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Food Security And Child Nutrition Status Among Urban Poor Households In Uganda
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Book Synopsis Food Security and Child Nutrition Status Among Urban Poor Households in Uganda by : Sarah Nakabo-Ssewanyana
Download or read book Food Security and Child Nutrition Status Among Urban Poor Households in Uganda written by Sarah Nakabo-Ssewanyana and published by . This book was released on 2003 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food Security and Child Nutrition Status Among Urban Poor Households in Uganda by : International Centre for Gender and Social Research
Download or read book Food Security and Child Nutrition Status Among Urban Poor Households in Uganda written by International Centre for Gender and Social Research and published by . This book was released on 2003 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251305722 Total Pages :278 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of Food Security and Nutrition in the World 2018 by : Food and Agriculture Organization of the United Nations
Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
Book Synopsis Shorter, Cheaper, Quicker, Better by : Sailesh Tiwari
Download or read book Shorter, Cheaper, Quicker, Better written by Sailesh Tiwari and published by . This book was released on 2013 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using nationally representative household survey data from five countries--three from South Asia (Bangladesh, Pakistan, and Nepal) and two from Sub-Saharan Africa (Tanzania and Uganda)--this paper conducts a systematic assessment of the correlation between various measures of household food security and nutritional outcomes of children. The analysis, following the universally accepted and applied definition of food security, is based on some of the most commonly used indicators of food security. The results show that the various measures of household food security do appear to carry significant signals about the nutritional status of children that reside within the household. This result holds even after the analysis controls for a wide array of other socio-economic characteristics of the households that are generally also thought to be associated with the quality of child nutrition. If using these food security indicators as proxy measures for the underlying nutritional status of children is of some interest, then the results show that simple, cost-effective, and easy to collect measures, such as the food consumption score or the dietary diversity score, may carry at least as much information as other measures, such as per capita expenditure or the starchy staple ratio, which require longer and costlier surveys with detailed food consumption modules. Across five different countries in South Asia and Africa, the results suggest that the food consumption score, in particular, performs extremely well in comparison with all other measures from the perspective of nutritional targeting as well as for monitoring nutritional outcomes.
Book Synopsis Urban Food Insecurity and Malnutrition in Developing Countries by : Johshin Von Braun
Download or read book Urban Food Insecurity and Malnutrition in Developing Countries written by Johshin Von Braun and published by Intl Food Policy Res Inst. This book was released on 1993 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conceptual issues and policy focus; Urbanization in the developing world: implications for growth and poverty; Urban food insecurity and malnutrition; Policy choices and research implications; Policy research priorities.
Book Synopsis Nutrition and Poverty by : Siddiqur Rahman Osmani
Download or read book Nutrition and Poverty written by Siddiqur Rahman Osmani and published by Oxford University Press. This book was released on 1992 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume deals with an ongoing debate relating to the definition and measurement of nutritional status. It focuses on the problems of measuring undernutrition and its links with poverty, both as a cause and an effect.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :925132901X Total Pages :320 pages Book Rating :4.2/5 (513 download)
Book Synopsis The State of Food Security and Nutrition in the World 2020 by : Food and Agriculture Organization of the United Nations
Download or read book The State of Food Security and Nutrition in the World 2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-07-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions. The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic. The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251309426 Total Pages :73 pages Book Rating :4.2/5 (513 download)
Book Synopsis A review of studies examining the link between food insecurity and malnutrition by : Food and Agriculture Organization of the United Nations
Download or read book A review of studies examining the link between food insecurity and malnutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-02 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: A review of 120 studies published since 2006 was undertaken to examine the relationship between food insecurity at the household or individual level and the following nutrition indicators: child stunting, child wasting, low birth weight, exclusive breastfeeding of infants < 6 months of age, anaemia in women of reproductive age, child overweight and adult obesity. While there is some evidence of a direct association between food insecurity and stunting for children in lower-middle and upper-middle income countries, evidence of links between food insecurity and either child wasting or overweight is almost absent, with the exception of an association with overweight among girls in middle- and high-income countries. The obesity–food insecurity link is most predominant among women in high-income countries, while it is almost absent in men. In addition, food insecurity increases the risk for low birth weight in infants and anaemia in women. Methodological concerns that pose challenges for valid comparison of results relate to study design, data analysis techniques, use of different indicators of household/individual food security and malnutrition, and the limited availability of high-quality micro-level data from large-scale surveys. Most studies report correlation rather than causal associations between food insecurity and nutrition indicators; longitudinal micro-level data from large-scale surveys can help establish causal association and capture the dynamic nature of food insecurity. Food insecurity emerges as a predictor of undernutrition as well as overweight and obesity, highlighting the need for multisectoral strategies and policies to combat food insecurity and multiple forms of malnutrition.
Book Synopsis Healthy City Harvests by : Donald Cole
Download or read book Healthy City Harvests written by Donald Cole and published by International Potato Center. This book was released on 2008 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agriculture, Food and Nutrition for Africa by :
Download or read book Agriculture, Food and Nutrition for Africa written by and published by . This book was released on 1997 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Poverty, Household Food Security, and Nutrition in Rural Areas by : K. Uma Maheswari
Download or read book Poverty, Household Food Security, and Nutrition in Rural Areas written by K. Uma Maheswari and published by Discovery Publishing House. This book was released on 2000 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Managing food security in a predominantly rural economy such as India, requires an understanding not only of how agricultural policies of food supply and incomes but also how households acquire food and cope with insecurity of food. Many economists regard income as the main indicator of welfare, but other planners maintain that food consumption, health and nutrition of household members are also important in defining a household s standard of living. The main concerned of this study is to trace the pathways from economic and social policies to food security and ultimately to nutrition. Contents: Introduction, Review of Literature, Materials and Methods, Results and Discussion, Summary and Conclusions.
Book Synopsis Social Perspectives on the Sanitation Challenge by : Bas van Vliet
Download or read book Social Perspectives on the Sanitation Challenge written by Bas van Vliet and published by Springer Science & Business Media. This book was released on 2010-03-10 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is the result of years of commitment with world-wide sanitation challenges from various research networks linking the editors and authors of this volume to many other sanitation scholars and professionals. Major contributions to this volume are derived from the work done in the PROVIDE project (working on sustainable urban infrastructures in cities of the Lake Victoria Basin, East Africa), the DESAR project (research and pilot projects in Decentralized Sanitation and Reuse, the Netherlands), and among others within NETSSAF (large scale implementation of sanitation in Africa), and EcoSan networks. The major milestone for this book to emerge was however the IWA Sanitation Challenge Conference of May 2008 in Wageningen, the Netherlands where all the authors of this book presented their papers. The conference was organized by a consortium of sanitation specialists at Wageningen University’s Environmental Policy Group (the editors) and the s- department of Environmental Technology, LeAF (Lettinga Associates Foundation) and Wetsus (Center of Excellence for Sustainable Water Technology in the Netherlands). It was a unique event as it enabled a truly multi-disciplinary approach in discussing Sanitation Challenges in North and South with social and political scientists, natural scientists, environmental engineers and practitioners in one s- entific conference. This volume presents a selection of the social scientific insights and research results presented at the Sanitation Challenge Conference: the concepts, decisi- making support tools and the perspectives from farmers and consumers towards sanitation innovation.
Book Synopsis Food Insecurity and Hunger in the United States by : National Research Council
Download or read book Food Insecurity and Hunger in the United States written by National Research Council and published by National Academies Press. This book was released on 2006-05-02 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: The United States is viewed by the world as a country with plenty of food, yet not all households in America are food secure, meaning access at all times to enough food for an active, healthy life. A proportion of the population experiences food insecurity at some time in a given year because of food deprivation and lack of access to food due to economic resource constraints. Still, food insecurity in the United States is not of the same intensity as in some developing countries. Since 1995 the U.S. Department of Agriculture (USDA) has annually published statistics on the extent of food insecurity and food insecurity with hunger in U.S. households. These estimates are based on a survey measure developed by the U.S. Food Security Measurement Project, an ongoing collaboration among federal agencies, academic researchers, and private organizations. USDA requested the Committee on National Statistics of the National Academies to convene a panel of experts to undertake a two-year study in two phases to review at this 10-year mark the concepts and methodology for measuring food insecurity and hunger and the uses of the measure. In Phase 2 of the study the panel was to consider in more depth the issues raised in Phase 1 relating to the concepts and methods used to measure food security and make recommendations as appropriate. The Committee on National Statistics appointed a panel of 10 experts to examine the above issues. In order to provide timely guidance to USDA, the panel issued an interim Phase 1 report, Measuring Food Insecurity and Hunger: Phase 1 Report. That report presented the panel's preliminary assessments of the food security concepts and definitions; the appropriateness of identifying hunger as a severe range of food insecurity in such a survey-based measurement method; questions for measuring these concepts; and the appropriateness of a household survey for regularly monitoring food security in the U.S. population. It provided interim guidance for the continued production of the food security estimates. This final report primarily focuses on the Phase 2 charge. The major findings and conclusions based on the panel's review and deliberations are summarized.
Book Synopsis Food Security in Africa by : Barakat Mahmoud
Download or read book Food Security in Africa written by Barakat Mahmoud and published by BoD – Books on Demand. This book was released on 2021-01-20 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume “Food Security in Africa” is a collection of reviewed and relevant research chapters offering a comprehensive overview of recent developments in the field of food safety and availability, water issues, farming and nutrition. The book comprises single chapters authored by various researchers and edited by an expert active in the public health and food security research area. All chapters are complete in itself but united under a common research study topic. This publication aims at providing a thorough overview of the latest research efforts by international authors on Africa’s food security challenges, quality of water, small-scale farming as well as economic and social challenges that this continent is facing. Hopefully, this volume will open new possible research paths for further novel developments.
Book Synopsis The State of Food Insecurity in the World 2002 by :
Download or read book The State of Food Insecurity in the World 2002 written by and published by Food & Agriculture Org.. This book was released on 2002 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: ... Reports on global and national efforts to reach the goal set by the 1996 World Food Summit: to reduce by half the number of undernourished people in the world by the year 2015 ... [It addresses] three questions: Who are the food-insecure? Where are they located? Why are they food-insecure? -- p. ii.
Book Synopsis COVID-19 and food security in Ethiopia: Do social protection programs protect? by : Abay, Kibrom A.
Download or read book COVID-19 and food security in Ethiopia: Do social protection programs protect? written by Abay, Kibrom A. and published by Intl Food Policy Res Inst. This book was released on 2020-11-11 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: We assess the impact of Ethiopia’s flagship social protection program, the Productive Safety Net Program (PSNP) on the adverse impacts of the COVID-19 pandemic on food and nutrition security of households, mothers, and children. We use both pre-pandemic in-person household survey data and a post-pandemic phone survey. Two thirds of our respondents reported that their incomes had fallen after the pandemic began and almost half reported that their ability to satisfy their food needs had worsened. Employing a household fixed effects difference-in-difference approach, we find that the household food insecurity increased by 11.7 percentage points and the size of the food gap by 0.47 months in the aftermath of the onset of the pandemic. Participation in the PSNP offsets virtually all of this adverse change; the likelihood of becoming food insecure increased by only 2.4 percentage points for PSNP households and the duration of the food gap increased by only 0.13 months. The protective role of PSNP is greater for poorer households and those living in remote areas. Results are robust to definitions of PSNP participation, different estimators and how we account for the non-randomness of mobile phone ownership. PSNP households were less likely to reduce expenditures on health and education by 7.7 percentage points and were less likely to reduce expenditures on agricultural inputs by 13 percentage points. By contrast, mothers’ and children’s diets changed little, despite some changes in the composition of diets with consumption of animal source foods declining significantly.
Book Synopsis Nutritional Status of Children by : Altrena G. Mukuria
Download or read book Nutritional Status of Children written by Altrena G. Mukuria and published by . This book was released on 2005 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
