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Florida Citrus Cookbook
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Download or read book Florida Citrus Cookbook written by and published by Pelican Publishing Company. This book was released on 1985 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fresh from Florida by : Diana Gonzalez Kirby
Download or read book Fresh from Florida written by Diana Gonzalez Kirby and published by Taylor Trade Publishing. This book was released on 1996 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Six decades of recipes featuring everyone's favorite fruits.
Download or read book Citrus Cookbook written by Frank Thomas and published by Clear Light Publishing. This book was released on 2001 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Frank Thomas and Marlene Leopold illustrate their appreciation for good food, proving that delicious can also be healthy. The list of health benefits of citrus will undoubtedly grow, but it is what citrus does to taste that has maintained its popularity. It not only imparts a wonderful fresh flavour to foods, but also acts as a natural tenderiser to meat, poultry, and fish. Citrus lovers will be unable to resist the imaginative original recipes as well as hints to simplify preparation and tips for avoiding disaster. Exotic recipes from around the world are made clear enough for the average cook to easily master. This book reads like a letter from a beloved relative. A must for every kitchen.
Book Synopsis The Citrus Cookbook by : Josephine Bacon
Download or read book The Citrus Cookbook written by Josephine Bacon and published by . This book was released on 1983 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Citrus written by Valerie Aikman-Smith and published by Ten Speed Press. This book was released on 2015-08-25 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: A visually stunning collection of 75 inventive, foolproof recipes that highlight the use of citrus. This sunny, citrus-infused collection showcases lemons, oranges, tangerines, grapefruits, and limes as well as out-of-the-ordinary kumquats, pomelos, Buddha’s hand, and yuzu in everything from breakfast to dinner, drinks to dessert. Seventy-five delicious, foolproof recipes include Tangerine Sticky Ribs, Burnt Sugar Meyer Lemon Tart, Citrus Crisps, and Havana Mojitos, while beautiful photography captures the essence of citrus on the plate. From miniature clementines to aromatic makrut limes, delicate Meyer lemons to ruby-hued grapefruits, the zesty, tangy flavors of Citrus will brighten up both your kitchen and your cooking.
Book Synopsis A Land Remembered by : Patrick D. Smith
Download or read book A Land Remembered written by Patrick D. Smith and published by Pineapple PressInc. This book was released on 2001 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traces the story of the MacIvey family of Florida from 1858 to 1968.
Book Synopsis Florida Sweets: Key Lime Pie, Kumquat Cake & Citrus Candy by : Joy Sheffield Harris
Download or read book Florida Sweets: Key Lime Pie, Kumquat Cake & Citrus Candy written by Joy Sheffield Harris and published by Arcadia Publishing. This book was released on 2017 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweets and the Sunshine State are a match made in heaven. Centuries ago, native Floridians used honey to sweeten dishes, as well as prickly pears and other wild fruits and berries. Spanish explorers introduced citrus to the area, leading to a major industry. Florida pioneers planted sugar cane and sweet potatoes as basic crops. Cane grinding, taffy pulls and homemade ice cream socials were once beloved community events across the state. The state pie of Florida, the Key lime pie, has been an addition to family affairs and restaurant menus since its inception in the late 1800s. From strawberry festivals to Florida flan, author Joy Sheffield Harris uncovers the state's unique sweets with a taste of sunshine.
Book Synopsis The Florida Tropical Cook Book by : Miami, Fla. First Presbyterian church. Aid society
Download or read book The Florida Tropical Cook Book written by Miami, Fla. First Presbyterian church. Aid society and published by . This book was released on 1912 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Orange Appeal written by Jamie Schler and published by Gibbs Smith. This book was released on 2017-08-22 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: Add a little sunshine to every meal with dishes and desserts brightened with the flavor of orange. Jamie Schler offers a collection of sophisticated and sunny recipes using the most versatile of citrus fruits, the orange, in this cookbook beautifully photographed by Ilva Beretta. Schler incorporates the juice, zest, and fruit from many varieties of oranges as well as flavorings, extracts, and liqueurs. These sauces, soups, salads, sides, main dishes, breads, and sweets embody the essence of orange. Indulge yourself and delight your guests with recipes such as: Orange Fig Sauce Mussels Steamed in Orange and Fennel Orange Braised Belgian Endive with Caramelized Onions and Bacon Beef in Bourbon Sauce, Glazed Apple and Orange Braid Orange and Brown Sugar-Glazed Sweet Potatoes Chocolate Orange Marmalade Brownies and many more
Book Synopsis Flavors from Florida by : Better Homes and Gardens
Download or read book Flavors from Florida written by Better Homes and Gardens and published by Better Homes & Gardens Books. This book was released on 1996-04 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Florida Citrus Commission Publisher :Pelican Publishing Company ISBN 13 :9781455615568 Total Pages :200 pages Book Rating :4.6/5 (155 download)
Book Synopsis Florida Citrus Cookbook by : Florida Citrus Commission
Download or read book Florida Citrus Cookbook written by Florida Citrus Commission and published by Pelican Publishing Company. This book was released on with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Citrus written by Ford Rogers and published by Weidenfeld & Nicolson. This book was released on 1992 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Oranges written by John McPhee and published by Farrar, Straus and Giroux. This book was released on 2011-04-01 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: A classic of reportage, Oranges was first conceived as a short magazine article about oranges and orange juice, but the author kept encountering so much irresistible information that he eventually found that he had in fact written a book. It contains sketches of orange growers, orange botanists, orange pickers, orange packers, early settlers on Florida's Indian River, the first orange barons, modern concentrate makers, and a fascinating profile of Ben Hill Griffin of Frostproof, Florida who may be the last of the individual orange barons. McPhee's astonishing book has an almost narrative progression, is immensely readable, and is frequently amusing. Louis XIV hung tapestries of oranges in the halls of Versailles, because oranges and orange trees were the symbols of his nature and his reign. This book, in a sense, is a tapestry of oranges, too—with elements in it that range from the great orangeries of European monarchs to a custom of people in the modern Caribbean who split oranges and clean floors with them, one half in each hand.
Download or read book Citrus written by Pierre Laszlo and published by University of Chicago Press. This book was released on 2008-10 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laszlo traces the spectacular rise and spread of citrus across the globe, from southeast Asia in 4000 BC to modern Spain and Portugal, whose explorers inroduced the fruit to the Americas. This book explores the numerous roles that citrus has played in agriculture, horticulture, cooking, nutrition, religion, and art.
Book Synopsis The Little Citrus Cookbook by : Catherine Phipps
Download or read book The Little Citrus Cookbook written by Catherine Phipps and published by Hardie Grant Publishing. This book was released on 2023-02-02 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: A citrus lover’s gift book, with fail-safe favourites and tangy twists on classic citrus dishes. The Little Citrus Cookbook offers 40 recipes for everything from fresh summer salads to Mediterranean-inflected meat dishes, to the perfect lemon drizzle cake. Whether you’re looking for zingy new ways to use up lemons, limes and oranges, or to discover the sweet, sour, bitter and umami-enhancing flavours of yuzu, bergamot and pomelo, there’s something here for everyone. Straightforward and easy to follow, Catherine Phipps’ recipes work perfectly every time – these gorgeous recipes are sure to become classics in your collection.
Book Synopsis The Citrus Cookbook by : Coralie Dorman
Download or read book The Citrus Cookbook written by Coralie Dorman and published by Lorenz Books. This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A pracitcal and comprehensive cookbook that provides all the information and ideas you need to add a little zest to your cooking.
Book Synopsis Annual Report by : Florida Citrus Commission. Department of Citrus
Download or read book Annual Report written by Florida Citrus Commission. Department of Citrus and published by . This book was released on 1973-07 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: