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Genetics And Breeding Of Agaricus
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Book Synopsis Genetics and Breeding of Edible Mushrooms by : A.C. Chang
Download or read book Genetics and Breeding of Edible Mushrooms written by A.C. Chang and published by Routledge. This book was released on 2018-10-08 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text not only explores the breeding problems for Agaricus bisporus, the button mushroom, but approaches the subject in the context of the large range of edible mushrooms which are currently under commercial cultivation worldwide. From the background and general objectives of culture collection and breeding to the genetic systems of edible mushrooms and the molecular biological approaches to breeding, the coverage is in-depth and current. The applications of breeding programmes for specific purposes, including provision of a food source, production of high value fungal metabolites and upgrading of lignocellulosic wastes and wastewater treatment are also discussed.
Book Synopsis Genetics and Breeding of Agaricus by : L. J. L. D. van Griensven
Download or read book Genetics and Breeding of Agaricus written by L. J. L. D. van Griensven and published by . This book was released on 1991 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetics and Breeding of Edible Mushrooms by : A.C. Chang
Download or read book Genetics and Breeding of Edible Mushrooms written by A.C. Chang and published by CRC Press. This book was released on 1992-12-15 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the breeding programs for the button mushroom in the context of the wide range of edible mushrooms now being cultivated worldwide. The 15 papers, from a UNESCO workshop in Hong Kong, July 1991, discuss topics such as the background and general objectives of culture collection and breeding, the genetic systems, and biological approaches to breeding. In addition to providing foodstuffs, the applications include producing high-value fungal metabolites and upgrading lignocellulosic wastes, and wastewater treatment. Annotation copyright by Book News, Inc., Portland, OR
Book Synopsis Genetics, genomics, and breeding of edible mushrooms in Asia by : Chenyang Huang
Download or read book Genetics, genomics, and breeding of edible mushrooms in Asia written by Chenyang Huang and published by Frontiers Media SA. This book was released on 2024-03-27 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetics and Strain Improvement in the Genus Agaricus by : T. J. Elliott
Download or read book Genetics and Strain Improvement in the Genus Agaricus written by T. J. Elliott and published by . This book was released on 1986 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :International Society for Mushroom Science Publisher :Taylor & Francis US ISBN 13 :9789058091444 Total Pages :508 pages Book Rating :4.0/5 (914 download)
Book Synopsis Science and Cultivation of Edible Fungi 2000 - by : International Society for Mushroom Science
Download or read book Science and Cultivation of Edible Fungi 2000 - written by International Society for Mushroom Science and published by Taylor & Francis US. This book was released on 2000-06-01 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mushroom Biotechnology by : Marian Petre
Download or read book Mushroom Biotechnology written by Marian Petre and published by Academic Press. This book was released on 2015-10-14 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mushroom Biotechnology: Developments and Applications is a comprehensive book to provide a better understanding of the main interactions between biological, chemical and physical factors directly involved in biotechnological procedures of using mushrooms as bioremediation tools, high nutritive food sources, and as biological helpers in healing serious diseases of the human body. The book points out the latest research results and original approaches to the use of edible and medicinal mushrooms as efficient bio-instruments to reduce the environment and food crises. This is a valuable scientific resource to any researcher, professional, and student interested in the fields of mushroom biotechnology, bioengineering, bioremediation, biochemistry, eco-toxicology, environmental engineering, food engineering, mycology, pharmacists, and more. Includes both theoretical and practical tools to apply mushroom biotechnology to further research and improve value added products Presents innovative biotechnological procedures applied for growing and developing many species of edible and medicinal mushrooms by using high-tech devices Reveals the newest applications of mushroom biotechnology to produce organic food and therapeutic products, to biologically control the pathogens of agricultural crops, and to remove or mitigate the harmful consequences of quantitative expansion and qualitative diversification of hazardous contaminants in natural environment
Book Synopsis Mushrooms by : Youssef Najib Sassine
Download or read book Mushrooms written by Youssef Najib Sassine and published by CABI. This book was released on 2021-10-06 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: The white button mushroom, Agaricus bisporus is one of the most widely cultivated mushroom species in the world. It is favored for its high nutritional value and multiple health benefits, especially by consumers interested in vegan and clean eating. This book presents fundamental guidelines for mushroom production as well as major scientific findings in this field. It covers mushroom production and trade, substrates properties, compost quality, breeding, pests and diseases, harvesting, and post-harvest technologies. With practical information on methods used by both commercial and small-scale growers. This is a valuable resource for researchers and students in horticulture, as well as professionals and growers.
Book Synopsis Edible and Medicinal Mushrooms by : Diego Cunha Zied
Download or read book Edible and Medicinal Mushrooms written by Diego Cunha Zied and published by John Wiley & Sons. This book was released on 2017-07-11 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ostreatus, Agaricus subrufescens, Lentinula edodes, Ganoderma lucidum and others. With contributions from top researchers from around the world, topics covered include: Biodiversity and biotechnological applications Cultivation technologies Control of pests and diseases Current market overview Bioactive mechanisms of mushrooms Medicinal and nutritional properties Extensively illustrated with over 200 images, this is the perfect resource for researchers and professionals in the mushroom industry, food scientists and nutritionists, as well as academics and students of biology, agronomy, nutrition and medicine.
Download or read book State of the World's Fungi written by and published by . This book was released on 2018 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Mushroom Biology: Concise Basics And Current Developments by : Shu-ting Chang
Download or read book Mushroom Biology: Concise Basics And Current Developments written by Shu-ting Chang and published by World Scientific. This book was released on 1997-06-01 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: The discipline of Mushroom Biology, created by the authors of this book, has now been legitimized by references in the scientific literature and by two International Conferences devoted to the subject. This book sets the parameters of Mushroom Biology in a concise manner and also emphasizes trends and points out future directions which will lead to a greater utilization of mushrooms and mushroom products. The discipline was established to bring together persons who have in common scientific or commercial interests involving mushrooms. The authors' definition of mushroom is more broad than the usual mycological definition so that macrofungi other than Basidiomycetes can be included. Mushrooms may be edible, non-edible, poisonous or medicinal species, with hypogeous or epigeous fruiting bodies, and their texture may be fleshy or non-fleshy.Many aspects of Mushroom Biology are presented, including nutritional and medicinal uses, the role of mushrooms in bioremediation, biotechnology, and in the bioconversion of waste organic materials into forms that can enter the major nutrient cycles.Basic scientific studies involving mushroom species are also considered with an emphasis on genetics and breeding.
Book Synopsis Breeding for Quality of Button Mushrooms: Genetically Dissecting Bruising Sensitivity and Quality-related Traits of Agaricus Bisporus by :
Download or read book Breeding for Quality of Button Mushrooms: Genetically Dissecting Bruising Sensitivity and Quality-related Traits of Agaricus Bisporus written by and published by . This book was released on 2014 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mushrooms written by Philip G. Miles and published by CRC Press. This book was released on 2004-03-29 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the publication of the first edition, important developments have emerged in modern mushroom biology and world mushroom production and products. The relationship of mushrooms with human welfare and the environment, medicinal properties of mushrooms, and the global marketing value of mushrooms and their products have all garnered great attenti
Book Synopsis Agricultural Applications by : F. Kempken
Download or read book Agricultural Applications written by F. Kempken and published by . This book was released on 2014-01-15 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Biology and Cultivation of Edible Mushrooms by : S. T. Chang
Download or read book The Biology and Cultivation of Edible Mushrooms written by S. T. Chang and published by Academic Press. This book was released on 2013-09-17 with total page 841 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Biology and Cultivation of Edible Mushrooms emphasizes the biological and cultivation aspects of edible mushrooms. This book refers to edible mushrooms as epigeous and hypogeous fruiting bodies of macroscopic fungi that are commercially cultivated or grown in half-culture processes or potentially implanted under controlled conditions. The topics discussed include the morphology and classification of edible mushrooms; cryogenic freezing of mushroom spawn; spawning and mycelium growth; and cultivation of Pleurotus. The geographic distribution of truffles; potential cultivation of various edible fungi; and economics of cultivated mushrooms are also elaborated. This publication is intended for experienced mushroom specialists, seasoned commercial growers, and biology students who are interested in edible mushrooms.
Book Synopsis Evolution of Fungi and Fungal-Like Organisms by : Stefanie Pöggeler
Download or read book Evolution of Fungi and Fungal-Like Organisms written by Stefanie Pöggeler and published by Springer Science & Business Media. This book was released on 2011-07-07 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on sequence analyses of many different genes, the past decade has provided us with a profound knowledge of fungal systematics and phylogeny. In addition, a number of sequences of complete fungal genomes have been identified and several others will soon follow. In this volume, leading experts address questions concerning the origin of the fungal kingdom and fungal evolution at a level of analytical refinement that has never been possible before. The following major aspects are highlighted: evolutionary roots of fungi; evolution of signaling in fungi and fungal-like organisms; evolution of mutualistic systems and metabolism in fungi; and evolutionary mechanisms and trends.
Book Synopsis Managing Global Genetic Resources by : National Research Council
Download or read book Managing Global Genetic Resources written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.
