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Genetic Basis Of Achene Yield And Oil Contents In Sunflower
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Book Synopsis Genetic Basis of Achene Yield and Oil Contents in Sunflower by : Naila Kanwal
Download or read book Genetic Basis of Achene Yield and Oil Contents in Sunflower written by Naila Kanwal and published by LAP Lambert Academic Publishing. This book was released on 2013 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cultivated sunflower scientifically is Helianthus annuus L. that belongs to family Asteraceae. It is a diploid specie (2n = 2x = 34) that belongs to the sub tribe Helianthinae, subfamily Asteroideae. The genus Helianthus includes 12 annual and 36 perennial species. Sunflower, in Pakistan is cultivated on 443.2 thousand hectares with the seed production of 643 thousand tones and oil production of 244 thousand tones.Sunflower is highly cross pollinated crop and is ideally suited for heterosis exploitation. In sunflower, heterosis breeding evolved successfully as the detection of cytoplasmic male sterility source. The line x tester analysis is an efficient method to assess the large number of inbreds and it provides the information on the relative importance of general and specific combining ability effects to understand the genetic basis of important plant characters viz., plant height, head diameter, stem diameter, achene weight, achene yield and oil contents etc. The general combining ability (GCA) of line means the average value of its performance in hybrids when crossed with other lines. The specific combining ability (SCA) means the performance of individual hybrids.
Book Synopsis Genetics, Genomics and Breeding of Sunflower by : Jinguo Hu
Download or read book Genetics, Genomics and Breeding of Sunflower written by Jinguo Hu and published by CRC Press. This book was released on 2010-04-08 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: The sunflower has fascinated mankind for centuries. The oilseed sunflower contributes approximately ten percent of the world's plant-derived edible oil and the confection type sunflower holds a considerable share of the directly consumed snacks market. In addition, sunflower is also grown as an ornamental for cut flowers, as well as in home ga
Book Synopsis Sunflower by : Enrique Martínez-Force
Download or read book Sunflower written by Enrique Martínez-Force and published by Elsevier. This book was released on 2015-08-12 with total page 731 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive reference delivers key information on all aspects of sunflower. With over 20 chapters, this book provides an extensive review of the latest developments in sunflower genetics, breeding, processing, quality, and utilization; including food, energy and industrial bioproduct applications. World-renowned experts in this field review U.S. and international practices, production, and processing aspects of sunflower. - Presents seven chapters on improving sunflower production with insights on breeding and genetics; physiology and agronomy; common insect and bird pests; mutagenesis; and identifying and preventing diseases. - Summarizes current knowledge of sunflower oil uses in food, oxididative stability, minor constituents, and lipids biosynthesis. - Ideal reference for scientists, researchers, and students from across industry, academia, and government.
Book Synopsis Genetics of Autogamy, Seed Yield and Oil Content in Sunflower (Helianthus Annuus L.). by : N. Shivakumar
Download or read book Genetics of Autogamy, Seed Yield and Oil Content in Sunflower (Helianthus Annuus L.). written by N. Shivakumar and published by . This book was released on 1989 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Evaluation of Inbred for Autogamy, Oil Content, Seed Yield Components in Sunflower(Helianthus Annuus L.). by : P. Janamma
Download or read book Evaluation of Inbred for Autogamy, Oil Content, Seed Yield Components in Sunflower(Helianthus Annuus L.). written by P. Janamma and published by . This book was released on 2006 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Response to Selection for Autogamy, Seed Yield and Oil Content and Genetics 0f Self-incompatibility in Sunflower (Helianthus Annuus L.) by : JAYARAME GOWDA
Download or read book Response to Selection for Autogamy, Seed Yield and Oil Content and Genetics 0f Self-incompatibility in Sunflower (Helianthus Annuus L.) written by JAYARAME GOWDA and published by . This book was released on 2002 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetic Resources, Chromosome Engineering, and Crop Improvement by : Ram J. Singh
Download or read book Genetic Resources, Chromosome Engineering, and Crop Improvement written by Ram J. Singh and published by CRC Press. This book was released on 2006-11-02 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summarizing landmark research, Volume 4 of this essential seriesfurnishes information on the availability of germplasm resources that breeders can exploit for producing high-yielding oilseed crop varieties. Written by leading international experts, this volume presents the most up-to-date information on employing genetic resources to increas
Book Synopsis Genetic Analysis of Yield Traits in Sunflower (Helianthus Annuus L.) Using Line X Tester Design by : A. Ashok Kumar
Download or read book Genetic Analysis of Yield Traits in Sunflower (Helianthus Annuus L.) Using Line X Tester Design written by A. Ashok Kumar and published by . This book was released on 1996 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis High Oleic Oils by : Frank J. Flider
Download or read book High Oleic Oils written by Frank J. Flider and published by Elsevier. This book was released on 2021-11-25 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: High Oleic Oils: Development, Properties and Uses is the first complete reference to address practical applications for this new and dynamic category of fats and oils that are essentially replacing partially hydrogenated oils in various food and nonfood uses. As a category, high oleic oils are highly stable, but like other fats and oils, there are differences in the composition and applications of the various types of high oleic oils. Their compositions allow for the production of a range of frying oils, increased shelf-life foods, functional shortenings and hard fats, and even industrial products not easily produced with nonhigh oleic oils. Information and know-how on these applications and advantages has been in high demand and short supply until now.Based on extensive commercial experience, seminars and presentations, Editor Frank Flider has identified common customer questions, needs and concerns about high oleic oils, and addresses them in this single comprehensive volume outlining development, composition, and utilization of high oleic oils. Through the individual expertise of a highly qualified team of contributing authors, this book outlines the development, composition, and utilization of these oils, making it of value to a wide range of readers, including the research and development industry and academic researchers. - Details the development and technology behind today's high oleic crops and oils as well as the history and background of many naturally occurring oleic oils - Describes high oleic oils' nutritional and compositional advantages over PHOs and lower oleic oils - Presents unbiased, noncommercial, science-based, and objective insights, deliberately balanced to represent high oleic oil varieties equally - Addresses transgenic insights as well as new state-of-the-art and future development technologies
Book Synopsis Evaluation for Autogamy, Oil Content Yield and Yield Attributes in Sunflower (helianthus Annuus L.). by : Neelam Venkateshwar Rao
Download or read book Evaluation for Autogamy, Oil Content Yield and Yield Attributes in Sunflower (helianthus Annuus L.). written by Neelam Venkateshwar Rao and published by . This book was released on 1998 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetic Variability for Oil Content and Fatty Acid Composition in Germplasm Accessions of Sunflower (Helianthus Annuus L.) by : H.G. Praveen
Download or read book Genetic Variability for Oil Content and Fatty Acid Composition in Germplasm Accessions of Sunflower (Helianthus Annuus L.) written by H.G. Praveen and published by . This book was released on 2015 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Breeding Oilseed Crops for Sustainable Production by : Surinder Kumar Gupta
Download or read book Breeding Oilseed Crops for Sustainable Production written by Surinder Kumar Gupta and published by Academic Press. This book was released on 2015-09-25 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: Breeding Oilseed Crops for Sustainable Production: Opportunities and Constraints presents key insights into accelerating the breeding of sustainable and superior varieties. The book explores the genetic engineering/biotechnology that has played a vital role in transforming economically important traits from distant/wild species to cultivated varieties, enhancing the quality and quantity of oil and seed yield production. Integrated nutrient management, efficient water management, and forecasting models for pests diseases outbreaks and integrated pest and pest management have also added new dimensions in breeding for sustainable production. With the rise in demand, the scientific community has responded positively by directing a greater amount of research towards sustainable production both for edible and industrial uses. Covering the latest information on various major world oil crops including rapeseed mustard, sunflower, groundnut, sesame, oilpalm, cotton, linseed/flax, castor and olive, this book brings the latest advances together in a single volume for researchers and advanced level students. - Describes various methods and systems to achieve sustainable production in all major oilseed crops - Addresses breeding, biology and utilization aspects simultaneously including those species whose information is not available elsewhere - Includes information on modern biotechnological and molecular techniques and production technologies - Relevant for international government, industrial and academic programs in research and development
Book Synopsis Food Security and Safety by : Olubukola Oluranti Babalola
Download or read book Food Security and Safety written by Olubukola Oluranti Babalola and published by Springer Nature. This book was released on 2021-09-01 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on food security and safety issues in Africa, a continent presently challenged with malnutrition and food insecurity. The continuous increase in the human population of Africa will lead to higher food demands, and climate change has already affected food production in most parts of Africa, resulting in drought, reduced crop yields, and loss of livestock and income. For Africa to be food-secure, safe and nutritious food has to be available, well-distributed, and sufficient to meet people’s food requirements. Contributors to Food Security and Safety: African Perspectives offer solutions to the lack of adequate safe and nutritious food in sub-Saharan Africa, as well as highlight the positive efforts being made to address this lack through a holistic approach. The book discusses the various methods used to enhance food security, such as food fortification, fermentation, genetic modification, and plant breeding for improved yield and resistance to diseases. Authors emphasize the importance of hygiene and food safety in food preparation and preservation, and address how the constraints of climate change could be overcome using smart crops. As a comprehensive reference text, Food Security and Safety: African Perspectives seeks to address challenges specific to the African continent while enhancing the global knowledge base around food security, food safety, and food production in an era of rapid climate change.
Download or read book Oilseed Crops written by Parvaiz Ahmad and published by John Wiley & Sons. This book was released on 2017-02-15 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oil Seed Crops: Yield and Adaptations under Environmental Stress is a state-of-the-art reference that investigates the effect of environmental stress on oil seed crops and outlines effective ways to reduce stress and improve crop yield. With attention to physiological, biochemical, molecular, and transgenic approaches, the chapters discuss a variety of oil seed crops and also cover a broad range of environmental stressors including microbes, salt, heavy metals, and climate change. Featuring up-to-date research from a global group of experts, this reference provides innovative recommendations for mitigating environmental stress and promoting the healthy growth, development, and adaptation of crops.
Book Synopsis Advances in Oil Crops Research – Classical and New Approaches to Achieve Sustainable Productivity by : Dragana Miladinović
Download or read book Advances in Oil Crops Research – Classical and New Approaches to Achieve Sustainable Productivity written by Dragana Miladinović and published by Frontiers Media SA. This book was released on 2019-11-20 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genomic Designing for Abiotic Stress Resistant Oilseed Crops by : Chittaranjan Kole
Download or read book Genomic Designing for Abiotic Stress Resistant Oilseed Crops written by Chittaranjan Kole and published by Springer Nature. This book was released on 2022-04-05 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents deliberations on molecular and genomic mechanisms underlying the interactions of crop plants to the abiotic stresses caused by heat, cold, drought, flooding, submergence, salinity, acidity, etc., important to develop resistant crop varieties. Knowledge on the advanced genetic and genomic crop improvement strategies including molecular breeding, transgenics, genomic-assisted breeding, and the recently emerging genome editing for developing resistant varieties in oilseed crops is imperative for addressing FHNEE (food, health, nutrition, energy, and environment) security. Whole genome sequencing of these crops followed by genotyping-by-sequencing has provided precise information regarding the genes conferring resistance useful for gene discovery, allele mining, and shuttle breeding which in turn opened up the scope for 'designing' crop genomes with resistance to abiotic stresses. The eight chapters each dedicated to a oilseed crop in this volume elucidate on different types of abiotic stresses and their effects on and interaction with the crop; enumerate on the available genetic diversity with regard to abiotic stress resistance among available cultivars; illuminate on the potential gene pools for utilization in interspecific gene transfer; present brief on classical genetics of stress resistance and traditional breeding for transferring them to their cultivated counterparts; depict the success stories of genetic engineering for developing abiotic stress-resistant crop varieties; discuss on molecular mapping of genes and QTLs underlying stress resistance and their marker-assisted introgression into elite varieties; enunciate on different genomics-aided techniques including genomic selection, allele mining, gene discovery, and gene pyramiding for developing adaptive crop varieties with higher quantity and quality of yields, and also elaborate some case studies on genome editing focusing on specific genes for generating abiotic stress-resistant crops.
Book Synopsis Sustainable Agriculture in Egypt by : Hassan Auda Awaad
Download or read book Sustainable Agriculture in Egypt written by Hassan Auda Awaad and published by Springer Nature. This book was released on 2021-09-08 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book consists of 10 Chapters in 4 Parts. The first Part is an introduction and contains Chapter 1 to introduce the book chapters to the audiences. The second Part consists of two chapters under the name, Impact of Climate Change on Crop Production and the Physiological and Biochemical Basis for Crops Tolerance. The Chapter 2 focus on critical periods of crop plants to stress conditions and the expected impacts of climate changes mainly on the productivity and quality of field crops. While, Chapter 3 highlights the foundations of crop tolerance to environmental stress and plant traits relevant to stress tolerance. It is devoted to explain and discuss mechanisms of adaptation to environmental stress conditions and addresses various plant traits related to stress environmental tolerance i.e. phenological, morpho-physiological and biochemical traits which could be used as selection criteria for crops improvement. The third Part consists of 5 Chapters under the theme “Improve Crop Adaptability and Stability to Climate Change and Modern Technology". Chapter 4 highlights the most important strategic food grain crop (wheat), Chapter 5 focuses the important staple food crop (rice), while Chapter 6 deals with one of the most important food legume crops (faba bean). Chapter 7 and 8 discuss two important oil crops (sesame and sunflower). However, Chapter 9 focuses on cotton as one of the most important fiber crops. The author addresses these crops under the following headings: genotype x environment interaction and its relation to climatic change on yield production, performance of genotypes in response to environmental changes, adaptability and yield stability to environmental conditions, additive main effects and multiplicative interaction model, gene action, genetic behavior and heritability for traits related to environmental stress tolerance, role of recent approaches, biotechnology and nanotechnology. This is besides how can measure sensitivity of genotypes to environmental stress, and finally the appropriate agricultural practices to mitigate environmental stress on crops under attention. The book ends with Chapter No. 10 where the author presents an update of the book topics, present the most important conclusions and recommendations from all chapters. This book has been prepared and supported by recent references and statistics with coloured tables and illustrations for audiences interested in crop science,environment, plant breeding, genetics and biotechnology, as well as postgraduate students and researchers in universities and research centres.
