Food And Agricultural Code Annotated Of The State Of California

Author : California State Legislature
Publisher :
ISBN 13 :
Total Pages : 800 pages
Book Rating : 4.5/5 (944 download)

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Download or read book Food and Agricultural Code 2021 - Part 2 - Sections [40501 - 82001] written by California State Legislature and published by . This book was released on 2021-01-13 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has the of the entirety of the California food and agricultural code updated to the 2021 year. Students, practicing attorneys, and the general public can benefit buying this publication, by using it as a reference and by having access to it at their fingertips, they can clarify anything instantly! Finding anything specific you wish for is easy, with a detailed table of contents at your disposal! Don't wait any longer, get the best, and most recent revision of Food and Agricultural Code right now! Contents: - Division 16. certification, processing and canning, and canned foods [40501 - 41867] - Division 17. fruit, nut, and vegetable standards [42501 - 49016] - Division 18. field crops, seeds, seed potatoes, one-variety cotton districts, and nursery stock grades and standards [52001 - 53564] - Division 20. processors, storers, dealers, and distributors of agricultural products [54001 - 57700] - Division 21. marketing [58001 - 63129] - Division 22. marketing advisory and promotional agency laws [63901 - 79902] - Division 23. California desert native plants [80001 - 80201] - Division 24. industrial hemp [81000 - 81015] - Division 25. food labeling [82000 - 82001]