Food Safari: Earth, Fire, Water

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Publisher :
ISBN 13 : 9781743793817
Total Pages : 320 pages
Book Rating : 4.7/5 (938 download)

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Book Synopsis Food Safari: Earth, Fire, Water by : Maeve O'Meara

Download or read book Food Safari: Earth, Fire, Water written by Maeve O'Meara and published by . This book was released on 2018-11 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the phenomenally successful Food Safari series comes the new highly anticipated book from Maeve O'Meara that explores the beauty of cooking with ingredients from the earth's elements. In Food Safari: Earth, Fire, Water Maeve O'Meara invites you on a journey around the world of cuisines, meeting home cooks and chefs from Asia, Europe, the Americas and the Middle East who are all passionate advocates of cooking with the best and most natural produce they can get. Discover the pleasures of baking, roasting, one-pot cooking, or cooking Asian-style in a wok, with the people across the globe that know how to do it best. Maeve guides the reader through the regions she visits throughout the book - their ingredients and influences - while explaining local techniques in the practical and accessible style that has already won her so many followers. Food Safari: Earth, Fire, Water is packed with more than 170 recipes, full of crunch, bite and flavour, which explore age-old techniques and cutting-edge cookery. From the sweet to the savoury come recipes -- drawn from the earth: vegetables that range from sweet potato, carrots and sugar snaps to sour and bitter vegetables like radicchio and kale; cooking with fire: meats and fish smoked to perfection, slow-cooked pulled pork, barbecued street foods like souvlaki, kebabs, skewers and the high-octane tandoor; and lastly dive into the seafood bounty in water: hot and sour Vietnamese soups, jungle curry from east Asia, and jambalaya from southern America ... these are just some of the intense and inspirational flavours in Food Safari: Earth, Fire, Water. The official book to accompany not just one but three of Food Safari's most popular SBS television series: Food Safari Earth, Food Safari Fire and Food Safari Water.

Food Safari

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Author :
Publisher : Hardie Grant Publishing
ISBN 13 : 1742732399
Total Pages : 490 pages
Book Rating : 4.7/5 (427 download)

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Book Synopsis Food Safari by : Maeve O'Meara

Download or read book Food Safari written by Maeve O'Meara and published by Hardie Grant Publishing. This book was released on 2012-10-01 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food Safari ebook takes you on a culinary adventure across the world, exploring ingredients and making the exotic familiar. Learn the secrets of the following classic recipes: chicken and preserved lemon tajine, beef rending, Thai red duck curry, Mauritian pickled fish, Korean bulgogi, Vietnamese pho. Discover the rich variety of authentic vegetarian dishes such as spanakopita, stuffed artichokes, fresh tabbouleh, Sri Lankan mallung and Mexican salsa. Sample sweet and fragrant delicacies and desserts, including luscious pistachio baklawa, decadent tiramisu, plum jam, and biscuits and black sticky rice with coconut. Award-winning broadcaster and journalist Maeve O’Meara introduces 180 recipes from 34 cuisines in an irresistible celebration of culinary culture.

Complete Food Safari

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Publisher : Food Safari
ISBN 13 : 9781742708973
Total Pages : 416 pages
Book Rating : 4.7/5 (89 download)

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Book Synopsis Complete Food Safari by : Maeve O'Meara

Download or read book Complete Food Safari written by Maeve O'Meara and published by Food Safari. This book was released on 2014-11 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Maeve O'Meara and the top rating SBS TV show Food Safari comes the new fourth book in the best-selling Food Safari series, Complete Food Safari. Take a trip around the world to cook with exotic ingredients from thirty-four different cuisines that are guaranteed to impress your friends and extend your week night dinner repertoire. From Germany to Korea, Britain to India, Lebanon to Brazil and beyond, the recipes in Complete Food Safari have been gathered from talented cooks and chefs who have grown up learning from their mothers and grandmothers - their kitchen wisdom brings each cuisine alive. With mouth-watering descriptions of traditional herbs and spices, seasonal vegetables, favourite drinks and snacks as well as tips on key ingredients and cooking implements, the recipes are simple, delicious and will work every time. Lavishly designed and illustrated this Complete Food Safari will include over 260 recipes in 416 pages.

French Food Safari

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Publisher : Hardie Grant Publishing
ISBN 13 : 1742738117
Total Pages : 299 pages
Book Rating : 4.7/5 (427 download)

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Book Synopsis French Food Safari by : Maeve O’Meara & Guillaume Brahimi

Download or read book French Food Safari written by Maeve O’Meara & Guillaume Brahimi and published by Hardie Grant Publishing. This book was released on 2012-04-01 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: French Food Safari is a celebration of exquisite French cuisine in all its delicious complexity. Maeve O’Meara and chef Guillaume Brahimi explore both Paris and regional France – visiting some of France’s top chefs and providores. Meet the acclaimed Alain Ducasse, with an unprecedented 19 Michelin stars; the father of modern French cooking Paul Bocuse; legendary chef Guy Savoy, who has restaurants on three continents; and the incomparable king of sweets Pierre Hermé. Maeve and Guillaume take us into the ancient cellars below the streets of Paris to meet baker Jean-Luc Poujauran, patissier Fabrice Le Bourdat and the legendary wood-fired oven of bakers Poilâne; on a delicious journey into the fragrant cheese rooms of Laurent Dubois; to the mountains of the Ardèche, the home of prolific cookbook author and chef Stéphane Reynaud; searching for truffles with the Pebeyre family, among groves of oak trees in Périgord; and into the aromatic world of Maison du Chocolat where liquid chocolate is transformed into exquisite sweet delights. Australia’s crème de la crème of French-inspired chefs also feature in this mouth-watering cookbook, sharing their wisdom and recipes. Along with Guillaume Brahimi they share favourite recipes and introduce the classics of French cuisine. The French Food Safari ebook is far more than a cookbook, it’s a glimpse into a way of life that celebrates one of the best cuisines on the planet – a culture that revolves around sourcing and cooking the best regional produce, and taking the time to sit and enjoy the delicious results.

Food Safari Fire

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Publisher :
ISBN 13 : 9781743794067
Total Pages : 256 pages
Book Rating : 4.7/5 (94 download)

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Book Synopsis Food Safari Fire by : Maeve O'Meara

Download or read book Food Safari Fire written by Maeve O'Meara and published by . This book was released on 2018-04 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the phenomenally successful Food Safari series comes the perfect book for anyone who loves to grill, BBQ and cook from around the world. Tied into the new Food Safari television series, which aired in January 2016, this book is the perfect gift for the food lover in the house. Food Safari Fire features the inventive ways people from all over the world cook with fire. With this book, Maeve O'Meara invites you on a journey around the world of cuisines, meeting home cooks, pit masters and chefs from Asia, Europe, the Americas and the Middle East, who are all passionate advocates of cooking with fire. Cooking with fire goes way beyond the barbecue. Discover the pleasures of roasting on a spit, baking bread in ashes, smoking fish, roasting vegetables over hot coals, one pot cooking over an open fire, baking a roast in a wood-fired pizza oven, cooking Asian-style skewers on your BBQ, and seeing how a tandoori oven works. Food Safari Fire includes 90 recipes for cooking up a firestorm. Maeve elaborates on the regional ingredients and influences of the cuisines she visits throughout the book while explaining the techniques in a practical and accessible way, as she has in all her cookbooks. Whether you're a revered Argentine asador or someone who just loves to barbecue, this book speaks of a love of fire and eating caramelized crustiness caused by extreme heat. Full of sparks and flavours Maeve's compilation of recipes explores age-old techniques and tools.

Italian Food Safari

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Publisher : Hardie Grant Publishing
ISBN 13 : 1742735487
Total Pages : 257 pages
Book Rating : 4.7/5 (427 download)

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Book Synopsis Italian Food Safari by : Maeve O’Meara

Download or read book Italian Food Safari written by Maeve O’Meara and published by Hardie Grant Publishing. This book was released on 2010-11-01 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following on from last Christmas’s best-seller Food Safari, comes the sure-fire smash hit Italian Food Safari. Italian Food Safari is the much-awaited next feast in the beautiful SBS Food Safari series...a celebration of the incredible breadth and hard work of the Italians who came and settled in Australia and have kept their food traditions intact. Travel again with Maeve O’Meara and legendary Melbourne chef Guy Grossi as they spend time with Australia’s top Italian chefs and producers around Australia. Set around Australia and covering the four seasons, Italian Food Safari introduces you to the concrete backyards full of abundant tomato and basil plants, the cosy home kitchens where masterpieces are whipped up, the elegant restaurants filled with delicious cooking aromas, the specialist providores and extensive delis, bakeries, cheese-makers and pasticcerias. Some of the world’s most celebrated Italian culinary masterpieces feature alongside beautiful rustic family favourites. Offering simple foolproof recipes that anyone can cook at home, it’s a delicious journey into Italy making discoveries that will inspire any cook. In addition, Guy Grossi shares some of his family’s most revered recipes for traditional favourites from the North to the South of Italy. Italian Food Safari celebrates all the extraordinary wealth of Italian culture – the pioneering families building their wood-fired ovens, growing much of their produce in the early days and keeping food at the centre of family life, a tradition we all treasure.

Food Safari Earth with Maeve O'Meara

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (123 download)

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Book Synopsis Food Safari Earth with Maeve O'Meara by :

Download or read book Food Safari Earth with Maeve O'Meara written by and published by . This book was released on 2018 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Destination Saigon

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Publisher : Allen & Unwin
ISBN 13 : 1741768098
Total Pages : 255 pages
Book Rating : 4.7/5 (417 download)

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Book Synopsis Destination Saigon by : Walter Mason

Download or read book Destination Saigon written by Walter Mason and published by Allen & Unwin. This book was released on 2014-05-14 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get a taste of the real Vietnam and its people on a sometimes funny, always fascinating journey from the bustling cities to the out of the way villages, into Buddhist monasteries and along the Mekong - a real delight for armchair travellers and those contemplating their own adventure.

Serafina

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Publisher : Rizzoli Publications
ISBN 13 : 0847863808
Total Pages : 306 pages
Book Rating : 4.8/5 (478 download)

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Book Synopsis Serafina by : Vittorio Assaf

Download or read book Serafina written by Vittorio Assaf and published by Rizzoli Publications. This book was released on 2022-03-22 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Italy’s farm country to your table, Vittorio Assaf and Fabio Granato share secrets of regional Italian food in this mouthwatering collection of modern takes on traditional dishes. Serafina was conceived while Vittorio Assaf and Fabio Granato were lost at sea in a small sailboat. Managing violent weather and severe hunger, the two stranded friends vowed to open a restaurant serving the best pasta and pizza in the world if they were to survive their ordeal. In 1995, they fulfilled their promise by launching the highly acclaimed Serafina in New York City. Following its success, they have gone on to open restaurants around the world from Dubai to Japan. In Serafina, the cookbook, easy-to-follow steps bring to the table centuries of regional culinary history and local traditions, including knowledge that generations of farmers, fishermen, tomato growers, orchard planters, olive oil millers, bread bakers, and wine makers have devoted to their craft. Italian cooking centers on the appreciation of quality ingredients from both land and sea. Farm to table is the central tenet of Italian cooking and this translates to simple and immensely rewarding dishes. This is what Vittorio and Fabio have embraced with passion and joy. With more than 100 delicious takes on traditional recipes, this lavishly illustrated book is a must-have for home cooks interested in modern Italian recipes and curious to delve deeper into regional cuisine.

Monday Morning Cooking Club

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Publisher :
ISBN 13 : 9780732297800
Total Pages : 0 pages
Book Rating : 4.2/5 (978 download)

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Book Synopsis Monday Morning Cooking Club by : Monday Morning Cooking Club

Download or read book Monday Morning Cooking Club written by Monday Morning Cooking Club and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2006, a group of Jewish women began meeting every Monday morning. They cooked, ate, drank endless cups of tea and - often heatedly - discussed the merits of different recipes. After just a few weekly meetings, the Monday Morning Cooking Club was born. Five years and hundreds of dishes later, six members of the sisterhood handpicked their favourite recipes to go into their book - the result is a generous, rich and inspiring cookbook featuring the best, most treasured recipes from a culturally diverse community.

Thai Street Food

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Publisher : Ten Speed Press
ISBN 13 : 158008284X
Total Pages : 374 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis Thai Street Food by : David Thompson

Download or read book Thai Street Food written by David Thompson and published by Ten Speed Press. This book was released on 2010-09-21 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thai Street Food transports readers straight into the bustling heart of Thailand’s colorful street stalls and markets--from the predawn rounds of monks fanning out along the aisles to the made-to-order stalls ablaze in neon and jammed with hungry locals after dark. Featuring nearly 100 authentic dishes plus lavish photography accompanying every recipe, this stunning cookbook is the definitive guide to Thailand’s culinary street culture. The recipes, such as Steamed Fish with Chilli and Lime Sauce, Pork Satay, Roast Duck and Egg Noodle Soup, and Sweet Banana Roti illuminate the beguiling world of food so integral to the Thais. Scholar and chef David Thompson lives with a singular passion for Thailand’s customs, culture, and people. Although he claims “It’s all about the food,” this ambitious work shares his insights into the rhythms and nuances of Thai daily life along with a fascinating history of its richly diverse street cuisine. This cookbook is a tempting, inspiring, and authoritative account of Thai street food, the vibrant culinary mosaic rich with community.

Japanese Women Don't Get Old or Fat

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Publisher : Delacorte Press
ISBN 13 : 0440336015
Total Pages : 208 pages
Book Rating : 4.4/5 (43 download)

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Book Synopsis Japanese Women Don't Get Old or Fat by : Naomi Moriyama

Download or read book Japanese Women Don't Get Old or Fat written by Naomi Moriyama and published by Delacorte Press. This book was released on 2005-11-08 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: What if there were a land where people lived longer than anywhere else on earth, the obesity rate was the lowest in the developed world, and women in their forties still looked like they were in their twenties? Wouldn't you want to know their extraordinary secret? Japanese-born Naomi Moriyama reveals the secret to her own high-energy, successful lifestyle–and the key to the enduring health and beauty of Japanese women–in this exciting new book. The Japanese have the pleasure of eating one of the most delicious, nutritious, and naturally satisfying cuisines in the world without denial, without guilt…and, yes, without getting fat or looking old. As a young girl living in Tokyo, Naomi Moriyama grew up in the food utopia of the world, where fresh, simple, wholesome fare is prized as one of the greatest joys of life. She also spent much time basking in that other great center of Japanese food culture: her mother Chizuko's Tokyo kitchen. Now she brings the traditional secrets of her mother's kitchen to you in a book that embodies the perfect marriage of nature and culinary wisdom–Japanese home-style cooking. If you think you've eaten Japanese food, you haven't tasted anything yet. Japanese home-style cooking isn't just about sushi and raw fish but good, old-fashioned everyday-Japanese-mom's cooking that's stood the test of time–and waistlines–for decades. Reflected in this unique way of cooking are the age-old traditional values of family and the abiding Japanese love of simplicity, nature, and good health. It's the kind of food that millions of Japanese women like Naomi eat every day to stay healthy, slim, and youthful while pursuing an energetic, successful, on-the-go lifestyle. Even better, it's fast, it's easy, and you can start with something as simple as introducing brown rice to your diet. You'll begin feeling the benefits that keep Japanese women among the youngest-looking in the world after your very next meal! If you're tired of counting calories, counting carbs, and counting on being disappointed with diets that don't work and don't satisfy, it's time to discover one of the best-kept and most delicious secrets for a healthier, slimmer, and long-living lifestyle. It's time to discover the Japanese fountain of youth….

Food safari 4

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (133 download)

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Book Synopsis Food safari 4 by :

Download or read book Food safari 4 written by and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This series of FOOD SAFARI is a delicious journey featuring some of the best food on earth as we travel the culinary "road less travelled" with cuisines ranging from Lao to Cypriot, Danish to South African, plus Australia's own Creole cuisines in Broome and Darwin.

How Veganism Can Save Us

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Publisher : Hardie Grant Publishing
ISBN 13 : 174358895X
Total Pages : 185 pages
Book Rating : 4.7/5 (435 download)

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Book Synopsis How Veganism Can Save Us by : Emma Hakansson

Download or read book How Veganism Can Save Us written by Emma Hakansson and published by Hardie Grant Publishing. This book was released on 2022-07-06 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revealing hard truths, animal rights activist Emma Hakansson teaches us the devastating impact animal agriculture is having on our environment, waterways, as well as our personal wellbeing and mental health. Emma shows us that there is so much power in our individual choices. By eating a plant-based diet we can make incredible change that will help reverse environmental devastation, improve our overall health and save animals from the violent and oppressive system they have been born into. This empowering book is filled with quotes, explainers and activities that give pause for thought, recalibration and action, as Emma's words echo that of Sir David Attenborough’s: ‘the future of humanity and indeed all life on Earth depends on us’. How Veganism Can Save Us will arm you with the truth and set you on a path towards a more sustainable future.

Red Hot Sauce Book

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Publisher : Ryland Peters & Small
ISBN 13 : 1788794648
Total Pages : 398 pages
Book Rating : 4.7/5 (887 download)

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Book Synopsis Red Hot Sauce Book by : Dan May

Download or read book Red Hot Sauce Book written by Dan May and published by Ryland Peters & Small. This book was released on 2022-06-14 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100 recipes for fiery sauces, marinades and rubs, showcasing the world's most flavoursome chillies. Arranged by geographical region, from Africa and the Mediterranean, to India, to Southeast Asia, this book is jam-packed with thrilling flavours. This book has something for everyone, with offerings from all around the globe spanning from mild to super spicy. Each recipe is easy to make, very versatile and always comes with a serving suggestion. For example, the African Chermoula is delicious with sardines and mackerel served with roasted veg; The Ultimate Peri-Peri Marinade pairs excellently with chicken and shrimp; the eye-wateringly hot Ethiopian Berbere Paste adds depth and pizzazz to casseroles as well as making an unusual and memorable dip; and the Mediterranean Za'atar Spice Blend is a wonderful addition to hummus or a fresh salad. As well as plenty of short, simple recipes for sauces and marinades, there are bigger recipes for truly impressive and authentic dishes, such as Moroccan tagines, Indian curries and Mexican classics. Find the perfect Guacamole recipe, a Super-Speedy Patatas Bravas Sauce or a Crab, Lime and Scotch Bonnet Sauce. With detailed, authentic information on each region and chilli, this book is perfect for anyone wanting to inject some spice into their kitchen.

Food Safari

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Author :
Publisher : Hardie Grant Publishing
ISBN 13 : 1742732399
Total Pages : 490 pages
Book Rating : 4.7/5 (427 download)

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Book Synopsis Food Safari by : Maeve O'Meara

Download or read book Food Safari written by Maeve O'Meara and published by Hardie Grant Publishing. This book was released on 2012-10-01 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food Safari ebook takes you on a culinary adventure across the world, exploring ingredients and making the exotic familiar. Learn the secrets of the following classic recipes: chicken and preserved lemon tajine, beef rending, Thai red duck curry, Mauritian pickled fish, Korean bulgogi, Vietnamese pho. Discover the rich variety of authentic vegetarian dishes such as spanakopita, stuffed artichokes, fresh tabbouleh, Sri Lankan mallung and Mexican salsa. Sample sweet and fragrant delicacies and desserts, including luscious pistachio baklawa, decadent tiramisu, plum jam, and biscuits and black sticky rice with coconut. Award-winning broadcaster and journalist Maeve O’Meara introduces 180 recipes from 34 cuisines in an irresistible celebration of culinary culture.

Abla's Lebanese Kitchen

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Publisher : Lantern
ISBN 13 : 9781921383342
Total Pages : 0 pages
Book Rating : 4.3/5 (833 download)

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Book Synopsis Abla's Lebanese Kitchen by : Abla Amad

Download or read book Abla's Lebanese Kitchen written by Abla Amad and published by Lantern. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: T'fadalou, a Lebanese expression meaning, aptly captures Abla Amad's approach to food. This title moves seamlessly from the restaurant kitchen of her famous Carlton eatery to the kitchen table at home.