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Author : Kenneth A. Leslie
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (698 download)
Download or read book Food and Nutrition in the Bahamas written by Kenneth A. Leslie and published by . This book was released on 1982 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jacques Meyer May
Publisher :
ISBN 13 :
Total Pages : 512 pages
Book Rating : 4.A/5 ( download)
Download or read book The Ecology of Malnutrition in the Caribbean written by Jacques Meyer May and published by . This book was released on 1973 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher :
ISBN 13 :
Total Pages : 41 pages
Book Rating : 4.:/5 (15 download)
Download or read book Preparation of a National Food and Nutrition Action Plan (Bahamas) written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1986 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Bahamas. Ministry of Education & Culture
Publisher :
ISBN 13 :
Total Pages : 148 pages
Book Rating : 4.:/5 (15 download)
Download or read book Final Report written by Bahamas. Ministry of Education & Culture and published by . This book was released on 1985 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 38 pages
Book Rating : 4.:/5 (15 download)
Download or read book The Bahamas written by and published by . This book was released on 2003 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Betty S. Cleare
Publisher :
ISBN 13 : 9789768108630
Total Pages : 217 pages
Book Rating : 4.1/5 (86 download)
Download or read book Making Nutrition Easy for a Healthy Bahamas written by Betty S. Cleare and published by . This book was released on 2002 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Versada Campbell
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.E/5 ( download)
Download or read book Caribbean Foodways written by Versada Campbell and published by . This book was released on 1988 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: This book describes Caribbean attitudes, beliefs, and practices concerning food. The "foodways" discussed include: how food is acquired and stored; which foods are consumed; how foods are prepared; who prepares them; and who eats with whom, when, how and in what quantity. The social and cultural patterns of food practices in the Caribbean and their origins are the main subjects of this publication. Other topics include: The Caribbean food heritage or roots; past and current dietary practices; how food relates to health; and the nutritional and other characteristics of selected foods in the English-speaking Caribbean.
Author :
Publisher :
ISBN 13 :
Total Pages : 412 pages
Book Rating : 4.E/5 ( download)
Download or read book Manual of Nutrition and Dietetic Practice for the Caribbean written by and published by . This book was released on 1990 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Information Booklet, Caribbean Food and Nutrition Institute written by and published by . This book was released on 1990 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michelle Karim James
Publisher :
ISBN 13 :
Total Pages : 222 pages
Book Rating : 4.:/5 (974 download)
Download or read book Perception of Food Choices and Obesity Among College Students in The Bahamas written by Michelle Karim James and published by . This book was released on 2016 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Caribbean Food and Nutrition Institute
Publisher :
ISBN 13 :
Total Pages : 9 pages
Book Rating : 4.:/5 (177 download)
Download or read book Current Publications and Audiovisuals of the Caribbean Food and Nutrition Institute written by Caribbean Food and Nutrition Institute and published by . This book was released on 1985 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wallace Ruddell Aykroyd
Publisher :
ISBN 13 :
Total Pages : 23 pages
Book Rating : 4.:/5 (211 download)
Download or read book Food and Nutrition in the Caribbean written by Wallace Ruddell Aykroyd and published by . This book was released on 1964* with total page 23 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4.:/5 (88 download)
Download or read book Caribbean Food and Nutrition Institute written by and published by . This book was released on 1980 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dinesh P. Sinha
Publisher :
ISBN 13 : 9789766260187
Total Pages : 91 pages
Book Rating : 4.2/5 (61 download)
Download or read book Food, Nutrition, and Health in the Caribbean written by Dinesh P. Sinha and published by . This book was released on 1995 with total page 91 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Caribbean Food and Nutrition Institute
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (15 download)
Download or read book Caribbean Food & Nutrition Institute Annual Report written by Caribbean Food and Nutrition Institute and published by . This book was released on 1996 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.A/5 ( download)
Download or read book Cajanus written by and published by . This book was released on 2006 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251305722
Total Pages : 278 pages
Book Rating : 4.2/5 (513 download)
Download or read book The State of Food Security and Nutrition in the World 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-09-14 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.
