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Author : Ireland (Eire). Laws, statutes, etc
Publisher :
ISBN 13 :
Total Pages : 42 pages
Book Rating : 4.:/5 (146 download)
Download or read book Food Hygiene Regulations, 1950 written by Ireland (Eire). Laws, statutes, etc and published by . This book was released on 1950 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ireland. Department of Health
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (146 download)
Download or read book Notes for Traders on the Food Hygiene Regulations, 1950 written by Ireland. Department of Health and published by . This book was released on 1950 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lawrence Joseph Gaffey
Publisher :
ISBN 13 :
Total Pages : 217 pages
Book Rating : 4.:/5 (146 download)
Download or read book Guide to Food Hygiene written by Lawrence Joseph Gaffey and published by . This book was released on 1952 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stephen Battersby
Publisher : Routledge
ISBN 13 : 1135810338
Total Pages : 976 pages
Book Rating : 4.1/5 (358 download)
Download or read book Clay's Handbook of Environmental Health written by Stephen Battersby and published by Routledge. This book was released on 2012-10-12 with total page 976 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest edition of this classic, definitive reference work for all those involved in environmental health, is opened by a new chapter which discusses the changing approaches to Environmental Health. There are other new chapters on risk assessment and the epidemiology of non-infectious diseases with new introductory chapters both for food safety and occupational health and safety which place those activities into the rapidly changing conceptual and organisational contexts. There is additional work on meat hygiene to highlight developments in that area and substantial material on the enforcement function and on air pollution. There are also new organisational case studies.
Author : Caoimhín MacMaoláin
Publisher : Bloomsbury Publishing
ISBN 13 : 1509907785
Total Pages : 448 pages
Book Rating : 4.5/5 (99 download)
Download or read book Irish Food Law written by Caoimhín MacMaoláin and published by Bloomsbury Publishing. This book was released on 2019-02-21 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production, marketing and exportation of food is particularly important to the Irish economy. The sector continues to grow and has played a very significant role in Ireland's financial recovery. This important new book provides a much needed overview of the field. It traces the history and development of the fledgling system of food law as it was in Ireland during colonial times and the Irish Free State, through to an examination of the current dynamic relationship between International, European Union and domestic laws on matters such as food safety, food labelling and advertising, protected food names, hygiene and food contamination. The book also contains detailed assessments of the ways in which the law is used to address current health concerns, such as those related to nutrition, obesity and alcohol abuse, as well as such issues as food fraud, animal welfare, organics and the use of technologies like genetic modification, cloning and nanotechnology in food production.
Author : David Godden
Publisher : Sydney University Press
ISBN 13 : 1743322216
Total Pages : 556 pages
Book Rating : 4.7/5 (433 download)
Download or read book Agricultural and Resource Policy written by David Godden and published by Sydney University Press. This book was released on 2006-05-29 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural and Resource Policy develops a framework for analysis and investigates the issues that affect the sector internally and in interactions with the rest of the economy.
Author : Guanqi Zhou
Publisher : Springer
ISBN 13 : 3319504428
Total Pages : 315 pages
Book Rating : 4.3/5 (195 download)
Download or read book The Regulatory Regime of Food Safety in China written by Guanqi Zhou and published by Springer. This book was released on 2017-05-23 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the decade from 2004 to 2013 during which people in China witnessed both a skyrocketing number of food safety crises, and aggregating regulatory initiatives attempting to control these crises. Multiple cycles of “crisis – regulatory efforts” indicated the systemic failure of this food safety regime. The book explains this failure in the “social foundations” for the regulatory governance of food safety. It locates the proximate causes in the regulatory segmentation, which is supported by the differential impacts of the food regulatory regime on various consumer groups. The approach of regulatory segmentation does not only explain the failure of the food safety regime by digging out its social foundation, but is also crucial to the understanding of the regulatory state in China.
Author : Anthony I Ogus
Publisher : Bloomsbury Publishing
ISBN 13 : 1847316883
Total Pages : 250 pages
Book Rating : 4.8/5 (473 download)
Download or read book Regulation written by Anthony I Ogus and published by Bloomsbury Publishing. This book was released on 2004-10-15 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a reprint of Anthony Ogus' classic study of regulation,first published in the 1990s. It examines how, since the last decades of the twentieth century there have been fundamental changes in the relationship between the state and industry. With the aid of economic theory Anthony Ogus critically examines the ways in which public law has been adapted to the task of regulating industrial activity and provides a systematic overview of the theory and forms of social and economic regulation. In particular, he explores the reasons why governments regulate, for which, broadly speaking, two theoretical frameworks exist. First 'public interest' theories determine that regulation should aim to improve social and economic welfare. Second, 'economic' theories suggest that regulation should aim to satisfy the demands of private interests. The book also looks at the evolution of the forms of regulation in Britain, extending to the policies of privatization and deregulation which were so characteristic of the period. The author skilfully evaluates the advantages and disadvantages of the different forms of regulation, particularly in the light of the two theoretical frameworks, but also by involving an analysis of how firms respond to the various kinds of incentives and controls offered by government. A significant feature of the book is its analysis of the choices made by governments between the different forms of regulation and the influence exerted by interest groups (including bureaucrats) and EC law.
Author : European Productivity Agency
Publisher :
ISBN 13 :
Total Pages : 544 pages
Book Rating : 4.:/5 (29 download)
Download or read book Documentation in Food and Agriculture. 1959 Series written by European Productivity Agency and published by . This book was released on 1962 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ireland. Stationery Office
Publisher :
ISBN 13 :
Total Pages : 484 pages
Book Rating : 4.:/5 (31 download)
Download or read book Catalogue of Government Publications written by Ireland. Stationery Office and published by . This book was released on 1924 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Naomi Rees
Publisher : Springer Science & Business Media
ISBN 13 : 9780834217683
Total Pages : 304 pages
Book Rating : 4.2/5 (176 download)
Download or read book International Standards for Food Safety written by Naomi Rees and published by Springer Science & Business Media. This book was released on 2000-04-30 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is one of the first books to draw together information and views about international control of food safety from around the world. Demands for safe food, against a background of increasing trade, are making international controls on food safety essential. Agreements on how to control the safety of food to meet these needs are now in place among the major trading blocks, particularly in Europe and in the USA, and more recently, in Australia. This book also describes progress in areas such as systematically reviewing risk from food; developing national infrastructures to enforce standards; and growing input from consumer groups and others, including economists, to the debate on how to set international food standards. Discussed in depth is the effort to achieve global standards for food safety under the auspices of the Codex Alimentarius Commission. There are chapters from world-leading experts on Codex, international control of radiological contamination, pesticides and veterinary drugs, and other chemical contaminants.
Author : Great Britain Food and Drugs: Food Hygiene
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (222 download)
Download or read book Food and Drugs written by Great Britain Food and Drugs: Food Hygiene and published by . This book was released on 1955 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David Alan Warrell
Publisher :
ISBN 13 : 0199544239
Total Pages : 870 pages
Book Rating : 4.1/5 (995 download)
Download or read book Hypertension written by David Alan Warrell and published by . This book was released on 2002 with total page 870 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Raymond O'Rourke
Publisher : Palladian Law Publishing
ISBN 13 :
Total Pages : 276 pages
Book Rating : 4.F/5 ( download)
Download or read book European Food Law written by Raymond O'Rourke and published by Palladian Law Publishing. This book was released on 1998 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: European food law has developed piecemeal over time. There has been no central text setting out the principles and defining the obligations of those working in the European food industry. In 1997 the European Commission published a Green Paper on Food Law identifying the basic goals.
Author : Joint FAO/WHO Codex Alimentarius Commission
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251046807
Total Pages : 260 pages
Book Rating : 4.0/5 (468 download)
Download or read book Codex Alimentarius written by Joint FAO/WHO Codex Alimentarius Commission and published by Food & Agriculture Org.. This book was released on 2001 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David F. Smith
Publisher : Boydell Press
ISBN 13 : 9781843831389
Total Pages : 360 pages
Book Rating : 4.8/5 (313 download)
Download or read book Food Poisoning, Policy, and Politics written by David F. Smith and published by Boydell Press. This book was released on 2005 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Study of the 1963/4 typhoid outbreak, highlighting issues and debates which are strikingly relevant today. The problem of food poisoning and food-borne infections is currently one of vigorous debate, highlighted since the 1980s by numerous outbreaks and scares involving salmonella in lettuce and eggs, listeria in cheese, the links between vCJD and BSE, E.Coli 0157 in cooked meats, and foot and mouth disease. Yet, as this book shows, the various issues involved were important as early as 1963/4, when there were serious typhoid outbreaks in Harlow, South Shields, Bedford, and Aberdeen, traced to contaminated corned beef imported from Argentina. Based upon extensive research, using archives which have only recently become available, private papers, and interviews as well as secondary literature, the book analyses the course of the outbreak and looks at the responses of politicians, officials, health professionals, business interests, the media and the public. It also considers the difficult issue of the weighing offood safety against international trade and other business and economic interests; conflicts between government departments; rivalry between professionals such as doctors and veterinarians; the effects upon and influence of victims and local communities; and the conduct of and responses to an official enquiry. Overall, it draws out generic lessons for how such epidemics should be handled, adding an historical perspective to contemporary debates.
Author : Gabriel Brennan
Publisher :
ISBN 13 : 0199214131
Total Pages : 870 pages
Book Rating : 4.1/5 (992 download)
Download or read book Conveyancing written by Gabriel Brennan and published by . This book was released on 2008 with total page 870 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conveyancingis designed for law students and new lawyers studying applied land law on the Irish Professional Practice Course. As the fourth edition is published at a time when major reform and modernisation of land law and conveyancing is proposed, the text has been fully revised and updated to include reference to proposed reforms, recently published bills and new legislation enacted. This includes new coverage on the Land Act 2005, the Title Act 2006 and the fundamental changes proposed by the Land and Conveyancing Law Reform Bill 2006. In two volumes, the fourth edition also features updated sample documentation and precedents to enable students to consider the procedural aspects of conveyancing. It includes complete coverage of all the essential knowledge needed when practicing conveyancing, including the legal concept of property, and the protection, acquisition and movement of proprietary interests. The principles of conveyancing practice are clearly explained, ensuring that this is an essential text for apprentices and practitioners in this field.
