Food and Beverage Cost Control 5E with Book of Yields 8E and WileyPLUS 7E Set

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Publisher : Wiley
ISBN 13 : 9781118516447
Total Pages : pages
Book Rating : 4.5/5 (164 download)

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Book Synopsis Food and Beverage Cost Control 5E with Book of Yields 8E and WileyPLUS 7E Set by : Lea R. Dopson

Download or read book Food and Beverage Cost Control 5E with Book of Yields 8E and WileyPLUS 7E Set written by Lea R. Dopson and published by Wiley. This book was released on 2012-07-28 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Beverage Cost Control 5E with Book of Yields 8E Set

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Author :
Publisher : Wiley
ISBN 13 : 9781118515815
Total Pages : pages
Book Rating : 4.5/5 (158 download)

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Book Synopsis Food and Beverage Cost Control 5E with Book of Yields 8E Set by : Lea R. Dopson

Download or read book Food and Beverage Cost Control 5E with Book of Yields 8E Set written by Lea R. Dopson and published by Wiley. This book was released on 2012-07-27 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Professional Cooking 7E with Book of Yields 8E Food Beverage Cost Control 5E and WileyPLUS Set

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Publisher : Wiley
ISBN 13 : 9781118455579
Total Pages : pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis Professional Cooking 7E with Book of Yields 8E Food Beverage Cost Control 5E and WileyPLUS Set by : Wayne Gisslen

Download or read book Professional Cooking 7E with Book of Yields 8E Food Beverage Cost Control 5E and WileyPLUS Set written by Wayne Gisslen and published by Wiley. This book was released on 2012-04-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Professional Cooking 8E with Food Beverage Cost Control 5E and Book of Yields 8E Set

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Publisher : Wiley
ISBN 13 : 9781118980439
Total Pages : pages
Book Rating : 4.9/5 (84 download)

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Book Synopsis Professional Cooking 8E with Food Beverage Cost Control 5E and Book of Yields 8E Set by : Wayne Gisslen

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Professional Cooking 8E with Foood Beverage Cost Control 6E and Book of Yields 8E Set

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Publisher :
ISBN 13 : 9781119211044
Total Pages : pages
Book Rating : 4.2/5 (11 download)

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Book Synopsis Professional Cooking 8E with Foood Beverage Cost Control 6E and Book of Yields 8E Set by : Wayne Gisslen

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Dittmer/Principles of Food and Beverage Cost Control 8th Edition Pkg+ Lynch/Book of Yields 6th Edition Set

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ISBN 13 : 9780471703273
Total Pages : pages
Book Rating : 4.7/5 (32 download)

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Book Synopsis Dittmer/Principles of Food and Beverage Cost Control 8th Edition Pkg+ Lynch/Book of Yields 6th Edition Set by : Paul R. Dittmer

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The Book of Yields

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 0471745901
Total Pages : 318 pages
Book Rating : 4.4/5 (717 download)

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Book Synopsis The Book of Yields by : Francis T. Lynch

Download or read book The Book of Yields written by Francis T. Lynch and published by John Wiley & Sons. This book was released on 2007-02-26 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: For years, The Book of Yields has been and indispensable tool for professional chefs, culinary educators, and culinary students, helping them accurately calculate recipe costs and easily make purchases based on recipe requirements. The Book of Yields Seventh Edition CD-ROM contains pricing, yield, and equivalency for the more than 1,500 ingredients included in the book, plus it allows users to efficiently and easily: Look up yield data for foods. Find purchase requirements for a serving. Create new recipes. Add new ingredients. Calculate ingredient or recipe costs. Look up cost data for foods. Create shopping lists. This culinary software can be used on its own or to complement The Book of Yields Seventh Edition. The Book of Yields CD-ROM can also be used as part of a food and beverage cost control, purchasing, or menu design class.

Food, Labor, and Beverage Cost Control

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Author :
Publisher : Waveland Press
ISBN 13 : 1478645679
Total Pages : 329 pages
Book Rating : 4.4/5 (786 download)

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Book Synopsis Food, Labor, and Beverage Cost Control by : Edward E. Sanders

Download or read book Food, Labor, and Beverage Cost Control written by Edward E. Sanders and published by Waveland Press. This book was released on 2020-06-01 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thorough coverage of food and beverage cost control strategies that can be taken from the classroom to the workplace! The material presented in this book represents a thorough coverage of the most essential cost-control categories. There are 14 chapters within the six cost-analysis sections of the Operating Cycle of Control. The sections flow in a logical sequence that presents a path for understanding cost control from menu concept to financial reporting. The six cost-analysis sections are self-contained, so that the reader (student) can go to any section for specific cost-control procedures. Therefore, the book can be taken from the classroom to the workplace. New to this edition: • Clearly defined chapter learning objectives with end-of-chapter discussion questions that can assess readers (students) level of comprehension. • Project exercises following each chapter that are designed to test applied knowledge. • Restaurant Reality Stories that reflect upon what often occurs in restaurant businesses are appropriately placed within each of the 6 sections of the Operating Cycle of Control. • Mobile foodservice (food trucks and trailers) is presented in the Appendix—Restaurant Case and concludes with a project exercise to create a food-truck menu, as well as operational and marketing plans for a mobile foodservice as an additional business revenue source for the existing three-tiered restaurant operation case. • Key Cost and Analysis Formulas (Quick Reference)

Food and Beverage Cost Control

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Publisher :
ISBN 13 : 9781119668084
Total Pages : 464 pages
Book Rating : 4.6/5 (68 download)

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Book Synopsis Food and Beverage Cost Control by : Lea R. Dopson

Download or read book Food and Beverage Cost Control written by Lea R. Dopson and published by . This book was released on 2019-11-25 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Beverage Cost Control, Sixth Edition with WileyPlus Blackboard Card Set

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Publisher :
ISBN 13 : 9781119150213
Total Pages : pages
Book Rating : 4.1/5 (52 download)

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Book Synopsis Food and Beverage Cost Control, Sixth Edition with WileyPlus Blackboard Card Set by : Lea R. Dopson

Download or read book Food and Beverage Cost Control, Sixth Edition with WileyPlus Blackboard Card Set written by Lea R. Dopson and published by . This book was released on 2015-06-03 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Professional Cooking 9th Edition with Food and Beverage Cost Control 6th Edition and Book of Yields 8th Edition for Penn State University Set

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Publisher : Wiley
ISBN 13 : 9781119548928
Total Pages : pages
Book Rating : 4.5/5 (489 download)

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Book Synopsis Professional Cooking 9th Edition with Food and Beverage Cost Control 6th Edition and Book of Yields 8th Edition for Penn State University Set by : Wayne Gisslen

Download or read book Professional Cooking 9th Edition with Food and Beverage Cost Control 6th Edition and Book of Yields 8th Edition for Penn State University Set written by Wayne Gisslen and published by Wiley. This book was released on 2018-07-02 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Beverage Cost Control, Sixth Edition with Student Study Guide Set

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Publisher :
ISBN 13 : 9781119317715
Total Pages : pages
Book Rating : 4.3/5 (177 download)

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Book Synopsis Food and Beverage Cost Control, Sixth Edition with Student Study Guide Set by : Lea R. Dopson

Download or read book Food and Beverage Cost Control, Sixth Edition with Student Study Guide Set written by Lea R. Dopson and published by . This book was released on 2016-05-09 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Beverage Cost Control

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Publisher : Wiley
ISBN 13 : 9780471477860
Total Pages : 0 pages
Book Rating : 4.4/5 (778 download)

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Book Synopsis Food and Beverage Cost Control by : Jack E. Miller

Download or read book Food and Beverage Cost Control written by Jack E. Miller and published by Wiley. This book was released on 2004-03-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The success of any business depends on controlling costs, setting budgets, and pricing goods accurately. This book covers all key aspects of food and beverage cost control, revised to address current issues in the field as well as today's computer software and the capabilities of the Internet.

The Book of Yields

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 9780470948125
Total Pages : pages
Book Rating : 4.9/5 (481 download)

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Book Synopsis The Book of Yields by : Francis T. Lynch

Download or read book The Book of Yields written by Francis T. Lynch and published by John Wiley & Sons. This book was released on 2010-08-04 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Beverage Cost Control 6E with WileyPLUS LMS Card Set

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Author :
Publisher : Wiley
ISBN 13 : 9781119031499
Total Pages : pages
Book Rating : 4.0/5 (314 download)

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Book Synopsis Food and Beverage Cost Control 6E with WileyPLUS LMS Card Set by : Lea R. Dopson

Download or read book Food and Beverage Cost Control 6E with WileyPLUS LMS Card Set written by Lea R. Dopson and published by Wiley. This book was released on 2015-07-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food & Beverage Cost Control Custom Paperback Edition with WileyPLUS Blackboard Card Set

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Publisher : Wiley
ISBN 13 : 9781119284833
Total Pages : pages
Book Rating : 4.2/5 (848 download)

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Book Synopsis Food & Beverage Cost Control Custom Paperback Edition with WileyPLUS Blackboard Card Set by : Lea R. Dopson

Download or read book Food & Beverage Cost Control Custom Paperback Edition with WileyPLUS Blackboard Card Set written by Lea R. Dopson and published by Wiley. This book was released on 2016-02-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food and Beverage Cost Control, Student Workbook

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Publisher : Wiley
ISBN 13 : 9780471149934
Total Pages : 0 pages
Book Rating : 4.1/5 (499 download)

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Book Synopsis Food and Beverage Cost Control, Student Workbook by : Jack E. Miller

Download or read book Food and Beverage Cost Control, Student Workbook written by Jack E. Miller and published by Wiley. This book was released on 2001-06-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The success of any business depends on controlling costs, setting budgets, and pricing goods accurately. This book covers all key aspects of food and beverage cost control, revised to address current issues in the field as well as today's computer software and the capabilities of the Internet.