Food, States, And Peasants

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Author :
Publisher : Taylor & Francis
ISBN 13 : 0429691807
Total Pages : 302 pages
Book Rating : 4.4/5 (296 download)

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Book Synopsis Food, States, And Peasants by : Alan Richards

Download or read book Food, States, And Peasants written by Alan Richards and published by Taylor & Francis. This book was released on 2021-11-28 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most serious problems facing the Middle East and North Africa · is the region's growing inability to feed its expanding population. Rapidly escalating demand has made the region highly dependent on food imports, and policy initiatives intended to increase domestic production have met with mixed success at best. The contributors to this volume examine the historical origins of state policies toward agriculture, recent policy changes and their effects on domestic supply, and the social and political implications of these shifts. Focusing on the region's largest agricultural economies, contributors analyze Turkey's strong performance as well as Egypt's weak response to its agricultural problems. Pricing, investment strategies, irrigation policies, and the impact of large-scale labor migration on agricultural sectors are discussed, and a common theme of the interplay between politics and economics runs throughout.

Great Peasant Dishes of the World

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Publisher :
ISBN 13 : 9780395340738
Total Pages : 211 pages
Book Rating : 4.3/5 (47 download)

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Book Synopsis Great Peasant Dishes of the World by : Howard Hillman

Download or read book Great Peasant Dishes of the World written by Howard Hillman and published by . This book was released on 1983-01-01 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes for seventy-seven great dishes from the peasant cuisines of fifty-two countries are accompanied by accounts of the author's experiences in learning the recipes himself and a list of mail-order sources for ingredients

Cities, Peasants and Food in Classical Antiquity

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Publisher : Cambridge University Press
ISBN 13 : 9780521892902
Total Pages : 360 pages
Book Rating : 4.8/5 (929 download)

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Book Synopsis Cities, Peasants and Food in Classical Antiquity by : Peter Garnsey

Download or read book Cities, Peasants and Food in Classical Antiquity written by Peter Garnsey and published by Cambridge University Press. This book was released on 1998 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sixteen essays in the social and economic history of the ancient world, by a leading historian of classical antiquity, are here brought conveniently together. Three overlapping parts deal with the urban economy and society, peasants and the rural economy, and food-supply and food-crisis. While focusing on eleven centuries of antiquity from archaic Greece to late imperial Rome, the essays include theoretical and comparative analyses of food-crisis and pastoralism, and an interdisciplinary study of the health status of the people of Rome using physical anthropology and nutritional science. A variety of subjects are treated, from the misconduct of a builders' association in late antique Sardis, to a survey of the cultural associations and physiological effects of the broad bean.

Cucina Povera

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Publisher : Andrews McMeel Publishing
ISBN 13 : 1449408516
Total Pages : 199 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Cucina Povera by : Pamela Sheldon Johns

Download or read book Cucina Povera written by Pamela Sheldon Johns and published by Andrews McMeel Publishing. This book was released on 2011-09-13 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Brava, Ms. Sheldon Johns, for bringing this cooking to us with such grace, and with a reverence that goes to the heart of the Italian cuisine." --InMamasKitchen.com "Cucina Povera is a delightful culinary trip through Tuscany, revered for its straightforward food and practical people. In this beautifully photographed book you will be treated to authentic recipes, serene landscapes, and a deep reverence for all things Tuscan." --Mary Ann Esposito, the host of PBS' Ciao Italia and the author of Ciao Italia Family Classics The no-waste philosophy and use of inexpensive Italian ingredients (in Tuscan peasant cooking) are the basis for this lovely and very yummy collection of recipes. --Diane Worthington, Tribune Media Services Italian cookbook authority Pamela Sheldon Johns presents more than 60 peasant-inspired dishes from the heart of Tuscany inside Cucina Povera. This book is more than a collection of recipes of "good food for hard times." La cucina povera is a philosophy of not wasting anything edible and of using technique to make every bite as tasty as possible. Budget-conscious dishes utilizing local and seasonal fruits and vegetables create everything from savory pasta sauces, crusty breads and slow-roasted meats to flavorful vegetable accompaniments and end-of-meal sweets. The recipes inside Cucina Povera have been collected during the more than 20 years Johns has spent in Tuscany. Dishes such as Ribollita (Bread Soup), Pollo Arrosto al Vin Santo (Chicken with Vin Santo Sauce), and Ciambellone (Tuscan Ring Cake) are adapted from the recipes of Johns' neighbors, friends, and local Italian food producers. Lavish color and black-and-white photographs mingle with Johns' recipes and personal reflections to share an authentic interpretation of rustic Italian cooking inside Cucina Povera.

State and Peasant in Contemporary China

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Publisher : Univ of California Press
ISBN 13 : 0520076370
Total Pages : 311 pages
Book Rating : 4.5/5 (2 download)

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Book Synopsis State and Peasant in Contemporary China by : Jean C. Oi

Download or read book State and Peasant in Contemporary China written by Jean C. Oi and published by Univ of California Press. This book was released on 1991-08-12 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a study of peasant-state relations and village politics as they have evolved in response to the state's attempts to control the division of the harvest and extract the state-defined surplus. To provide the reader with a clearer sense of the evolution of peasant-state relations over almost a forty-year period and to highlight the dramatic changes that have taken place since 1978,1 have divided my analysis into two parts: Chapters 2 through 7 are on Maoist China, and chapters 8 and 9 are on post-Mao China. The first part examines the state's grain policies and patterns of local politics that emerged during the highly collectivized Maoist period, when the state closed free grain markets and established the system of unified purchase and sales (tonggou tongxiao). The second part describes the new methods for the production and division of the harvest after 1978, when the government decollectivized agriculture and abolished its unified procurement program.

The Ties that Bound

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Publisher : New York : Oxford University Press
ISBN 13 : 9780195045642
Total Pages : 364 pages
Book Rating : 4.0/5 (456 download)

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Book Synopsis The Ties that Bound by : Barbara A. Hanawalt

Download or read book The Ties that Bound written by Barbara A. Hanawalt and published by New York : Oxford University Press. This book was released on 1986 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barbara A. Hanawalt's richly detailed account offers an intimate view of everyday life in Medieval England that seems at once surprisingly familiar and yet at odds with what many experts have told us. She argues that the biological needs served by the family do not change and that the ways fourteenth- and fifteenth-century peasants coped with such problems as providing for the newborn and the aged, controlling premarital sex, and alleviating the harshness of their material environment in many ways correspond with our twentieth-century solutions. Using a remarkable array of sources, including over 3,000 coroners' inquests into accidental deaths, Hanawalt emphasizes the continuity of the nuclear family from the middle ages into the modern period by exploring the reasons that families served as the basic unit of society and the economy. Providing such fascinating details as a citation of an incantation against rats, evidence of the hierarchy of bread consumption, and descriptions of the games people played, her study illustrates the flexibility of the family and its capacity to adapt to radical changes in society. She notes that even the terrible population reduction that resulted from the Black Death did not substantially alter the basic nature of the family.

The United Nations' Declaration on Peasants' Rights

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Author :
Publisher : Routledge
ISBN 13 : 1000550532
Total Pages : 271 pages
Book Rating : 4.0/5 (5 download)

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Book Synopsis The United Nations' Declaration on Peasants' Rights by : Mariagrazia Alabrese

Download or read book The United Nations' Declaration on Peasants' Rights written by Mariagrazia Alabrese and published by Routledge. This book was released on 2022-01-23 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first book to address and review the United Nations' Declaration on the Rights of Peasants and Other People Working in Rural Areas (UNDROP), which was adopted by the United Nations General Assembly in December 2018. Food security and sustainable agri-food systems, responsible governance of natural resources, and human rights are among the key themes of the new millennium. The Declaration is the first internationally negotiated instrument bridging these issues, calling for a radical paradigm change in the agricultural sector while giving voice to peasants and rural workers, recognised as the drivers of more equitable and resilient food systems. The book unfolds the impact of the Declaration in the wider realm of law and policy making, especially concerning the new human rights standards related to access and control of natural resources and the governance of food systems. The chapters in the book touch on a broad array of topics, including women’s rights, the role of and impact on indigenous peoples, food sovereignty, climate change, land tenure, and agrobiodiversity. Voices from outstanding scholars and practitioners are gathered together to inform and trigger a further debate on the negotiation process, the innovative and potentially disruptive contents, the relations with other fields of law, and the practical scope of the Declaration. The volume concludes with a collection of case studies that provide concrete examples to help us understand the potential impacts of the Declaration at regional, national, and local levels. This book is the first comprehensive tool to navigate the Declaration and is designed for students, researchers, and practitioners in the fields of food and agriculture law, peasant, agrarian and rural studies, human rights and environmental law, and international development and cooperation. Chapter 6 of this book is available for free in PDF format as Open Access from the individual product page at www.routledge.com. It has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.

The Medieval Kitchen

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Author :
Publisher : University of Chicago Press
ISBN 13 : 9780226706856
Total Pages : 322 pages
Book Rating : 4.7/5 (68 download)

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Book Synopsis The Medieval Kitchen by : Odile Redon

Download or read book The Medieval Kitchen written by Odile Redon and published by University of Chicago Press. This book was released on 1998 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Medieval Kitchen is a delightful work in which historians Odile Redon, Françoise Sabban, and Silvano Serventi rescue from dark obscurity the glorious cuisine of the Middle Ages. Medieval gastronomy turns out to have been superb—a wonderful mélange of flavor, aroma, and color. Expertly reconstructed from fourteenth- and fifteenth-century sources and carefully adapted to suit the modern kitchen, these recipes present a veritable feast. The Medieval Kitchen vividly depicts the context and tradition of authentic medieval cookery. "This book is a delight. It is not often that one has the privilege of working from a text this detailed and easy to use. It is living history, able to be practiced by novice and master alike, practical history which can be carried out in our own homes by those of us living in modern times."—Wanda Oram Miles, The Medieval Review "The Medieval Kitchen, like other classic cookbooks, makes compulsive reading as well as providing a practical collection of recipes."—Heather O'Donoghue, Times Literary Supplement

Peasants and Globalization

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Author :
Publisher : Routledge
ISBN 13 : 1134064640
Total Pages : 370 pages
Book Rating : 4.1/5 (34 download)

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Book Synopsis Peasants and Globalization by : A. Haroon Akram-Lodhi

Download or read book Peasants and Globalization written by A. Haroon Akram-Lodhi and published by Routledge. This book was released on 2012-08-21 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2007, for the first time in human history, a majority of the world’s population lived in cities. However, on a global scale, poverty overwhelmingly retains a rural face. This book assembles an unparalleled group of internationally-eminent scholars in the field of rural development and social change in order to explore historical and contemporary processes of agrarian change and transformation and their consequent impact upon the livelihoods, poverty and well-being of those who live in the countryside. The book provides a critical analysis of the extent to which rural development trajectories have in the past and are now promoting a change in rural production processes, the accumulation of rural resources, and shifts in rural politics, and the implications of such trajectories for peasant livelihoods and rural workers in an era of globalization. Peasants and Globalization thus explores continuity and change in the debate on the ‘agrarian question’, from its early formulation in the late 19th century to the continuing relevance it has in our times, including chapters from Terence Byres, Amiya Bagchi, Ellen Wood, Farshad Araghi, Henry Bernstein, Saturnino M Borras, Ray Kiely, Michael Watts and Philip McMichael. Collectively, the contributors argue that neoliberal social and economic policies have, in deepening the market imperative governing the contemporary world food system, not only failed to tackle to underlying causes of rural poverty but have indeed deepened the agrarian crisis currently confronting the livelihoods of peasant farmers and rural workers. This crisis does not go unchallenged, as rural social movements have emerged, for the first time, on a transnational scale. Confronting development policies that are unable to reduce, let alone eliminate, rural poverty, transnational rural social movements are attempting to construct a more just future for the world’s farmers and rural workers.

The Politics of Food in Mexico

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Author :
Publisher : Cornell University Press
ISBN 13 : 9780801427169
Total Pages : 304 pages
Book Rating : 4.4/5 (271 download)

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Book Synopsis The Politics of Food in Mexico by : Jonathan Fox

Download or read book The Politics of Food in Mexico written by Jonathan Fox and published by Cornell University Press. This book was released on 1993 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Compares a range of Mexican food policy reforms, focusing on the SAM (Mexican Food System), a program in place from 1980-82, designed to shift subsidies and privileged access from large private farmers and ranchers to peasants and small producers. In this context, Fox (political science, MIT) examines the limits and possibilities of political reform, and its history and future in the Mexican state. Annotation copyright by Book News, Inc., Portland, OR

Eating NAFTA

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Publisher : Univ of California Press
ISBN 13 : 0520965442
Total Pages : 288 pages
Book Rating : 4.5/5 (29 download)

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Book Synopsis Eating NAFTA by : Alyshia Gálvez

Download or read book Eating NAFTA written by Alyshia Gálvez and published by Univ of California Press. This book was released on 2018-09-18 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans are eating fewer tortillas and more processed food. Today Mexico is experiencing an epidemic of diet-related chronic illness. The precipitous rise of obesity and diabetes—attributed to changes in the Mexican diet—has resulted in a public health emergency. In her gripping new book, Alyshia Gálvez exposes how changes in policy following NAFTA have fundamentally altered one of the most basic elements of life in Mexico—sustenance. Mexicans are faced with a food system that favors food security over subsistence agriculture, development over sustainability, market participation over social welfare, and ideologies of self-care over public health. Trade agreements negotiated to improve lives have resulted in unintended consequences for people’s everyday lives.

State, Peasant, and Merchant in Qing Manchuria, 1644-1862

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Author :
Publisher : Stanford University Press
ISBN 13 : 9780804752718
Total Pages : 452 pages
Book Rating : 4.7/5 (527 download)

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Book Synopsis State, Peasant, and Merchant in Qing Manchuria, 1644-1862 by : Christopher Mills Isett

Download or read book State, Peasant, and Merchant in Qing Manchuria, 1644-1862 written by Christopher Mills Isett and published by Stanford University Press. This book was released on 2007 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study seeks to lay bare the relationship between the sociopolitical structures that shaped peasant lives in Manchuria (northeast China) during the Qing dynasty and the development of that region’s economy. The book is written in three parts. It begins with an analysis of the ideological, political, and economic interests of the Qing ruling house in defending its homeland in the northeast against occupation by non-Manchus, and examines how these interests informed state policy and the reconfiguration of the region’s social landscape in the first decades of the dynasty. The book then addresses how this agrarian configuration unraveled under challenge from settler peasant communities and gives an account of the resulting property and labor regimes. The study ends with an account of how that social formation configured peasant economic behavior and in so doing established the limits of economic change and trade growth.

STATE POWER, AGRARIAN POLICIES AND PEASANT WELFARE

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Author :
Publisher : Author House
ISBN 13 : 1491889187
Total Pages : 447 pages
Book Rating : 4.4/5 (918 download)

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Book Synopsis STATE POWER, AGRARIAN POLICIES AND PEASANT WELFARE by : DAN MOU

Download or read book STATE POWER, AGRARIAN POLICIES AND PEASANT WELFARE written by DAN MOU and published by Author House. This book was released on 2014 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book identifies and explains the politico-historical forces that underlie agrarian policies in Nigeria. It also examines the impacts of these policies on different social classes and groups, especially the peasantry. The book focuses specifically on the Agricultural Marketing and Commodity Boards in Nigeria from 1945-1985. These boards are examined as state agencies and actions that have direct implications for different classes and groups. The book reveals that the various social classes and groups contested every step of the agrarian policies, right from their agenda setting to actual implementation. Consequently, the contestations affected drastically the policies and outcomes in such a way that the original goals were lost. "I am very impressed with its theoretical scope, command of extant literature and methodological sophistication. Dr. Mou's book should be of immense interest to a broad range of scholars from political theorists, to political economists as well as African area specialists." - Professor Crawford Young, Department of Political Science, University of Wisconsin - Madison, USA. "Dr. Dan Mou...Thanks for contributing to knowledge. Your book is highly expository and full of discoveries... We are proud of you." S.A. Raofu, Chairman, Committee of Deans, AOCOE, Lagos, Nigeria.

Workers and Peasants in the Modern Middle East

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Author :
Publisher : Cambridge University Press
ISBN 13 : 9780521629034
Total Pages : 228 pages
Book Rating : 4.6/5 (29 download)

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Book Synopsis Workers and Peasants in the Modern Middle East by : Joel Beinin

Download or read book Workers and Peasants in the Modern Middle East written by Joel Beinin and published by Cambridge University Press. This book was released on 2001-09-06 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joel Beinin's book offers a survey of subaltern history in the Middle East.

The Politics of Transnational Peasant Struggle

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Publisher : Rowman & Littlefield
ISBN 13 : 1783487828
Total Pages : 201 pages
Book Rating : 4.7/5 (834 download)

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Book Synopsis The Politics of Transnational Peasant Struggle by : Robin Dunford

Download or read book The Politics of Transnational Peasant Struggle written by Robin Dunford and published by Rowman & Littlefield. This book was released on 2016-05-25 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: New waves of land grabbing are working to dispossess peasants in both the Global South and the Global North. But peasants are fighting back. They have come together to contest dispossession through place-based and transnational forms of activism. In so doing, they have articulated a demand for food sovereignty. They claim that a democratically organized food system in which smallholder producers produce their own food on their own territory can feed the world whilst cooling the planet. This book explores practices of peasant resistance. Its aim is to show how grass roots peasant activists have been able to demand transnational social and political change. In the process, the book examines the grassroots forms of activism that enable peasants to reclaim land upon which to work and from which to live. It explores how diverse grass roots movements have been able to connect and unite in order to contest transnational dynamics of oppression. Moreover, it discusses how practices of peasant activism transform how we think, and ought to think, about human rights and global democracy. By also highlighting the problems that peasants continue to face, the book indicates that the future of sustainable peasant livelihoods depends on the will of global organizations and transnational society to not just listen to the voices of peasant activists, but to respond to them too.

State and Peasant in the Ottoman Empire

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Author :
Publisher : BRILL
ISBN 13 : 9004660836
Total Pages : 311 pages
Book Rating : 4.0/5 (46 download)

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Book Synopsis State and Peasant in the Ottoman Empire by : Huri Islamoglu - Inan

Download or read book State and Peasant in the Ottoman Empire written by Huri Islamoglu - Inan and published by BRILL. This book was released on 1994-07-01 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: State and Peasant in the Ottoman Empire studies the dynamics of Ottoman peasant economy in the sixteenth century. First, it shows that contrary to the conventional wisdom about the 'stationariness'of the Asian agrarian economies, Ottoman peasant economy witnessed substantial growth in response to population increase, urban commercial expansion and to increased taxation demands. Second, the book argues that economic development did not take place independently of political structures, of the state. This meant that in the light of the fiscal and legitimation concerns of the Ottoman state and contrary to the assumptions of the models of economic development, changes in population and in commercial demand did not result in the disruption of the integrity of the small peasant holding as the primary unit of production. The book develops these arguments in the context of a detailed empirical study of the economic trends, of the state rules or institutions that embodied the relations of revenue extraction, and of exchange in Ottoman Anatolia.

Peasants in Russia from Serfdom to Stalin

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Author :
Publisher : Bloomsbury Publishing
ISBN 13 : 1474254829
Total Pages : 256 pages
Book Rating : 4.4/5 (742 download)

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Book Synopsis Peasants in Russia from Serfdom to Stalin by : Boris B. Gorshkov

Download or read book Peasants in Russia from Serfdom to Stalin written by Boris B. Gorshkov and published by Bloomsbury Publishing. This book was released on 2018-02-08 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The peasantry accounted for the large majority of the Russian population during the Imperialist and Stalinist periods – it is, for the most part, how people lived. Peasants in Russia from Serfdom to Stalin provides a comprehensive, realistic examination of peasant life in Russia during both these eras and the legacy this left in the post-Soviet era. The book paints a full picture of peasant involvement in commerce and local political life and, through Boris Gorshkov's original ecology paradigm for understanding peasant life, offers new perspectives on the Russian peasantry under serfdom and the emancipation. Incorporating recent scholarship, including Russian and non-Russian texts, along with classic studies, Gorshkov explores the complex interrelationships between the physical environment, peasant economic and social practices, culture, state policies and lord-peasant relations. He goes on to analyze peasant economic activities, including agriculture and livestock, social activities and the functioning of peasant social and political institutions within the context of these interrelationships. Further reading lists, study questions, tables, maps, primary source extracts and images are also included to support and enhance the text wherever possible. Peasants in Russia from Serfdom to Stalin is the crucial survey of a key topic in modern Russian history for students and scholars alike.