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Author : Ralph Henry Elsworth
Publisher :
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.:/5 (31 download)
Download or read book Development and Present Status of Farmers' Cooperative Business Organizations written by Ralph Henry Elsworth and published by . This book was released on 1924 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Franklin Booth
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.:/5 (31 download)
Download or read book Farmers' Cooperative Business Organizations in New York written by John Franklin Booth and published by . This book was released on 1928 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Franklin Booth
Publisher :
ISBN 13 :
Total Pages : 121 pages
Book Rating : 4.:/5 (517 download)
Download or read book Farmers' Cooperative Business Organizations in New York written by John Franklin Booth and published by . This book was released on 1926 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Theodore Bergen Manny
Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (31 download)
Download or read book What Ohio Farmers Think of Farmer-owned Business Organizations in that State written by Theodore Bergen Manny and published by . This book was released on 1932 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : DIANE Publishing
ISBN 13 : 1428906517
Total Pages : 48 pages
Book Rating : 4.4/5 (289 download)
Download or read book Agricultural Cooperatives in the 21st Century written by and published by DIANE Publishing. This book was released on 2002 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : U. S.- Bureau of agricultural economics
Publisher :
ISBN 13 :
Total Pages : 324 pages
Book Rating : 4.E/5 ( download)
Download or read book Farmers' Business Organizations ... written by U. S.- Bureau of agricultural economics and published by . This book was released on 1929 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.3/5 (91 download)
Download or read book Agricultural Cooperatives in the 21st Century written by and published by . This book was released on 2002 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Federal Farm Board. Cooperative Marketing Division
Publisher :
ISBN 13 :
Total Pages : 146 pages
Book Rating : 4.:/5 (334 download)
Download or read book Farmers' Business Associations written by United States. Federal Farm Board. Cooperative Marketing Division and published by . This book was released on 1929 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Farm Credit Administration
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.3/5 (243 download)
Download or read book Statistics of Farmers' Cooperative Business Organizations, 1920-1935 written by United States. Farm Credit Administration and published by . This book was released on 1936 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Beryle Elizabeth Stanton
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.X/5 (3 download)
Download or read book Farmer Cooperatives ... Farm Business Tools written by Beryle Elizabeth Stanton and published by . This book was released on 1964 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kenneth R. Krause
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.:/5 (31 download)
Download or read book Corporate Farming written by Kenneth R. Krause and published by . This book was released on 1983 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Julia Shanks
Publisher : New Society Publishers
ISBN 13 : 1550926101
Total Pages : 291 pages
Book Rating : 4.5/5 (59 download)
Download or read book The Farmer's Office written by Julia Shanks and published by New Society Publishers. This book was released on 2016-09-01 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical, how-to guide for farmers who want to achieve and maintain financial sustainability in their businesses When you decided to become a farmer, you also became an entrepreneur and business person. In order to be ecologically and financially sustainable, you must understand the basics of accounting and bookkeeping, and learn how to manage a growing business. Author Julia Shanks distills years of teaching and business consulting with farmers into this comprehensive, accessible guide. She covers all aspects of launching, running and growing a successful farm business through effective bookkeeping and business management, providing tools to make managerial decisions, apply for a loan or other financing, and offering general business and strategy advice for growing a business. Whether you've been farming for many years or just getting started, The Farmer's Office gives you the tools needed to think like an entrepreneur and thoughtfully manage your business for success.
Author : Joseph Grant Knapp
Publisher :
ISBN 13 :
Total Pages : 472 pages
Book Rating : 4.:/5 (319 download)
Download or read book Farmers in Business written by Joseph Grant Knapp and published by . This book was released on 1963 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rachel Armstrong
Publisher : Department of Agriculture
ISBN 13 : 9781888626179
Total Pages : pages
Book Rating : 4.6/5 (261 download)
Download or read book Farmers' Guide to Business Structures written by Rachel Armstrong and published by Department of Agriculture. This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sarah Beth Aubrey
Publisher : Storey Publishing, LLC
ISBN 13 : 1603429190
Total Pages : 177 pages
Book Rating : 4.6/5 (34 download)
Download or read book Starting & Running Your Own Small Farm Business written by Sarah Beth Aubrey and published by Storey Publishing, LLC. This book was released on 2008-01-16 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: Running your own small farm is demanding enough, but making it profitable presents a host of further challenges. In this business-savvy guide to farming on a small scale, Sarah Aubrey covers everything from financial plans and advertising budgets to web design and food service wholesalers. Learn how to isolate your target audience and craft artisanal products that will delight and amaze customers. With a solid business strategy in place, you can confidently turn your passion into a productive and profitable venture.
Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
ISBN 13 : 030948460X
Total Pages : 199 pages
Book Rating : 4.3/5 (94 download)
Download or read book Improving Data Collection and Measurement of Complex Farms written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2019-02-21 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's farms and farmers are integral to the U.S. economy and, more broadly, to the nation's social and cultural fabric. A healthy agricultural sector helps ensure a safe and reliable food supply, improves energy security, and contributes to employment and economic development, traditionally in small towns and rural areas where farming serves as a nexus for related sectors from farm machinery manufacturing to food processing. The agricultural sector also plays a role in the nation's overall economic growth by providing crucial raw inputs for the production of a wide range of goods and services, including many that generate substantial export value. If the agricultural sector is to be accurately understood and the policies that affect its functioning are to remain well informed, the statistical system's data collection programs must be periodically revisited to ensure they are keeping up with current realities. This report reviews current information and makes recommendations to the U.S. Department of Agriculture's (USDA's) National Agricultural Statistics Service (NASS) and Economic Research Service (ERS) to help identify effective methods for collecting data and reporting information about American agriculture, given increased complexity and other changes in farm business structure in recent decades.
Author : James Matson
Publisher : Government Printing Office
ISBN 13 : 9780160929847
Total Pages : 84 pages
Book Rating : 4.9/5 (298 download)
Download or read book Running a Food Hub: Volume Two, a Business Operations Guide written by James Matson and published by Government Printing Office. This book was released on 2015-09-17 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is part of a multi-volume technical report series entitled, Running a Food Hub, with this guide serving as a companion piece to other United States Department of Agriculture (USDA) reports by providing in-depth guidance on starting and running a food hub enterprise. In order to compile the most current information on best management and operations practices, the authors used published information on food hubs, surveyed numerous operating food hubs, and pulled from their existing experience and knowledge of working directly with food hubs across the country as an agricultural business consulting firm. The report’s main focus is on the operational issues faced by food hubs, including choosing an organizational structure, choosing a location, deciding on infrastructure and equipment, logistics and transportation, human resources, and risks. As such, the guide explores the different decision points associated with the organizational steps for starting and implementing a food hub. For some sections, sidebars provide “decision points,” which food hub managers will need to address to make key operational decisions. This illustrated guide may assist the operational staff at small businesses or third-party organizations that may provide aggregation, marketing, and distribution services from local and regional producers to assist with wholesale, retail, and institution demand at government institutions, colleges/universities, restaurants, grocery store chains, etc. Undergraduate students pursuing coursework for a bachelor of science degree in food science, or agricultural economics may be interested in this guide. Additionally, this reference work will be helpful to small businesses within the food trade discipline.
