Gaining Ground

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Publisher : Rowman & Littlefield
ISBN 13 : 0762794380
Total Pages : 341 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Gaining Ground by : Forrest Pritchard

Download or read book Gaining Ground written by Forrest Pritchard and published by Rowman & Littlefield. This book was released on 2013-05-21 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.

The Chef's Garden

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Author :
Publisher : Penguin
ISBN 13 : 0525541071
Total Pages : 640 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis The Chef's Garden by : FARMER LEE JONES

Download or read book The Chef's Garden written by FARMER LEE JONES and published by Penguin. This book was released on 2021-04-27 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: An approachable, comprehensive guide to the modern world of vegetables, from the leading grower of specialty vegetables in the country Near the shores of Lake Erie is a family-owned farm with a humble origin story that has become the most renowned specialty vegetable grower in America. After losing their farm in the early 1980s, a chance encounter with a French-trained chef at their farmers' market stand led the Jones family to remake their business and learn to grow unique ingredients that were considered exotic at the time, like microgreens and squash blossoms. They soon discovered chefs across the country were hungry for these prized ingredients, from Thomas Keller in Napa Valley to Daniel Boulud in New York City. Today, they provide exquisite vegetables for restaurants and home cooks across the country. The Chef's Garden grows and harvests with the notion that every part of the plant offers something unique for the plate. From a perfect-tasting carrot, to a tiny red royal turnip, to a pencil lead-thin cucumber still attached to its blossom, The Chef's Garden is constantly innovating to grow vegetables sustainably and with maximum flavor. It's a Willy Wonka factory for vegetables. In this guide and cookbook, The Chef's Garden, led by Farmer Lee Jones, shares with readers the wealth of knowledge they've amassed on how to select, prepare, and cook vegetables. Featuring more than 500 entries, from herbs, to edible flowers, to varieties of commonly known and not-so-common produce, this book will be a new bible for farmers' market shoppers and home cooks. With 100 recipes created by the head chef at The Chef's Garden Culinary Vegetable Institute, readers will learn innovative techniques to transform vegetables in their kitchens with dishes such as Ramp Top Pasta, Seared Rack of Brussels Sprouts, and Cornbread-Stuffed Zucchini Blossoms, and even sweet concoctions like Onion Caramel and Beet Marshmallows. The future of cuisine is vegetables, and Jones and The Chef's Garden are on the forefront of this revolution.

Program ... Annual Farm and Home Week

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Author :
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (772 download)

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Book Synopsis Program ... Annual Farm and Home Week by : New York State College of Agriculture

Download or read book Program ... Annual Farm and Home Week written by New York State College of Agriculture and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fifty-third Annual Farm and Home Week : Better Farming - Better Living, February 1-4, 1954

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Author :
Publisher :
ISBN 13 :
Total Pages : 32 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Fifty-third Annual Farm and Home Week : Better Farming - Better Living, February 1-4, 1954 by : University of Illinois (Urbana-Champaign campus). College of Agriculture

Download or read book Fifty-third Annual Farm and Home Week : Better Farming - Better Living, February 1-4, 1954 written by University of Illinois (Urbana-Champaign campus). College of Agriculture and published by . This book was released on 1954 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Official Record

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Publisher :
ISBN 13 :
Total Pages : 680 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Official Record by : United States. Department of Agriculture

Download or read book Official Record written by United States. Department of Agriculture and published by . This book was released on 1931 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Annual Farm and Home Week

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Author :
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Annual Farm and Home Week by : University of Illinois (Urbana-Champaign campus). College of Agriculture

Download or read book Annual Farm and Home Week written by University of Illinois (Urbana-Champaign campus). College of Agriculture and published by . This book was released on 1952 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farm and Home Week

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Author :
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (828 download)

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Book Synopsis Farm and Home Week by : OAC Review Index (University of Guelph)

Download or read book Farm and Home Week written by OAC Review Index (University of Guelph) and published by . This book was released on 1941 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Technical Writing of Farm and Home

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Author :
Publisher :
ISBN 13 :
Total Pages : 440 pages
Book Rating : 4.:/5 (3 download)

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Book Synopsis Technical Writing of Farm and Home by : Frederick William Beckman

Download or read book Technical Writing of Farm and Home written by Frederick William Beckman and published by . This book was released on 1927 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Lean Farm

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Author :
Publisher : Chelsea Green Publishing
ISBN 13 : 1603585923
Total Pages : 258 pages
Book Rating : 4.6/5 (35 download)

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Book Synopsis The Lean Farm by : Ben Hartman

Download or read book The Lean Farm written by Ben Hartman and published by Chelsea Green Publishing. This book was released on 2015 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical, systems-based approach for a more sustainable farming operation To many people today, using the words "factory" and "farm" in the same sentence is nothing short of sacrilege. In many cases, though, the same sound business practices apply whether you are producing cars or carrots. Author Ben Hartman and other young farmers are increasingly finding that incorporating the best new ideas from business into their farming can drastically cut their wastes and increase their profits, making their farms more environmentally and economically sustainable. By explaining the lean system for identifying and eliminating waste and introducing efficiency in every aspect of the farm operation, The Lean Farm makes the case that small-scale farming can be an attractive career option for young people who are interested in growing food for their community. Working smarter, not harder, also prevents the kind of burnout that start-up farmers often encounter in the face of long, hard, backbreaking labor. Lean principles grew out of the Japanese automotive industry, but they are now being followed on progressive farms around the world. Using examples from his own family's one-acre community-supported farm in Indiana, Hartman clearly instructs other small farmers in how to incorporate lean practices in each step of their production chain, from starting a farm and harvesting crops to training employees and selling goods. While the intended audience for this book is small-scale farmers who are part of the growing local food movement, Hartman's prescriptions for high-value, low-cost production apply to farms and businesses of almost any size or scale that hope to harness the power of lean in their production processes.

Farm and Home Week

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Author :
Publisher :
ISBN 13 :
Total Pages : 15 pages
Book Rating : 4.:/5 (836 download)

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Book Synopsis Farm and Home Week by :

Download or read book Farm and Home Week written by and published by . This book was released on 1927 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fifty-fourth Annual Farm and Home Week : Better Farming - Better Living, January 31-February 3, 1955

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Author :
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Fifty-fourth Annual Farm and Home Week : Better Farming - Better Living, January 31-February 3, 1955 by : University of Illinois (Urbana-Champaign campus). College of Agriculture

Download or read book Fifty-fourth Annual Farm and Home Week : Better Farming - Better Living, January 31-February 3, 1955 written by University of Illinois (Urbana-Champaign campus). College of Agriculture and published by . This book was released on 1955 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Wallace's Farm and Dairy

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Author :
Publisher :
ISBN 13 :
Total Pages : 840 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Wallace's Farm and Dairy by :

Download or read book Wallace's Farm and Dairy written by and published by . This book was released on 1928 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fifty- First Annual Farm and Home Week : Better Farming - Better Living, January 28-31, 1952

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Author :
Publisher :
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Fifty- First Annual Farm and Home Week : Better Farming - Better Living, January 28-31, 1952 by : University of Illinois (Urbana-Champaign campus). College of Agriculture

Download or read book Fifty- First Annual Farm and Home Week : Better Farming - Better Living, January 28-31, 1952 written by University of Illinois (Urbana-Champaign campus). College of Agriculture and published by . This book was released on 1952 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farm and Home Week 199

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Author :
Publisher :
ISBN 13 :
Total Pages : 4 pages
Book Rating : 4.:/5 (876 download)

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Book Synopsis Farm and Home Week 199 by : OAC Review Index (University of Guelph)

Download or read book Farm and Home Week 199 written by OAC Review Index (University of Guelph) and published by . This book was released on 1944 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:

What I Learned at Farm and Home Week

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Author :
Publisher :
ISBN 13 :
Total Pages : 2 pages
Book Rating : 4.:/5 (12 download)

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Book Synopsis What I Learned at Farm and Home Week by : Mrs. M. W. Fulton

Download or read book What I Learned at Farm and Home Week written by Mrs. M. W. Fulton and published by . This book was released on 1936 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Report

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Publisher :
ISBN 13 :
Total Pages : 768 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Report by : Kansas. State Board of Agriculture

Download or read book Report written by Kansas. State Board of Agriculture and published by . This book was released on 1917 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farm and Home Week, December 18, 1928

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Author :
Publisher :
ISBN 13 :
Total Pages : 20 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Farm and Home Week, December 18, 1928 by : University of Illinois (Urbana-Champaign campus). College of Agriculture

Download or read book Farm and Home Week, December 18, 1928 written by University of Illinois (Urbana-Champaign campus). College of Agriculture and published by . This book was released on 1928 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: