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Author : Ronald Norman Irish
Publisher :
ISBN 13 :
Total Pages : 220 pages
Book Rating : 4.E/5 ( download)
Download or read book Forecasting Food Prices in the U.S.A. written by Ronald Norman Irish and published by . This book was released on 1975 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Annemarie Kuhns
Publisher :
ISBN 13 : 9781457868955
Total Pages : 43 pages
Book Rating : 4.8/5 (689 download)
Download or read book How USDA Forecasts Retail Food Price Inflation written by Annemarie Kuhns and published by . This book was released on 2015-08-09 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wholesale and retail food price forecasts are useful to farmers, processors, wholesalers, consumers, and policymakers alike, as the structure and environment of food and agricultural economies are continually evolving. The U.S. Department of Agriculture's (USDA's) Economic Research Service (ERS) analyzes food prices and provides 12- to 18-month food price forecasts for 7 farm, 6 wholesale, and 19 retail food categories. In 2011, ERS's forecasting procedure was updated to employ a method that incorporates input prices at each stage of production. This report provides a detailed description of the revised methodology as well as an analysis of the overall accuracy and performance of individual forecasts. Figures and tables. This is a print on demand report.
Author : Kuo S. Huang
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.3/5 (243 download)
Download or read book Forecasting Consumer Price Indexes for Food written by Kuo S. Huang and published by . This book was released on 2000 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William T. Boehm
Publisher :
ISBN 13 :
Total Pages : 12 pages
Book Rating : 4.3/5 (555 download)
Download or read book Food Prices and Policy written by William T. Boehm and published by . This book was released on 1979 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extract: This paper puts the food price situation into historical perspective and reviews the 1979 USDA food price forecast.
Author : Paul C. Westcott
Publisher :
ISBN 13 :
Total Pages : 22 pages
Book Rating : 4.:/5 (776 download)
Download or read book Forecasting Monthly Changes in Retail Food Prices written by Paul C. Westcott and published by . This book was released on 1981 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 58 pages
Book Rating : 4.:/5 (445 download)
Download or read book Retail Food Price Forecasting at ERS written by and published by . This book was released on 2000 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul C. Westcott
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.3/5 (117 download)
Download or read book Aggregate Indicators in the Quarterly Agriculture Forecasting Model written by Paul C. Westcott and published by . This book was released on 1986 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kuo S. Huang
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (833 download)
Download or read book Forecasting Consumer Price Indexes for Food written by Kuo S. Huang and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Theresa Y. Sun
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.X/5 (3 download)
Download or read book Forecasting Retail Values and Spreads for the Market Basket of U.S. Farm Foods written by Theresa Y. Sun and published by . This book was released on 1977 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Masao Matsumoto
Publisher :
ISBN 13 :
Total Pages : 20 pages
Book Rating : 4.:/5 (31 download)
Download or read book Forecasting WIC Program Food Costs written by Masao Matsumoto and published by . This book was released on 1984 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Develops a price index for commodities used in the Special Supplemental Food Program for Women, Infants, and Children (WIC); this program is authorized by the Child Nutrition Act of 1966, as amended.
Author : R. McFall Lamm
Publisher :
ISBN 13 :
Total Pages : 24 pages
Book Rating : 4.X/5 (3 download)
Download or read book Aggregate Food Demand and the Supply of Agricultural Products written by R. McFall Lamm and published by . This book was released on 1981 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Matthias Kalkuhl
Publisher : Springer
ISBN 13 : 3319282018
Total Pages : 620 pages
Book Rating : 4.3/5 (192 download)
Download or read book Food Price Volatility and Its Implications for Food Security and Policy written by Matthias Kalkuhl and published by Springer. This book was released on 2016-04-12 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides fresh insights into concepts, methods and new research findings on the causes of excessive food price volatility. It also discusses the implications for food security and policy responses to mitigate excessive volatility. The approaches applied by the contributors range from on-the-ground surveys, to panel econometrics and innovative high-frequency time series analysis as well as computational economics methods. It offers policy analysts and decision-makers guidance on dealing with extreme volatility.
Author : Leslie Pray
Publisher : National Academy Press
ISBN 13 : 9780309296670
Total Pages : 156 pages
Book Rating : 4.2/5 (966 download)
Download or read book Sustainable Diets written by Leslie Pray and published by National Academy Press. This book was released on 2014-02-04 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the many benefits of the U.S. food system is a safe, nutritious, and consistent food supply. However, the same system also places significant strain on land, water, air, and other natural resources. A better understanding of the food-environment synergies and trade-offs associated with the U.S. food system would help to reduce this strain. Many experts would like to use that knowledge to develop dietary recommendations on the basis of environmental as well as nutritional considerations. But identifying and quantifying those synergies and trade-offs, let alone acting on them, is a challenge in and of itself. The difficulty stems in part from the reality that experts in the fields of nutrition, agricultural science, and natural resource use often do not regularly collaborate with each other, with the exception of some international efforts. "Sustainable Diets" is the summary of a workshop convened by The Institute of Medicine's Food Forum and Roundtable on Environmental Health Sciences, Research, and Medicine in May 2013 to engender dialogue between experts in nutrition and experts in agriculture and natural resource sustainability and to explore current and emerging knowledge on the food and nutrition policy implications of the increasing environmental constraints on the food system. Experts explored the relationship between human health and the environment, including the identification and quantification of the synergies and trade-offs of their impact. This report explores the role of the food price environment and how environmental sustainability can be incorporated into dietary guidance and considers research priorities, policy implications, and drivers of consumer behaviors that will enable sustainable food choices.
Author : Jason Baldwin
Publisher : Gale Cengage
ISBN 13 : 9780787648015
Total Pages : 1136 pages
Book Rating : 4.6/5 (48 download)
Download or read book U.S. Market Trends & Forecasts written by Jason Baldwin and published by Gale Cengage. This book was released on 2001 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt: U.S. Market Trends and Forecasts provides graphic representations of market statistics, filling a need for easily reproducible report-ready snapshots of market data. Included are three to four pages of statistics, graphically represented in pie charts and tables, for each of 400 industries.
Author : United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices
Publisher :
ISBN 13 :
Total Pages : 184 pages
Book Rating : 4.3/5 (91 download)
Download or read book U.S. Food Stabilization and Foreign Commercial and Food Aid Demands written by United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices and published by . This book was released on 1975 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 428 pages
Book Rating : 4.U/5 (183 download)
Download or read book Forecast written by and published by . This book was released on 1920 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org. [Author] [Author]
ISBN 13 : 9251388601
Total Pages : 144 pages
Book Rating : 4.2/5 (513 download)
Download or read book Food Outlook – Biannual report on global food markets written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-06-13 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO’s latest forecasts point to increased production and higher stocks for several basic foodstuffs. However, global food production remains susceptible to shocks arising from weather conditions, geopolitical tensions, and policies. These factors could disrupt the delicate balance between supply and demand, impacting global food security. Issued twice a year, the June issue of the Food Outlook offers FAO’s reviews of market supply and demand trends for the world’s major foodstuffs, namely cereals, oilcrops, sugar, meat, dairy and fish. It also looks at trends in food import bills, Ocean freight rates, international food prices and futures markets. The Markets and Trade Division of FAO, as part of the Global Information and Early Warning System (GIEWS), produces and publishes the Food Outlook to enhance transparency in global food markets. Concerning global cereal markets, the Food Outlook maintains a close synergy with the quarterly GIEWS publication Crop Prospects and Food Situation. Food Outlook is available in English. The summary section is available in Arabic, Chinese, French, Russian, and Spanish.
