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Feeding The Victorian City
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Book Synopsis Feeding the Victorian City by : Roger Scola
Download or read book Feeding the Victorian City written by Roger Scola and published by Manchester University Press. This book was released on 1992 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Victorian City by : Harold James Dyos
Download or read book The Victorian City written by Harold James Dyos and published by Psychology Press. This book was released on 1999 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume traces the modern critical and performance history of this play, one of Shakespeare's most-loved and most-performed comedies. The essay focus on such modern concerns as feminism, deconstruction, textual theory, and queer theory.
Book Synopsis The Victorian City by : Judith Flanders
Download or read book The Victorian City written by Judith Flanders and published by Macmillan. This book was released on 2014-07-15 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the New York Times bestselling and critically acclaimed author of The Invention of Murder, an extraordinary, revelatory portrait of everyday life on the streets of Dickens' London. The nineteenth century was a time of unprecedented change, and nowhere was this more apparent than London. In only a few decades, the capital grew from a compact Regency town into a sprawling metropolis of 6.5 million inhabitants, the largest city the world had ever seen. Technology—railways, street-lighting, and sewers—transformed both the city and the experience of city-living, as London expanded in every direction. Now Judith Flanders, one of Britain's foremost social historians, explores the world portrayed so vividly in Dickens' novels, showing life on the streets of London in colorful, fascinating detail.From the moment Charles Dickens, the century's best-loved English novelist and London's greatest observer, arrived in the city in 1822, he obsessively walked its streets, recording its pleasures, curiosities and cruelties. Now, with him, Judith Flanders leads us through the markets, transport systems, sewers, rivers, slums, alleys, cemeteries, gin palaces, chop-houses and entertainment emporia of Dickens' London, to reveal the Victorian capital in all its variety, vibrancy, and squalor. From the colorful cries of street-sellers to the uncomfortable reality of travel by omnibus, to the many uses for the body parts of dead horses and the unimaginably grueling working days of hawker children, no detail is too small, or too strange. No one who reads Judith Flanders's meticulously researched, captivatingly written The Victorian City will ever view London in the same light again.
Book Synopsis The Human Footprint by : Anthony N. Penna
Download or read book The Human Footprint written by Anthony N. Penna and published by John Wiley & Sons. This book was released on 2014-10-15 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Human Footprint: A Global Environmental History, Second Edition, presents a multidisciplinary global history of Earth from its origins to the present day. Provides a comprehensive, global, multidisciplinary history of the planet from its earliest origins to the present era Draws on the most recent research in geology, climatology, evolutionary biology, archaeology, anthropology, history, demography and the social and physical sciences Features the latest research findings on planetary history, human evolution, the green agricultural revolution, climate change, global warming and the nature of world/human history interdependencies Offers in-depth analyses of topics relating to human evolution, agriculture, population growth, urbanization, manufacturing, consumption, industrialization, and fossil fuel dependency.
Book Synopsis Apples and Orchards since the Eighteenth Century by : Joanna Crosby
Download or read book Apples and Orchards since the Eighteenth Century written by Joanna Crosby and published by Bloomsbury Publishing. This book was released on 2023-11-16 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Showing how the history of the apple goes far beyond the orchard and into the social, cultural and technological developments of Britain and the USA, this book takes an interdisciplinary approach to reveal the importance of the apple as a symbol of both tradition and innovation. From the 18th century in Britain, technology innovation in fruit production and orchard management resulted in new varieties of apples being cultivated and consumed, while the orchard became a representation of stability. In America orchards were contested spaces, as planting seedling apple trees allowed settlers to lay a claim to land. In this book Joanna Crosby explores how apples and orchards have reflected the social, economic and cultural landscape of their times. From the association between English apples and 'English' virtues of plain speaking, hard work and resultant high-quality produce, to practices of wassailing highlighting the effects of urbanisation and the decline of country ways and customs, Apples and Orchards from the Eighteenth Century shows how this everyday fruit provides rich insights into a time of significant social change.
Author :Finkelstein David Finkelstein Publisher :Edinburgh University Press ISBN 13 :1474424902 Total Pages :872 pages Book Rating :4.4/5 (744 download)
Book Synopsis Edinburgh History of the British and Irish Press, Volume 2 by : Finkelstein David Finkelstein
Download or read book Edinburgh History of the British and Irish Press, Volume 2 written by Finkelstein David Finkelstein and published by Edinburgh University Press. This book was released on 2020-01-10 with total page 872 pages. Available in PDF, EPUB and Kindle. Book excerpt: A thorough account of newspaper and periodical press history in Britain and Ireland from 1800-1900Provides a comprehensive history of the British and Irish Press from 1800-1900, reflected upon in 60 substantive chapters and focused case studiesSets out to capture the cross-regional and transnational dimension of press history in nineteenth-century Britain and IrelandOffers unique and important reassessments of nineteenth-century British and Irish press and periodical media within social, cultural, technological, economic and historical contextsThis is a unique collection of essays examining nineteenth-century British and Irish newspaper and periodical history during a key period of change and development. It covers an important point of expansion in periodical and press history across the four nations of Great Britain (England, Ireland, Scotland and Wales), concentrating on cross-border and transnational comparisons and contrasts in nineteenth-century print communication. Designed to provide readers with a clear understanding of the current state of research in the field, in addition to an extensive introduction, it includes forty newly commissioned chapters and case studies exploring a full range of press activity and press genres during this intense period of change. Along with keystone chapters on the economics of the press and periodicals, production processes, readership and distribution networks, and legal frameworks under which the press operated, the book examines a wide range of areas from religious, literary, political and medical press genres to analyses of overseas and migr press and emerging developments in children's and women's press.
Book Synopsis Shopping for Pleasure by : Erika Rappaport
Download or read book Shopping for Pleasure written by Erika Rappaport and published by Princeton University Press. This book was released on 2021-06-08 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Shopping for Pleasure, Erika Rappaport reconstructs London's Victorian and Edwardian West End as an entertainment and retail center. In this neighborhood of stately homes, royal palaces, and spacious parks and squares, a dramatic transformation unfolded that ultimately changed the meaning of femininity and the lives of women, shaping their experience of modernity. Rappaport illuminates the various forces of the period that encouraged and discouraged women's enjoyment of public life and particularly shows how shopping came to be seen as the quintessential leisure activity for middle- and upper-class women. Through extensive histories of department stores, women's magazines, clubs, teashops, restaurants, and the theater as interwoven sites of consumption, Shopping for Pleasure uncovers how a new female urban culture emerged before and after the turn of the twentieth century. Moving beyond the question of whether shopping promoted or limited women's freedom, the author draws on diverse sources to explore how business practices, legal decisions, and cultural changes affected women in the market. In particular, she focuses on how and why stores presented themselves as pleasurable, secure places for the urban woman, in some cases defining themselves as instrumental to civic improvement and women's emancipation. Rappaport also considers such influences as merchandizing strategies, credit policies, changes in public transportation, feminism, and the financial balance of power within the home. Shopping for Pleasure is thus both a social and cultural history of the West End, but on a broader scale it reveals the essential interplay between the rise of consumer society, the birth of modern femininity, and the making of contemporary London.
Book Synopsis The Agrarian History of England and Wales by : Edward John T. Collins
Download or read book The Agrarian History of England and Wales written by Edward John T. Collins and published by Cambridge University Press. This book was released on 2000 with total page 1362 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Child Workers and Industrial Health in Britain, 1780-1850 by : Peter Kirby
Download or read book Child Workers and Industrial Health in Britain, 1780-1850 written by Peter Kirby and published by Boydell & Brewer Ltd. This book was released on 2013 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive study of the occupational health of employed children within the broader context of social, industrial and environmental change between 1780 and 1850.
Book Synopsis The Complete Tradesman by : Nancy Cox
Download or read book The Complete Tradesman written by Nancy Cox and published by Routledge. This book was released on 2016-12-05 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Complete Tradesman redresses the relative paucity of studies on the history of retailing before 1800. Based upon extensive research into diverse trade sources, Cox takes issue with the surprisingly resilient stereotype of the 'dull' and 'out of date' shopkeeper in the early modern period, showing that the retailing sector was well adapted to the social and economic needs of the day and quick to exploit new opportunities. Chapters cover not only distribution, shop design, customer relations and networks between tradesmen, but also attitudes to retailing, official controls, and the response to novelty. By throwing light on subjects hitherto overlooked and challenging existing whiggish preoccupations with progress towards modern retailing systems, this study signals a new approach to the history of retailing. The focus is placed on assessing how far tradesmen, especially shopkeepers, satisfied and stimulated contemporary desires for consumer goods.
Download or read book So clean written by Brian Lewis and published by Manchester University Press. This book was released on 2017-10-03 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an unorthodox biography of William Hesketh Lever, 1st Lord Leverhulme (1851-1925), the founder of the Lever Brothers’ Sunlight Soap empire. Unlike previous biographies, which have focused on the man’s life story and eccentricities, or just considered one aspect of his career, So clean places him squarely in his social and cultural context and is fully informed by recent historical scholarship. Much more than a warts-and-all biography, the book uses Lever as an entry-point for contextualized and comparative essays on the history of advertising; on factory paternalism, town planning, the Garden City movement and their ramifications across the twentieth century; and on colonialism and forced labour in the Belgian Congo and the South Pacific. It concludes with a discussion of his extraordinary attempt, in his final years, to transform crofting and fishing in the Outer Hebrides. Written in an engaging and accessible style, So Clean will appeal to academics and students working in business, social, cultural and imperial history.
Book Synopsis Sociology on the Menu by : Alan Beardsworth
Download or read book Sociology on the Menu written by Alan Beardsworth and published by Routledge. This book was released on 2002-09-11 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sociology on the Menu is an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system, from production to consumption, it encourages us to consider new ways of thinking about the apparently mundane, everyday act of eating. The main areas covered include: * The origins of human subsistence and the development of the modern food system * Food, the family and eating out * Diet, health and the body image * The meanings of meat and vegetarianism. Sociology on the Menu provides a comprehensive overview of the literature, particularly helpful in this interdisciplinary field. It focuses on key texts and studies to help students identify major concerns and themes for further study. It urges us to re-appraise the taken for granted and familiar experiences of selecting, preparing and sharing food and to see our own habits and choices, preferences and aversions in their broader cultural context.
Book Synopsis Of Victorians and Vegetarians by : James Gregory
Download or read book Of Victorians and Vegetarians written by James Gregory and published by Bloomsbury Publishing. This book was released on 2007-06-29 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nineteenth-century Britain was one of the birthplaces of modern vegetarianism in the west, and was to become a reform movement attracting thousands of people. From the Vegetarian Society's foundation in 1847, men, women and their families abandoned conventional diet for reasons as varied as self-advancement via personal thrift, dissatisfaction with medical orthodoxy, repugnance towards animal cruelty and the belief that carnivorism stimulated alcoholism and bellicosity. They joined in the pursuit of a more perfect society in which food reform combined with causes such as socialism and land reform. James Gregory provides an extensive exploration of the movement, with its often colourful and sometimes eccentric leaders and grass-roots supporters. He explores the rich culture of branch associations, competing national societies, proliferating restaurants and food stores and experiments in vegetarian farms and colonies. 'Of Victorians and Vegetarians' examines the wider significance of Victorian vegetarians, embracing concerns about gender and class, national identity, race and empire and religious authority. Vegetarianism embodied the Victorians' complicated response to modernity. While some vegetarians were averse to features of the industrial and urban world, other vegetarian entrepreneurs embraced technology in the creation of substitute foods and other commodities. Hostile, like the associated anti-vivisectionists and anti-vaccinationists, to a new 'priesthood' of scientists, vegetarians defended themselves through the new sciences of nutrition and chemistry. 'Of Victorians and Vegetarians' uncovers who the vegetarians were, how they attempted to convert their fellow Britons (and the world beyond) to their 'bloodless diet' and the response of contemporaries in a variety of media and genres. Through a close study of the vegetarian periodicals and organisational archives, extensive biographical research and a broader examination of texts relating to food, dietary reform and allied reform movements, James Gregory provides us with the first fascinating foray into the impact of vegetarianism on the Victorians. In doing so he gives revealing insights into the development of animal welfare, other contemporary reform movements and the histories of food and diet.
Book Synopsis The Magical Imagination by : Karl Bell
Download or read book The Magical Imagination written by Karl Bell and published by Cambridge University Press. This book was released on 2012-02-23 with total page 309 pages. Available in PDF, EPUB and Kindle. Book excerpt: This innovative history of popular magical mentalities in nineteenth-century England explores the dynamic ways in which the magical imagination helped people to adjust to urban life. Previous studies of modern popular magical practices and supernatural beliefs have largely neglected the urban experience. Karl Bell, however, shows that the magical imagination was a key cultural resource which granted an empowering sense of plebeian agency in the nineteenth-century urban environment. Rather than portraying magical beliefs and practices as a mere enclave of anachronistic 'tradition' and the fantastical as simply an escapist refuge from the real, he reveals magic's adaptive and transformative qualities and the ways in which it helped ordinary people navigate, adapt to and resist aspects of modern urbanization. Drawing on perspectives from cultural anthropology, sociology, folklore and urban studies, this is a major contribution to our understanding of modern popular magic and the lived experience of modernization and urbanization.
Download or read book Behind the Counter written by Pamela Horn and published by Amberley Publishing Limited. This book was released on 2015-01-15 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of the shopworkers who emerged during the Victorian and Edwardian era to cater for all clientele from behind the counters of the increasing number of shops and lavish department stores.
Book Synopsis The Social Cost of Cheap Food by : Sébastien Rioux
Download or read book The Social Cost of Cheap Food written by Sébastien Rioux and published by McGill-Queen's Press - MQUP. This book was released on 2019-09-26 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: The distribution of food played a considerable yet largely unrecognized role in the economic history of Victorian and Edwardian Britain. In the midst of rapid urbanization and industrialization, retail competition intensified and the channels by which food made it to the market became vital to the country's economic success. Illustrating the pivotal importance of food distribution in Britain between 1830 and 1914, The Social Cost of Cheap Food argues that labour exploitation in the distribution system was the key to cheap food. Through an analysis of labour dynamics and institutional changes in the distributive sector, Sébastien Rioux demonstrates that economic development and the rising living standards of the working class were premised upon the growing insecurity and chronic poverty of street sellers, shop assistants, and small shopkeepers. Rioux reveals that food distribution, far from being a passive sphere of economic activity, provided a dynamic space for the reduction of food prices. Positing food distribution as a core element of social and economic development under capitalism, The Social Cost of Cheap Food reflects on the transformation of the labour market and its intricate connection to the history of food and society.
Book Synopsis Shopping in Ancient Rome by : Claire Holleran
Download or read book Shopping in Ancient Rome written by Claire Holleran and published by Oxford University Press. This book was released on 2012-04-26 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides the first comprehensive account of the retail network in ancient Rome and investigates the diverse means by which goods were sold to consumers in the city. Holleran places Roman retail trade within the wider context of its urban economy and explores the critical relationship between retail and broader environmental factors.