Adaptation and Fitness in Animal Populations

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 1402090056
Total Pages : 256 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Adaptation and Fitness in Animal Populations by : Julius van der Werf

Download or read book Adaptation and Fitness in Animal Populations written by Julius van der Werf and published by Springer Science & Business Media. This book was released on 2008-10-17 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fitness and adaptation are fundamental characteristics of plant and animal species, enabling them to survive in their environment and to adapt to the inevitable changes in this environment. This is true for both the genetic resources of natural ecosystems as well as those used in agricultural production. Extensive genetic variation exists between varieties/breeds in a species and amongst individuals within breeds. This variation has developed over very long periods of time. A major ongoing challenge is how to best utilize this variation to meet short-term demands whilst also conserving it for longer-term possible use. Many animal breeding programs have led to increased performance for production traits but this has often been accompanied by reduced fitness. In addition, the global use of genetic resources prompts the question whether introduced genotypes are adapted to local production systems. Understanding the genetic nature of fitness and adaptation will enable us to better manage genetic resources allowing us to make efficient and sustainable decisions for the improvement or breeding of these resources. This book had an ambitious goal in bringing together a sample of the world’s leading scientists in animal breeding and evolutionary genetics to exchange knowledge to advance our understanding of these vital issues.

Genotype-environment Interaction Effects on Growth and Reproduction in Tribolium Castaneum

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Publisher :
ISBN 13 :
Total Pages : 310 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Genotype-environment Interaction Effects on Growth and Reproduction in Tribolium Castaneum by : Kow Benyi

Download or read book Genotype-environment Interaction Effects on Growth and Reproduction in Tribolium Castaneum written by Kow Benyi and published by . This book was released on 1975 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Breeding for Disease Resistance in Farm Animals

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Publisher : CABI
ISBN 13 : 1845935551
Total Pages : 370 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Breeding for Disease Resistance in Farm Animals by : Stephen C. Bishop

Download or read book Breeding for Disease Resistance in Farm Animals written by Stephen C. Bishop and published by CABI. This book was released on 2010 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Addressing principles associated with breeding animals for enhanced health and resistance to specific diseases, this book provides a review of the field illustrated with examples covering many diseases of importance to livestock production, across all major livestock species. Authored by experts in the field, this updated edition covers techniques and approaches, viruses, TSEs, bacteria, parasites, vectors, and broader health issues seen in production systems, including metabolic diseases. The book will be an essential reference for professionals in the field, scientists and researchers, students, breeders, veterinarians, agricultural advisors and policy makers.

Animal farming and environmental interactions in the Mediterranean region

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Publisher : Springer Science & Business Media
ISBN 13 : 9086867413
Total Pages : 255 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Animal farming and environmental interactions in the Mediterranean region by : Isabel Casasús

Download or read book Animal farming and environmental interactions in the Mediterranean region written by Isabel Casasús and published by Springer Science & Business Media. This book was released on 2012-03-26 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Livestock production systems are the result of an interaction between domestic animals and the environment, modulated by man, that dates back to Neolithic times. As a consequence of this interaction among the wide diversity of animal resources, natural habitats and population needs, very different farming systems have developed across the Mediterranean Basin. Understanding the mechanisms and effects of these relationships is key to design the farming systems best adapted to each condition, guaranteeing an adequate balance between target animal production and environmental outcomes provided by these systems. This is indeed a multidimensional topic, influenced by animal genetics, feeding resources, flock management, and economic and social aspects inside and outside the household. Therefore, this book focuses on the basis of the animal-environment interactions and the impact of human activities on the type and magnitude of these interactions. In this context, the issue of sustainability of livestock production is evaluated considering economic, social and environmental aspects. This book contributes to upgrade the state of the art in Mediterranean conditions, providing indicators and procedures of application across a wide range of systems, and hence of interest for researchers, students and professionals concerned with livestock production and the environment.

International Sheep and Wool Handbook

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Publisher : Nottingham University Press
ISBN 13 : 1904761860
Total Pages : 775 pages
Book Rating : 4.9/5 (47 download)

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Book Synopsis International Sheep and Wool Handbook by : D. J. Cottle

Download or read book International Sheep and Wool Handbook written by D. J. Cottle and published by Nottingham University Press. This book was released on 2010-05-01 with total page 775 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering a broad range of topics relevant to the sheep and wool industry, this newly expanded edition—containing 11 new chapters and a more international scope—discusses future developments in all areas and provides an in-depth review of the meat aspects of the market. Separated into five distinct sections, the comprehensive survey summarizes the major world sheep and wool industries, biological principles, management, production systems, and the preparation, processing, and marketing of meat and wool. References and web links at the end of each chapter present further sources of information. From paddock to plate and farm to fabric, this overview is a must-have for all those involved in the trade, including producers, brokers, exporters, and processors.

Effect of Environment on Nutrient Requirements of Domestic Animals

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Author :
Publisher : National Academies Press
ISBN 13 : 0309031818
Total Pages : 169 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Effect of Environment on Nutrient Requirements of Domestic Animals by : National Research Council

Download or read book Effect of Environment on Nutrient Requirements of Domestic Animals written by National Research Council and published by National Academies Press. This book was released on 1981-02-01 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Genetics of Sheep

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Publisher : Cabi
ISBN 13 :
Total Pages : 634 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis The Genetics of Sheep by : Laurie Piper

Download or read book The Genetics of Sheep written by Laurie Piper and published by Cabi. This book was released on 1997 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: Systematics and phylogeny of the sheep;Genetic aspects of domestication, common breeds and their origin; Genetics of colour and hair texture; Genetics of morphological traits and inherited disorders; Biochemical genetics; Molecular genetics of sheep; Molecular genetics of immune molecules; Genetics of disease resistance and vaccine response; Molecular biology and genetics of scrapie in sheep; Cytogenetics: physical chromosome maps; The sheep linkage map; Genetics of behaviour; Biology and genetics of reproduction; Modern reproduction technologies and transgenics; Developmental genetics; Genetic resources and conservation; Genetic improvement of wool production; Genetics of meat quality; Genetics of milk production; Genetic improvement of sheep; Standardized genetic nomenclature for sheep.

Safety of Genetically Engineered Foods

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Author :
Publisher : National Academies Press
ISBN 13 : 0309166152
Total Pages : 254 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Safety of Genetically Engineered Foods by : National Research Council

Download or read book Safety of Genetically Engineered Foods written by National Research Council and published by National Academies Press. This book was released on 2004-07-08 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Genetics

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Publisher :
ISBN 13 :
Total Pages : 1128 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Genetics by :

Download or read book Genetics written by and published by . This book was released on 1966 with total page 1128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Intensive Beef Production

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Author :
Publisher : Elsevier
ISBN 13 : 1483293157
Total Pages : 602 pages
Book Rating : 4.4/5 (832 download)

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Book Synopsis Intensive Beef Production by : T. R. Preston

Download or read book Intensive Beef Production written by T. R. Preston and published by Elsevier. This book was released on 2013-10-22 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intensive Beef Production, Second Edition focuses on the technologies, methodologies, and approaches involved in beef production, including genetics, breeding, feed utilization, fertility, and growth efficiency. The publication first elaborates on the beef market, carcass composition and quality, and genetic improvement. Discussions focus on breeding systems, correlation between traits, selection for meat production in dairy cattle, body weight and composition, carcass evaluation, consumption, and international trade. The book then examines genotype, physiology of digestion and feed utilization, and beef calf production, including factors controlling feed intake, nitrogen utilization, artificial methods of augmenting fertility, birth weight, calf mortality, and weaning weight. The text takes a look at dairy calf production, breed, sex, and hormones, and growth and efficiency. Topics include energy concentration and source, grain processing, protein, antibiotics, vitamins, growth mechanisms, breed, hormones, breed suitability, and mortality and disease. The book is a valuable reference for researchers interested in beef production.

Resource Allocation Theory Applied to Farm Animal Production

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Publisher : CABI
ISBN 13 : 184593394X
Total Pages : 343 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Resource Allocation Theory Applied to Farm Animal Production by : Wendy M. Rauw

Download or read book Resource Allocation Theory Applied to Farm Animal Production written by Wendy M. Rauw and published by CABI. This book was released on 2009 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about resource allocation matters with the aim to further development thoughts and models on resource allocation applied to livestock production. It contains 18 chapters divided into 4 parts which discuss resources and resource allocation patterns, trade-offs, metabolic constraints to resource allocation and the process of homeorhesis with a special emphasis to homeorhesis during heat stress; the relationship between food intake and resources allocated to body maintenance, growth, reproduction and the immune response; the consequences of high production efficiency in pigs, poultry and dairy cattle and the consequences of improved production by means of biological engineering and options to include resource allocation matters in the breeding objective, animal welfare and in resource allocation modelling.

Marker-assisted Selection

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251057179
Total Pages : 498 pages
Book Rating : 4.0/5 (571 download)

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Book Synopsis Marker-assisted Selection by : Food and Agriculture Organization of the United Nations

Download or read book Marker-assisted Selection written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2007 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive description and assessment of the use of marker-assisted selection for increasing the rate of genetic gain in crops, livestock, forestry and fish, including the related policy, FAO's tradition of dealing with issues of importance to agricultural and economic development in a multidisciplinary and cross-sectoral manner.

Crossbreeding Bos Indicus and Bos Taurus for Milk Production in the Tropics

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Author :
Publisher : Bernan Press(PA)
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Crossbreeding Bos Indicus and Bos Taurus for Milk Production in the Tropics by : E. P. Cunningham

Download or read book Crossbreeding Bos Indicus and Bos Taurus for Milk Production in the Tropics written by E. P. Cunningham and published by Bernan Press(PA). This book was released on 1987 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Animal production and animal science worldwide

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Publisher : BRILL
ISBN 13 : 908686564X
Total Pages : 370 pages
Book Rating : 4.0/5 (868 download)

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Book Synopsis Animal production and animal science worldwide by : A. Rosati

Download or read book Animal production and animal science worldwide written by A. Rosati and published by BRILL. This book was released on 2023-08-28 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: After the experience of the first volume, The World Association for Animal Production (WAAP) continues the publication of the Book of the Year series for the benefit of animal scientists and policy makers in the field of livestock systems. The WAAP asked the best known and significant animal scientists in the world to contribute to the preparation of this book. Following the success of the first volume of the series, the WAAP Book of the Year 2003, many authors from the six continents are contributing to this 2nd volume. The importance of this publication is to have already established a worldwide reference for the animal science and production sectors. There are the usual four sections that raised much interest in the previous volume of the series. The first section has six articles, describing the changing conditions of livestock systems in each of the six continents. The second section has more than twenty papers, describing the development of the many sectors in which the animal science field has been divided. The third section, dealing with contemporary issues, is declared by our readers to be the most interesting. It allows participating authors to describe current and significant issues important in these last years for the animal science and production sectors. The statistics produced in the previous volume are updated and enhanced with new figures in this book to form the fourth section. The papers included in this book speak clearly of the development in the last twelve months in the livestock systems worldwide. Major space is also devoted to the list of references from where every author can start to deepen his knowledge. This book is essential for libraries that want their readers to be easily updated. Also scientists, policy makers and scientific writers, who need, to enhance their competence, to have the most practical way of knowing what is going on in the world in the field of livestock science and production will find this book of great value.

The Effect of Genetic Variance on Nutritional Requirements of Animals

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Author :
Publisher : National Academies Press
ISBN 13 : 0309023424
Total Pages : 130 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis The Effect of Genetic Variance on Nutritional Requirements of Animals by : National Research Council

Download or read book The Effect of Genetic Variance on Nutritional Requirements of Animals written by National Research Council and published by National Academies Press. This book was released on 1975-02-01 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic variation in nutrition of cattle for meat production. Genetic variation in nutrition of dairy cattle. Genetic variation in nutritional requirements of poultry. Genetic variation in nutrition of sheep. Genetic variation in nutritional requirements of swine.

Genetic Improvement of Farmed Animals

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Author :
Publisher : CABI
ISBN 13 : 1789241723
Total Pages : 505 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Genetic Improvement of Farmed Animals by : Geoff Simm

Download or read book Genetic Improvement of Farmed Animals written by Geoff Simm and published by CABI. This book was released on 2020-11-26 with total page 505 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species.

Sheep Production Adapting to Climate Change

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Author :
Publisher : Springer
ISBN 13 : 9789811047138
Total Pages : 441 pages
Book Rating : 4.0/5 (471 download)

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Book Synopsis Sheep Production Adapting to Climate Change by : Veerasamy Sejian

Download or read book Sheep Production Adapting to Climate Change written by Veerasamy Sejian and published by Springer. This book was released on 2017-07-03 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a compilation of the latest findings from reputed researchers around the globe, covering in detail climate change and its effects on sheep production. In the current global climate change scenario, information related to its impact on livestock agriculture is lacking. The negative impacts of climate change are already being felt by all livestock species. Further, the mitigation and amelioration strategies that are applicable for one species may not hold true for another. As such, concerted research efforts are needed to identify species-specific strategies for mitigation and adaptation. With that goal in mind, this book is the first of its kind to gather comprehensive information pertaining to the impact of climate change on various aspects of sheep production. It also sheds light on the role of sheep with regard to the global greenhouse gas pool. The book highlights the status quo of sheep production from climate change perspectives and projects the significance of adapting future sheep production to the challenges posed by climate change. It addresses in detail the various adaptations, methane mitigation and amelioration strategies needed to sustain sheep production in the future. In addition, the book presents development plans and policies that will allow the sheep industry to cope with current climate changes and strategies that will lessen future impacts. Bringing together essential information prepared by world-class researchers hailing from different agro-ecological zones, this book offers a unique resource for all researchers, teachers and students associated with sustaining the sheep production in the face of global change.