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Foods From Harvest Festivals And Folk Fairs
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Book Synopsis Foods from Harvest Festivals and Folk Fairs by : Anita Borghese
Download or read book Foods from Harvest Festivals and Folk Fairs written by Anita Borghese and published by . This book was released on 1977 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: A selection of recipes for regional and ethnic foods featured at forty fairs and festivals in twenty-two states. Includes information on entertainment and things to do, see, and buy at each event.
Book Synopsis Comprehensive Calendar of Bicentennial Events by :
Download or read book Comprehensive Calendar of Bicentennial Events written by and published by . This book was released on with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Library of Congress. Copyright Office Publisher :Copyright Office, Library of Congress ISBN 13 : Total Pages :1914 pages Book Rating :4.F/5 ( download)
Book Synopsis Catalog of Copyright Entries. Third Series by : Library of Congress. Copyright Office
Download or read book Catalog of Copyright Entries. Third Series written by Library of Congress. Copyright Office and published by Copyright Office, Library of Congress. This book was released on 1979 with total page 1914 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Comprehensive Calendar of Bicentennial Events by : American Revolution Bicentennial Administration
Download or read book Comprehensive Calendar of Bicentennial Events written by American Revolution Bicentennial Administration and published by . This book was released on 1975 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Great Smoky Mountains Folklife by : Michael Ann Williams
Download or read book Great Smoky Mountains Folklife written by Michael Ann Williams and published by Univ. Press of Mississippi. This book was released on 2010-04-08 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Great Smoky Mountains, at the border of eastern Tennessee and western North Carolina, are among the highest peaks of the southern Appalachian chain. Although this area shares much with the cultural traditions of all southern Appalachia, the folklife here has been uniquely shaped by historical events, including the Cherokee Removal of the 1830s and the creation of the Great Smoky Mountain National Park a century later. This book surveying the rich folklife of this special place in the American South offers a view of the culture as it has been defined and changed by scholars, missionaries, the federal government, tourists, and people of the region themselves. Here is an overview of the history of a beautiful landscape, one that examines the character typified by its early settlers, by the displacement of the people, and by the manner in which the folklife was discovered and defined during the nineteenth and twentieth centuries. Here also is an examination of various folk traditions and a study of how they have changed and evolved.
Download or read book America's Industrial Heritage written by and published by . This book was released on 1991 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Wolf Shadow's Promise by : Karen Kay
Download or read book Wolf Shadow's Promise written by Karen Kay and published by Harper Collins. This book was released on 2012-06-05 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Warrior's Woman He had vowed to make her his wife when she was a mere girl. But now that Alys Clayton was a woman grown and ripe for the love of an honorable man, Moon Wolf knew that man could not be him. For she had since been named Wolf Shadow, a warrior pledged to protect his people. A well-born beauty like Alys deserved much more than a revel Indian could give her. And Moon Wolf loved her too much to deny her anything... Alys had long waited for the day when she would be reunited with the darkly handsome suitor who had filled her young heart with yearning. And once in Moon Wolf's tender embrace, she longed to fulfill their vow of love. But Moon Wolf struggled against his passion, stubbornly denying her the one thing that would make her truly his. Now Alys was determined to show the noble warrior that he need not walk alone and that theirs was a love meant to be...
Book Synopsis From Farm to Table by : Ana Barbosa / Turaventur
Download or read book From Farm to Table written by Ana Barbosa / Turaventur and published by Caminho das Palavras. This book was released on 2015-04-22 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Skiing written by and published by . This book was released on 1994-02 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Comprehensive Calendar of Bicentennial Events, February 1976 by : American Revolution Bicentennial Administration
Download or read book Comprehensive Calendar of Bicentennial Events, February 1976 written by American Revolution Bicentennial Administration and published by . This book was released on 1976 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Atlanta Magazine written by and published by . This book was released on 2005-06 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region. Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region.
Book Synopsis Event Tourism in Asian Countries by : Shruti Arora
Download or read book Event Tourism in Asian Countries written by Shruti Arora and published by CRC Press. This book was released on 2022-03-24 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Events, including repeat annual events, have the unique ability to drive sustainable tourism to certain areas and regions and to generate economic benefits for local communities. The events industry has grown dramatically over the last several decades, and there has been increased participation from governments, local communities, and the private sector. This new volume offers a wide variety of research, experience, and examples of events in Asia, including business meetings and conferences, destination weddings, carnivals, food and art festivals, music festivals and concerts, cultural and traditional events, religious and spiritual gatherings, sports events, and others. The authors, from various parts of Asia, give illustrative examples of events tourism from their home countries, including India, Sri Lanka, Turkey, Malaysia, Uzbekistan, and Kyrgyzstan. The diverse perspectives are from stakeholders, travelers, researchers, academicians, professionals in the event and tourism industry, and the community. The chapters in the volume cover the changing trends in the event tourism industry, the influence and role of social media and other technology, the contribution of women in events and festivals, and the impact of event tourism in economic development on local communities. Addressing the issues, challenges, and future of event tourism and management, this new volume will be a valuable addition to the library of event professionals, hospitality and tourism researchers, community development managers, and others in Asia and elsewhere.
Book Synopsis The American Ethnic Cookbook For Students by : Mark H. Zanger
Download or read book The American Ethnic Cookbook For Students written by Mark H. Zanger and published by Bloomsbury Publishing USA. This book was released on 2001-01-30 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cookbook to present the dishes of more than 120 ethnic groups now in America, The American Ethinic Cookbook for Students illustrates how those dishes have changed throughout the years. This cookbook contains more than 300 recies plus references to ethnography, food history, culture, and the history of American immigration. A bibliography at the end of each ethnic group section is included. Covering the cooking of Native American tribes, old-stock settlers, old immigrants from 1840-1920, and the new immigrants, no other cookbook describes so many different ethnic groups or focuses on the American ethnic experience. Arranged alphabetically by ethnic group, each chapter consists of a brief introduction to the ethnic group, its food history and ethnogaphy, followed by recipes, with step-by-step instructions, techniques hints, and equipment information. Among the 120 ethnic groups included are: Amish-Mennonites, Arcadians, Cugans, Dutch, Cajuns, Eskimos, Hopi, Hungarians, Jamaicans, Jews, Palestinians, Serbs, Sioux, Turks, and Vietnamese.
Book Synopsis The American Midwest by : Andrew R. L. Cayton
Download or read book The American Midwest written by Andrew R. L. Cayton and published by Indiana University Press. This book was released on 2006-11-08 with total page 1918 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first-ever encyclopedia of the Midwest seeks to embrace this large and diverse area, to give it voice, and help define its distinctive character. Organized by topic, it encourages readers to reflect upon the region as a whole. Each section moves from the general to the specific, covering broad themes in longer introductory essays, filling in the details in the shorter entries that follow. There are portraits of each of the region's twelve states, followed by entries on society and culture, community and social life, economy and technology, and public life. The book offers a wealth of information about the region's surprising ethnic diversity -- a vast array of foods, languages, styles, religions, and customs -- plus well-informed essays on the region's history, culture and values, and conflicts. A site of ideas and innovations, reforms and revivals, and social and physical extremes, the Midwest emerges as a place of great complexity, signal importance, and continual fascination.
Book Synopsis The Flavor of Wisconsin by : Harva Hachten
Download or read book The Flavor of Wisconsin written by Harva Hachten and published by Wisconsin Historical Society. This book was released on 2013-09-03 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Wisconsin Historical Society published Harva Hachten's The Flavor of Wisconsin in 1981. It immediately became an invaluable resource on Wisconsin foods and foodways. This updated and expanded edition explores the multitude of changes in the food culture since the 1980s. It will find new audiences while continuing to delight the book’s many fans. And it will stand as a legacy to author Harva Hachten, who was at work on the revised edition at the time of her death in April 2006. While in many ways the first edition of The Flavor of Wisconsin has stood the test of time very well, food-related culture and business have changed immensely in the twenty-five years since its publication. Well-known regional food expert and author Terese Allen examines aspects of food, cooking, and eating that have changed or emerged since the first edition, including the explosion of farmers' markets; organic farming and sustainability; the "slow food" movement; artisanal breads, dairy, herb growers, and the like; and how relatively recent immigrants have contributed to Wisconsin's remarkably rich food scene.
Download or read book Cincinnati Magazine written by and published by . This book was released on 1983-07 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Download or read book Asian Foods written by Catharina Y.W. Ang and published by CRC Press. This book was released on 1999-04-05 with total page 563 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive new book provides up-to-date information on many types of Asian prepared foods-their origin, preparation methods, processing principles, technical innovation, quality factors, nutritional values, and market potential. Written by experts who specialize in the field, it includes information on Asian dietary habits and the health si
