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Farmers Perceptions Of The Effects Of Plant Diseases On The Yield And Nutritive Value Of Crop Residues Used For Peri Urban Dairy Production On The Deccan Plateau
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Book Synopsis Farmers' Perceptions of the Effects of Plant Diseases on the Yield and Nutritive Value of Crop Residues Used for Peri-urban Dairy Production on the Deccan Plateau by :
Download or read book Farmers' Perceptions of the Effects of Plant Diseases on the Yield and Nutritive Value of Crop Residues Used for Peri-urban Dairy Production on the Deccan Plateau written by and published by . This book was released on 2000 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Evaluation of the Effects of Plant Diseases on Yield and Nutritive Value of Crop Residues Used for Peri-urban Dairy Production on the Decaan Plateau of India by :
Download or read book Evaluation of the Effects of Plant Diseases on Yield and Nutritive Value of Crop Residues Used for Peri-urban Dairy Production on the Decaan Plateau of India written by and published by . This book was released on 2003 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Farmers' Participatory Management of Diseases for Higher Yield and Nutritive Value of Crop Residues of Groundnut, Deccan Plateau, India by :
Download or read book Farmers' Participatory Management of Diseases for Higher Yield and Nutritive Value of Crop Residues of Groundnut, Deccan Plateau, India written by and published by . This book was released on 2006 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The papers in this proceeding are divided in five sessions.
Book Synopsis Farming Systems and Poverty by : John A. Dixon
Download or read book Farming Systems and Poverty written by John A. Dixon and published by Food & Agriculture Org.. This book was released on 2001 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Download or read book Reaching the Rural Poor written by and published by World Bank Publications. This book was released on 2003 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite the fact that three quarters of the world's poor live in rural areas, the level of international development aid directed at rural areas has continued to decline over the last decade, particularly in terms of the agricultural sector. In 2001, lending for agricultural projects was the lowest in the World Bank's history. This publication presents the World Bank's new rural development strategy based upon a results oriented approach which stresses practice, implementation, monitoring and empowerment aspects. The strategy seeks to highlight rural development efforts, focusing on the needs of the rural poor, fostering a broad-based economic growth and addressing the impact of global developments on client countries.
Book Synopsis Salt Affected Soils: Reclamation and Management by : S. K. Gupta
Download or read book Salt Affected Soils: Reclamation and Management written by S. K. Gupta and published by Scientific Publishers. This book was released on 2014-01-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will be immensely useful to researchers, teachers and students, officers of command area development authorities, extension workers and above all the farming community of India. Any progress made in land reclamation programs with the help of this book will give us immense satisfaction.
Author :International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project) Publisher :Iaastd ISBN 13 : Total Pages :612 pages Book Rating :4.F/5 ( download)
Book Synopsis Global Report by : International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project)
Download or read book Global Report written by International Assessment of Agricultural Knowledge, Science, and Technology for Development (Project) and published by Iaastd. This book was released on 2009 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In addition to assessing existing conditions and knowledge, the IAASTD uses a simple set of model projections to look at the future, based on knowledge from past events and existing trends such as population growth, rural/urban food and poverty dynamics, loss of agricultural land, water availability, and climate change effects. This set of volumes comprises the findings of the IAASTD. It consists of a Global Report, a brief Synthesis Report, and 5 subglobal reports. Taken as a whole, the IAASTD reports are an indispensable reference for anyone working in the field of agriculture and rural development, whether at the level of basic research, policy, or practice."--BOOK JACKET.
Book Synopsis Properties and Management of Soils in the Tropics by : Pedro A. Sanchez
Download or read book Properties and Management of Soils in the Tropics written by Pedro A. Sanchez and published by Cambridge University Press. This book was released on 2019-01-10 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Book Synopsis Rice Almanac, 4th edition by : J. Maclean
Download or read book Rice Almanac, 4th edition written by J. Maclean and published by IRRI. This book was released on 2013-12-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: This fourth edition of the Rice Almanac continues the tradition of the first three editions by showcasing rice as the most important staple food in the world and all that is involved in maintaining rice production. It also breaks new ground in its coverage of issues related to rice production, both environmental--including climate change--and its importance for food security and the global economy. It also further expands coverage of the world’s rice production area by featuring 80 rice-producing countries around the world.
Book Synopsis Rainfed Farming Systems by : Philip Tow
Download or read book Rainfed Farming Systems written by Philip Tow and published by Springer Science & Business Media. This book was released on 2011-09-16 with total page 1324 pages. Available in PDF, EPUB and Kindle. Book excerpt: While a good grasp of the many separate aspects of agriculture is important, it is equally essential for all those involved in agriculture to understand the functioning of the farming system as a whole and how it can be best managed. It is necessary to re-assess and understand rain-fed farming systems around the world and to find ways to improve the selection, design and operation of such systems for long term productivity, profitability and sustainability. The components of the system must operate together efficiently; yet many of the relationships and interactions are not clearly understood. Appreciation of these matters and how they are affected by external influences or inputs are important for decision making and for achieving desirable outcomes for the farm as a whole. This book analyses common rain-fed farming systems and defines the principles and practices important to their effective functioning and management.
Book Synopsis Livestock to 2020 by : Christopher Delgado
Download or read book Livestock to 2020 written by Christopher Delgado and published by . This book was released on 1999 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pests and Their Management by : Omkar
Download or read book Pests and Their Management written by Omkar and published by Springer. This book was released on 2018-08-01 with total page 1075 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book comprehensively compiles information on some of the major pests that afflict agricultural, horticultural and medicinal crops in particular as well as many polyphagous pests. Not only does this book deal with the pests of common globally produced crops it also addresses those of rarely dealt with crops such as seed spices, medicinal and aromatic plants. While the perspective of insect pests is largely Indian and South East Asian in context, the book does deal with globally problematic pests, particularly polyphagous ones. Not only will the readers be acquainted with the pests, their damaging potential and their life cycle but also with the latest methods of managements including ecofriendly measures being employed to keep pest populations at manageable levels. The 27 chapters in the book, are grouped into four sections primarily based on crop types, viz. pest of agricultural, horticultural and medicinal crops, and polyphagous pests, making the book easy to navigate. Each of the chapters is comprehensive and well illustrated and written by academicians who have dedicated their entire lives to the study of a particular crop-pest complex. The final chapter of this book provides an overview on the principles and processes of pest management.
Book Synopsis A Textbook of Agronomy by : B. Chandrasekaran
Download or read book A Textbook of Agronomy written by B. Chandrasekaran and published by New Age International. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Opportunities for private sector participation in agricultural water development and management by : F. W. T. Penning de Vries
Download or read book Opportunities for private sector participation in agricultural water development and management written by F. W. T. Penning de Vries and published by IWMI. This book was released on 2005 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study examines ways to increase food security, reduce poverty and achieve economic growth in sub-Saharan Africa with ‘water’ through increased participation of the private sector and publicprivatepartnerships. This report is a summary of the findings from a review of the literature and critical analysis thereof. The ‘private sector’ includes all farmers, farm households, and agriculture-based micro, small and medium enterprises (MSMEs). That is: all entities involved in crop, livestock and fish production and marketing, in post-harvest activities and food processing, and in supply chains for the goods, services and information used in the process. The study examines different types of agricultural water development and management. These include smallholder subsistence farming, cultivation of profit-oriented high-value crops, and peri-urban agriculture, as well as successful examples of private sector involvement in various functions or processes, including planning, design, construction, operations and maintenance. The spotlight on ‘water’ does not imply that other factors, such as off farm employment, market development and education, are unimportant.
Author :Food and Agriculture Organization of the United Nations (FAO) Publisher : ISBN 13 :9789332703421 Total Pages :0 pages Book Rating :4.7/5 (34 download)
Book Synopsis Family Farming by : Food and Agriculture Organization of the United Nations (FAO)
Download or read book Family Farming written by Food and Agriculture Organization of the United Nations (FAO) and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributed articles presented in Asia Pacific Regional Consultation on the Role of Family Farming in the 21st Century: Achieving the Zero Hunger Challenge by 2015, held at Chennai on August 07-10, 2014.
Book Synopsis A History of World Agriculture by : Marcel Mazoyer
Download or read book A History of World Agriculture written by Marcel Mazoyer and published by NYU Press. This book was released on 2006-06-01 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: Only once we understand the long history of human efforts to draw sustenance from the land can we grasp the nature of the crisis that faces humankind today, as hundreds of millions of people are faced with famine or flight from the land. From Neolithic times through the earliest civilizations of the ancient Near East, in savannahs, river valleys and the terraces created by the Incas in the Andean mountains, an increasing range of agricultural techniques have developed in response to very different conditions. These developments are recounted in this book, with detailed attention to the ways in which plants, animals, soil, climate, and society have interacted. Mazoyer and Roudart’s A History of World Agriculture is a path-breaking and panoramic work, beginning with the emergence of agriculture after thousands of years in which human societies had depended on hunting and gathering, showing how agricultural techniques developed in the different regions of the world, and how this extraordinary wealth of knowledge, tradition and natural variety is endangered today by global capitialism, as it forces the unequal agrarian heritages of the world to conform to the norms of profit. During the twentieth century, mechanization, motorization and specialization have brought to a halt the pattern of cultural and environmental responses that characterized the global history of agriculture until then. Today a small number of corporations have the capacity to impose the farming methods on the planet that they find most profitable. Mazoyer and Roudart propose an alternative global strategy that can safegaurd the economies of the poor countries, reinvigorate the global economy, and create a livable future for mankind.
Book Synopsis Handbook of hair in health and disease by : Victor R. Preedy
Download or read book Handbook of hair in health and disease written by Victor R. Preedy and published by Springer. This book was released on 2012-05-23 with total page 477 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hair is a major component of the body's tissue system that contributes to the individual's make up and confers a large degree of personal identity. Apart from its visible façade, hair also has a functional role. It has an unique structure and complex molecular development. The very nature of hair makes it a suitable marker for the prognosis of disease. Hair can also be used to screen for toxins and changes in the diet. However, there are currently no suitable publications available that describe hair in a rational scientific context. This handbook provides an academic approach to hair in health and disease. Divided into five sections the Handbook of Hair in Health and Disease provides an insight into hair growth and loss, molecular and cellular biology of hair, dietary toxicity and pathological history, diseases and treatments of hair, as well as shampoos and conditioners. Unique features of each chapter in this volume include relevant and useful 'Key facts' which highlight interesting or important findings of the specific subjects and 'Summary points' that will give a clear overview of the subjects treated in each chapter. The Handbook of Hair in Health and Disease will be essential to a variety of users, such as trichologists, doctors and nurses and all those interested or working within the area of hair health. This includes nutritionists and dieticians, scientific beauticians, health workers and practitioners, college and university lecturers and undergraduate and graduate students.
