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Author :
Publisher :
ISBN 13 :
Total Pages : 13 pages
Book Rating : 4.:/5 (933 download)
Download or read book Disponibilités alimentaires, séries chronologiques written by and published by . This book was released on 1960 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations. Nutrition Division
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (144 download)
Download or read book Food Supply, Time Series written by Food and Agriculture Organization of the United Nations. Nutrition Division and published by . This book was released on 1960 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Linda Scott Kantor
Publisher :
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4.:/5 (89 download)
Download or read book A Dietary Assessment of the U.S. Food Supply written by Linda Scott Kantor and published by . This book was released on 1998 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher :
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4.:/5 (63 download)
Download or read book Food Supply, Time Series of Fao written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1960 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : DIANE Publishing
ISBN 13 : 1428907904
Total Pages : 55 pages
Book Rating : 4.4/5 (289 download)
Download or read book written by and published by DIANE Publishing. This book was released on with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : S. Gerrior
Publisher :
ISBN 13 :
Total Pages : 166 pages
Book Rating : 4.:/5 (318 download)
Download or read book Nutrient Content of the U.S. Food Supply, 1909-1997 written by S. Gerrior and published by . This book was released on 2001 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Max Bramer
Publisher : Springer Nature
ISBN 13 : 3031214412
Total Pages : 373 pages
Book Rating : 4.0/5 (312 download)
Download or read book Artificial Intelligence XXXIX written by Max Bramer and published by Springer Nature. This book was released on 2022-12-05 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book constitutes the proceedings of the 42nd SGAI International Conference on Innovative Techniques and Applications of Artificial Intelligence, AI 2022, which was held in Cambridge, UK, in December 2022. The 20 full papers and 11 short papers presented in this volume were carefully reviewed and selected from 40 submissions. The volume includes technical papers presenting new and innovative developments in the field as well as application papers presenting innovative applications of AI techniques in a number of subject domains. The papers are organized in the following topical sections: best technical paper; best application paper; AI for health and medicine; AI for scientific discovery and decision making; AI for industrial applications; feasibility studies of applied AI; and short papers.
Author :
Publisher :
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.3/5 (243 download)
Download or read book Statistical Bulletin written by and published by . This book was released on 1993 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Judith Jones Putnam
Publisher :
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.:/5 (89 download)
Download or read book Food Consumption, Prices, and Expenditures, 1970-97 written by Judith Jones Putnam and published by . This book was released on 1999 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 156 pages
Book Rating : 4.3/5 (243 download)
Download or read book Food Consumption, Prices, and Expenditures written by and published by . This book was released on 1994 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 368 pages
Book Rating : 4.3/5 (91 download)
Download or read book National Food Review written by and published by . This book was released on 1988 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Judith Jones Putnam
Publisher :
ISBN 13 :
Total Pages : 160 pages
Book Rating : 4.:/5 (31 download)
Download or read book Food Consumption, Prices, and Expenditures, 1968-89 written by Judith Jones Putnam and published by . This book was released on 1991 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Judith Jones Putnam
Publisher :
ISBN 13 :
Total Pages : 160 pages
Book Rating : 4.:/5 (31 download)
Download or read book Food Consumption, Prices, and Expenditures, 1970-90 written by Judith Jones Putnam and published by . This book was released on 1992 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Southwest Fisheries Center (U.S.)
Publisher :
ISBN 13 :
Total Pages : 688 pages
Book Rating : 4.:/5 (3 download)
Download or read book Collected Reprints written by Southwest Fisheries Center (U.S.) and published by . This book was released on 1984 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 696 pages
Book Rating : 4.3/5 (91 download)
Download or read book Collected Reprints written by and published by . This book was released on 1987 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Judith Jones Putnam
Publisher :
ISBN 13 :
Total Pages : 160 pages
Book Rating : 4.3/5 (243 download)
Download or read book Statistical Bulletin written by Judith Jones Putnam and published by . This book was released on 1997 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture. Economic Research Service
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.:/5 (31 download)
Download or read book Changes in Food Consumption and Expenditures in Low-income American Households During the 1980's written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1993 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
