Food data collection in Household Consumption and Expenditure Surveys. Guidelines for low and middle income countries

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251309809
Total Pages : 108 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Food data collection in Household Consumption and Expenditure Surveys. Guidelines for low and middle income countries by : Food and Agriculture Organization of the United Nations

Download or read book Food data collection in Household Consumption and Expenditure Surveys. Guidelines for low and middle income countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-10-30 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: The measurement of food consumption and expenditure is a fundamental component of any analysis of poverty and food security, and hence the importance and timeliness of devoting attention to the topic cannot be overemphasized as the international development community confronts the challenges of monitoring progress in implementing the 2030 Agenda for Sustainable Development. In 2014, the International Household Survey Network published a desk review of the reliability and relevance of survey questions as included in 100 household surveys from low- and middle-income countries. The report was presented in March 2014 at the forty-fifth session of the United Nations Statistical Commission (UNSC), in a seminar organized by the Inter-Agency and Expert Group on Food Security, Agricultural and Rural Statistics (IAEG-AG). The assessment painted a bleak picture in terms of heterogeneity in survey design and overall relevance and reliability of the data being collected. On the positive side, it pointed to many areas in which even marginal changes to survey and questionnaire design could lead to a significant increase in reliability and consequently, great improvements in measurement accuracy. The report, which sparked a lot of interest from development partners and UNSC member countries, prompted IAEG-AG to pursue this area of work with the ultimate objective of developing, validating, and promoting scalable standards for the measurement of food consumption in household surveys. The work started with an expert workshop that took place in Rome in November 2014. Successive versions of the guidelines were drafted and discussed at various IAEG-AG meetings, and in another expert workshop organized in November 2016 in Rome. The guidelines were put together by a joint FAO-World Bank team, with inputs and comments received from representatives of national statistical offices, international organizations, survey practitioners, academics, and experts in different disciplines (statistics, economics, nutrition, food security, and analysis). A list of the main contributors is included in the acknowledgment section. In December 2017 a draft of the guidelines was circulated to 148 National Statistical Offices from low- to high-income countries for comments. The document was revised following that consultation and submitted to UNSC, which endorsed it at its forty-ninth session in March 2018 (under item 3(j) of the agenda, agricultural and rural statistics. The version presented here reflects what was endorsed by the Commission, edited for language. The process received support from the Global Strategy for Agricultural and Rural Statistics. The document is intended to be a reference document for National Statistical Offices, survey practitioners, and national and international agencies designing household surveys that involve the collection of food consumption and expenditure data.

Poverty, Food Consumption, and Economic Development

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Publisher : Springer Nature
ISBN 13 : 9811687439
Total Pages : 121 pages
Book Rating : 4.8/5 (116 download)

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Book Synopsis Poverty, Food Consumption, and Economic Development by : Maneka Jayasinghe

Download or read book Poverty, Food Consumption, and Economic Development written by Maneka Jayasinghe and published by Springer Nature. This book was released on 2022-01-12 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book investigates the relationships between economies of scale in food consumption and a number of socio-economic and demographic characteristics of households and household behavioural choices since food is the major share of household expenditure for poor households. The characteristics considered comprise household size, location, income, and gender of the head of household while the behavioural choices considered comprise the decision to consume home-grown food and the decision to adopt domestic technology to aid food preparation and consumption. The book proposes two theoretical models to rationalize the role of the consumption of home-grown food and the adoption of domestic technology in enhancing economies of scale in food consumption. Econometric models are also used to empirically test the validity of the two theoretical models while adjusted poverty estimations are derived numerically using the estimated equivalence scales. Although data used in applying these techniques are based on four Household Income and Expenditure Surveys conducted by the Department of Census and Statistics (DCS) in Sri Lanka, the methodology can be used for similar analysis in relation to any other country.

A Measured Approach to Ending Poverty and Boosting Shared Prosperity

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Publisher : World Bank Publications
ISBN 13 : 1464803617
Total Pages : 299 pages
Book Rating : 4.4/5 (648 download)

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Book Synopsis A Measured Approach to Ending Poverty and Boosting Shared Prosperity by : Dean Jolliffe

Download or read book A Measured Approach to Ending Poverty and Boosting Shared Prosperity written by Dean Jolliffe and published by World Bank Publications. This book was released on 2014-10-07 with total page 299 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This Policy Research Report was prepared by the Development Economics Research Group of the World Bank by a team led by Dean Jolliffe and Peter Lanjouw"--Page xiii.

Food Consumption, Prices, and Expenditures

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Publisher :
ISBN 13 :
Total Pages : 128 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Food Consumption, Prices, and Expenditures by :

Download or read book Food Consumption, Prices, and Expenditures written by and published by . This book was released on 1989 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

National Survey Data on Food Consumption: Uses and Recommendations

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Publisher : National Academies Press
ISBN 13 :
Total Pages : 141 pages
Book Rating : 4./5 ( download)

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Book Synopsis National Survey Data on Food Consumption: Uses and Recommendations by : Coordinating Committee on Evaluation of Food Consumption Surveys

Download or read book National Survey Data on Food Consumption: Uses and Recommendations written by Coordinating Committee on Evaluation of Food Consumption Surveys and published by National Academies Press. This book was released on 1984-01-01 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Measuring Food Security Using Household Expenditure Surveys

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896297675
Total Pages : 157 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Measuring Food Security Using Household Expenditure Surveys by : Lisa C. Smith

Download or read book Measuring Food Security Using Household Expenditure Surveys written by Lisa C. Smith and published by Intl Food Policy Res Inst. This book was released on 2007-01-01 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Changes in Food Consumption and Expenditures in American Households During the 1980's

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Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Changes in Food Consumption and Expenditures in American Households During the 1980's by : Steven M. Lutz

Download or read book Changes in Food Consumption and Expenditures in American Households During the 1980's written by Steven M. Lutz and published by . This book was released on 1992 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Living Wages Around the World

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Publisher : Edward Elgar Publishing
ISBN 13 : 1786431467
Total Pages : 393 pages
Book Rating : 4.7/5 (864 download)

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Book Synopsis Living Wages Around the World by : Richard Anker

Download or read book Living Wages Around the World written by Richard Anker and published by Edward Elgar Publishing. This book was released on 2017-01-27 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual describes a new methodology to measure a decent but basic standard of living in different countries and how much workers need to earn to afford this, making it possible for researchers to estimate comparable living wages around the world and determine gaps between living wages and prevailing wages, even in countries with limited secondary data.

Diet and Health

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Publisher : National Academies Press
ISBN 13 : 0309039940
Total Pages : 765 pages
Book Rating : 4.3/5 (9 download)

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Book Synopsis Diet and Health by : National Research Council

Download or read book Diet and Health written by National Research Council and published by National Academies Press. This book was released on 1989-01-01 with total page 765 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.

Food Consumption, Prices, and Expenditures, 1970-97

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Publisher :
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Food Consumption, Prices, and Expenditures, 1970-97 by : Judith Jones Putnam

Download or read book Food Consumption, Prices, and Expenditures, 1970-97 written by Judith Jones Putnam and published by . This book was released on 1999 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Income Distribution. Vol 2B

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Publisher : Elsevier
ISBN 13 : 9780444594754
Total Pages : 1078 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis Handbook of Income Distribution. Vol 2B by : Anthony B. Atkinson

Download or read book Handbook of Income Distribution. Vol 2B written by Anthony B. Atkinson and published by Elsevier. This book was released on 2014-12-18 with total page 1078 pages. Available in PDF, EPUB and Kindle. Book excerpt: What new theories, evidence, explanations, and policies have shaped our studies of income distribution in the 21st century? Editors Tony Atkinson and Francois Bourguignon assemble the expertise of leading authorities in this survey of substantive issues. In two volumes they address subjects that were not covered in Volume 1 (2000), such as education, health and experimental economics; and subjects that were covered but where there have been substantial new developments, such as the historical study of income inequality and globalization. Some chapters discuss future growth areas, such as inheritance, the links between inequality and macro-economics and finance, and the distributional implications of climate change. They also update empirical advances and major changes in the policy environment. The volumes define and organize key areas of income distribution studies Contributors focus on identifying newly developing questions and opportunities for future research The authoritative articles emphasize the ways that income mobility and inequality studies have recently gained greater political significance

Hungry Planet

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Publisher : Material World
ISBN 13 : 9781580088695
Total Pages : 292 pages
Book Rating : 4.0/5 (886 download)

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Book Synopsis Hungry Planet by : Faith d' Aluisio

Download or read book Hungry Planet written by Faith d' Aluisio and published by Material World. This book was released on 2007-09 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides an overview of what families around the world eat by featuring portraits of thirty families from twenty-four countries with a week's supply of food.

Food Consumption, Prices, Expenditures

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Publisher :
ISBN 13 :
Total Pages : 390 pages
Book Rating : 4.3/5 (243 download)

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Book Synopsis Food Consumption, Prices, Expenditures by : United States. Department of Agriculture. Economic Research Service

Download or read book Food Consumption, Prices, Expenditures written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1970 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Consumption, Prices, and Expenditures, 1960-80

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Publisher :
ISBN 13 :
Total Pages : 120 pages
Book Rating : 4.X/5 (3 download)

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Book Synopsis Food Consumption, Prices, and Expenditures, 1960-80 by : Richard Prescott

Download or read book Food Consumption, Prices, and Expenditures, 1960-80 written by Richard Prescott and published by . This book was released on 1981 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: Early statistical data on US food consumption, prices, and expenditures are revised and updated through 1980 for food statisticians and food program administrators.Highlights of the survey results are given in an introductory section; these include: 1) Food retail prices rose 8.6% in 1980, while consumer food expenditures rose 10.8%; 2) The percentage of disposable income spent on food remained unchanged at 16.6%; 3) Consumption/capita for all foods fell slightly (to 1408 lbs.); 4) Record pork on offset a decreased consumption of beef, resulting in an increase in meat/capita consumed; 5) Whole milk consumption/capita declined in 1980 by 6.9 lbs from 1979; 6) Fresh fruit and vegetable consumption increased, with a decline in the consumption of processed items; and the use of corn sweeteners increased almost 5 lbs./capita, offsetting decreased uses of cane and beet sugar. Most of the data are presented in tabular form. (wz).

Food Consumption, Prices, and Expenditures, 1967-88

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Publisher :
ISBN 13 :
Total Pages : 146 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Food Consumption, Prices, and Expenditures, 1967-88 by : Judith Jones Putnam

Download or read book Food Consumption, Prices, and Expenditures, 1967-88 written by Judith Jones Putnam and published by . This book was released on 1990 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dietary assessment

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Publisher : Food & Agriculture Org.
ISBN 13 : 9251306354
Total Pages : 172 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Dietary assessment by : Food and Agriculture Organization of the United Nations

Download or read book Dietary assessment written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-11 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO provides countries with technical support to conduct nutrition assessments, in particular to build the evidence base required for countries to achieve commitments made at the Second International Conference on Nutrition (ICN2) and under the 2016-2025 UN Decade of Action on Nutrition. Such concrete evidence can only derive from precise and valid measures of what people eat and drink. There is a wide range of dietary assessment methods available to measure food and nutrient intakes (expressed as energy insufficiency, diet quality and food patterns etc.) in diet and nutrition surveys, in impact surveys, and in monitoring and evaluation. Differenct indicators can be selected according to a study's objectives, sample population, costs and required precision. In low capacity settings, a number of other issues should be considered (e.g. availability of food composition tables, cultural and community specific issues, such as intra-household distribution of foods and eating from shared plates, etc.). This manual aims to signpost for the users the best way to measure food and nutrient intakes and to enhance their understanding of the key features, strengths and limitations of various methods. It also highlights a number of common methodological considerations involved in the selection process. Target audience comprises of individuals (policy-makers, programme managers, educators, health professionals including dietitians and nutritionists, field workers and researchers) involved in national surveys, programme planning and monitoring and evaluation in low capacity settings, as well as those in charge of knowledge brokering for policy-making.

OECD-FAO Agricultural Outlook 2020-2029

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Publisher : OECD Publishing
ISBN 13 : 9264582959
Total Pages : 330 pages
Book Rating : 4.2/5 (645 download)

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Book Synopsis OECD-FAO Agricultural Outlook 2020-2029 by : OECD

Download or read book OECD-FAO Agricultural Outlook 2020-2029 written by OECD and published by OECD Publishing. This book was released on 2020-07-16 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt: The OECD-FAO Agricultural Outlook 2020-2029 is a collaborative effort of the Organisation for Economic Co-operation Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations, incorporating expertise from collaborating member countries and international commodity organisations. It provides market projections for national, regional and global supply and demand of major agricultural commodities, biofuel and fish.