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Fresh Spring
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Book Synopsis A Fresh-n-Fruity Spring by : Lauren Cecil
Download or read book A Fresh-n-Fruity Spring written by Lauren Cecil and published by Penguin. This book was released on 2010-02-04 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Orange Blossom is delivering First Day of Spring bouquets all over Berry Bitty City. Strawberry Shortcake and her friends offer to help, but Orange insists on doing it all by herself. However, after delivering a few packages to the wrong houses and mixing up who is getting what, Orange realizes that she needs her friends? help after all.
Download or read book Herbivoracious written by Michael Natkin and published by Quarto Publishing Group USA. This book was released on 2012-05-08 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetarian recipes from a food blogger with “a talent for enticing and boldly flavored creations, in recipes that are colorful, thoughtful, and fresh” (Heidi Swanson, New York Times–bestselling author of Super Natural Cooking). In Herbivoracious: A Vegetarian Cookbook for People Who Love to Eat, food blogger Michael Natkin offers up 150 exciting recipes (most of which have not appeared on his blog) notable both for their big, bold, bright flavors and for their beautiful looks on the plate, the latter apparent in more than 80 four-color photos that grace the book. An indefatigable explorer of global cuisines, with particular interests in the Mediterranean and the Middle East and in East and Southeast Asia, Natkin has crafted, through years of experimenting in his kitchen and in loads of intensive give-and-take with his blog readers, dishes that truly are revelations in taste, texture, aroma, and presentation. You’ll find hearty main courses, ranging from a robust Caribbean Lentil-Stuffed Flatbread across the Atlantic to a comforting Sicilian Spaghetti with Pan-Roasted Cauliflower and around the Cape of Good Hope to a delectable Sichuan Dry-Fried Green Beans and Tofu. An abundance of soups, salads, sauces and condiments, sides, appetizers and small plates, desserts, and breakfasts round out the recipes. Natkin, a vegetarian himself, provides advice on how to craft vegetarian meals that amply deliver protein and other nutrients, and the imaginative menus he presents deliver balanced and complementary flavors, in surprising and utterly pleasing ways. The many dozens of vegan and gluten-free recipes are clearly noted, too, and an introductory chapter lays out the simple steps readers can take to outfit a globally inspired pantry of seasonings and sauces that make meatless food come alive.
Book Synopsis The Oh She Glows Cookbook by : Angela Liddon
Download or read book The Oh She Glows Cookbook written by Angela Liddon and published by Penguin. This book was released on 2014-03-04 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!
Book Synopsis Pipits and Wagtails of Europe, Asia and North America by : Per Alström
Download or read book Pipits and Wagtails of Europe, Asia and North America written by Per Alström and published by A&C Black. This book was released on 2010-07-30 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wagtails are noted for their bold plumage patterns and extensive racial variation. Pipits are a large and difficult group which invariably causes vexation to birders on both sides of the Atlantic. This guide covers the 26 species of northern hemisphere pipits and wagtails in detail. It treats identification in the field and in the hand, and includes colour plates, detailed distribution maps and sonograms of songs and calls.
Book Synopsis Vietnamese Home Cooking by : Charles Phan
Download or read book Vietnamese Home Cooking written by Charles Phan and published by Ten Speed Press. This book was released on 2012-09-25 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco's Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients. When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American diners to a new world of Vietnamese food: robustly flavored, subtly nuanced, authentic yet influenced by local ingredients, and, ultimately, entirely approachable. In this same spirit of tradition and innovation, Phan presents a landmark collection based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and understandable as American, French, or Italian. With solid instruction and encouraging guidance, perfectly crispy imperial rolls, tender steamed dumplings, delicately flavored whole fish, and meaty lemongrass beef stew are all deliciously close at hand. Abundant photography detailing techniques and equipment, and vibrant shots taken on location in Vietnam, make for equal parts elucidation and inspiration. And with master recipes for stocks and sauces, a photographic guide to ingredients, and tips on choosing a wok and seasoning a clay pot, this definitive reference will finally secure Vietnamese food in the home cook’s repertoire. Infused with the author’s stories and experiences, from his early days as a refugee to his current culinary success, Vietnamese Home Cooking is a personal and accessible guide to real Vietnamese cuisine from one of its leading voices.
Download or read book Fresh Eggs Daily written by Lisa Steele and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than ever, Americans care about the quality and safety of the food they eat. They're bringing back an American tradition: raising their own backyard chickens for eggs and companionship. And they care about the quality of life of their chickens. Fresh Eggs Daily is an authoritative, accessible guide to coops, nesting boxes, runs, breeding, feed, and natural health care with time-tested remedies. The author promotes the benefits of keeping chickens happy and well-occupied, and in optimal health, free of chemicals and antibiotics. She emphasizes the therapeutic value of herbs and natural supplements to maintaining a healthy environment for your chickens. Includes many "recipes" and 8 easy DIY projects for the coop and run. Full color photos throughout. The USDA's new study of urban chicken raising sees a 400% increase in backyard chickens over the next 5 years, driven by younger adults.
Download or read book Spring written by Ali Smith and published by Anchor. This book was released on 2019-04-30 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Man Booker Prize Finalist comes the third novel in her Seasonal Quartet—a New York Times Notable Book and longlisted for the Orwell Prize for Political Fiction 2020 What unites Katherine Mansfield, Charlie Chaplin, Shakespeare, Rilke, Beethoven, Brexit, the present, the past, the north, the south, the east, the west, a man mourning lost times, a woman trapped in modern times? Spring. The great connective. With an eye to the migrancy of story over time and riffing on Pericles, one of Shakespeare's most resistant and rollicking works, Ali Smith tell the impossible tale of an impossible time. In a time of walls and lockdown, Smith opens the door. The time we're living in is changing nature. Will it change the nature of story? Hope springs eternal.
Book Synopsis Minimalist Baker's Everyday Cooking by : Dana Shultz
Download or read book Minimalist Baker's Everyday Cooking written by Dana Shultz and published by Penguin. This book was released on 2016-04-26 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Book Synopsis Later Operetta 2 by : Orly Leah Krasner
Download or read book Later Operetta 2 written by Orly Leah Krasner and published by Routledge. This book was released on 2020-11-25 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most successful American-born composer of operetta at the end of the nineteenth century was Reginald de Koven. The work reprinted in this volume, The Highwayman, is arguably his best work, although he is better known for the earlier Robin Hoodwixh its evergreen wedding ballad "Oh Promise Me." (Robin Hood is available as a reprint in the 1990 volume American Opera and Music for the Stage, in the G.K. Hall series Three Centuries of American Music.) The editor of this volume, Orly Leah Krasner, is a leading scholar of de Koven’s music. She teaches at the City University of New York, and her Ph.D. dissertation, "Reginald de Koven (1859-1920) and American Comic Opera at the Turn of the Century," is also from that university. Her introduction places the work in the tenor of contemporary critical reaction, and lists the sources available for further study. The Highwayman is one of the few complete operettas of its era for which we are fortunate enough to have original performing materials in the composer’s own hand. As the penultimate volume (number 15) in this series, de Koven’s work of 1897 contrasts with two works of the previous year, Walter Damrosch’s opera The Scarlet Letter (volume 16) and John Philip Sousa’s operetta El Capitan (volume 14).
Book Synopsis Report by : United States. Congress. House
Download or read book Report written by United States. Congress. House and published by . This book was released on with total page 1872 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Vegetable Situation written by and published by . This book was released on 1959 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Water Security in the Mediterranean Region by : Andrea Scozzari
Download or read book Water Security in the Mediterranean Region written by Andrea Scozzari and published by Springer. This book was released on 2011-09-08 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: The role of water in our communities, from local to regional and right up to global levels, poses a series of key questions about climate change, about the anthropogenic impact on the environment, and about all the interconnected actions and events that affect the availability and quality of the resource. All these questions share a common demand for more scientific knowledge and information. In this particular context the disciplinary boundaries are fading, and there is a growing need to create broader connections and wider collaborative interdisciplinary groups, aimed at building an integrated knowledge-base to serve not only stakeholders but also the whole of society. Only in this way can we hope to respond effectively to the challenges and changing dynamics of human-hydrologic systems. Following this concept, contributors from multiple disciplinary backgrounds, such as Law Studies, Hydrogeology, Monitoring and Information Technologies, Geophysics, Geochemistry, Environmental Sciences, Systems Engineering, Economics and Social Studies, joined forces and interacted in this workshop. The present book reports the proceedings of this three-day ARW (Advanced Research Workshop), and explores different aspects of the environmental security assessment process, focusing on the assessment, monitoring and management of water resources, and giving an overview of the related scientific knowledge.
Download or read book Asian Cuisines written by E. N. Anderson and published by Berkshire Publishing Group. This book was released on 2018-04-30 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sushi, kimchi, baklava, and tofu once seemed exotic. These Asian foods have made their way around the world. But how representative are they of their home cuisines? Asian Cuisines: Food Culture from East Asia to Turkey and Afghanistan covers the food history, food culture, and food science of the world’s largest and most diverse continent, not only East, Southeast, and South Asia, but also Central and West Asia, including the countries that straddle Asia and the Middle East. Contributors to Asian Cuisines include renowned scholars E. N. Anderson, Paul D. Buell, and Darra Goldstein. A glossary provides a quick overview of culinary terms specific to the cuisines. Chapters discuss local ingredients and dishes, and look at the connection between food and social, political, economic, and cultural developments. Each article comes with an easy-to-make recipe to give readers a taste of more than a dozen tantalizing and varied cuisines. This compact volume will be valuable in food studies programs and fills a unique spot on the shelf of anyone who loves to explore the meanings and flavors of world cuisines.
Download or read book LIFE written by and published by . This book was released on 1937-10-18 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.
Book Synopsis Our Best Bites by : Sara Smith Wells
Download or read book Our Best Bites written by Sara Smith Wells and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plastic insert with equivalent measurements and metric conversions.
Book Synopsis The Sunday school penny magazine. New ser., vol.5,6; illustr by : Manchester district Sunday school assoc
Download or read book The Sunday school penny magazine. New ser., vol.5,6; illustr written by Manchester district Sunday school assoc and published by . This book was released on with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Adventures in Chicken by : Eva Kosmas Flores
Download or read book Adventures in Chicken written by Eva Kosmas Flores and published by Houghton Mifflin Harcourt. This book was released on 2016-10-04 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: The popular food blogger covers everything from essential skills to innovative recipes that “will satisfy the cravings of chicken lovers” (Library Journal). Chicken is the most popular meat in the world and can be easily adapted to almost any cuisine, from rustic Italian dishes to Asian-inspired curries. Still, it can be challenging to think of new ways to cook the same old wings or chicken thighs. Enter Eva Kosmas Flores, creator of the acclaimed blog Adventures in Cooking, with 150 recipes that transform chicken into something bold, new and delectable. This is a book for avid home cooks who want to push their cooking to the next level with the best versions of classics like Chicken Marsala with Balsamic Caramelized Onions and Pork Belly or innovative temptations such as Korean Barbecue Drumsticks with Ginger-Pear Sauce. There are sections on chicken cooking techniques, how to make perfect stock, and more, making this an indispensable guide for poultry lovers everywhere.
