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Author : Oliver Preston
Publisher :
ISBN 13 : 9780954993641
Total Pages : 0 pages
Book Rating : 4.9/5 (936 download)
Download or read book Fondue and Furs written by Oliver Preston and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lorna Rhodes
Publisher : Penguin
ISBN 13 : 9780895866677
Total Pages : 126 pages
Book Rating : 4.8/5 (666 download)
Download or read book The Book of Fondues written by Lorna Rhodes and published by Penguin. This book was released on 1988 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides recipes for deep-fried, seafood, vegetable, fruit, and dessert fondues, describes useful equipment, and suggests menus
Author : Rick Rodgers
Publisher : Harper Collins
ISBN 13 : 9780688158668
Total Pages : 246 pages
Book Rating : 4.1/5 (586 download)
Download or read book Fondue written by Rick Rodgers and published by Harper Collins. This book was released on 1998-01-21 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fondue is back, bigger and better than ever, popping up in kitchens everywhere! Rick Rodgers presents more than fifty sensational recipes that combine the newest tastes with traditional favorites, creating versatile and mouth-watering fondues that will thrill fondue lovers. Rediscover the pleasure of cooking food at the table with your friends and family as contemporary flavors and ingredients -- roast garlic, fresh ginger, sun-dried tomatoes, balsamic vinegar, and espresso-are stirred into today's fondue pot. This is great food that is simple to make and perfect for entertaining. If you love the classic cheese version, try dipping cooked shrimp or artichoke hearts into Italian Fontina and Porcini Fondue; or vegetables and apples into Gorgonzola, Port, and Walnut Fondue. Dunk focaccia or Italian salami into Sun-Dried Tomato Pizza Fondue, bite-sized cubes of bread or even chicken breast into Classic Swiss Fondue, made with three cheeses for a deliciously authentic masterpiece. Meat lovers will go for Fondue Bourguignonne, where chunks of table-fried meats (or poultry or fish) are dipped into a variety of quick-to-make sauces. Serve boneless leg of lamb with Balsamic Vinegar-Mint Sauce or turkey breast with Cranberry-Lime Mayonnaise. Many Asian cuisines have their own versions of fondue that are popular choices for communal meals. Known as hot pots, they're an exotic mix of ingredients in a special savory stock. Try the famous Japanese version, Shabu-Shabu, with paper-thin slices of beef and a sesame dipping sauce, or the Classic Chrysan themum Hot Pot, composed of a variety of meats and fish to be dipped in a soy-sherry sauce. For the confirmed dessert fanatic, nothing will please the palate more than sweet and rich tastes from your fondue pot. The choices are intoxicating-fresh strawberries, pineapples, and cherries, and chunks of pound cake can be swirled into Classic Chocolate Fondue. A sinful concoction of peanut butter and milk chocolate is made to be savored with bananas or brownies. And who can resist dipping a cookie or two in Venetian Espresso Fondue? Intense in taste and flavors, innovative in form and preparation, fondue is the way we want to eat today.
Author : Valeria Ray
Publisher :
ISBN 13 :
Total Pages : 74 pages
Book Rating : 4.6/5 (382 download)
Download or read book Fondue at Home written by Valeria Ray and published by . This book was released on 2020-04-18 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you looking for new and delicious ways to use your fondue pot? We've got you covered! In this recipe book, you'll find delicious new fondue recipes - from classics like a simple cheese fondue to more sweet and savory options! Pick and choose your favorite and combine it with a range of dippers! Endless possibilities await.
Author : Lenny Rice
Publisher : Ten Speed Press
ISBN 13 : 9781607742418
Total Pages : 0 pages
Book Rating : 4.7/5 (424 download)
Download or read book Fondue written by Lenny Rice and published by Ten Speed Press. This book was released on 2012-04-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Northern California's wine and cheese country comes Cowgirl Creamery's head cheesemonger Lenny Rice and culinary instructor Brigid Callinan with a collection of fifty fondue recipes combining the fun of the seventies craze with the complex tastes of European tradition--all in one fondue pot. You'll find recipes for tried-and-true classics made with traditional as well as artisanal cheeses, novel spin-offs on favorite flavors like pizza and French onion soup, and chocolate and caramel desserts that will keep the tea lights burning long and bright. And should a melted pound of cheese or chocolate not be reason enough, you'll also find deliciously creative accompaniment and beverage pairing suggestions sure to inspire a return to blessedly uncomplicated and authentic fondue. Whether it's the first course or the entire menu, fondue is the perfect party food or casual company dinner: it provides an instant theme; the little prep needed is done well in advance; and it's guaranteed to create a leisurely, cozy atmosphere. "Anyone who already loves fondue, or who wants to dust off the old fondue pot and put it to work, needs to find a copy of this little book. It will revolutionize your fondue aspirations." -Oakland Tribune
Author : Lesley Mackley
Publisher : Salamander Books
ISBN 13 : 9781840652222
Total Pages : 96 pages
Book Rating : 4.6/5 (522 download)
Download or read book The New Book of Fondues written by Lesley Mackley and published by Salamander Books. This book was released on 2002 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume takes advantage of the vast range of ingredients available in the shops today and contains recipes inspired by a range of cuisines and cooking styles. It features classic favourites such as fondue bourgignonne and chocolate fondue.
Author :
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.:/5 (13 download)
Download or read book The Fondue Cookbook written by and published by . This book was released on 1999 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fred Patten
Publisher : McFarland
ISBN 13 : 1476663815
Total Pages : 259 pages
Book Rating : 4.4/5 (766 download)
Download or read book Furry Fandom Conventions, 1989-2015 written by Fred Patten and published by McFarland. This book was released on 2017-01-17 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Furry fandom--an adult social group interested in anthropomorphic animals in art, literature and culture--has grown since the 1980s to include an estimated 50,000 "furries." Their largest annual convention drew more than 6,000 attendees in 2015, including 1,000 dressed in "fur suits" or mascot-type animal costumes. Conventions typically include awards, organizations, art, literature and movies, encompassing a wide range of creative pursuits beyond animal costuming. This study of the furry subculture presents a history of the oft-misunderstood group and lists all conventions around the world from 1989 through 2015, including organizers, guests of honor and donations to charity.
Author : Gina Steer
Publisher :
ISBN 13 : 9781861552549
Total Pages : 128 pages
Book Rating : 4.5/5 (525 download)
Download or read book The Fondue Cookbook written by Gina Steer and published by . This book was released on 1999 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ed Callahan
Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (77 download)
Download or read book The Fondue Cookbook written by Ed Callahan and published by . This book was released on 1968 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Becky Johnson
Publisher :
ISBN 13 : 9781844772582
Total Pages : 64 pages
Book Rating : 4.7/5 (725 download)
Download or read book The Best Fondue Cookbook written by Becky Johnson and published by . This book was released on 2003 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robert Carmack
Publisher :
ISBN 13 : 9781863027113
Total Pages : 111 pages
Book Rating : 4.0/5 (271 download)
Download or read book Fondue written by Robert Carmack and published by . This book was released on 2001 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carmack
Publisher : PeriplusEdition
ISBN 13 : 9780794690014
Total Pages : pages
Book Rating : 4.6/5 (9 download)
Download or read book Fondue written by Carmack and published by PeriplusEdition. This book was released on 2001-05 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gina Steer
Publisher :
ISBN 13 : 9781551442228
Total Pages : 128 pages
Book Rating : 4.4/5 (422 download)
Download or read book Fondue Cookbook written by Gina Steer and published by . This book was released on 1999-09 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : York Furs
Publisher :
ISBN 13 :
Total Pages : 30 pages
Book Rating : 4.:/5 (127 download)
Download or read book Common Sense about Furs written by York Furs and published by . This book was released on 1980* with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Judith Freeman
Publisher : Pantheon
ISBN 13 : 0593315960
Total Pages : 385 pages
Book Rating : 4.5/5 (933 download)
Download or read book MacArthur Park written by Judith Freeman and published by Pantheon. This book was released on 2021-10-12 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: A captivating, emotionally taut novel about the complexities of a friendship between two women—and how it shapes, and reshapes, both of their lives "Filled with gorgeous prose and deep emotion . . . Explores what it means to be an artist, delves into the vicissitudes of life and death, and takes us on journey through the splendor (and sometimes ugliness) of the American West—with dollops of Flaubert, Faulkner, Chekhov, Collette, and Chandler along the way."—Lisa See, author of The Island of Sea Women Jolene and Verna share complicated ties that have crystallized over time. Beginning when they were girls discovering their needs and desires, their ongoing stories have been inextricably linked. But when Verna marries Vincent, Jolene’s ex-husband, their paths may have finally, permanently diverged. A successful and provocative feminist artist, Jolene travels the world, attracting attention wherever she goes. Verna, a writer, works from her home near MacArthur Park in Los Angeles, where she and Vincent plan to spend the rest of their lives in a contemplative, intimate routine. Then Jolene asks one more favor of Verna—to take a road trip with her to their small hometown in Utah. It’s a journey that will force them to confront both the truths and falsehoods of their memories of each other and of the very beginnings of their friendship, and to reckon with the meaning of love, of time itself, of the bonds that matter most to us, and with what we owe one another.
Author :
Publisher :
ISBN 13 :
Total Pages : 924 pages
Book Rating : 4.:/5 (89 download)
Download or read book Farmer's Advocate and Home Journal written by and published by . This book was released on 1917 with total page 924 pages. Available in PDF, EPUB and Kindle. Book excerpt:
