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Fish Marketing And Credit In Viet Nam
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Book Synopsis Fish Marketing and Credit in Viet Nam by : Audun Lem
Download or read book Fish Marketing and Credit in Viet Nam written by Audun Lem and published by Food & Agriculture Org.. This book was released on 2004 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent studies show that local consumer demand for fish will continue to increase in Viet Nam. At the same time, the export-oriented fish processing industry will see a growing need for raw materials. These substantial future demands for safe and high-quality fish products can only be met if efficient marketing arrangements are established. This paper identifies a number of constraints in the current domestic fish market, which form the basis for recommendations to improve the present marketing arrangements in Viet Nam. The paper also explores how credit is widely used for financing marine capture fisheries, particularly offshore fishing and export-oriented fish culture, processing and marketing in Viet Nam. State-owned financial institutions play a major role in financing capital expenditure while working capital requirements are mainly met by informal sources of credit. However, future investment requirements and credit needs are greater than currently available.
Author :Roehlano M Briones Publisher :Institute of Southeast Asian Studies ISBN 13 :9812308822 Total Pages :292 pages Book Rating :4.8/5 (123 download)
Book Synopsis Poverty Reduction through Sustainable Fisheries by : Roehlano M Briones
Download or read book Poverty Reduction through Sustainable Fisheries written by Roehlano M Briones and published by Institute of Southeast Asian Studies. This book was released on 2008 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Beyond previous more simplistic approaches, this book takes a giant step towards understanding and translating into people-centered policies the actual position and complexity of fish production in Southeast Asian economies. Tackling how fi sheries and aquaculture are embedded in local and household economies and linked through dynamic supply chains to more distant, even global markets, the book makes essential policy and analytical recommendations. SEARCA and ISEAS have made a major contribution to the intellectual debate and action agenda for Southeast Asian fisheries." Dr Meryl Williams, Chair of the Commission of the Australian Centre for International Agricultural Research
Book Synopsis Report of the Expert Consultation on International Fish Trade and Food Security by :
Download or read book Report of the Expert Consultation on International Fish Trade and Food Security written by and published by Food & Agriculture Org.. This book was released on 2003 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recommendations made include the need: for a background study and consultation on the normative framework for fish trade and food security; for the preparation of technical guidelines on the Code of Conduct for Responsible Fisheries (CCRF), fish trade and food security; and better training to improve capacity of policy makers and technical personnel on international issues dealing with fish trade and food security.
Book Synopsis Hidden harvest: The global contribution of capture fisheries by : Kelleher, K.
Download or read book Hidden harvest: The global contribution of capture fisheries written by Kelleher, K. and published by Worldbank ; WorldFish. This book was released on 2012-02-07 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: The important contribution of fi sheries to human well-being is frequently underestimated. This report highlights that contribution. The report focuses on small-scale fi sheries and developing countries because the livelihoods of 90 percent of the 120 million employed in fi sheries are in the small-scale fi sheries, and almost all of those workers, 97 percent, live in developing countries. Many small-scale fi shing communities have high levels of poverty, and poverty reduction is a core focus of the contributing partners to the report.
Book Synopsis The State of World Highly Migratory, Straddling and Other High Seas Fishery Resources and Associated Species by : Jean-Jacques Maguire
Download or read book The State of World Highly Migratory, Straddling and Other High Seas Fishery Resources and Associated Species written by Jean-Jacques Maguire and published by Food & Agriculture Org.. This book was released on 2006 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fisheries for highly migratory species are important in all oceans and semi-enclosed seas, except for polar regions. Fisheries for straddling fish stocks are much more localised, primarily occurring in a few regions where continental shelves extend beyond the 200 miles Exclusive Economic Zone (EEZ), while most fisheries for other high seas fishery resources are deep-water fisheries. This publication examines issues relating to the stocks of these resources, including information on their state of exploitation. Findings include that about 30 percent of the stocks of highly migratory tuna and tuna-like species, more than half of highly migratory oceanic sharks and nearly two-thirds of the straddling stocks and the stocks of other high seas fishery resources are overexploited or depleted. Although the stocks concerned represent only a small fraction of the world fishery resources, they are key indicators of the state of an overwhelming part of the ocean ecosystem which appears to be more overexploited than EEZs.
Book Synopsis Combating Micronutrient Deficiencies by : Brian Thompson
Download or read book Combating Micronutrient Deficiencies written by Brian Thompson and published by CABI. This book was released on 2011 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Printbegrænsninger: Der kan printes 10 sider ad gangen og max. 40 sider pr. session
Book Synopsis Report of the Regional Consultation on Institutional Credit for Sustainable Fish Marketing, Capture and Management in Asia and the Pacific, Manila, Philippines, 3-7 July 1995 by : U. Tietze
Download or read book Report of the Regional Consultation on Institutional Credit for Sustainable Fish Marketing, Capture and Management in Asia and the Pacific, Manila, Philippines, 3-7 July 1995 written by U. Tietze and published by Food & Agriculture Org.. This book was released on 1996 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Marine Fisheries Conservation and Management by : R. Quentin Grafton
Download or read book Handbook of Marine Fisheries Conservation and Management written by R. Quentin Grafton and published by OUP USA. This book was released on 2010-01-21 with total page 785 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook is the most comprehensive and interdisciplinary work on marine conservation and fisheries management ever compiled. Its many valuable contributions offer a way forward to both understanding and resolving the multifaceted problems facing the world's oceans.
Book Synopsis Articles in ITJEMAST 15(2) 2024 by :
Download or read book Articles in ITJEMAST 15(2) 2024 written by and published by International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies. This book was released on 2024-05-01 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lastest 2024 articles in International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies
Book Synopsis Final Workshop Reports by : Dự án nghiên cứu về thị trường và tín dụng nghè̂ cá tại Việt Nam
Download or read book Final Workshop Reports written by Dự án nghiên cứu về thị trường và tín dụng nghè̂ cá tại Việt Nam and published by . This book was released on 2003 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dry Fish written by and published by Springer Nature. This book was released on 2024 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dry fish is an excellent and cheap source of protein and fat in both developed and developing nations, especially for vulnerable populations. Its nutritional value, cultural importance, and economic relevance make it an integral part of diets and food systems worldwide. The diverse culinary applications and international trade of dry fish further highlight its relevance and appeal on a global scale. It offers distinct taste and flavors, adding diversity to global cuisines and enhancing culinary experiences. It is used in various recipes, from stews and curries to snacks and condiments and is highly valued for its long shelf life and nutritional benefits. Consumption of dry fish not only improves nutrition but also has far-reaching impacts on the economy, society and cultural practices. It meets the dietary requirements of marginalized communities and contributes to food security. In coastal regions, salted and sun-dried fish are widely consumed, reflecting the importance of this preservation method. Dry fish plays a crucial role in nutritional security, particularly in coastal areas, where it holds immense importance for the economy, society, and culture. Dry fish also serves as a valuable commodity in international markets, fostering cross-cultural exchanges and contributing to trade flows. Furthermore, dry fish has gained popularity in various global cuisines. Countries like Portugal, Spain, Thailand and several African nations have their own versions of dried or salted fish dishes, reflecting the diverse culinary traditions and preferences around the world. Dry Fish: A Global Perspective on Nutritional Security and Economic Sustainability offers a global perspective on the sustainability of dry fish production and its environmental implications. It explores traditional and advanced drying methods, their impact on fish stocks and potential strategies for sustainable practices. The text discusses the challenges and opportunitiesin the industry, such as market trends, consumer preferences and technological advancements. The book combines scientific research, case studies and expert insights to provide a comprehensive overview of the topic. It serves as a valuable resource for researchers, policymakers and professionals in the fields of nutrition, food security, fisheries and economic development. By highlighting the importance of dry fish as a global resource, the book aims to foster discussions and actions that promote the sustainable utilization of this valuable food source for the benefit of present and future generations.
Book Synopsis Credit and Microfinance Needs in Inland Capture Fisheries Development and Conservation in Asia by : Uwe Tietze
Download or read book Credit and Microfinance Needs in Inland Capture Fisheries Development and Conservation in Asia written by Uwe Tietze and published by Food & Agriculture Org.. This book was released on 2007 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides orientation, basic considerations and general principles for those institutions and organizations that provide credit and microfinance services to the fisheries sector, particularly the small-scale fisheries sector, and for those who want to include inland fishers and inland capture fisheries as part of their client base and lending operations. The document has three parts. Part 1 contains guidelines for meeting the credit and microfinance needs in inland capture fisheries development and conservation in Asia. Part 2 contains reports of the proceedings and recommendations of two regional workshops held in 2004 and 2006, from which the guidelines evolved. Part 3 of the document consists of case studies and success stories on: the rehabilitation of inland fisheries and on the access to and utilization of credit and microfinance services with reference to the rehabilitation and development of inland fisheries at Lake Taihu and Lake Luoma in China; management challenges in riverine fisheries along River Ganga and prospects of inland fisheries development in West Bengal and Assam in India; livelihoods at Lake Inlay in Southern Shan State in Myanmar; fishery policy reform and aquaculture development in Cambodia; and community-based rehabilitation and management of fishery resources at river Kinabatangan in Sabah, Malaysia.
Book Synopsis Species and System Selection for Sustainable Aquaculture by : PingSun Leung
Download or read book Species and System Selection for Sustainable Aquaculture written by PingSun Leung and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY As aquaculture production continues to grow and develop there is a continuous search for new species to culture to be able to fully exploit new national and international markets. Species selection for aquaculture development often poses an enormous challenge for decision makers who must decide which species and culture technologies to support with public resources, and then how best to divide those resources. Species and System Selection for Sustainable Aquaculture brings together contributions from international experts with experience in identifying potential species and production systems for sustainable aquaculture with a socioeconomic focus. The book is divided into three sections: Principles, Practices, and Species-Specific Public Policy for Sustainable Development. An outgrowth of a workshop held as part of the Aquaculture Interchange Program with examples from around the globe carefully edited by PingSun Leung, Pat O'Bryen, and Cheng-Sheng Lee this volume will be an important reference for all researchers, professionals, economists, and policy-makers involved in selecting new species for the development of sustainable aquaculture.
Book Synopsis Demand and Supply Potentials for South Vietnam's Fishery Industry by : Howard L. Steele
Download or read book Demand and Supply Potentials for South Vietnam's Fishery Industry written by Howard L. Steele and published by . This book was released on 1974 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Values, Attitudes and Fish Consumption in Vietnam by : P. Nelka Rajani
Download or read book Values, Attitudes and Fish Consumption in Vietnam written by P. Nelka Rajani and published by LAP Lambert Academic Publishing. This book was released on 2011-02 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: The primary purpose of this work was to investigate the consumers' value and the difference in consumption, attitude and intention to consume wild fish versus farmed fish in Vietnam. Second, it aimed to investigate the relationship between values, attitudes and intention to consume wild versus farmed fish by applying value-attitude-behavior model. The findings indicated that from a marketing point-of-view, wild fish products can be appeal to environmental and welfare concern, personal values as well as attributes beliefs level of the consumer, while demand for the farmed fish products can be enhanced mostly by appealing to the attitudinal beliefs based on the attributes. From a theoretical point of view, this study partially confirms the Value - Attitude - Behaviour relationship model (VAB). This book provides useful information for fish farming and marketing companies as well as environmental policy makers.
Download or read book Vietnam Magazine written by and published by . This book was released on 1974 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Subsidies in World Fisheries by : Matteo Milazzo
Download or read book Subsidies in World Fisheries written by Matteo Milazzo and published by World Bank Publications. This book was released on 1998-01-01 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the past six years, the world's fishery sector has reached a turning point with global fish production reaching a plateau of approximately 100 million tons annually. While aquaculture output continued to grow, yields from capture fisheries were uneven and showed increasing signs of stagnation because of widespread overfishing and overcapitalization, ineffective management, deteriorating resource health, declining or flat global harvests, and inefficient economic and trade policies. This paper examines the role of subsidies in fisheries.
