Andrew Seth and published by Palgrave Macmillan. This book was released on 2005-11-29 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leading international food retailers have in recent years expanded beyond national boundaries and started to operate on a global scale. This book describes the current state of the industry, looking in detail at the main competitors worldwide and analysing the factors underlying their successes and failures.

Grocery Story

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Author :
Publisher : New Society Publishers
ISBN 13 : 1550927000
Total Pages : 306 pages
Book Rating : 4.5/5 (59 download)

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Book Synopsis Grocery Story by : Jon Steinman

Download or read book Grocery Story written by Jon Steinman and published by New Society Publishers. This book was released on 2019-05-07 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hungry for change? Put the power of food co-ops on your plate and grow your local food economy. Food has become ground-zero in our efforts to increase awareness of how our choices impact the world. Yet while we have begun to transform our communities and dinner plates, the most authoritative strand of the food web has received surprisingly little attention: the grocery store—the epicenter of our food-gathering ritual. Through penetrating analysis and inspiring stories and examples of American and Canadian food co-ops, Grocery Story makes a compelling case for the transformation of the grocery store aisles as the emerging frontier in the local and good food movements. Author Jon Steinman: Deconstructs the food retail sector and the shadows cast by corporate giants Makes the case for food co-ops as an alternative Shows how co-ops spur the creation of local food-based economies and enhance low-income food access. Grocery Story is for everyone who eats. Whether you strive to eat more local and sustainable food, or are in support of community economic development, Grocery Story will leave you hungry to join the food co-op movement in your own community.

Global Food Security and Supply

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118699327
Total Pages : 234 pages
Book Rating : 4.1/5 (186 download)

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Book Synopsis Global Food Security and Supply by : Wayne Martindale

Download or read book Global Food Security and Supply written by Wayne Martindale and published by John Wiley & Sons. This book was released on 2014-12-15 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the global population projected to reach 9 billion by the year 2050, the need for nations to secure food supplies for their populations has never been more pressing. Finding better supply chain solutions is an essential part of achieving a secure and sustainable diet for a rapidly increasing population. We are now in a position, through methods including life cycle assessment (LCA), carbon footprinting and other tools, to accurately measure and assess our use – or misuse – of natural resources, including food. The impact of new technologies and management systems can therefore improve efficiencies and find new ways to reduce waste. Global Food Security and Supply provides robust, succinct information for people who want to understand how the global food system works. The book demonstrates the specific tools available for understanding how food supply works, addresses the challenges facing a secure and safe global food supply, and helps readers to appreciate how these challenges might be overcome. This book is a concise and accessible text that focuses on recent data and findings from a range of international collaborations and studies. The author provides both a snapshot of global food supply and security today, and a projection of where these issues may lead us in the future. This book will therefore be of particular interest to food policy leaders, commercial managers in the food industry, and researchers and students seeking a better understanding of a rapidly evolving topic.

Healthy and Sustainable Food Systems

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Author :
Publisher : Routledge
ISBN 13 : 1351189018
Total Pages : 293 pages
Book Rating : 4.3/5 (511 download)

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Book Synopsis Healthy and Sustainable Food Systems by : Mark Lawrence

Download or read book Healthy and Sustainable Food Systems written by Mark Lawrence and published by Routledge. This book was released on 2019-10-18 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive text provides the latest research on key concepts, principles and practices for promoting healthy and sustainable food systems. There are increasing concerns about the impact of food systems on environmental sustainability and, in turn, the impact of environmental sustainability on the capacity of food systems to protect food and nutrition security into the future. The contributors to this book are leading researchers in the causes of and solutions to these challenges. As international experts in their fields, they provide in-depth analyses of the issues and evidence-informed recommendations for future policies and practices. Starting with an overview of ideas about health, sustainability and equity in relation to food systems, Healthy and Sustainable Food Systems examines what constitutes a food system, with chapters on production, manufacturing, distribution and retail, among others. The text explores health and sustainable diets, looking at issues such as overconsumption and waste. The book ends with discussions about the politics, policy, personal behaviours and advocacy behind creating healthy and sustainable food systems. With a food systems approach to health and sustainability identified as a priority area for public health, this text introduces core knowledge for students, academics, practitioners and policy-makers from a range of disciplines including food and nutrition sciences, dietetics, public health, public policy, medicine, health science and environmental science.

Corporate Social Responsibility, Social Justice and the Global Food Supply Chain

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Author :
Publisher : Routledge
ISBN 13 : 1317387856
Total Pages : 198 pages
Book Rating : 4.3/5 (173 download)

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Book Synopsis Corporate Social Responsibility, Social Justice and the Global Food Supply Chain by : Hillary J. Shaw

Download or read book Corporate Social Responsibility, Social Justice and the Global Food Supply Chain written by Hillary J. Shaw and published by Routledge. This book was released on 2019-02-06 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is a source of nourishment, a cause for celebration, an inducement to temptation, a means of influence, and signifies good health and well-being. Together with other life enhancing goods such as clean water, unpolluted air, adequate shelter and suitable clothing, food is a basic good which is necessary for human flourishing. In recent times, however, various environmental and social challenges have emerged, which are having a profound effect on both the natural world and built environment – such as climate change, feeding a growing world population, nutritional poverty and obesity. Consequently, whilst the relationships between producers, supermarkets, regulators and the individual have never been more important, they are becoming increasingly complicated. In the context of a variety of hard and soft law solutions, with a particular focus on corporate social responsibility (CSR), the authors explore the current relationship between all actors in the global food supply chain. Corporate Social Responsibility, Social Justice and the Global Food Supply Chain also provides a comprehensive and interdisciplinary response to current calls for reform in relation to social and environmental justice, and proposes an alternative approach to current CSR initiatives. This comprises an innovative multi-agency proposal, with the aim of achieving a truly responsible and sustainable food retail system. Because only by engaging in the widest possible participatory exercise and reflecting on the urban locale in novel, material and cultural ways, is it possible to uncover new directions in understanding, framing and tackling the modern phenomena of, for instance, food deserts, obesity, nutritional poverty and social injustice. Corporate Social Responsibility, Social Justice and the Global Food Supply Chain engages with a variety of disciplines, including, law, economics, management, marketing, retailing, politics, sociology, psychology, diet and nutrition, consumer behaviour, environmental studies and geography. It will be of interest to both practitioners and academics, including postgraduate students, social scientists and policy-makers.

The Global Food Economy

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Author :
Publisher : Zed Books
ISBN 13 : 9781842777954
Total Pages : 236 pages
Book Rating : 4.7/5 (779 download)

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Book Synopsis The Global Food Economy by : Anthony John Weis

Download or read book The Global Food Economy written by Anthony John Weis and published by Zed Books. This book was released on 2007-06 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Publisher description

The Rise of Supermarkets and Their Development Implications: International Experience Relevant for India

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4./5 ( download)

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Book Synopsis The Rise of Supermarkets and Their Development Implications: International Experience Relevant for India by : Ashok Gulati

Download or read book The Rise of Supermarkets and Their Development Implications: International Experience Relevant for India written by Ashok Gulati and published by Intl Food Policy Res Inst. This book was released on 2008 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Global Food Value Chains and Competition Law

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Author :
Publisher : Cambridge University Press
ISBN 13 : 1108632858
Total Pages : 661 pages
Book Rating : 4.1/5 (86 download)

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Book Synopsis Global Food Value Chains and Competition Law by : Ioannis Lianos

Download or read book Global Food Value Chains and Competition Law written by Ioannis Lianos and published by Cambridge University Press. This book was released on 2022-05-05 with total page 661 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food industry is a notoriously complex economic sector that has not received the attention it deserves within legal scholarship. Production and distribution of food is complex because of its polycentric character (as it operates at the intersection of different public policies) and its dynamic evolution and transformation in the last few decades (from technological and governance perspectives). This volume introduces the global value chain approach as a useful way to analyse competition law and applies it to the operations of food chains and the challenges of their regulation. Together, the chapters not only provide a comprehensive mapping of a vast comparative field, but also shed light on the intricacies of the various policies and legal fields in operation. The book offers a conceptual and theoretical framework for competition authorities, companies and academics, and fills a massive gap in the competition policy literature dealing with global value chains and food.

Emotional, Sensory, and Social Dimensions of Consumer Buying Behavior

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Author :
Publisher : IGI Global
ISBN 13 : 1799822222
Total Pages : 424 pages
Book Rating : 4.7/5 (998 download)

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Book Synopsis Emotional, Sensory, and Social Dimensions of Consumer Buying Behavior by : Soares, Ana Maria

Download or read book Emotional, Sensory, and Social Dimensions of Consumer Buying Behavior written by Soares, Ana Maria and published by IGI Global. This book was released on 2020-02-21 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unprecedented changes in consumer shopping habits pose major challenges for retailers who need to consider the multidimensional nature of shopping in order to design and provide engaging consumer experiences. The intersection between in-store and online shopping is also fundamental to meet the fast-changing consumer behavior. Comprehending how environmental and sensory dimensions, leisure, entertainment, and social interactions influence shopper emotions may enhance the shopping experience. Emotional, Sensory, and Social Dimensions of Consumer Buying Behavior is an essential reference source that discusses methods for enhancing the shopping experience in an era of competition among shopping offline- and online-destinations, as well as predicting emerging changes in consumer behavior and shopping destinations and new technologies in retailing. Featuring research on topics such as consumer dynamics, experimental marketing, and retail technology, this book is ideally designed for retail managers, designers, advertisers, marketers, customer service representatives, merchandisers, industry professionals, academicians, researchers, students, and practitioners.