Fresh And Fruity Delights

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Fresh Delicious

Author : Irene Latham
Publisher : National Geographic Books
ISBN 13 : 1629791032
Total Pages : 0 pages
Book Rating : 4.6/5 (297 download)

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Book Synopsis Fresh Delicious by : Irene Latham

Download or read book Fresh Delicious written by Irene Latham and published by National Geographic Books. This book was released on 2016-03-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a trip to the Farmer's Market in this book filled with vibrant and delicious poems! Poetry can be as fresh and delicious as the farmers' market produce it celebrates in this bright collection. Unexpected, ingenious imagery and enticing artwork will inspire young readers and their imaginations. In these vivid poems, blueberries are "flavor-filled fireworks," cucumbers are "a fleet of green submarines in a wicker sea," lettuce tastes like "butter and pepper and salt," but sometimes "I crunch into a leaf the very same flavor as rain." Kid-friendly recipes are included at the end of the book!

McCall's

Author :
Publisher :
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.3/5 (21 download)

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Book Synopsis McCall's by :

Download or read book McCall's written by and published by . This book was released on 1926 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Fresh Table

Author : Helana Brigman
Publisher : LSU Press
ISBN 13 : 0807150487
Total Pages : 258 pages
Book Rating : 4.8/5 (71 download)

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Book Synopsis The Fresh Table by : Helana Brigman

Download or read book The Fresh Table written by Helana Brigman and published by LSU Press. This book was released on 2013-03-11 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Louisiana's identity is inextricably tied to its famous foods; gumbo, red beans and rice, jambalaya, and touffe are among the delicious dishes that locals cherish and visitors remember. But Louisiana's traditional cuisine has undergone a recent revision, incorporating more local ingredients and focusing on healthier cooking styles. In The Fresh Table, locavore Helana Brigman shares over one hundred recipes that reflect these changes while taking advantage of the state's year-round growing season. Her book offers staples of Louisiana fare -- seafood, sausage, tomatoes, peppers, and plenty of spices -- pairing these elements with advice about stocking one's pantry, useful substitutions for ingredients, and online resources for out-of-state cooks. Brigman equips every kitchen from New Orleans to New York with information about how to serve Louisiana cuisine all year round. For each season The Fresh Table provides an irresistible selection of recipes like Petite Crab Cakes with Cajun Dipping Sauce, Rosemary Pumpkin Soup served in a baked pumpkin, Fig Prosciutto Salad with Goat Cheese and Spinach, Grilled Sausage with Blackened Summer Squash, Blueberry Balsamic Gelato, and Watermelon Juice with Basil. Brigman introduces each recipe with a personal story that adds the last ingredient required for any Louisiana dish -- a connection with and appreciation for one's community.

The Book of (More) Delights

Author : Ross Gay
Publisher : Algonquin Books
ISBN 13 : 1643755471
Total Pages : 250 pages
Book Rating : 4.6/5 (437 download)

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Book Synopsis The Book of (More) Delights by : Ross Gay

Download or read book The Book of (More) Delights written by Ross Gay and published by Algonquin Books. This book was released on 2023-09-19 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: From bestselling author of The Book of Delights and award-winning poet, a book of lyrical mini-essays celebrating the everyday that will inspire readers to rediscover the joys in the world around us. In Ross Gay’s new collection of small, daily wonders, again written over the course of a year, one of America’s most original voices continues his ongoing investigation of delight. For Gay, what delights us is what connects us, what gives us meaning, from the joy of hearing a nostalgic song blasting from a passing car to the pleasure of refusing the “nefarious” scannable QR code menus, from the tiny dog he fell hard for to his mother baking a dozen kinds of cookies for her grandchildren. As always, Gay revels in the natural world—sweet potatoes being harvested, a hummingbird carousing in the beebalm, a sunflower growing out of a wall around the cemetery, the shared bounty from a neighbor’s fig tree—and the trillion mysterious ways this glorious earth delights us. The Book of (More) Delights is a volume to savor and share.

Ladies' Home Journal

Author :
Publisher :
ISBN 13 :
Total Pages : 1370 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Ladies' Home Journal by :

Download or read book Ladies' Home Journal written by and published by . This book was released on 1925 with total page 1370 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Good Housekeeping

Author :
Publisher :
ISBN 13 :
Total Pages : 1732 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Good Housekeeping by :

Download or read book Good Housekeeping written by and published by . This book was released on 1926 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Decadent Fruit Desserts

Author : Jackie Bruchez
Publisher : Page Street Publishing
ISBN 13 : 1624147062
Total Pages : 366 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Decadent Fruit Desserts by : Jackie Bruchez

Download or read book Decadent Fruit Desserts written by Jackie Bruchez and published by Page Street Publishing. This book was released on 2019-03-12 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Naturally Delicious Fruits in Luxuriously Sweet Treats Fruit desserts are more than tarts and pies—they’re cakes, mousses, cookies and so much more. It doesn’t matter if you grow and pick from the garden, or browse and buy from the farmers' market or grocery store, Jackie Bruchez has the perfect dessert for your bounty. This comprehensive cookbook helps you pack more sweetness into your day in the most extravagant fashion possible. The variety of flavors makes it easy to spice up simple cookies with berries in Blueberry–White Chocolate Oatmeal cookies, swap out brownies for Apple-Maple Blondies and make the most of summer with a Rhubarb-Striped Mango Cake. Every confection includes fantastic fruits that elevate each dessert to something more complex than the average sweet.

For the Love of Apricots

Author : Lisa Newman
Publisher :
ISBN 13 : 9780578630199
Total Pages : pages
Book Rating : 4.6/5 (31 download)

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Book Synopsis For the Love of Apricots by : Lisa Newman

Download or read book For the Love of Apricots written by Lisa Newman and published by . This book was released on 2020-03-08 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Today the Santa Clara Valley is known as the Silicon Valley. However, not so long ago it was called the "Valley of Heart's Delight". Lisa Prince Newman grew up in that special time and place, among the fruit and nut orchards that surrounded her home town of Saratoga. She discovered her love for baking with the bounty of fruit ripening just outside her family's kitchen door. Lisa's passion for apricots fills this book with recipes that showcase the singular flavor and surprising versatility of the California apricot. Deeply influenced by the Santa Clara Valley's natural beauty and agricultural heritage, Lisa celebrates the apricot, its people, and its history in this very personal cookbook. For the Love of Apricots showcases 68 recipes from Breakfast to Cocktails that show you how to enjoy apricots throughout the year. A unique cookbook/memoir, For the Love of Apricots is a tribute to the orchardists and farmers who continue to grow California's most wonderful fruit.

Arabian Delights

Author : Amy Riolo
Publisher : Capital Books
ISBN 13 : 9781933102559
Total Pages : 252 pages
Book Rating : 4.1/5 (25 download)

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Book Synopsis Arabian Delights by : Amy Riolo

Download or read book Arabian Delights written by Amy Riolo and published by Capital Books. This book was released on 2008 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing the rich and exotic traditions of Arabian cuisine with recipes and entertaining ideas from the Arabian Peninsula's romantic past and trendy present

Herbal Delights

Author : C. F. Leyel
Publisher : Health Research Books
ISBN 13 : 9780787314125
Total Pages : 332 pages
Book Rating : 4.3/5 (141 download)

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Book Synopsis Herbal Delights by : C. F. Leyel

Download or read book Herbal Delights written by C. F. Leyel and published by Health Research Books. This book was released on 2007 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:

WineSpeak

Author : Bernard Klem
Publisher : Board and Bench Publishing
ISBN 13 : 0980064805
Total Pages : 369 pages
Book Rating : 4.9/5 (8 download)

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Book Synopsis WineSpeak by : Bernard Klem

Download or read book WineSpeak written by Bernard Klem and published by Board and Bench Publishing. This book was released on 2009-07-01 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you read wine reviews, you're already either amused or confused by the soaring language wine writers often use to describe what they're smelling and tasting. But do you always know what they mean? Have you ever sipped a complex white and sensed what's so colorfully described as a peacock's tail? Have you ever savored a full-bodied red only to detect the ripe acrid smell of a horse stall? If not, you're in for a treat, because these terms and thousands more are all here to amuse, dismay, enlighten, inspire, puzzle, and utterly shock you . Welcome to the rich linguistic universe of wine speak: a world where words and wine intersect in an uncontrolled riot of language guaranteed to keep you entertained for hours. The author, a lifelong lover of both wine and words, has compiled and organized this unique thesaurus of 36,975 wine tasting descriptors into 20 special collections extracted from 27 categories so you can locate exactly the right term or phrase to express yourself clearly or to understand others. May your path across the galaxy of wine be paved only with labels from the very best bottles on earth. Or, much more cautiously, with wines that could introduce you to angel pee, citronella, eastern European fruit soup, Godzilla, iodine, ladies' underwear, mustard gas, old running shoes, rawhide, hot tar roads, bubblegum, sweaty saddles, crushed ants, kitchen drains, or even turpentine.

Our Best Fast, Easy & Delicious Recipes

Author : Gooseberry Patch
Publisher : Rowman & Littlefield
ISBN 13 : 1620934833
Total Pages : 260 pages
Book Rating : 4.6/5 (29 download)

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Book Synopsis Our Best Fast, Easy & Delicious Recipes by : Gooseberry Patch

Download or read book Our Best Fast, Easy & Delicious Recipes written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2022-10-15 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filled with our best fast, easy & delicious recipes, you'll find new favorites that are so quick-to-make you'll be thrilled with how much time you'll save! Every recipe is easy to make, full of flavor and sure to please family & friends. Packed with: simple & satisfying recipes for every meal of the day; quick-to-fix snacks for afternoon pick-me-ups and festive get-togethers; delicious treats you won't want to share, but you'll be proud when you do, and foolproof tips to help anyone be an expert in the kitchen. 200 Recipes.

Martha Stewart's Fruit Desserts

Author : Editors of Martha Stewart Living
Publisher : Clarkson Potter
ISBN 13 : 0593139186
Total Pages : 257 pages
Book Rating : 4.5/5 (931 download)

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Book Synopsis Martha Stewart's Fruit Desserts by : Editors of Martha Stewart Living

Download or read book Martha Stewart's Fruit Desserts written by Editors of Martha Stewart Living and published by Clarkson Potter. This book was released on 2021-10-12 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gorgeous seasonal fruits abound in Martha Stewart's collection of 100+ dependable recipes for crumbles, crisps, pies, buckles, and more. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK From perfectly ripe peaches and plump, tender figs to crisp, honey-sweet apples and bright, juicy citrus, Martha Stewart's Fruit Desserts celebrates easy-to-prepare recipes that highlight the fresh, vibrant flavors of fruit at its peak. In spring and summer, delight in warm-weather desserts such as Red-Fruit Pavlovas, Vanilla-Rhubarb Tart, and Double-Crust Peach Slab Pie. When the days grow shorter and cooler, enjoy cozy comforts including Apple Fritters, Fig and Almond Crostata, Poached Pear and Cranberry Pie, and Polenta-Grape Snacking Cake. Whether you're in the mood for an old-fashioned countertop classic or a modern treat with an elevated touch, these comforting, delicious desserts will gratify all year long.

Blueberry Delights Cookbook

Author : Karen Jean Matsko Hood
Publisher : Whispering Pine Press International, Inc.
ISBN 13 : 1594340498
Total Pages : 324 pages
Book Rating : 4.5/5 (943 download)

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Book Synopsis Blueberry Delights Cookbook by : Karen Jean Matsko Hood

Download or read book Blueberry Delights Cookbook written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2014 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blueberries are a beautiful blue-purple berry native to the eastern half of the United States, but they are now grown extensively throughout the East, Midwest, and West. A close relative of huckleberries, blueberries have a mellow, delicious flavor unlike any other berry. This delicious berry is versatile, nutritious, and adds a special flair to many dishes, whether used in cakes, pies, and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Blueberry Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 250 pages of exciting blueberry recipes that will be sure to please everyone! Inside, you will also find some fascinating reading regarding this healthful berry's history, folklore, cultivation, and much more. With recipes using readily available ingredients, Blueberry Delights Cookbook will be a valued addition to any chef's bookshelf.

Red Cross Magazine

Author :
Publisher :
ISBN 13 :
Total Pages : 1000 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Red Cross Magazine by :

Download or read book Red Cross Magazine written by and published by . This book was released on 1918 with total page 1000 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Aunt Bee's Delightful Desserts

Author : Ken Beck
Publisher : HarperChristian + ORM
ISBN 13 : 1418580511
Total Pages : 285 pages
Book Rating : 4.4/5 (185 download)

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Book Synopsis Aunt Bee's Delightful Desserts by : Ken Beck

Download or read book Aunt Bee's Delightful Desserts written by Ken Beck and published by HarperChristian + ORM. This book was released on 2000-10-25 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aunt Bee's Delightful Desserts is filled with over 350 recipes for the lip-smacking desserts Aunt Bee and friends used to cook up on The Andy Griffith Show. From candies and cakes to rare photos from the show to trivia, this cookbook brings home all the sweet flavor of Mayberry. Illustrated and indexed.

Sauce it Up

Author : Barrett Williams
Publisher : Barrett Williams
ISBN 13 :
Total Pages : 85 pages
Book Rating : 4./5 ( download)

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Book Synopsis Sauce it Up by : Barrett Williams

Download or read book Sauce it Up written by Barrett Williams and published by Barrett Williams. This book was released on 2024-06-26 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: **Sauce It Up Your Ultimate Guide to Elevating Any Dish** Dive into the flavorful world of homemade sauces with "Sauce It Up," your indispensable guide to mastering the art of tangy and sweet sauces. Whether you’re a novice in the kitchen or a culinary pro, this eBook is designed to unlock the full potential of your dishes, transforming ordinary meals into extraordinary culinary experiences. Start with a solid foundation in Chapter 1, where you’ll learn why making your own sauces is not only more delicious but also healthier. Understand the basics of equipment, ingredients, and essential safety tips to ensure your sauce-making journey is both enjoyable and successful. Move on to Chapters 2 and 3, where the complexity of balancing flavors comes to life. Delve deep into the nuances of acidity and sweetness, and discover how to combine these elements to create a taste that lingers on the palate. From the perfect BBQ sauce to tangy mustard, and spicy sriracha — classic tangy sauces await you. Craving something sweet? Chapters 4 and 5 invite you to craft sweet masterpieces like maple glazes, honey-based sauces, and versatile caramel. Take an international culinary tour with tangy and sweet inspirations from Asia, Latin America, and Europe, each with its unique twist and flair. For the adventurous, Chapter 7 introduces creative combinations and fusion sauces, such as maple-sriracha and mango chili, that promise to tantalize your taste buds. Elevate everyday dishes in Chapter 8 by adding a zesty kick to proteins, salads, and snacks. Indulge in the sweeter side with Chapters 9 and 10, featuring innovative ways to incorporate sweet sauces into savory dishes and desserts alike. Learn advanced techniques in Chapter 12 and troubleshoot common sauce problems in Chapter 13 to become a true sauce connoisseur. Explore the history, customize with personal touches, and embrace dietary preferences with specialized chapters that cater to every need and occasion. From kid-friendly recipes to making big batches for gatherings, "Sauce It Up" covers it all. Unleash your creativity and elevate your culinary skills with "Sauce It Up" — the ultimate guide to tangy and sweet perfection!